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    TQLAS

    4.1 (898 reviews)

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    TQLAS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - TQLAS

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    3 taco dinner
    Diane A.

    Food and service were both excellent. Really enjoyed the experience and highly recommend.

    Chicken Tikka Tacos
    Melissa L.

    Giving an updated review for TQLAS but this time highlighting the bar and staff. I've already been to this restaurant for meals and was happy with my experience in the past having sat out on the patio and enjoyed the food and atmosphere. My friend and I were looking for a good margarita after some bar hoping and I remembered this spot. Decided we should come by to see how is sitting at their bar. The bar inside the restaurant is very inviting and cool. Plenty of TVs to catch games and I liked the decor. The Freda artwork at the bar was a nice touch and the bar area itself was clean and well stocked. Appreciate being able to see all of the liquor bottles and ingredients kept nearby. Initially the bartender we had when we first got there (sorry forgot his name) was super sweet and attentive. I appreciated that he made some suggestions to us based on our preferences and was very nice. He made some good initial margaritas. Extra kudos to Brandon though, he's the bar manager who kind of took over from there. Brandon made what was already a good experience a phenomenal one. Brandon took initiative to ask my friend and I about what kind of drinks we like and then made some off the menu suggestions. He named off a few great sounding cocktails, one included a refreshing avocado type marg that we had to try. He was a stellar mixologist and the attentive and individualized experience made us definitely stick around longer. What sealed the deal was when my friend mentioned it was the both of our birthdays (two Capricorns walk into a bar...) and Brandon jumped on it! He made little celebratory bday shots not only for us but the few bar patrons next to us so we could all celebrate. It was lovely and unexpected. It also allowed us to get to know the other people at the bar and started some great conversations. I'm really happy to report that this bar is amazing and totally gives off a good and welcoming vibe. The service and friendliness we encountered when we came recently was unmatched to anywhere we had been earlier in the day and now I'm an even bigger fan of this place. Can't wait to come back and this will definitely be a spot for future margaritas And hangs.

    Lindsay W.

    Went here based on a TikTok I saw rating the best happy hours. They offer happy hour daily with $12 margs and $5 street tacos among other items. I got the jalapeño marg and the blackberry ginger. All made with fresh ingredients and muddled in-house. Both were delicious! I also got the carne asada taco and the picadillo taco. The chips and salsa were good! Seemed like the chips were homemade and the salsa was wonderful with a nice bit of heat. The bartender / waiter was super friendly and offered his favorites. Great atmosphere - Spanish style interior and nice outdoor patio.

    California Burrito
    Crissy W.

    Went with a group of girlfriends to celebrate my 50th birthday. Loved the chips and my California burrito. Kind of picky about my Mexican food since I'm from San Diego, but really enjoyed our dinner. Our waitress was fun with lots of personality. We didn't even have a reservation on a Saturday night, but they were able to accommodate us. I would go back.

    Entrance
    Joy P.

    This place was so lovely. The service was unmatched - truly the server had our names memorized before we even ordered drinks. I loved the vibe and the food was fantastic. Nice sized portions, super accommodating to modifications, and we were able to be seated immediately. The menu is incredible, I want to try so many things, can't wait to return.

    Bar
    Jen N.

    Came midweek during happy hour time. The area is entering into slower times, so there weren't many people there. We took a seat at the bar, and were immediately given chips and salsa, which were quite good. I ordered their classic margarita that was on their happy hour menu. It did not taste very fresh - definitely more like a mix you could grab on a store shelf. I would choose something different in the future. We ordered the fish tacos as well as carne asada and carnitas (also on happy hour). Despite not being busy, they took awhile to come out. The meat on the tacos was not hot and seemed like it was cooked awhile ago and reheated. They could also stand to upgrade the tortillas. We were offered some spicy salsa, which was very good. Overall the bright spots were their homemade salsas and our bartender, Omar. He was very welcoming and friendly. The food just didn't hit the spot unfortunately. If we returned we would probably just come for drinks and snack on some chips. It's a cute spot, but was just ok.

    Smash burger
    Leighton G.

    Came out here for Restaurant Week, and they have a great selection. It's ideally situated in Old Town La Quinta. The food was great.

    Nachos and salsa
    Tania A.

    Typical Mexican restaurant with traditional decorations. Waitress was super friendly and helpful with her recommendations. We ordered a pitcher of Classic Margaritas which were nice and strong and really good. They brought out some chips and salsa which were very crunchy and the salsa was just the right amount of spice. Our group of four each ordered a different dish. - carnitas tacos (without rice and beans) - carne asada tacos - chicken tinga tacos - Baja fish tacos We enjoyed all our meals and were nice and toasty by the end of the pitcher. Great service and ambiance! We sat on the patio and it was perfect.

    Boo... happy Halloween happy horror hour here.
    Rick J.

    It is a bit confusing... This place was terrible as noted in my past review and many others, Now NEW OWNERS, NEW CHEF, and NEW WEBSITE so gave it another shot. YELP SHORT ANSWER: Yes. our dining experience on this evening was a 2 then a 5 but all in all good enough, the food was spectacular. LOCATION: Excellent in LQ Old Town. BUILDOUT: Excellent, as it was. MENU: Very good not too many choices but all great selections for LQ crowd. FOOD PREP: Amazing, thankfully it appears a kitchen to be proud of. FOOD QUALITY: Was crazy good, all well above what I had experienced in the past, new owners, so mo better now. WAITSTAFF: Hello? unfriendly on this evening, we felt like we were at the DMV or CVS pharmacy. All staff were not too busy and kind of grumpy, unfriendly to each other as well as customers, not rude but just blunt. Before new owners opened, I happened to be there when new owners or management were giving a pep talk to new employees outside stressing, attitude, fun, great service, and all the other stuff that makes a place great even if the food sucks. Well, happy campers not so much, maybe they need a refresher course on why people spend money to eat there and locals to come back. It was just the waitstaff, our server was so nice she was a 10. The food made up for the odd vibe of waitstaff as it started off badly to where we were about to leave but ended with the best happy hour crunchy chicken tacos I have had in a long time as well as street tacos and guac. OVERALL VALUE: Yes very good. We tipped 20% hoping it makes its way back to the kitchen and server. We were impressed and will be back for a great Happy Hour. TIP: Confirm Happy Hour times, they don't really know. Sign at entry says 12-5pm yet it ends at 6pm... Best winter time is 3-5pm outdoor seating and if it lasts until 6pm then have a couple more tacos and $6 margaritas.

    Pork Belly Tacos
    Jennifer M.

    The service was good, but the food was not. We ordered pork belly tacos and the salmon. The tacos had very little filling in them, which was disappointing because they were not inexpensive. They were bland which is hard to do with pork belly. They were just super basic, and the filling was sparse. The salmon was a bit overcooked, and my husband didn't love the sauce that was on top, but that's just a preference. The atmosphere and location are so great. We really wanted to love this place but unfortunately we just didn't.

    Baja fish tacos off the happy hour menu. So yummy!!
    Alejandro L.

    After a thorough search of Mexican spots to go in all of the Coachella valley we landed on TQLAS. Tbh...it didn't start well. Despite the nice south of the border ambience and color, almost empty restaurant we were sat down at a table, but they took too long to even see us or wait on us. No bueno. Not even water, in a 120degree crazy type day. So we moved straight to the bar to get direct service. We were hungry and wanted to take advantage of the happy hour they have. The chips and salsa, which we had to ask for, were pretty good. Made in house. We ordered the Baja fish tacos off the happy hour menu and 2 margaritas. Both were good. The fish was just out of the fryer and hot. It was awesome. The margaritas were too - little tart like I like them. We ended up ordering the fajitas and splitting them - carne asada, chicken, and shrimp and they too were magnificent. Succulent, juicy, and the dish def is both well. I think the flour tortillas were better. Overall it did start rocky with the service but food was very good. I recommend everything we got and I'd go back...on a cooler day, to enjoy the happy hour and the food next time I'm in the Coachella Valley. ;-)

    Margarita was huge!

    I always believe in redemption! Here we go! Beginning to end -Clean table, dining area neat, -Server knew about everything on the menu and made great suggestions. I got the Birria Tacos and bottomless mimosa. -Chips and Salsa were great. The chips were thicker, which I'm not used to, but with the slight spice of the salsa, they complement each other very well. -Mimosa was delicious, I like them strong, and that it was. -Before getting the food, the staff was quick to clear tables and clean them thoroughly. -I'm no expert with Mexican food because I'm Hawaiian, but my wife and mother-in-law are Mexican and they make really good beans, red rice and Birria; however, TQLAS needs to show my wife and mother-in-law how to cook beans and rice. The Birria was everything and more! ATTENTION: If you like Birria tacos, come here! I did a bottomless mimosa every 4 minutes, they did a good job refilling for my pleasure without asking. Nice job TQLAS, redemption and more! Thank you! -JAMES was the waiter and gets a lot of credit to this experience, even busy at lunch he had great composure and served with a smile.

    Mathew Sam and Lexi were awesome thank so much for making our evening special
    Jeanette D.

    Came for Valentine's Day we had drinks and entire time we were greeted with smiles. Excellent service and amazing service. These guys are great! Will be back again

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    2 years ago

    Great selection of tequila. Bartenders were very attentive. Food was great!! We always live coming here.

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    2 years ago

    The de pastor taco was fire! So good. And that might have been the best margarita I've ever had!

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    2 years ago

    Awesome FOH management, food came out quick and was delicious. Great ambiance and reasonable prices.

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    Page 4 of 23

    TQLAS Reviews in Other Languages

    Ask the Community - TQLAS

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    Kiki’s

    Kiki’s

    4.2(298 reviews)
    2.3 mi

    We had a good experience at Kiki's. We ordered the Bucatini Cacio e Pepe, Caesar salad, Hot Honey…read morePepperoni Pizza, a kids' pepperoni pizza, a kids' cheese pizza, and the Shrimp Caserecce Alla Vodka. The Shrimp Caserecce Alla Vodka was definitely the best dish we had--really flavorful and the highlight of the meal. The Hot Honey Pepperoni Pizza was also very good. For dessert, we tried the New York cheesecake, gelato, and an affogato. All three were good and a nice way to finish the meal. The service was great and everyone was friendly. The restaurant was a little warm inside, but it was extremely hot outside, so that may have been part of it. Overall, Kiki's was good. We enjoyed the meal and the service, and there were definitely a couple of standout dishes, especially the Shrimp Caserecce Alla Vodka.

    Kiki's is back! The…read moreengaging owner, Jack, is a valley institution, having owned 22 restaurants in 35+ years. Burrata: excellent quality with the crave worthy house-made focaccia. Kiki's Sala: salanova lettuce is unusual but tasty -- like arugula without the bitterness. This is a large portion which you could share with four people as an appetizer. Sugar Snap Pea pizza: unexpected flavors with snap peas, mushrooms, & stracciatella. Table was divided on whether this worked. Cacio e Pepe: this version uses bucatini and is a little creamier than the classic. I ate it all regardless. Grilled Avocado: the name ignores that it includes fried artichokes as well. Satisfying and not too garlicky. Another large portion. The only disappointing item was the Polenta -- a little bland. If you get the Chicken Parm, you only need a half portion. Jack says the best two dishes are the Caesar and Linguini & Clams. They fly in Juniors cheesecake from NY! Full bar, attractive ambiance, and well trained staff. Go to Kiki's.

    Photos
    Kiki’s - YEP! the other side of the dining room & the bar back on the right

    YEP! the other side of the dining room & the bar back on the right

    Kiki’s - Rigatoni Bolognese

    Rigatoni Bolognese

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    Morgan's in the Desert - Morgan's in the Desert

    Morgan's in the Desert

    4.0(569 reviews)
    0.8 mi
    $$$

    THE AMBIANCE: Amazing hidden gem in the desert! This…read morerestaurant is located inside La Quinta Resort & Club, and the experience feels special from the moment you walk through the historic, tall arched wooden doors. The entrance lead you down a hallway toward the hostess stand, with couches, a bar and a piano being played to the left. To the right , you enter the main dining room. The space felt open, elegant, and immediately welcoming. Talk about fine dining at its best. The hostess was able to quickly seat our party of six, and our server immediately brought over the menus and filled our water glasses. THE FOOD: We started with the oysters , and they did not disappoint. They were served with a shallot mignonette which was vinegary in all the right ways. They were so good, that we ended up ordering a second round. For dinner, we all ordered the steak with mushrooms and broccoli. The steak was perfectly cooked, and every bite was bursting with flavor. Even the mushrooms and broccoli stood out. Everything was seasoned beautifully without overpowering the actual flavors of the vegetables. Even the bread was so good. It was served with three different butters. And dessert? Also top notch. It was the perfect ending to a wonderful dinner with friends. THE SERVICE: The service really added to the experience. Our server was attentive and took great care of us. The GM, Ray, also stopped by our table, and we ended up chatting and joking with him a bit. He was incredibly friendly and personable and made sure we were having a great experience. Between the setting, the food, the genuinely attentive service, this as one of those dinners where it all felt elevated. Definitely one of the many highlights of our stay at La Quinta Resort.

    Morgan's in the Desert: Disappointment After Disappointment. $400 for Meh…read more After living in La Quinta for four years, we were ready to try Morgan's, as it's one of the last foodie restaurants in the Coachella valley that we haven't tried. We arrived early for our reservation, excited to grab a drink at the bar before dinner. Then we were told our table was already available... only to be seated at a dining table in the bar, off to the side, where apparently servers do not exist while staring at the back of the pianist and the barflies. The two bartenders were fantastic--especially Brian, who was working at warp speed--but they already had a packed bar to manage. Adding dining tables to their workload was clearly not realistic. Why were we seated there? Still a mystery. Reservation problems: I booked through the QR code advertised in The Gem for the August prix fixe dinners at La Quinta Resort's restaurants. When we arrived, we were told the prix fixe menu wasn't available that day. Sorry! So we ordered bread and oysters instead. About 15-20 minutes later, the manager came over and said they would honor the prix fixe after all. Great! Except... we'd already ordered appetizers. ‍ And wow, was it SLOW. We were seated at 5:30 and still didn't have our entrées at 7:00. Drinks regularly sat empty, and once the restaurant got busy around 6:30, water refills disappeared completely. Did I mention it was 110 degrees outside? The food? A mixed bag--but overall, wildly overpriced and underwhelming. * Oysters: Ice-cold and served with a good mignonette. Also pricey. * Bread: Fresh and warm, but the olive tapenade was aggressively salty. Again, overpriced. * Watermelon salad: The winner! Refreshing, flavorful, and the spicy nuts gave it a nice kick. Highly recommend. * Chicken cacciatore: Dry chicken, undercooked tomatoes, overcooked pasta. Never again. * Oscar filet: Delicious and well-prepared, but nothing memorable or special--especially for the price. Bottom line: We spent about $400 for a frustrating, painfully slow, mostly mediocre meal. There are too many great restaurants in the area to spend that kind of money on "meh." We won't be back.

    Photos
    Morgan's in the Desert - Year round outdoor dining patio

    Year round outdoor dining patio

    Morgan's in the Desert - Taste of Summer at Morgan's in the desert features a seasonal three-course prix fixe menu.

    Taste of Summer at Morgan's in the desert features a seasonal three-course prix fixe menu.

    Morgan's in the Desert - USDA Prime Tomahawk Steak for Two

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    La Quinta Cliffhouse

    La Quinta Cliffhouse

    4.0(1.7k reviews)
    2.8 mi
    $$$

    There are a lot of reasons to eat at La Quinta Cliffhouse but in my most New Yawk accent ever you…read moreneed to know that their lobstah is from Maine. A lot of places in this desert serving lobster a lot of it from South Africa (and other place) and perhaps I'm biased but *taps heels* "there's no place like home!" The best lobster is hands down always gonna be the east coast. Sorry not sorry, rules is rules. In addition to great lobster they have Stuffed Zucchini Blossoms and if you grew up in or around Italian American culture, this dish is special. It gave warm fuzzies and memories of making these in childhood. They're light, crispy, salty and stuffed with delicious ricotta...a true gem of thia desert you won't want to miss. They were busy and service was still great. We sat outside to enjoy the beautiful cliffside view. The cocktail menu was fun and unique! And our kind server accommodated the birthday in our party with this huge ice cream tiered cake. If you plan on having another birthday, here is where you're going to want to celebrate! Thanks, @laquintacliffhouse for hosting us and making a special evening some how even more special.

    We have been dining at this restaurant for over 16 years, and the food is consistently delicious…read moreand the servers are usually very friendly and accommodating. During our most recent visit, we enjoyed the seasonal Peach Blossom Cosmo cocktails, as well as the crispy calamari and Caesar salad. For our main courses, we ordered the braised short ribs and the pan-seared sea bass. Unfortunately, the sea bass did not taste fresh. We alerted our server, who promptly took it back to the kitchen, and we ordered a second braised short ribs instead, which was perfect. While this was a rare issue, we wanted to share our feedback. We look forward to returning soon, just as we have for all these years.

    Photos
    La Quinta Cliffhouse
    La Quinta Cliffhouse
    La Quinta Cliffhouse

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    Italica - The beautifully lighted bar.

    Italica

    4.2(171 reviews)
    5.7 mi

    Me and my husband visited this place about a year and a half ago. It was a fun little place that…read moredefinitely gives you that speakeasy vibe. You walk in and feel like you're transported into a speakeasy in Las Vegas. The food was phenomenal, the pasta bolognese was amazing. The pasta alla vodka was good. They flame it at the table to burn off the alcohol, but I don't feel like it worked for mine. It was good, but I'm not a huge fan of vodka, so that was my fault. The cocktail I got was the Italica spritz, and it was really good. We would definitely go again when we have time!

    Fantastic atmosphere walking in and loved our hostess. She actually stopped by a few times just to…read morechat and make sure we were being well taken care of. Drinks were good. I had the Italica Martini, which had both olives and a lemon twist which I wouldn't have thought I would have liked, but I really did. It's pricey but that is to be expected. Unfortunately, some of the dishes fell flat with our group. One asked our server if the lemon pasta was extremely lemony and she had said no, which just wasn't the case. (I tasted as well just to confirm) I enjoyed my dish which was the ravioli, maybe a little less stuffed than i prefer, but sauce was tasty and the amount served was perfect for me, who tends to eat on the lighter side these days. Others complained about the Bucatini from their dishes that the pasta was a bit mushy. So I think I was the happiest with my food. I'd go back if it was closer just for the vibe, but that being said, it's a little of a trek from Palm Springs and we have a lot of great local spots I will probably go to that are in that price range.

    Photos
    Italica - Blistered Zucchini  Crunchy, flavorful and spicy

    Blistered Zucchini Crunchy, flavorful and spicy

    Italica - Bar seating

    Bar seating

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    TQLAS - mexican - Updated September 2026

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