Maybe the best salad I've had, homemade croutons, fresh produce. The sandwiches were both…read moreexcellent. Wife had the Pepperjack chicken melt. I had the Toms club. Nice local deli, will order again or stop by sometime.

Pepper's Deli is truly one of those neighborhood gems you're so glad you found. The food is…read moreconsistently fresh, flavorful, and made with care -- exactly what you hope for in a great deli. The sandwiches are incredible (perfect bread, generous portions, and so much flavor), and everything tastes homemade and thoughtfully prepared. You can tell quality ingredients matter here. What really sets Pepper's apart, though, is the service. Friendly, welcoming, and genuinely kind -- the kind of place where you feel like a regular even on your first visit. It's perfect for a quick lunch or an easy, satisfying meal you know will be great every time. So grateful to have such a fantastic deli in Ellisville. We'll definitely be back again and again!

We stopped in today and were blown away! We had a variety of menu items, including the Cuban, the…read morepulled pork mac and cheese bowl, the turkey sandwich, and the brisket sandwich. Every single person in our group raved about how delicious their meal was. The service was outstanding as well. Everyone was friendly, attentive, and made sure we had everything we needed throughout our visit. The sauces deserve a special mention. The Chipotle Aioli was incredible, and the Jalapeño Carolina sauce was absolutely delicious. Honestly, every sauce we tried was a hit with our group. If you're looking for great barbecue, excellent service, and amazing flavors, this place is definitely worth a visit. We'll absolutely be back soon!

We had driven past this place many times and always mentioned we should go there sometime. We…read morefinally did! We went on a Tuesday night and it wasn't very busy. There is a good sized patio out front on the parking lot. The inside also has a fair amount of seating - seats at the bar, high top tables, and regular tables. It was pretty warm, so we dined inside. Our server was Angie and she was great! She was very friendly and spent a few minutes talking to us about menu items. She also checked up on us throughout our time there to make sure everything tasted good, etc. We ordered drinks and then got serious about ordering. So many things sounded really good, but decisions were finally made. We shared loaded tots to start. They were good, but the word "loaded" is a stretch. There should have been more toppings in the tots. I know the photo looks like there's a lot, but there wasn't much cheese sauce, sour cream, or bacon. My husband got the smoked wings and said they were really good! I got two tacos - one brisket and one bbq shrimp. They were okay. The shrimp taco was pretty good, but it had a little too much sauce on the shrimp and it overpowered the other flavors. The brisket was extremely dry. We'll more than likely be back!

Well well well! Us New Mexicans do love our Texas style BBQ and O'B. Que's did not disappoint. Made…read moreit just in time to try the burnt ends and thank the lord we made it. Brisket, pulled pork, Mac n' cheese and corn bread like no other! The family knows BBQ and we left with bellies full and extra change in our pockets. Family of six ate under 100 bucks! We can't do that back home. The staff was superior...friendly and fast service! Joint is attached to a gas station but don't let that fool you! O'B. Que's hats off to you! Sealed with a chefs kiss! No pic! Sorry we ate everything.

I stopped at OBQue for lunch and overall had a good experience. The service was friendly and…read morehelpful when I was placing my order. The brisket was tasty, with a nice bark and good flavor. It was on the leaner side, but I didn't specifically ask for a fattier cut. The sides were very good as well. I went with the potato salad and vinegar coleslaw. The biggest disappointment was the burnt ends, which were much drier than I expected. They didn't really have the tenderness I usually look for. I'd probably skip those next time, stick with the brisket, and try a different meat. Overall, I enjoyed the meal and I'd come back to try more of the menu.

Heavy Smoke is probably the best BBQ I've had in the STL area. They sell out of their meats by the…read moreevening time, so I'd actually recommend coming for lunch if possible. The restaurant is pretty spacious with plenty of seating. Food also comes out pretty quickly after ordering at the counter. The back wall of the restaraunt is lined with dozens of trophies and various awards received over the years - a true testament to how great this place is. My husband and I got the three meat plate and the brisket egg rolls. The standout item here was definitely the burnt ends. These aren't your typical burnt ends - these are super tender and melt in your mouth. The brisket egg rolls are unique and packed with flavor as well. The BBQ here pairs well with all the different sauces that are available. We are excited to bring out of towners here!

FALL OF THE BONE RIBS!!!! do i need to say anything else?…read more this place is hands down the best meat i've had! the only thing i think they need to work on is the size of the sides. their "large" is the size of a small mac at chick fil a. and cost $4.50 if they can change the sizing of the sizes this would be a 5 star place for sure!

I've done takeout from truck Norris twice now since their reopening and both times it was a…read morepositive experience. First time I got the chicken artichoke sandwich, which was huge. Second time I got the sweet potato tacos. Both times I got the side of tots, which they give you a huge portion of. I've enjoyed everything I've order so far. Everyone I've interacted with has been friendly, and while I can't speak to the speed during their busy times (I've always come on off hours) I always got my order quickly. The restaurant is part of a strip mall with savers and there's plenty of parking (at least during non-peak hours). I've been following the truck Norris saga since their closure and reopening and I wish them lots of success!

Phenomenal service- friendly and very helpful!…read more Great food! Way exceeded my expectations. Really good chicken tacos and salad. My husband loved his chicken mcfly and tots! My husband commented on the ambiance and very clean!

As far as the customer that left the review and gave it 2 stars. I always have to wander about the…read morevalidity of a review when it's the only one that person has EVER. I was there and had a porksteak burger. It was AMAZING. You could tatse the smoke and flavors and it was tender..Besides a good BBQ sauce which they. make in house you don't really need anything else on it. Yes it's that good. We also had the brisket philly. ABSOLUTELY AMAZING. Great service, AMAZING food, we will be back..

This review is for the new location in Farmington MO. The…read morewife and I looked forward to trying this new BBQ in Farmington,...but both of us were disappointed. The Good: The Brisket burnt ends were very good with good flavor. The service was very good and the food was delivered very quickly. But that's the extent of the good.... The Bad: The "Pork Steak Burger" was a major disappointment. It was served with nothing on the bun. No Onion...No Pickle...No lettuce...Nothing. Dry ground meat on a cheap hamburger bun. The burger did not have the flavor or moistness of a pork steak. It is pork run through a meat grinder with no seasoning added. VERY Bland...and at $7 was overpriced. I was amazed that there were NO Pork Steaks on the menu...! That is a fatal flaw that will prevent us from ever returning. The slaw was flavorless with too much vinegar and large chunks of cabbage that should have been ground or cut into smaller pieces. It was closer to a cabbage salad with vinegar dressing than traditional "slaw". My wife could not eat more than 1/4th of her serving due to the taste. The sides were substantially more expensive than the local BBQ competition. Standard sides like potato salad/beans/ slaw were all $3 for an average serving. Sides at competitive BBQ in the area are $1.89-$1.99 for better tasting food. A slab of ribs with (2) sides was $24. A slab with (3) sides at the competition is $2 cheaper. The only water they offer is bottled water for $1 a bottle. The BBQ sauce is served in bottles that have no labels. You have no idea what you are getting. They need to install a fly trap. We had pesky fly's competing with us for our meal throughout dinner. If you want excellent BBQ...Including Pork Steaks...Caledonia BBQ, Bailey Jo's in Ironton and Dexter BBQ are ALL better BBQ and more reasonably priced. When the new Sugar Fire BBQ opens in Farmington I will be surprised if Big Dick's in Farmington is still open a year from now.

Food was delicious! Got the brisket plate with cole slaw and potato salad. The brisket was so…read moretender and moist. Would recommend!

And I'm really disappointed. I normally have great reviews to give to this place and it's not about…read morethe food at all. It's about their hours yesterday I came here and they were open till seven or at least a advertised on the site. They were open till seven and I got here at 6:50 to grab some of their amazing baked beans only to be told by the staff outside that they were closed when the sign in the window said open. I guess no big deal disappointed but I'll come back tomorrow which brings me to today. So now I stand here, looking at the building when the sign says open the hours on Yelp say they're open until five only to find that their doors are locked-so it's not the food that I am disappointed in as I won't get the pleasure of feeding in two days in a row. I'm disappointed that the staff opted to close early. I understand if you run out of meat, but perhaps someone would just like your baked beans as they are so delicious that's what I was looking forward to not to say I wouldn't enjoy some of the ribs and potato salad, but the baked beans are just off the chain. So I ask anyone at Sharp shooters that's reading this review that note what your hours are and hold true to those even if you have to tell me that you're out of ribs or you're out of pulled pork or whatever that looks like allow me to come in and get a drink or some french fries but just straight up be closed before your hours are posted is very disappointing

Once again amazing BBQ. They recently received the award for…read morebest BBQ in St Charles and it's totally deserved. Since I'm from Texas my go to is brisket. Moist and delicious. Also got smoked Chicken which is done to perfection. If you've never been and just want a sandwich I absolutely recommend the Hillbilly Philly!

Came in last week with high hopes after hearing great things. Got the platter with pulled pork,…read moreseasoned fries, and slaw. If you're doing BBQ, the basics should be solid. Pulled pork: 3.5/5 - decent but not amazing. Seasoned fries: 2/5 - underwhelming. Slaw: 0/5 - tasted old, couldn't eat it. My take: I love BBQ and wanted to love this place. The pork was fine, but slaw tasting old is a real issue. Sides need to be fresh, and that one detail makes me question the kitchen's consistency. Maybe it was an off night. I'll probably give it one more shot during lunch when turnover is higher. If it's still off, there are too many good BBQ spots around St. Charles to settle.