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    Tres Muchachos

    4.8 (474 reviews)
    Closed 10:00 am - 7:00 pm
    Updated 1 month ago

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    TRES MUCHACHOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Tres Muchachos

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    Hummus
    Tammy L.

    We came here recently for a client lunch and I honestly couldn't decide what to order - everything sounded so good. We ended up starting with the hummus. It was delicious and VERY garlicky, almost reminiscent of toum. The 3 of us ate it all up! For my entree, I ordered the Yucatan pulled pork on tamal. I love tamales so my biggest fear is a dry one but this one was delicious. The pulled pork went perfectly on top, I wished there was more of it! The place is tiny with just a couple tables inside so we got ourselves a nice outside table. The server checked in on us to make sure we weren't missing anything. Unfortunately, we forced him to come back a few extra times because we were busy catching up and hadn't look at the menu. Nevertheless he was very nice and understanding which we totally appreciated. Definitely some place I hope to come back to again with my husband. Check it out!

    Karen G.

    Another wonderful visit at this adorable restaurant. This time we had the pleasure of Robert serving us, and from start to finish he made sure we were well taken care of. We've been coming here for quite some time now, and the consistency of the service is simply unmatched. They may be a small space, but the love and passion they pour into what they do reflects not only in the food, but in how they treat every single person who walks through their doors. Robert really owned the floor, warm, attentive, and so knowledgeable, especially when it came to wine. My boyfriend knows quite a bit about wine and he was genuinely impressed by the depth and passion Robert shared. It's rare to find that kind of hospitality paired with real expertise. What we ordered: Spanish Octopus Ceviche Tostada - This is a must every time we come. No words. Just order it and thank me later. Ratatouille Chile Relleno - Absolutely loaded and HUGE. I had maybe three bites and had to box it. Still excellent the next day! Yucatan Style Pork on Banana Leaf Black Bean Tamal - Not my order but my friend really enjoyed it. Lamb Shank Special - My boyfriend's dish and he loved it. He did say it would've been even better with guacamole and tortillas, but still a standout. Chimichurri & Artichoke Hummus - Courtesy of Robert, and we're still talking about it. So, so good. Flan - The perfect dessert. Not overly sweet, just silky, light, and the ideal finish to the meal. Another unforgettable visit. We even told Robert to keep us in the loop for their next food + wine pairing event in December! If you want food made with heart, flavors that make you pause, and service that genuinely makes you feel welcomed, please come here. Consistently one of our favorites!

    Wine recommended by Alejandro
    Jolie J.

    Alejandro, 1 of the 3 muchachos, was our server. He recommended a wine to pair with our food. It was a great choice. He was informative, attentive, and very friendly. We sat on the shaded patio and ordered chilaquiles, a breakfast burrito, and eggs Benedict. All the dishes were inventive and delicious. The ambiance was chill. Understated elegance in a casual setting. We could not figure out why there weren't more diners in the restaurant. If you're in the neighborhood, please give this restaurant a try.

    My N.

    The service was outstanding and the atmosphere was great. This place will surprise you, the drinks were good and there's many options, cocktails , wine , beer. They have a cute set up for brunch!

    Denise H.

    Came here on a Thursday night and the place was packed. There's ample parking, bar seating, small tables inside and an outdoor patio with larger tables. We ordered the pork belly tacos and the breakfast burrito. They made a cheese quesadilla with fries for our daughter. Food was excellent, service was friendly and ambiance was cute! Can't wait to go back and try other things... though the pork belly tacos were SO delicious, I don't think we can return and not order those!

    Grilled Shrimp Tacos add chorizo
    Karina H.

    One of my favorite restaurants in Orange County. This food is TO DIE FOR. I usually eat the steak bavette tacos that come topped with chimichurri and chorizo...I upgrade my side to rice and beans and always have to get a side of their homemade habenero salsa. You have to experience this for yourself. The ambiance feels European and the service is excellent! This tops Javier's any day. If you're looking for a casual fine dining experience with AMAZING FOOD AMAZING SERVICE + thoughtfully currated wine Tres Muchachos is for you! I recommend to everyone

    Salmon Benedict
    Jamie R.

    The place is unique with character. Various decor on the wall, a bar, and a DJ set up. It's a bit cramped inside, but adequate. They also have a good size covered patio for seating. We visited on a Sunday morning for breakfast. It wasn't packed at all. Service was decent although our server was abrupt and not as friendly with our group as he was with the "regulars" he was attending to, he was professional. I say regulars because the few patrons that walked in and greeted with smiles and a friendly, how have you been was not the same greeting we received. The food was good, a bit overpriced for the portion size but I understand everything has increased. The menu selections for breakfast were slim but adequate. Good selections for spirits.

    Muchachos BLTA Breakfast Sandwich
    Ariana S.

    Great spot for brunch!! I'd like to come when they have live music too!! Service was top tier!! 10/10!! The food was great too! Especially the onion rings! Very savory and crispy!! I got the BLTA, that was a 10/10. My boyfriend got the huevos rancheros and he liked it all, just the chorizo was a little too spicy for him. I wanted something nonalcoholic so I was offered a lemonade, I usually am very picky because I do not like the fountain lemonade but our server told me it was freshly squeezed. I tried it and loved it! I had to get another one to go!! I highly recommend this spot!!!

    Shrimp tacos
    Colette K.

    They have WHITE SPANISH ANCHOVY bruschetta. Just like the kind in Spain. It was layered with diced tomatoes, olive oil and herbs. So yummy! We had the muchachos salad with barramundi and the shrimp tacos. The barramundi was huge! Spiced with savory coating and grilled. Huge side salad with a citrus dressing. Delicious! The 2 tacos had 16/20 size shrimp, 4 each taco with a mound of guacamole and cojito cheese placed inside a blue corn tortilla. Mixed green salad on the side. My favorite would have to be the barramundi fish. It was so flavorful and tender. I can definitely taste the quality in the food. Excellent service. Very friendly. Hint: they will let you customize tacos and get 2 different tacos in a dish or do à la carte. DJ on Friday nights and big outdoor patio. Dog friendly!

    Belgium Chocolate Mousse
    Lori Ann F.

    Tres Muchachos Wine Bar & Kitchen is a hidden gem on 17th St featuring mouth watering tapas and wine tasting in a cozy, hip and eclectic atmosphere. Small and family owned, it features unique and bold Mexican and Spanish tapas, a great variety of wines to choose from, and absolutely outstanding service. The Tres Veggie Tempura is unlike anything I've ever tried. Crispy zucchini with summer squash, eggplant and queso cotija was surprisingly good. Pairing it with a Schlumburger Brut sparkling wine from Austria was perfect. The Spanish Octopus Ceviche Tostada paired with a French Leoubre Rose was delightful. Then we had Yucatán Style Pork Tacos marinated in achiote and yellow manzana peppers, paired with a Lambrusco...fantastic. But nothing prepared me for the delectable Braised Denver Steak marinated in red wine! Reminiscent of a tender slow cooked short rib, this meat was complete with a creamy saffron risotto that transports you straight to Spain. The portion is less tapas and more main course so pace yourself accordingly . We finished dinner with a Belgian Chocolate Mousse with Berry Coulis that capped a beautiful evening, with a DJ spinning Santana classics in the background. Perfect evening all around. Great for date night too. Definitely a must try!

    Rib Eye Steak and Eggs
    Daria R.

    This review is long overdue. I first visited because of seeing they offered breakfast all day. Showing up on a Friday night, we were a little overwhelmed, but the server was so down to earth, informative, and inviting, we settled in. We loved the quality of the food, the service, and the background of how the restaurant began so much, we returned for a birthday dinner, which did not disappoint! Thank you so much for taking care of us! We can't wait to return and try the specials of the day! Oh I have to mention, that was some of the best hummus, and thee absolute flan, I've ever had in my entire life. Like flourless chocolate cake flan, and I don't even usually like flan lol

    Lisa M.

    Stopped by here during my lunch at work. It's a quaint sports bar type mexican restaurant with seating both indoors and outdoors. The paella was delish here as well as the cerviche and yucatan style pork! Every dish was packed with so many different flavors! The environment was also both cozy and lively.. the server was also very attentive and personable. I had a great experience here. :) parking is a bit difficult but it's worth the struggle to dine here.

    Chilaquiles

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    1 year ago

    We love this place great food, killer service, fantastic food and good wine and champagne to complement the food. Definitely go here.

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    8 months ago

    Great food! Amazing service. Good music. We had the best service and enjoyed some really amazing bites.

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    Tres Muchachos Reviews in Other Languages

    Ask the Community - Tres Muchachos

    Is it possible to order the fish grilled or is it always battered and fried? Thanks!

    Yes both ways but gotta say the battered was a step above!

    Do they participate in Taco Tuesday?

    How much is a slice of the rainbow cake? Is a whole cake available for purchase as well? If yes, how much and what's the serving size?

    I don't know prices but we bought a chocolate cake for grandma birthday it was amazing! Served about 10

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    Bar Tinto - Pork Belly Taco

    Bar Tinto

    4.6(23 reviews)
    3.6 mi

    Bar Tinto is more than a hidden gem. It is a rare find in Orange County. It offers some of the best…read moreMexico City style food items I've had anywhere other than CDMX itself. The chef uses his free range of creativity and offers such unique and amazing ingredients in all of his dishes. He truly cares and has a passion for beautiful food. My wife and I know alot of chefs and restaurants in SoCal and this is some of the best food we can find. Chef Jonathan and his kitchen staff are all one of a kind. They shop for only the freshest ingredients and offer a variety of seasonal dishes throughout the year. The Pork Belly Taco has been a long standing menu item that literally NEVER disappoints. It is incredible. Every tostada the chef creates is amazing. And the Green Goddess dressing on their salad is worthy of bottling and drinking straight. The wine program is also incredible. The range of wine is amazing and everyone on staff is SO knowledgeable about every wine they offer. If you aren't sure about wine or how to pick out you can give them the simplest explanation of what wine you want and they will bring over several bottles to chose from and will give you an in depth and beautiful description of all of them before you decide what you want. Amazing food, wine, music and vibes are all huge perks but what really sets Bar Tinto over the edge is the hospitality and kindness of all the staff. Great for date night, for a night out with friends, a spot to bring the parents too, literally any occasion. We look forward to sitting in tinto and enjoying the food and wine at least twice a week!! Gracias, Bar Tinto! 10/10

    Went to check out the Jazz nights at Bar Tinto and had a nice night out with a girlfriend. Seating…read morewas limited so make sure to come early, managed to grab one in the corner. Staff was really friendly and accommodating. They recommended an orange wine that we liked. The oysters were fresh too and the bread had a nice crunch. Make sure to purchase tickets for the Jazz night in advanced they do sell out!

    Photos
    Bar Tinto
    Bar Tinto - Oysters

    Oysters

    Bar Tinto

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    Semi Tropic Wines

    Semi Tropic Wines

    4.0(111 reviews)
    1.3 mi

    This wine bar is cute, hip, and chic! I'm so happy we discovered what a neat place this is to hang…read moreout and grab a drink. The parking lot situation can be confusing but thankfully there is ample parking right across the street. Semi Tropic wines is located on an unassuming street but is very beautiful and cool inside. They also have a spacious patio for outdoor seating. I had a sparking wine that was juicy, slightly sweet, and refreshing. There were limited wines options this night but I think that's partly because the menu was "curated." Lots of non-alcoholic options which was a pleasant surprise. Menu is on the pricier side. This night we came because they were hosting the food pop up "Three Pigs" which offered a variety of yakitori skewers. We ordered one of everything and my favorites were the beef, chicken thigh, and cucumber salad. I'd love to come back and try Semi Tropic's house menu, but if they keep up a steady rotation of cool pop ups like this I think that would be an amazing idea too! I'm looking forward to their future events. We arrived early in the night (about 5:30pm) so there weren't many people. By the time we left closer to 7pm. the line to order at the bar was considerably longer and the place was packed. They host live jazz Thursdays and Fridays which I would definitely come back to enjoy for longer! Semi Tropic Wines is a neat place that would be fun for a first date, or a great place to begin your night out (if you're not worried about price). Cheers!

    I went on a Thursday night around 615 for jazz. We got there and had to wait in a line to order…read morewine and food. They don't serve you here and you just order and then sit down. We waited about 10 minutes and there's no menu circulating so you are just standing there not knowing what they have. When we got to the counter to order, there were only five wines to choose from. I was a bit surprised since this is a wine bar. There's also only five food options and nothing really sounded great to me. On their website, they listed charcuterie and a lot more wines, but that was not what was offered. The inside is really cute. But the outside is rundown. The patio looks pretty shabby and that's where the jazz musicians play. There's no heat lamps or really a vibe out there. But the music was fantastic!

    Photos
    Semi Tropic Wines - Interior

    Interior

    Semi Tropic Wines
    Semi Tropic Wines - Wine shop inside of semi tropics

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    Wine shop inside of semi tropics

    Hi-Time Wine Cellars - Me and wines

    Hi-Time Wine Cellars

    4.7(1.3k reviews)
    0.2 mi
    $$

    Purchased some great scotch bottles and flew in from Texas to pick them up! Emma helped and held…read morethem for two weeks while we waited! She was super helpful as I had to change the address to the store to get in store pick up! It was lovely putting a face to a voice that helped make this a great experience! Fun little store with a huge selection for anyone's needs! Def. Somewhere to check out but good spirits!

    GABE was extremely rude. Terrible customer service!!!!!…read more My boyfriend and I arrived about 30 minutes after the tasting had started, and no one told us there was a two-hour limit. When the two hours were up, we were finishing our last glass when Gabe came over and aggressively started clearing our table and telling us to leave. When I explained that we weren't aware of the time limit, instead of simply explaining the policy, he was condescending and said, "You should know this. Everybody knows this" His attitude was completely unnecessary and incredibly disrespectful. He also appeared to have been drinking himself, which made his behavior even more uncomfortable. It's one thing to enforce a policy it's another to treat paying customers like they're being kicked out of the place. A simple heads-up when we arrived would have prevented the entire situation. My bf spends hundreds $$$ at this place. This was such a bad experience!!! I am very disappointed.

    Photos
    Hi-Time Wine Cellars - Want Pappy Van Winkle? Bottom shelf to the right

    Want Pappy Van Winkle? Bottom shelf to the right

    Hi-Time Wine Cellars - You want high-end bourbon and whiskey? They got you. It ain't cheap, but it's freaking amazing.

    You want high-end bourbon and whiskey? They got you. It ain't cheap, but it's freaking amazing.

    Hi-Time Wine Cellars - Sancerre tasting night

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    Sancerre tasting night

    We Olive & Wine Bar

    We Olive & Wine Bar

    3.9(266 reviews)
    4.4 mi
    $$

    We have been coming here for several years as a fun hangout for a couple drinks. But they've…read moreintroduced us to the varieties of olive oil. Now using the different oils to flavor or accent the food is next level. They do popcorn with olive oil instead of butter and it's amazing. My favorite is jalapeño oil for popcorn with a little kick. We've also done some of their wine and cheese tastings. Discovered so many great new wines and that comes from a beer drinker. They are full of knowledge for the beer, wine and olive oils that you can't miss finding something that hits the spot. Highly recommended.

    Almost a bit hesitant to let this beautiful secret out into Orange County. But We Olive is the…read morecoolest little wine bar in Southern California. Amazing selection of whites, reds, sparkling, and even craft beers, expertly curated by James, the proprietor. A laid back, California gentleman with style, elegance and well versed in what he serves you. You will be educated by a highly knowledgeable professional, with impeccable taste. Food selection is limited to small cheese plates, charcuterie, bread and the occasional empanada. We Olive also carries an extensive selection of specialty, imported infused olive oils that will blow your mind. Special wine and tasting events, education, and a laid back, unpretentious, contemporary vibe of the OC Mix make this a must if you are in the neighborhood. Highly recommend.

    Photos
    We Olive & Wine Bar
    We Olive & Wine Bar - Habanero stuffed olives

    Habanero stuffed olives

    We Olive & Wine Bar - Cheeers

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    Cheeers

    Milligram  - Outdoor patio

    Milligram

    3.8(343 reviews)
    0.3 mi
    $$
    Established in 2022
    Locally owned & operated

    Such a cute coffee spot! I love the outdoor seating. It is full-service when you sit outside, but…read morethey do have a counter for grab & go drinks as well. The coffees were a little on the burnt side but the croissants were delicious! Service was very friendly and easy going. The parking lot can be a little chaotic, but they do offer free valet if you cannot find a spot. It was crowded on a weekday morning, so I'd probably stay away from this place on the weekends, but I will definitely come back here again!

    Cute Spot, But a Lot of Room for Growth…read more I came to Milligram around 11:30AM on a Saturday after seeing a post about it being a nice spot for pictures. Unfortunately, the patio in the more aesthetically pleasing area does get full so we were not sat there but instead at another patio on the side. There's indoor and outdoor seating. The options for food are plentiful with both breakfast and lunch options. We ordered the Milligram Breakfast and Steak Sandwich. Everything tasted very fresh but the Milligram Breakfast presentation-wise was much better than the Steak Sandwich. I also saw another customer order the Protein Breakfast and it looked amazing! Spices here are very minimal so everything is quite light on the stomach. The service here is what mainly left us feeling poorly about the restaurant. Wait times for food here are long, and it's definitely not a spot to visit if you are in a rush. After we sat down, we had pretty much finished all of the water we were given before anyone had even come to take our order. Then, the food took 30+ minutes, so just know when you walk in that you could be waiting up to 45 minutes for food to hit the table. As well as this, our server seemed a bit overwhelmed or scrambled. We made a to-go order that was brought out in dishware and we had to attempt multiple times to grab her attention for the bill, stretching out an already very drawn out lunch. I think our time would've been better spent somewhere else considering the patio we were sat lacked the aesthetics that were the main draw of coming. If you are looking to catch up with a friend and aren't very hungry, this would be the place for you!

    Photos
    Milligram  - Spring Greens and Burrata Toast. Toasted sourdough topped with fresh peas, asparagus, and herbs.

    Spring Greens and Burrata Toast. Toasted sourdough topped with fresh peas, asparagus, and herbs.

    Milligram  - Espresso martini

    Espresso martini

    Milligram  - The OG mg smashed avocado. Best in town!

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    The OG mg smashed avocado. Best in town!

    Work in Progress - Breakfast Sando

    Work in Progress

    4.2(540 reviews)
    3.6 mi
    $

    Cute!!!!!! & amazing drinks!!! The inside is nice and airy. Lots of seating options, but be mindful…read moresometimes there's big groups. The drinks are SOOOOO GOOD OMG. The best lattes I've ever had. Service was quick, and I enjoy watching them make the drinks. Everything they use is very clean, and the baristas look happy to be there. I love the wine vibe the place has. Kinda reminds me of an island in Greece! I totally recommend! Only downside is there's only one bathroom.. luckily there's some public ones close by!

    Ordered an iced flat white with oat milk and blueberry syrup, as well as the summer sando…read more I have been here in the past and ordered a cortado that was served piping hot which is a big no in my book when checking out a new spot. Thought I would give em another chance. When i grabbed my drink i honestly thought maybe i ordered it wrong or grabbed someone elses drink. But confirmed that it was mine and the ticket sajd my exact order. It looked exactly like an iced americano, with blueberry syrup and maybe one ounce of oat milk. When i asked the barista if this was a flat white he said that the oat milk was at the bottom with the blueberry syrup, which wouldnt make sense because milk should make up 80% of the drink if we are considering standard iced flat white builds of 4oz of milk, and a double shot of espresso. Gave it another try and wont be back. 2 stars because the sandwich looks promising and the barista at the register was kind and attentive.

    Photos
    Work in Progress - Twist. As is, cold. A little dry, but good flavor.

    Twist. As is, cold. A little dry, but good flavor.

    Work in Progress - Breakfast Sando

    Breakfast Sando

    Work in Progress - Vanilla Latte w/seasonal cinnamon cream top

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    Vanilla Latte w/seasonal cinnamon cream top

    Tres Muchachos - breakfast_brunch - Updated September 2026

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