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    Tribeca Gastro Bar & Grill

    4.7 (90 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 week ago

    Tribeca Gastro Bar & Grill Photos

    TRIBECA GASTRO BAR & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Tribeca Gastro Bar & Grill

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    Reviews With Photos

    David H.

    Food quality / price (value) rating 10. The atmosphere is contemporary tavern. I stopped in here while passing through town, and was informed by local patrons that this is the best restaurant in Westfield, and I do not doubt it. This shotgun style space has a very large bar and table seating for about 40 people. The menu is short but quite varied, and includes a very nice mix of tapas style dishes and includes charcuterie style boards, salads and soups. I started with a bowl of their homemade Sweet Corn Chowder that came with a large serving of fresh baked bread and a grilled garlic bulb - very classy, nice and unusual. For my main dish I had the Steak Flatbread. There was a decent amount of steak with a very nice mix and portions of cheese and veggies. The crust was thin, and it was both crisp and chewy, a feat rarely achieved in a pizza or flatbread crust. They have a limited but well diversified choice of draught beers. The service at the bar was attentive, and I would consider the prices to be below market value. I'll certainly be back!

    S L.

    Drinks are fabulous - I had the 1868, another person had the Eli mocktail - beautiful presentation. Coffee is great - not all establishments have good coffee Staffers are wonderful Location is good, plus parking lot in the back, with accessible entry Jazz brunch definitely makes this a Sunday pick

    Tanya B.

    Westfield needed Tribeca! From the moment you walk in it has an upscale vibe. Menu has so many delicious options. Every dish is just mouth watering . Giving Michelin star feeling. ( yes I have eaten at a 2 star Michelin restaurant) Our waitress was super nice. However just one small complaint. Waited too long for her to return to ask for a box and check. Did not check on us much. I wanted another drink but it took so long for her to come back. I can't wait to go back and try their other dishes. They have daily specials as well. This place is a MUST!

    Spicy margarita and smoky gin cocktail
    Sue S.

    What a hidden gem! Everything on the menu sounded great, making it hard to choose. There were three of us, and we shared five delicious tapas, plus their gorgeous bread with roasted garlic and olive oil. The cocktails were also very fresh and creative. Don't miss the Texas Twinkies! We also loved the three dips, fantastic crab cakes, pulled pork tacos and Tuxedo Tuna. Free parking in the lot across the street.

    Tribecca Mini Meatloaves with bacon, smoke cheddar
    Mark B.

    Creative menu, inviting interior and bar, great service. Tribecca mini meatloaves and smashed potatoes were great choices and more than ample, but the King Mushroom "Scallops" were a let down, tiny serving, more like an "amuse bouche." We told the waitress the shrimp special wasn't to our liking, only had a few bites, and were surprised when the check arrived and they comped the dish. Much appreciated and a good way to get a repeat visit when in the area again.

    Onion soup
    Lorraine G.

    Want so bad to love Tribeca. First of all, it's NYE and there is no holiday decor or hats, balloons or noisemakers. At the least, use some pencil trees or decorate the exposed brick. Wild Mushroom Risotto Tasty and warm throughout. Lobster Bisque Unlike any bisque I've ever had. Tomato base and overly salted. Surf and Turf Would be more appropriate to serve on regular dinner plates rather than tapas plates. Wasn't asked for steak's doneness but it was fine. Scallops were charred and delicious. Served over asparagus and side potato. Nutella Dessert Skipped since I'm not a fan. Only option. Overall food is salty. Menus for prix fixe not available due to printer error. Main server Noel was fantastic but those who brought out the food had no idea which table ordered which menu item. They went around asking and returned to the kitchen with our granita. Blamed the computer. Food is better than last time but overall the experience is lacking. Still 3 stars.

    Picanha steak
    Ashton M.

    The food was AMAZING but that was just the start! The service was really the best they are so kind and accommodating, they had ACTUALLY accessible and easy wheelchair access! It's beautifully modern and rustic. Staff are so kind and accommodating! Bathrooms are also very wheelchair accessible, big and open.

    One sample of the charcuterie board.
    Heather W.

    Welcome to a place full of fun. The seating, the bar, the staff, everybody is just amazing.. This is a place where you can go and feel like you are an adult at an adult place eating adult food and having an adult good time. This is the only place like it in Westfield, and I highly recommend taking a stop in. The tapas are appetizer-sized plates, so three of them would be about one meal per person, or at least for me that was the case. When you ordered this way, you find that you get to try different foods that you might want to try that you wouldn't get to normally because you have to order one thing off of a menu. Also, there is a really diverse amount of stuff on this here, including a lot of seafood and vegetarian dishes. Yes, the cocktail list and wine list is just simply delicious, and no, it is not cheap but you are paying for quality liquor and namebrand wines. If you want a cheap run-of-the-mill house wine, go find yourself another dive. The camaraderie and feeling in this place is just warm and inviting. It is so nice to go into one of the historic buildings and know that supporting it, you are keeping another piece of Westfield history, alive. It will be not what you expect, but everything that you want.

    Complimentary bread and oil/garlic

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    6 months ago

    Fantastic service and even better food. Definitely worth visiting if you get the chance.

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    Ask the Community - Tribeca Gastro Bar & Grill

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    8/23/24: Absolutely obsessed with the roasted peppers and corn ribs. The corn ribs were 10x better…read morethan the bar in Tarrytown, NY that introduced me to the idea of corn ribs which was a welcome treat because I LOVE this trend/idea. This time I got the braised pork and polenta and this one is on me because I don't usually like braised pork or polenta too much but it sounded interesting and I wanted to try it. It wasn't my favorite but that's more about my taste than anything. The peach crumble was absolutely spectacular and I'm glad they learned from last time and made the ice cream sweeter (the creme fraiche on the dessert I got last time was not sweet whatsoever). Can't wait to see what's on the menu next time I'm here! 7/3/25: God, I love it here! This year, I got two mocktails, the ruby Tuesday and orange lovely, because I couldn't choose and loved both of them! Then I started with the pickled carrots which were absolutely delectable. The turmeric honey and chili oil sauce was absolutely PERFECT. If I wasn't worried about social standing I would've licked that plate clean. I never thought I would enjoy eating carrots so much. Then came my queso mac and cheese that I took myself I would only eat half of so I could take the rest home and not hurt my stomach but I couldn't help myself. This was one of the best mac and cheese I've ever ordered at a restaurant. It was made with cotijia, had tortilla chips and cilantro in it with onion on top to pull it all together. Chef's kiss. I had to get dessert since I only come once a year and this orange almond cake was SOOOO GOOOD ughhhh I wish this restaurant was in Westchester I'm an avid nuts-in-dessert hater and this cake had me eating spoonfuls of almonds. I think they converted me. It was so moist and sticky and beautiful and the almonds were perfectly toasted and crispy without being like chewing on rocks. I am obsessed. 10/11/25: Back at my favorite restaurant! Got to have some new variations of the great things I loved in the past: fire roasted peppers (this time with ricotta!) and pickled carrots with turnips. I also got the orange lovely again because it was favorite of the two I got last time. So yummy still! I also got the general tso cauliflower and it was so good but also spicy!! Now this butter braised tomato soup was absolutely fantastic. Best tomato soup I've ever had. And the plum galette was perfection. I really have no notes because as I keep saying, everything I ever get from here is absolutely fantastic.

    The service was extraordinary. The staff was enthusiastic and accommodating! Everything we ate was…read moresublime: fried chicken, blackened skate, mac and cheese, corn ribs, tomato salad! And the cocktails were inventive and tasty. You need this restaurant in your life!

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    Calabrian Butter Gigante Beans and Toast

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    Apple galette

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    Tribeca Gastro Bar & Grill - gastropubs - Updated September 2026

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