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    Khao San Pearl

    4.2 (784 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Khao San Pearl Photos

    Business Info

    KHAO SAN PEARL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    35. Pad Thai
    Ashley J.

    I consider this authentic thai food. They have the mussamun curry which you don't normally see in other thai places. Delicious all around, this is now our go to thai spot. Servicer are seeet and attentive. The place has such fun decor and also outdoor seating. Writing this makes me wanna go back right now. Highly recommend!

    40. Pineapples Fried Rice
    Denver M.

    I love coming back to Khao San Pdx the food and presentation is phenomenal. I wish I could come here every single day. Their food is always amazing and have the best service. I recommend Khao San Pdx everyone

    Tofu see ew with tofu
    Keely N.

    Large portions! Solid flavors. I would definitely come back. Quick service too. The interior decor is bright.

    Thai Iced Tea
    Lexi C.

    The food here was amazing. A switch up from your typical Thai food. The service was quick and food came out fairly quickly too. Cute ambiance as if to take you back to Thailand. Would very much come back the next time I am in Portland.

    36. Khao Soi shrimp
    Bennette I.

    My son and I arrived at 4:30pm on a Saturday and were pleasantly surprised that Happy Hour was between 3-5pm. We were the only ones in the restaurant and ordered quickly - spring rolls, chicken ping, Chinese broccoli with crispy pork belly and Khao Soi with shrimp, all medium spice. The pork belly and chicken ping was unbelievable! I could eat that everyday. Staff was quick and pleasant. Lots of seating and a really cute kitschy table in a tiki tuk. Decor was fun and colorful.

    Thai tea
    Nin A.

    Was visiting Portland just for the day with one of my good friend, this was our 2nd stop of the day and honestly was super good! Presentation wise like WOW they did above and beyond, flavor of everything above and beyond, the ambiance of the whole place was very calm cozy and the decorations were lively. Our server was super sweet and kind and very attentive. I couldn't finish my food since I was feeling a bit stuffed already but opted to take it home since it was still a delicious meal. I will definitely look for this place again when I come back around summer time!

    20. Som Tum Thai, 32. Tom Kha, 41. Kor Mu Yaang, 42. Crying Tiger
    Breanne O.

    One of my favorite thai spots in the pearl district. The decor of this place is super fun and colorful. Their portions are worth it for the price (especially in the pearl district) and the food is great. Our server was super friendly and the food came out fairly quick. The sauce that comes with their Kor Moo Yong (grilled pork) is my favorite.

    63. Khao San Holy Basil Chicken, 10. Fresh Summer Rolls (2), crab fried rice
    Alissa J.

    Khao San was fantastic from start to finish. Best Thai place in Portland! We ordered the basil chicken, crab fried rice, and fresh spring rolls, and every dish was packed with flavor. Service was friendly and attentive, and the atmosphere was cozy and welcoming. Absolutely would recommend.

    Inside
    Katrina D.

    The cutest Thai restaurant! The tuktuk is a great representation and the interior is overall reminiscent. Servers were friendly and food was great. I got the crab fried rice and loved it. The flavor was just right and there were actual crab pieces in it.

    Josh L.

    Had walked by this place so many times and finally gave it a try. The interior itself is roomy and spacious with large wood beams and fun Thai decor. We grabbed a couple menus and sat ourselves. Wound up going with the fish cakes and the basil chicken which we split. The food itself was tasty and flavorful. The portions I'd say were about mid range based on the price. We weren't the hungriest so I'd be interested in coming back and trying it another time. Service across the board was solid. We had water brought out immediately when we arrived which was great and the food also came out fast. I was a little confused on where to actually order and pay from since there was a pay here sign at the front but everything else was table service. All in all a nice place to stop by for a quick bite.

    Happy Hour Menu and Cocktail Menu
    Mary R.

    It is a cute place that does evoke Thailand memories. We arrived at happy hour so there were lots of great deals. Alas, our cocktails were too sweet but the beer was just fine. The food was tasty and happily some our preferred dishes were also on the happy hour special! Service was friendly but occasionally slow.

    36. Khao Soi with short rib
    Esther Z.

    We Just moved here and this place did not disappoint. The service was top notch. Our waiter THU was fantastic and helpful. My partner and I are gluten free and dairy free and the food was amazing still. Definitely going back.

    We had such a great experience at Khao San Thai while visiting Portland. We started with the pork pot stickers and the sauce they came with was absolutely delicious. For our entrées we ordered the pineapple fried rice with pork, the ping skewers, and the pad see ew with chicken, everything was amazing. The presentation of the dishes was beautiful and really made the meal feel special. The drinks were phenomenal as well. On top of that, the service was wonderful -- the staff were incredibly kind and even offered to take photos for us. It made the whole experience feel very welcoming. Highly recommend if you're in Portland!

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    11 months ago

    The food was good and the staff were friendly. Open space with nice decorations - looked like I was in the streets of Thailand!

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    1 year ago

    Love their food! We go whenever we are in Ptown. They have great quality and ample portions too

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    1 year ago

    Wonderful food. Terrific sauce. Everything was perfectly cooked. Nice uncomplicated unpretentious but tasteful ambience. Friendly service.

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    Navarre - King Salmon

    Navarre

    3.9(482 reviews)
    2.4 miKerns, Northeast Portland
    $$

    We did the ten-course chef's tasting menu at Navarre, and it was such a fun way to experience this…read morePortland institution! Navarre has been part of Portland's food scene since the early 2000s and guests are encouraged to explore a variety of small and large plates and eat however they want. The cuisine draws from French, Italian, and Spanish traditions, while incorporating seasonal Pacific Northwest ingredients. Based on my research, Navarre also works with 47th Avenue Farms, with specials changing based on what arrives each week. So, getting to sit back and let the kitchen choose ten courses felt especially fitting for Navarre. Instead of deciding what we wanted, we got to experience a little bit of everything. We started with a pâté dish served with green beans and Dijon mustard, which was delicious and had a wonderful savory richness. There was also raw radish with butter, which was a very unique combination! It wasn't my favorite dish of the night, but I appreciated how unexpected it was. The cod over a green sauce was one of my favorites. The fish was excellent, and the sauce really brought everything together. We also had a delicious crab-and-potato cake that paired beautifully with a kohlrabi salad. The meats were excellent as well. The steak was delicious, and the lamb was flavorful and tender, served with what seemed to be a quinoa-like grain. We also had greens and a salad that helped balance some of the richer courses. And then there was the potato gratin. My gosh....flavorful, crispy, and wonderfully comforting. Honestly, potatoes rarely need to do much convincing with me. I loved the variety of the tasting menu. Over ten courses, we got fish, meat, vegetables, salads, grains, and plenty of different textures and flavors. It felt less like simply ordering dinner and more like going on a little culinary adventure. This was an extremely memorable meal for us!

    We met a friend here last night - - he had been several times before, but it was our first time…read more Tables are pretty close together with a decent sized dining area and both indoor and outdoor seating. The menu is clipboard style with lots of options - - just choose what you want in a small or large size. We shared a bunch of things - - but we were limited a bit because I am gluten-free and dairy-free, but what's new. The menu isn't marked for allergens, and our server wasn't quite sure what was safe for me - - she said to stay away from the gratins and that she would double check on the items we ordered to make sure they were ok. I'm not sure if what I had was made the way the chef normally prepares the dishes or if they altered dishes for my diet. So, keep this in mind while I run through my thoughts. Food came out in good time. Our table was filled with lots of little plates. Most of the vegetable dishes we ordered were kinda dry - cauliflower, zuchini, greens and the beets were ok. Nothing really special. The shrimp and tuna were prepared well. Wine, beer and cider only. Server was efficient. Street parking.

    Photos
    Navarre
    Navarre - Zucchini Benedict, Bacon, Lamb + Tapenade, Cumin Cauliflower, Chard, Fried Eggs.

    Zucchini Benedict, Bacon, Lamb + Tapenade, Cumin Cauliflower, Chard, Fried Eggs.

    Navarre - Beer, wine and cider only

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    Luc Lac - Luc Lac

    Luc Lac

    4.1(4.8k reviews)
    0.8 miDowntown, Southwest Portland
    $$
    Outdoor seating
    Family-owned & operated

    Came in here after visiting long-time family friends that live in Bend who later decided to meet us…read morefor some eats in Portland proper before we headed back to Seattle. Let me tell you, if they had this place in Seattle, it would be poppin' for sure. Loved the decor, and the service was amazing. We were a party of 8, and they did the most to get us seated. They even combined two tables for us without too much wait. We appreciated this so much! This is one of those places where you order at the counter, and they bring your food to your table, although they also seat you. So you wait in line to order, and then you wait a little longer to get a seat. The menu is on a huge, lit-up billboard behind the counter, so you'll see folks crowded in that area trying to read it. The food was alright, no one was particularly blown away. I got a pho, and I would say it was okay. I think you come here more for the vibe and scratching that craving than for out-of-this-world food/flavors. The music is good, the servers were all super friendly, and it's a great vibe. Fyi, there's mostly street parking.

    Came here for weekday lunch, and there was plenty of space. I got the pho train. Perhaps, I am…read moredying from a lack of good Viet food in NYC, but this tasted good to me. Rich broth and so much meat! Again, perhaps I have NYC standards. I have had better pho but I'm surprised by some of the hate that this place gets.

    Photos
    Luc Lac - Boo'd Up

    Boo'd Up

    Luc Lac - Indoor Dining

    Indoor Dining

    Luc Lac - Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

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    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

    Bullard Tavern - Bullard Fries (Happy Hour menu)

    Bullard Tavern

    4.3(302 reviews)
    0.5 miDowntown, Southwest Portland
    $$

    Baby back ribs - excellent! Oysters - carbajal! Better than…read morethe short ribs! Broccolini - on the oilier inside, order some plain bread to offset and you're good Server - Curren - excellent! Cocktails and wine - Portland standard, very good, no complaints, but no callouts Great ambiance and super convenient.

    After a really long day of work, I was in need of something close to my hotel. Score for Bullard…read moreTavern. Lucky I had Gregg M with me to help me eat! We both started with drinks: Me: Gimme three steps. It definitely hit the spot after a long day. Onto food - we started with the Tavern Salad ($16). It hit all the notes. Greens and radishes for crunch, apples to add sweetness and blue cheese crumbles for salt. A great start to a wonderful meal. Next: Grilled albacore ($41) and roasted cauliflower ($$28). The albacore tasted good and it had with it grilled summer squash, heirloom tomato & corn, charred eggplant puree, chile oil vinaigrette. Really loved the eggplant in some ways more than the tuna. Score another for PNW freshness! The cauliflower - spicy due to the chipotle glazed with brightness from the pickled corn. Along with some grilled oyster mushrooms and coconut corn puree with scallions -it was probably my favorite dish. Had I not been so full, I might have told Gregg M we needed to order another one! Highly recommend.

    Photos
    Bullard Tavern - Waiting area

    Waiting area

    Bullard Tavern - Happy Hour, Cornbread 12/24

    Happy Hour, Cornbread 12/24

    Bullard Tavern - Old Fashioned

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    Old Fashioned

    Pollo Bravo

    Pollo Bravo

    4.5(223 reviews)
    2.6 miOverlook, North Portland
    $$

    Pollo Bravo -- Killingsworth, Portland…read more Yes. I know. This is not a bowl. But even The Acai Guy must occasionally respect the bird. Pulled up to Pollo Bravo on Killingsworth and immediately loved the location. Easy, neighborhood energy. The kind of spot that feels like it's about to become "your place." Ordered takeaway -- rotisserie chicken (my preference, always) and the cauliflower. Let's talk chicken. Rotisserie over grilled. I stand by it. Juicy. Well cooked. Light enough to feel healthy, satisfying enough to feel like a proper meal. No dry nonsense. No over-seasoned chaos. Just solid execution. Is it the best chicken I've ever had? No. Is it flirting with the medal dais? Absolutely. Now the cauliflower. Whatever that green sauce was... keep it coming. Bottle it. Franchise it. It elevated the whole situation. I would order that again purely as a sauce delivery vehicle. Service? Quick. Smiling. Efficient. In and out with zero friction. We appreciate professionals. I grabbed takeaway this time, but I could easily see this as: * Casual dinner with my girl * Low-pressure link-up with friends * "Let's eat something that feels responsible" night Would I come back? Yes. The podium is within reach. Rating 4.2 / 5 Acai Berries Breakdown * Taste: 4.2/5 * Freshness: 4.5/5 * Sauce Game: 5/5 * Service: 5/5 * Sit-Down Potential: High Current Status: Strong Contender Protein Ranking: Upper Tier Recovery Plan: Acai bowl tomorrow. Balance must be restored. -- The Acai Guy

    Overall, I honestly think I probably ordered the wrong thing but the chicken sandwich and papas…read morebravas were ok. Vibe inside was quiet, but a weekday, and felt like lunch counter situation, so if on a date, I'd recommend ordering food then going next door to Up North Surf Club. Back to the sando.. to each their own. It has potato salad on it, which is kind of unique, to me kind of leftover Sunday sandwich vibe. The breading was perfectly crispy, but a flaky crust I personally feel better paired to fish than chicken or pork (assuming they use the same batter for the pork loin). Potatoes were ok, but not remarkable. Spices were right, but just didn't sing for me. Service was nice enough. I did like the aioli as a dipping side for the taters. Would come back to try the chicken not in sandwich form.. I've heard good things!

    Photos
    Pollo Bravo - Cook/kitchen

    Cook/kitchen

    Pollo Bravo - Rotisserie Cauliflower. Fried Escabeche. Green goddess & chili oil.

    Rotisserie Cauliflower. Fried Escabeche. Green goddess & chili oil.

    Pollo Bravo - Kitchen bar

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    Kitchen bar

    Momoyama - Keeper Roll - special for the day

    Momoyama

    4.3(242 reviews)
    0.3 miPearl District
    $$$

    We came here for dinner for a nice date night option. The restaurant has moody lighting and nice…read moreprivate booths with tall partitions, which we liked. We ordered the Portland Timber, Rainbow (w/real crab), and the Big Easy. All amazing. Super fresh fish, good portions, didn't skimp on the good stuff. The miso was also delicious. The boyfriend also said their old fashioned was the best he's ever had. Which is saying something, because he orders those almost everywhere we go....he loves those things. We stayed for dessert, which we don't normally do, but good thing we did because the Matcha crème brûlée was a surprising combo that we loved. Staff was friendly and service was timely. I wish I had pictures but we eat before the cameras unfortunately for yall Would very much recommend!!

    We sat at the sushi bar, and immediately a server came over to introduce himself and try to assist…read moreus. Maybe the idea is to help with any language barrier -- the server spoke fluent English, while often the sushi chefs do not -- but we found him way too attentive. We sat at the bar so we could interact with the sushi chefs. We did talk with a chef, but his advice wasn't very specific. So...despite plenty of suggestions from the server, and some advice from the chef, and a long time perusing and discussing the extensive menu, we still weren't sure what to order. We finally went with a combo and were disappointed to see it served in a boat! That just seemed like a gimmicky, touristy thing, we would have preferred a plate. The fish actually was very good, and so were the salads. A shrimp nigiri was the only misstep, as the shrimp was overcooked. I guess I would return to this place -- hopefully on that server's day off! And make sure my order is not coming on a little boat. And skip the shrimp.

    Photos
    Momoyama
    Momoyama - Unagi nigiri

    Unagi nigiri

    Momoyama - Takoyaki

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    Takoyaki

    Khao San Pearl - tapasmallplates - Updated September 2026

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