Was in the area and heard great things about Yemen cafe. There was street parking available close…read moreto the restaurant. The restaurant is quite large with diner booths and tables, but was mostly empty on a Friday around lunchtime. A few people came in for takeout. The employees were very attentive and helpful, asking if it was my first time here - recommended me a few dishes and offered free hot tea while I waited for food. I decided to go with the lamb haneeth and the knafeh for my friend and I to share (we weren't super hungry). Everything was wonderful - the soup was very comforting and savory, the lamb was tender, the rice was pillowy, the tea was nicely spiced and sweet, and the knafeh was crunchy, sweet, salty, and chewy!

Very good food, authentic very amazing portion sizes and nothing that I've gotten has ever tasted…read moreoff in anyway. The vibe on the inside is pretty chill. The weight staff is pretty nice. Sometimes you might have to wait quite a long for your food to be ready but it's always worth it.. I definitely recommend dining in and washing your hands and eating the food the right way or calling ahead to make sure everything's ready to go. Be careful with the tea though! Dont burn your taste buds

This restaurant has been a part of our "Go-To" for Years they shut down for a bit to our dismay…read more Service has always been Friendly and appropriately fast. They opened with a huge dining area and a more modern look. We appreciate they don't close early. I could eat a whole container of the salad , but then I would miss the Lambchops .. being transparent While there's good flavor not on love with the zucchini vegetables

Always good service...good atmosphere...good food and good coffee! Will definitely keep returning.read more

Hadn't been here in years and the food was just as good as I remembered! They fancied it up a bit…read moreinside too. They serve traditional Greek dishes. They now offer more outdoor seating which is great! Food: 4/5 Service : 4/5 Atmosphere: 5/5 Value: 4/5

Service was poor. Did not bring credit card back to us…read moreafter paid. Had to ask for it. Asked for extra plate she forgot. Had to get from kitchen helper bringing them out. Did not bring Carryout, lids for sauce, had ask someone, maybe was manager, for them. And 20% gratuity was automatically added to bill. Watch yourself when bill came was another place to add more tip. Crazy. Plus there was just two of us on the Bill. Food was ok.

Ordered twp chicken shawarma wraps to go. They were extremely dry, very little garlic sauce, with…read moreone tiny pickle. We won't be back.

What an interesting experience we all shared in learning about Armenian food! Lavash Grill is…read morelocated of a large thoroughfare. Easy, accessible parking that's ADA friendly too. The interior is fresh, meticulously clean, and welcoming. Nice decor too! Armenian pastries are in a glass case for take out. I ordered Manti with a small, but fresh and delicious House Salad. Manti is a broth based soup with loaded with tiny spiced, ground meat dumplings. The Chef makes hers here by hand! The broth was good. Very filling too. My companion's meat omelet was fresh and tasty, but he found the flat meat pieces salty to his palate. He liked the Lemonade. Our other companions declared the handmade Vegetarian Grape Leaves the BEST ever. The house Hummus was a winner to them as well. Recommended!

Our experience at Cedarland was absolutely wonderful from beginning to end. The food was truly…read moreincredible - easily one of the best Lebanese meals we have ever had. We ordered the Cedar Feast platter for six, and every dish was outstanding. The meat ghallaba was tender and full of flavor, the lamb chops were juicy and perfectly cooked, and the kabobs and kafta were beautifully seasoned with the perfect char. The wings (soooo good!!!) falafel, fried kibbee, and stuffed grape leaves were all delicious. The hummus was incredibly creamy, the baba ghanoush was wonderfully smoky, and the tabbouli and fattoush were fresh, bright, and flavorful. From the warm, comforting soup to the last bite of the main dishes, everything was absolutely incredible. Truly! The portions- incredible!!! As amazing as the food was, Chelsea made the entire experience even better. She was so warm, friendly, kind, and genuinely welcoming from the moment we arrived. She has such a wonderful personality and made us feel completely at home. She took incredible care of us, made the whole meal fun and enjoyable, and treated us more like friends than customers. She was truly incredible! Chelsea has that rare ability to make people feel comfortable, appreciated, and happy to be there. The food alone would bring us back, but Chelsea turned an incredible dinner into a truly special and memorable experience. Thank you, Chelsea, for making our visit so wonderful. We cannot wait to come back and see you again!

Cedarland Restaurant on Warren Avenue in Dearborn delivers fantastic Middle Eastern food with…read moreportions big enough to feed a small army. The food was on point. The shawarma plates and chicken sandwiches came out loaded with flavor, and the fresh pita bread arrived warm in a plastic bag. The lentil soup and fattoush salad were hands down the best in the business, and they were complimentary, which immediately won me over. You definitely get your money's worth here. In fact, I needed a personal navigation system just to find my way through the mountain of rice on my plate. The service was top-notch--fast, friendly, and attentive. The staff moved with the kind of speed that makes you wonder if they secretly have rocket boosters attached to their shoes. The only thing keeping this from a 5-star rating is the decor. The interior feels like it hasn't been updated since the mid-90s, and the vibes are strictly retro in a way that wasn't intentional. If they give the dining area a quick facelift to match the quality of the kitchen, this place becomes an absolute 10 out of 10. Solid 4 stars. Great food, great people, and I will definitely be back with my appetite ready!

This review is strictly for the limited run chicken sandwich they do every year, and all I can say…read moreis when he announces that it is the season, run, do not walk and get one. The spices, the flavors, the perfectly crisp coating, the toppings, you name it, this chicken is it. Order online and it's ready for you quickly so you can get it all over you in the car if you want. Service is always impeccable and if you choose to eat at the restaurant, it's an absolutely lovely spot.

One of the best restaurants in Detroit and one of the best dining experiences I've ever had. This…read moreis thanks to the chef and owner Chef Omar, who is a fantastic human. The restaurant is easy to miss, located on a main road. They do have a small free parking lot. The interior is small, intimate, casual, and unpretentious. At my second visit (my first was several years ago when it first opened) my friend and I came late in the afternoon on a Friday. I'm not sure if we came at a slow time (we were initially the first customers there) or that the Chef was training a new service, but we received VIP treatment. I've occasionally had chefs check in, I've never had service from the chef before! He discussed the menu, as well as his intention for the restaurant. I love Moroccan tea, and the tea service they provide is just lovely. He is certified in tea, and incredibly knowledgeable. My friend and I started with the mudammas fava bean dip, served with pita chips. This was so fantastic I would return just for it. Creamy, just the right balance of flavor, topped with fresh veggies to add texture, I cannot say enough good things. I had the lamb tagine, and she had the kafta meatball batbout. The meatball is listed as a sandwich, it is in house made flatbread. Both dishes were amazing, so fresh and flavorful. The lamb shank was fall off the bone, the couscous was loaded with fresh vegetables. I ended up stopping in for lunch again by myself. I had the harissa potatoes and the flava bean soup, and a slice of pie that was a special. Everything again was fantastic, but it's the potatoes that you will crave after having once. Crispy and brightly flavored, soft once you bit in. I was able to try one of the Chef's teas, and hear a bit more about the restaurant. While the bread for the meatball batbout is made in house, the bread for the fish and chicken sandwiches he obtains locally. I like how engaged he, and the restaurant as a result, is with the community. Chef Omar treats all of his customers as welcomed friends. A quick note that the restaurant does not have any alcohol. They offer alcohol free wine and other beverages. Be aware of this, but do not let it deter you!

Supergeil translates to "Super cool", and this along with all the other super laxatives, is…read moreaccurate. The menu is Turkish and German fusion, which makes when you know how the doner kabob has become a German fast food staple. I've gone a few times now and had consistently great experiences. From the just the right level of eccentric inside, to the wide patio outside, the environment is comfortable and fun. Their food and cocktail menu changes often. There a few mainstays, including their doner options. Their lamb doner version is the only one I've found in the US I like (I have to remember to ask without peppers, not a traditional ingredient). Their cocktails are fresh, inventive, and interesting. I've tried a variety, and they do a consistently good cocktail. Supergeil is a reliable go to, good quality, reasonable prices, and great service. I'll be back for their patio season.

An absolute solid 4.5. Wish Yelp would give half stars. This really great Berlin-inspired…read morerestaurant, whose name translates to "super cool", is in downtown Detroit, and it's a must visit. The vibe is amazing with, yes, super cool esthetics and decor. Like an old Berlin pub but more upscale and hip. I had the deviled eggs to start, and anyone who's read my reviews knows I love me a deviled egg! They were really good. One of the best I've had. For my entree, the server recommended, what he said was the 2nd best thing on the menu, the Orange Bourbon Ribs. They were really solid. Could have used a couple more, but they were great with some slaw, that should have been on the side and not on top. But that's just splitting hairs. Get the side of fires, they're huge and sooo good! For desert, the server also recommended the Burnt Sugar Tres Leches, made with coconut milk. It was one of the best deserts I've ever had. I love a server who recommends great things off the menu and is honest. Highly recommend Supergeil if you're in Detroit.

Kind people and delicious food. I got the Lebanese bowl as a carry out and it fed me 2 meals.read more

Absolutely incredible. Food was sensational, and the people were extremely friendly and attentive…read more Wish I lived closer! I'd be here constantly. It was epic