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    Trattoria Antellesi

    4.3 (97 reviews)
    ModerateItalian, Trattorie
    Closed 12:00 pm - 10:30 PM

    Trattoria Antellesi Photos

    TRATTORIA ANTELLESI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Good for kids
    Outdoor seating

    Recommended Reviews - Trattoria Antellesi

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    Friend Zucchini Blossoms
    Abigail R.

    A cute, lively, and authentic ristorante to sit down and eat some amazing Florentine food! There is an inside with AC, but we chose to sit outside as it was the end of the day and not too hot outside. We order Fried Zucchini Blossoms for an appetizer. They were fantastic! So delicate yet crunchy and full of flavor. For our Entrees, we ordered Spaghetti with Clams and Meatballs with mashed potatoes. The spaghetti was absolutely fantastic! The clam sauce was rich and creamy with notes of garlic. The meatballs were just as good! The service was excellent. The two waitresses we had were so sweet and so funny. One of the waitresses does not speak English fluently but she did our best to communicate with us. She's also very passionate about what Parmesan does and does not belong on. You've been warned!

    Ravioli in brown butter - amazing
    Sandy M.

    Charming spot on a busy street full of little restaurants. It was very busy- we were seated indoors, which was fine. I had a local steak, which was ok, good seasoning but a bit tough, my husband had ravioli in brown butter which was amazing. He had a few beers, i had a great red wine. The gentleman who waited on us was maybe the owner or manager- he was very busy and distracted, so service was hectic at best. There were many patrons trying to settle their checks and it took a very long time. If it weren't so chaotic with lots of arguing amongst staff I'd go to 4 stars for the food.

    Florentine carbonara (w black truffles)
    T S.

    High quality food with responsive, English speaking staff. Convenient location near the center of the City.

    Chicken liver pate on toasted bread and prosciutto
    Carrie R.

    This was a decent dining experience. I wouldn't rave about it as some reviewers have, especially given all of the fabulous restaurants in Florence. The highlights were definitely the pate, the prosciutto and the meatballs. The sauce on the spaghetti wasn't particularly flavorful and the mushrooms in the tagliatelle were pretty mushy. The chicken was quite dry. Service was reasonable. We wouldn't say don't go here but we wouldn't put it on a list of places to be sure to visit nor would we go back again given all the options.

    Bruschetta al Pomodoro
    Shane W.

    Everything we had the chance to try here was outstanding. I got a €25 bruschetta and bistecca deal, which allowed me to get the amazing bruschetta and the super tender and flavorful steak. The risotto was another special that was packed with flavor. We tried to figure out the exact ingredients, but the language barrier with the waiter held us back. It definitely tastes like an offal flavored broth.

    Arte di figlia

    Pleasantly surprised by this place! Wonderful food, complex, but hearty flavors, clearly homemade pasta. Must try the truffle oil potato ravioli and limoncello!

    Bruschetta al Pomodoro
    David K.

    4.5 stars Bistecca alla Fiorentina is a specialty of Tuscan cuisine that's a must-try when visiting the Toscana region of Italy! Trattoria Antellesi, located on a side street near the Basilica di San Lorenzo, offered a half kilo of this steak along with bruschetta and roasted potatoes for just 23 Euros, and pairing the steak with a local Chianti wine is a must! To start, the bruschetta with tomatoes was a delicious pairing of crunchy, toasted bread with juicy tomatoes and olive oil. We also got an order of panzanella, a salad made of rehydrated bread, tomatoes, red onions, and cucumbers, and our server instructed us to dress this mixture with plenty of olive oil and red wine vinegar. But the main attraction was, of course, the juicy steak, which was chargrilled to perfection and had a deep smokey flavor. The steak was seasoned simply with rock salt and herbs, and the potatoes roasted with rosemary were surprisingly delicious too. I also asked for some of their chili oil on the side, which added a nice spicy kick that went well with the potatoes especially. Overall, this trattoria was a great place to experience Bistecca alla Fiorentina in a cozy atmosphere and with super hospitable service. Their handwritten menu felt so charming, and was a world away from a mass-produced tourist experience!

    Pasta
    Mercedes V.

    This restaurant was quaint but absolutely delicious. Their food and wine were great and make sure to try the limoncello.

    Christina C.

    Truffle pasta was a little bland. The truffles itself were good but the sauce definitely lacked some flavor. Pasta with boar sauce was good, the sauce itself was delicious but there were a few pieces of the meat were too game-y for my liking.

    Lasagna and tagliatelle
    Billie B.

    We ordered from the daily specials. It was so good. Lasagna and tagliatelle. In an "alley" with out door tables. Wine selection is excellent.

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    7 years ago

    OMG this meal was AMAZING. Bistecca Florentine was amazing. Pasta was perfect! Wine spectacular. Tiramisu the best.

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    7 years ago

    Great food. We had seafood pasta and steak. The food tasted great. If you sit outside be ready for others to smoke right next to you.

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    Page 2 of 3

    Trattoria Antellesi Reviews in Other Languages

    Review Highlights - Trattoria Antellesi

    We had to go for Florentine Steak on our last night in Florence and this is the place I found thanks to Yelp.

    Mentioned in 8 reviews

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.2 kmSanta Maria Novella
    €€

    Real good bisteca my favorite place to have nice steak in Florence . I have a recommending this…read moreplace.

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Outside of restaurant

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    Outside of restaurant

    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(320 reviews)
    1.0 kmDuomo
    €€€

    Wow, this place is amazing. Our waiter was very friendly and he was super hilarious. He made jokes…read moreand it enlightened the room. He provided us with excellent service. We ordered the 2.6 lb dry aged Florentine steak and gnocchi. The Florentine steak is a must try steak here. It was very juicy, tender, and it was bursting with flavor. The meat was nice and chewy. The steak was gigantic and it is bigger than my head. They first bring out the raw steak and weight it in front of you. The steak is enough to share for three people. The gnocchi was also very delicious. It was cheesy and rich. It was also in a way creamy and the cheese just melted in your mouth. One of the best things I've ever put in my mouth and eaten. The cheesecake is very famous in this restaurant. We tried it and understand why. The cheesecake was super creamy and soft. I had a great time and experience here. Definitely will be back sometime soon hopefully. This is a place I highly recommend to everyone. Come and try it out for yourselves.

    In a town of Bistecca alla fiorentina, this restaurant was recommended to us and it delivered…read more The gnocchi was a fantastic way to start our meal. Creamy and spicy, only if you mix in the hot parts. They come to table and weigh the meat in front of you so you know what you're paying for. It is cooked rare or medium rare. This is NOT like steakhouses in NYC. In its own category. It was presented with melting bone marrow, sea salt and cut off the bone. Extremely flavorful and tender. My only issue is that the fat doesn't render and there was silverskin in some pieces making it inedible, plus you've paid for this by weight. Great attentive service by Nick

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(254 reviews)
    0.2 kmSanta Maria Novella
    €€

    made a reservation through ig dm haha. no tables without reservations…read more the florentine steak is massive. 1 kg nice crust. cooked nicely rare. some really good bites, some okay bites florentine steak is not world class for me. BUT at the price of 45 for this is amazing value.

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    Trattoria Antellesi - italian - Updated August 2026

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