Decent grub lunch after a tiring hike on Friday! We were seated right away and our server took our…read moreorder and brought everything out pretty quickly. We had tried a couple different cocktails including the pineapple stormy, five wives blueberry lemonade, and the prosecco paloma. The prosecco paloma was my fave. We started with the wood-fired brie toast, then we got the cobb salad and their special pizza of the day. All tasty!

Came here on a Sunday afternoon and it was 3 adults and one toddler. Waited for about 20 minutes…read morefor a table, though the restaurant seemed mostly empty. Fine, I'm sure they were maybe short staffed. We were seated and host said our waiter would be right with us. I kid you not, no one came over to us for 15-20 minutes. The employees kept looking at us so they knew we were sitting there. It was as if we were being discriminated for having a toddler. My guess is that no one wanted to deal with a table with a kid. Got to the point where the host had to apologize us for the delay and then saw him go to a server to I assume let him know about our table. However it was someone completely different than the three people my husband saw looking at us for 15-20 minutes so again, clearly they knew we were there and being talked about but yet not a single one came over to even offer us a cup of water. My assumption is the guy was at the end of his shift and didn't want to deal but still, good customer service would have him at least offer us water and Inform us his shift is over but someone new will come. This is why we felt we were being discriminated. Anyway, we finally got someone to our table and took our orders as we already knew what we want 15 minutes ahead of time. All I will say is that the beers are fantastic and the food was decent. My advice is that if you have a toddler, do not come because you will be discriminated by some of the staff members who do not want to cater families with kids. I can still point out to the three who made it blatantly obvious.

Cute spot with multiple areas for seating at the bar and tables. Stopped by for a quick drink on a…read moreFriday and it was pretty busy. Definitely felt like a nicer more upscale spot on main street with a decent drink menu and some light bites for the bar. Staff was friendly and not pushy, seemed nice for a group, couple or party of one. I got the espresso martini and it was yum! Nestled amongst tons of shops and restaurants.

Great music. Great cocktails (espresso martinis) and great service. There was a live DJ playing…read moreelectric music and was nice enough to take a request from my friend. The vibe was super upscale, vibe-y, and a great place to finish off the night or transition for more fun late into the night. We did not try their food as we had dinner next door. So my review is solely based on atmosphere, service and drinks. We did end up going late in the evening/night and shut the place down - and yes, we would do it all over again! Such a fun place - a millennials bar for sure

Waiter was amazing as worked with us on some special requests. Food was exceptional. The pool was…read morestupendous. The breakfast was as good as the dinner

I would give this place 3.5 stars for my experience here. I was super excited to try this place…read moreout, but it was a little underwhelming. I love the experience of going up the vernacular to the bar area and the hotel and restaurant is very nice in general. The drinks and the food looked good. This is definitely the type of places I always go to with this kind of vibe. The drinks were good and very cute! For the food, I go back-and-forth because it wasn't very good, but it was good for bar food. But then it's really expensive for bar food so I would expect more... for escargot at fancy hotels or places in general I expected to be better and just like a few pieces. This felt like it was quantity over quality. The brussels sprouts were good, I would say that was the best food item that we tried. I was really excited about the escargot, so I'm a little disappointed. Our server was very nice and helpful! It was great service in the bar area, but the staff throughout the hotel getting there was not the friendliest. Overall, I don't regret coming here and I definitely want to give it another chance and possibly try the main restaurant.

One of our favorite places in Park City. Locals know the value here. Luis is a great manager!read more

The food was wonderful! Our server Dalton was attentive, respectful, and helpful. The aesthetic was…read moreinviting and formal. We enjoyed it. We have come before and we will likely come again.

We decided on this hotel to eat dinner on Sunday evening. It was a bit confusing on where to…read moreinquire to sit down as the hostess stand is tucked into a back corner. We found a table inside near the mountains & gondola, the doors were wide open giving us a nice evening breeze. The food is a bit expensive but so is the hotel as its ion the higher end. I had the Club wrap and it was just ok. It was large on portion. I ate half only but I did enjoy the fries. My husband enjoyed his Wasatch Burger and it was cooked medium rare just as he likes it. Service was good. I wish the water had ice, and I could have asked, but I thought it strange it's room temp. They gave a nice patio to sit on and weather permitting looked enjoyable.

This was an extremely pleasant surprise. We stayed at the Pendry for a weekend and wasn't totally…read morein love with the resort...which is why we had low expectations for the restaurant on property. To our surprises, the food here is great! We got a few cocktails; I had caesar salad with salmon (both nights) and my husband also order the burger 2 nights in a row. Wanted to try other items on the menu but these were so solid that we ended up having the same dinner 2 days in a row. And the price was reasonable as well! Highly recommend.

Such a disappointing overall experience. Staff friendly but seemed understaffed and overwhelmed as…read moreour waiter was also the main bartender and trying to do too many things at once. Had a variety of wait staff wait on us so was not sure who our main person was to request anything. Served very warm tepid water in our water glasses and had to ask for ice for the water multiple times before receiving. Room was unseasonably warm, but I know the weather was 10° above normal. Consideration as to opening a window for a cross breeze would've been nice. Cocktails were good and served in a timely manner. Food arrived at our table within five minutes of ordering, which made us feel like they were trying to hurry us through dinner. Food was good, but not great. Nobody came to refill water, check on us to see if we needed anything else and had to walk to the bar to get our check. Again, staff was very courteous, just not present. If I were a report card, I would give this place a "C".

We came to High West Saloon on a mission: bourbon we cannot get back home. Priorities. Lol…read more Naturally, we both ordered Old Fashioned, and let me tell you, they nailed it. Smooth, perfectly balanced, and not one of those knock-you-over-the-head strong drinks. Dangerous in the best way because you could easily have another... and another. The vibe? Super casual, laid-back, and no pretentious bourbon snobs in sight. Just good drinks and a place you actually want to hang out. And then... the little store inside. Game over. We walked out with a bottle like we had just discovered gold, because apparently, this liquid treasure does NOT exist in our city. 5/5, would absolutely come back and pretend I know way more about bourbon than I actually do.

Great experience and wine selection. Tenaka the bartender made my night! A true gem in this…read moreindustry. Highly recommend.

Our experience at Old Town Cellars was disappointing, particularly given the premium price we paid…read morefor a private tasting. To be clear, we enjoyed the wine itself. Unfortunately, the overall experience did not feel consistent with what we expected from a private, premium tasting. During our visit, the lights went out six separate times. We understand that electrical issues can happen and that not every circumstance is within a business's control. Our concern was less about the outage itself and more about how the experience was handled. We brought the issue to the staff's attention, but no accommodation, adjustment, or other gesture was offered. Being told that "it happens" and that the issue was beyond their control did not leave us feeling that our concerns were being taken seriously. The tasting itself also less curated than we expected. We frequently had to initiate questions about the wines rather than having them proactively introduced and explained. For the price point, we expected a more polished, engaging, and knowledgeable presentation. We spent close to $1,000 for a private room and tasting, so our expectations were understandably high. At that price, the experience should feel special and thoughtfully managed. Instead, we ultimately felt that it would have been considerably more cost-effective to purchase several bottles of wine rather than pay the per-person tasting fee. Regarding the owner's response to our concerns- I appreciate the clarification that an electrician was called and that efforts were made to address the electrical problem. However, that does not change our experience as guests. We should not have been expected to track down the owner or specifically request management in order for our concerns to be acknowledged. When a significant service disruption occurs repeatedly during a premium experience, we believe it is reasonable to expect the staff or management to proactively recognize the inconvenience and make an effort to address it. We also understand that our group may have appeared to be enjoying ourselves and "rolling with" the situation. We did our best to make the evening enjoyable despite the circumstances. That should not be interpreted as meaning that we were satisfied with the experience or that we considered the repeated interruptions acceptable for what we paid. We are sharing this feedback because we believe businesses can learn from negative experiences. Unfortunately, since our concerns were not meaningfully addressed during or after the visit, we felt it was appropriate to share our experience publicly. The wine was enjoyable, but the overall experience did not justify the price we paid

Such a fun spot just off Main Street in Park City. If you're looking for great cocktails and a cool…read morelounge vibe, this place is definitely worth stopping into. The drinks were incredible. I had the Espresso Martini and it was easily one of the best I've ever had. Perfectly balanced, rich, and smooth. I also tried the Bramble Barrel, which was amazing as well. The blueberry and pomegranate flavors paired so well with the gin and lemon. The lounge itself is really cozy with a stylish, living room type feel. Great lighting, comfortable seating, and overall just a really good vibe. The staff were extremely kind and welcoming, which made the experience even better. While we were there we saw a cocktail class happening, which looked really fun. Definitely something I'd love to come back and try next time. Small detail, but I also loved the bathroom products. It's those little touches that make a place stand out. Overall the drinks, atmosphere, and service were all excellent. One of my favorite cocktail spots in Park City.

I live for unexpected delights... walking past Alpine Distilling Bar was one of them. Spending time…read morein Park City doing a bit of shopping we passed this place that drew us in. I had no idea what we would find downstairs. A cute quaint and open air environment that felt private. Love, love, love all the photo ops options here, one could spend an entire day taking photos and not capturing all of the delights this spot offers. We walked in was seated immediately. Espresso Martinis are so yummy! Wish we had time to have two but one did the trick. If you are in the area please stop in and take all the selfies and group pics as this place deserves it. The ladies room offers items to freshen up, which was the cherry on top of this wonderful experience. A good time was had and I will never forget this spot.

Can't lie -- I'm a RHOSLC fan so when I had a Park City trip planned I had to stop at Lisa Barlow's…read morebar. It's pretty cute and cozy inside. Love the lighting and the music was good. Ordered the Baby Gorgeous which was nothing too crazy but cute and pink. The curry fries were kinda dry I thought so the sauce on the side with it carried. Service wasn't that attentive but nothing too bad.

The food is plentiful and the drinks are tasty. I like the lounge atmosphere, good balance between…read morea concert venue and a restaurant. Servers are nice and always helpful. I enjoyed the chicken, the fries, some of the fancier fish dishes, and my espresso martini.

A huge thank you to Galen and the entire team at Le Depot in Park City…read more They hosted our family for a graduation dinner of ten on Friday night, and the evening was exceptional from start to finish. The food was outstanding and the service was first class. Diet Coke isn't on their menu, but when they learned it mattered to our group, they special-ordered it in advance so we'd have it on hand. That kind of thoughtfulness to detail represents true hospitality. Galen and team, we're grateful. Thank you for making a milestone evening one our family won't forget. Justin

Le Depot reminded us of Ferris Bueller at "Chez Quis" - high expectations muddled by the…read moreservice/help. The ambiance in the back dining room is bustling-good and bistro-forward. Service can be slow and the food is unmistakenly Provençal: Beef tartar (nice mustard notes), Saffron Muscles, and Pressed Chicken. All dishes were light and authentic flavors to the region of Provence -- I think we just like other French regions better. HITS: Cocktails; Bread; Poulette (presents as a salad served on pressed chicken) MISSES: The muscles were dry - served in a small puddle of saffron beurre blanc. Service and a remarkable lack of knowledge by our waiter made Le Depot feel more like Le Dope. From the drink menu to the ingredients and preparation of some dishes, the waiter didn't possess some basic knowledge. Maybe we just asked "really hard" questions? The bar for service in PC has been set high by surrounding establishments like Handel, River Horse and Fletcher's, where the waitstaff is knowledgeable and helpful .. this was the lasting memory from Le Depot.