Food * Vesalica *…read moreCevapicci * Balkan Taste Cake Slice * Bacon-wrapped Pork Loin * Sopska Salata (salad) * Cockta &Cockta (10/10) First you gotta get a cockta with your meal. It pairs so well with the food and it tastes way better than an American Coke. It's also herbal meaning there wasn't caffeine keeping me up at night. & Sopska Salata (7/10) This might be because I'm not a big salad person. & Cevapicci (10/10) This sounds like the most well known Serbian dish and Balkan Taste did an excellent job! Given my dietary restrictions, I wasn't able to put the spread, though others in my party put the spread on the bread and it was even better. Bacon wrapped pork loin (10/10) This was the most tender pork loin I can recall eating! I had some initial doubts whenever I hear "pork loin" though I was so pleasantly surprised. It paired so well with the mashed potatoes. It's a special dish so if it's available, definitely get it!

Another wonderful meal and our server, Alex was friendly and provided excellent service. The bread…read moreserved with Kaymec Cheese spread was so good. This time I tried their Beet Salad. I was a little nervous since I couldn't have the horseradish removed. Yet it was mild and beets were delicious. Glad I listened to Alex, our server. I again had the Pork Skewers and this time they were too salty for me but the flavor was very good. And those Mashed Potatoes were perfect! We all had some Jaffa Cake slices and would order it again. I took home some of their excellent Feta Cheese. Yum all around. HIghly Recommend.

One of the best places for bosnian food in the Chicagoland area. The cevape are bigger, juicy and…read moresavory. The restaurant is also cute and big enough for a date night or a night out with friends and family. Service is amazing, the owners are the waitress and the chef and they feel like being amongst family.

This place has the best meat pie ( Burek ) and all of Illinois and the north eastern hemisphere of…read morethe United States. It was crispy, doughy, sweet and salty and packed full of flavor. I would recommend this every single day of the week. Do not sleep on the meat pie here made by Belkan Gordon Ramsay.

I've visited this place many times. The ambiance is lovely--well-decorated and perfect for spending…read moretime with friends and family. The service is excellent! The staff, especially the girls, are always eager to make sure you're happy and well taken care of. The only thing I'm not completely thrilled about is the food. It's not bad--far from it--but everything I've tried has been just average. I absolutely love octopus and figured I couldn't go wrong with it, but unfortunately, even that didn't compare to other places I've had it. That said, everything else is perfect. Maybe it just comes down to personal taste, but I've tried many dishes here, and none of them really stood out.

We decided to try this Balkan restaurant. There is a big parking lot in the back and you enter into…read morethe restaurant on the far left side. Each room is different from the next, it makes it more unique. The employees were very pleasant and checked on us often. We ordered beef tongue, cheese bites mix, seafood mix, Balkan style meats, lamb chops, skirt steak, garash cake, creme brûlée. Portion sizes are large and great for sharing with friends or family. We did family style and shared everything. Prices were fair. Overall 4.5. -beef tongue 5 - kind of expensive but worth it. One of the best appetizers to get. Tons of flavor and very little chewing. -cheese bites mix 5 -feta and mozzarella cheese. The mozzarella sticks look different from your average American version. The cheese pull is not as stretchy but it's still well made. -seafood mix 5 - very fresh seafood. Perfect if you want to try a variety. The seafood is tender and moist. -Balkan style meats 4 - I love Balkan meats but the pork chop was painfully dry. The other meats were moist and robust. -lamb chops 5 - lamb chops cooked beautifully medium. Use the sauce provided. The rice was also very good. -skirt steak 5 - very tasty meat. It wasn't dry, cooked medium. Risotto was delicious. -garash cake 5 - The cake was light, not super rich. It's very good. -creme brûlée 5 - very creamy version of the creme brûlée. I never had one this creamy before.

Came here for lunch with my parents and family. Wonderful menu and service. Great outdoor seating…read moreeven with North Avenue rushing by. We ordered bruschetta, calamari, bolegnese, lamb chops. Great servings sizes. Perfect amount. The inside decor is terrific. Would love to come back for dinner.

Great service, comfortable seating, neat environment, easy parking, and very tasty lunch today. We…read morehad the burger, pesto shrimp linguine, and the crab cakes. All were served perfectly and hot. The flavors were very pleasant, so was the Pinot noir wine.

We visited Ethno restaurant for a first time a few days ago for early dinner, atmosphere there is…read morevery nice, huge variety of food all dishes form a menu are very delicious. Our waiter Nurbek was very nice, helpful and professional, we highly recommend this place and will visit this it for many-many times in the future.

The minute you enter, it's beautiful and wonderfully designed. You will hear staff speaking in the…read morenative language of Kyrgyzstan and also Russian. Vegetarians be ware. Not much to eat and if you order a vegetarian meal it's not good bc they specialize in meat dishes. Food is good if it's not vegetarian. Beef tongue w salad and dressing was good. The beef dumplings were big and juicy ($5 per dumpling if you calculate it). The best part of the dinner was pistachio cake ... one of the best desserts I've had ($14)...lots of filling, I hate bread and cake fillers and little filling, nice sauce, and pistachios. Free parking and plenty of it. A bit overpriced but bc it's such a pretty place, clean, and excellent wait staff, it's a nice experience.

Enjoyed all the food! I was excited to try some of the Lithuanian dishes. I ordered the make your…read moreown combo with stuffed cabbage, Siberian dumplings, and pork schnitzel and ordered a side of Kugelis which was like a cheesy soft potato cake with bacon bits and sour cream. It was like nice home style comfort food!! I also had the Paris coffee which was delicious it has grand mariner, kaulua whipped cream and coffee!! My friends ordered salmon, vareniki and the beet salad. I liked the pelmeni better than the vareniki also the salad was really nice with berries and blue cheese

We had a group of 25 for a live performance. Amazing. Beautiful. Service was flawless (thank you,…read moreDavid), food was amazing, Andres the busser was on top of it and all of our drinks were just spot on. I can't wait to come back! Again, thank you David, for handling our large and annoying party. Everything was so great.

I have been wanting to try this place because my sister was raving about it. When you first walk…read moreinto the place it's really nice. The service was great they were checking on us and following up on everything and very attentive. Now let's go to the food my sister recommended the shank I opted for the pork tank I think they also have a lamp one but the pork one was really good and super tender you don't even need a knife for it you just cut it with your fork or spoon in the meat comes off the bones right away. The pasta we ordered was also good came with the sausage it was the sausage rigatoni with sausage. My sister recommended the crispy brussel sprouts she said it was really good but we opted to go for the octopus I feel like the octopus was over seasoned a bit but it was cooked perfectly really tender. Will definitely be coming back to this place to try more stuff on their menu. Happy eating!

We had made a reservation a month in advance to try a new restaurant on Father's Day. However, as…read morethe day approached, the weather forecast consistently called for thunderstorms, heavy rain, and possible flash flooding. We decided it was not a good idea to drive to an unfamiliar area in inclement weather and canceled the reservation on Friday night. We were fortunate that Social Inn is close by and is a great restaurant for celebratory dining. Best of all, they still had reservation available. As it turned out, it was just light rain the entire evening on Father's Day, but we didn't regret the change at all. Although the restaurant was not filled to capacity, it was bustling with many families celebrating Father's Day, creating a festive vibe. It's the first time that we met the owner, Daniella, who's so warm and welcoming. She invited us to choose from available tables in three different dining areas. We selected the table right by the lounge that had a large TV, homey décor, couch and cocktail table. It was also right by the big window overlooking the small and charming front patio. Our server, Chis, was very friendly, pleasant, and attentive. I ordered a Lemonade ($3), my husband and daughter each enjoyed a glass of Mer Soliel Reserve Chardonnay (2 for $26). We shared a Grilled Octopus ($22) which was cooked to perfection. The warm, lightly charred pita points paired well with the creamy and tasty beet hummus. I had a Slow Roasted Lamb Shank ($39) which was tender and full of flavors. It was a very generous portion that I shared a big piece with my husband; and still had leftovers to take home. It made a delicious lamb sandwich for my next lunch. My husband liked his Spiked White Fish ($29) so much last time that he ordered it again. Our daughter enjoyed her order of Rigatoni Sausage ($23), another generously portioned dish that she couldn't quite finish. By the end of the meal, we were too full for individual desserts, so we shared a Crème Brûlée ($8), which was the perfect sweet ending. All in all, it was a wonderful dinner. With consistent delicious dishes, warm hospitality, comfortable seating, and a convenient location, we will definitely be back again.

My brother my parents and I picked Mehanata to eat at last night because it was close to where my…read morebrother (who lives in Texas) was staying. I was interested in staying there because of the cuisine (I had never tried Bulgarian) and location. We arrived in two parties (my brother and I arrived first) and the place was fairly empty. There was only one waiter. A friendly older guy with an odd sense of humor. I ordered chicken country style my brother ordered pork cutlets with fries and tomatoes and cucumbers and my parents ordered the pork chops with rice and veggies. My parents and my brother loved their meals. Mine had tough chicken, extremely salty, and I got food poisoning as a result. Will I go back? Probably not.

Yesterday I ate there with my dad for my birthday. everything was good, the service immaculate and…read morethe food was delicious. I am very pleasantly surprised of the professionalism

Really nice interior building, like a club really. But the food is just okay. I had the cevaps and…read morethey were decent, but it's almost like eating at a grease pit in a beautiful fine dining experience. The cevap comes with underwhelming fries, okay cheese, and some cut up red onion. Feeling so classy with the red onions cut up! NOT. I bet when this place has performances/events it's fun though so in a rare 1st time I give an extra star for the wonderful "atmosphere" here at Skadarliya, best of all it's right near one of my fav arcades.

Great food and friendly staff. They were very helpful with the questions I had as a vegetarian and…read morehelped me navigate the menu as it's been about 10 years since I was in Serbia, Croatia, and the surrounding area.

I enjoyed my meal here very much! Couldn't decide between the roast 1/4 of duck or breaded pork…read moretenderloin so I had the combo meal! The pork was crispy, thin and delicious! Not sure what happened with other experiences because for us, the gravy was great! It was tasty and thick enough but definitely not gloppy. I was told the dumplings are homemade and you can tell! So light and fluffy! I didn't have the sauerkraut but instead had the cucumber salad. This was not a creamy salad as I'm used to but a light, sweet with just enough sour vinaigrette type sauce it was delightful! My friend had a similar meal but with no duck. She loved it. We started out with superb liver-dumpling soup and finished with a perfect and homemade kolacky! Washed it all down with a tasty Czech beer. It was a wonderful meal. I cannot forget out knowledgeable and doting server, Agnes. The busboy was around every few minutes to clear spent plates and drinks. In other words, service was top-notch. The ambiance is a perfect mix of old-world kitsch and 70's supper club. It was clean and inviting. The bar is an old, 70's winding island of a bar that welcomes customers with comfy, cushioned stools. I even walked out with my very own, "Last of The Bohemians" t-shirts! Perfect night.

McCook has great Eastern European food and a wide variety of libations. I started coming here with…read moremy husband and his softball crew that make it here on Monday nights. We have had many of the menu items that have all been outstanding, very traditional and very well done. Lynn is a great bartender and hostess to everyone who walks in - there's a bar in the front and a restaurant area in the back, nice cozy feel and off the beaten path.