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    Trio Plant-based

    4.1 (255 reviews)

    Order Trio Plant-based Takeout or Delivery

    Trio Plant-based Photos

    TRIO PLANT-BASED ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Good for groups

    Recommended Reviews - Trio Plant-based

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    Jackfruit fries
    Aurah Gqunefere W.

    What a unique place. The food was really enjoyable, and the passion the peeps who run this place have absolutely shows in the food. Friend and I both got burgers with Gouda and gf buns. The buns were a miss for me, they had a very pancake-y flavor and texture- but the rest of the burger was really enjoyable. The salad was the perfect size and refreshing. The fries were good, I decided I'm not a fav of the bbq sauce they used. But it's always exciting to try a vegan place, and I'm glad we went.

    Fruit lemonade
    Sue S.

    We ate dinner here with a vegan friend and were overall pretty pleased with our experience. Trio serves a plant-based menu but does a really good job of making food that will appeal to meat eaters too. The space itself is small but bright and vibrant with super cool lime green chairs at the tables and lots of awesome art on the wall. The woman behind the counter greeted us and told us to scan the code on the table to view the menu and then come up to the counter. A little wonky but ok. I had the cheeseburger which was totally good. Slightly too much mayo on it (and this coming from me... I love mayo). And the fries were really good but not hot enough. My husband got the chicken sandwich, which he said tasted good but was absolutely drowning in sauce. My friend got the trio sampler and seemed to enjoy it. Fruit lemonade was a nice treat and honestly not as sweet as most lemonades (this is a good thing). Onion rings were AWESOME. My only real complaint is that the food came from the kitchen not all at the same time and kind of in whatever order it came. So all three of us got our food at different times, which made it slightly awkward. That said, there wasn't a huge wait for anything so minor complaint. I would go back, which is the ultimate compliment coming from me for a vegan restaurant. The woman behind the counter also thanked us for coming in as we departed, which I appreciated as well.

    BBQ Jackfruit Fries (GF)
    Julia J.

    The bbq jackfruit fries were delicious! Staff was very friendly and service was quick. I would recommend this place to anyone

    Burger Mac
    Suzy D.

    Listen. Get in here. We were visiting and staying in a different part of town and it was so worth traveling over. If you're anywhere near the twin cities, just go. We had the onion rings, cornbread and the burger Mac. You think you know what to expect with onion rings and cornbread and these were so much more. The seasonings in the breading of the rings plus homemade ranch and BBQ dipping sauces were amazing. I'm from KC and am so picky about BBQ sauce...and this was a great balance of spice and sweet. The cornbread is savory and also topped with sweet butter. The chili Mac was nostalgic and also something I had never experienced before, with the sweet and umami sauce and BBQ drizzle and salty pickles... We wanted to order more so we could try everything, but also probs best we didn't because the portions were so generous. We will just need to come back. Other pros: plenty of seating, kind folks, and overall chill vibes. Cons: Not in our home state.

    Decor
    Felicia A.

    Vegan food search her in the St. Paul area provides lots of variety which is not a normal occurrence for me however due to some unexpected circumstances at work I have been here close to 10 days and I am checking out as many wonderful Vegan restaurants as I can Trio surprised me in a great way. The soul food is not lacking flavor or presentation The Mac n cheez with greens and corn bread was excellent Another visit is required to ensure I have another serving of this excellent dish! I also ordered the jackfruit BBQ burrito it was perfect. Not soggy and I ordered it grilled not fried. Trust me it was wonderful I had the large cookie. I was able to share and enjoy this cookie for multiple days Great food, you will not be disappointed

    Elizabeth W.

    I can't believe I have never eaten at this Vegan-soul food restaurant but I will definitely be back. So much food. So much deliciousness. The atmosphere and service are simple. Seat yourself, order at the counter. This does not detract from the experience. We started with cauliflower wings, which are available in several flavors. We went with the Buffalo style and were quite pleased. We sampled a variety of other menu items including collard greens and vegan Mac and Cheese. Each was delicious, but when combined together each dish complemented the others. Highly recommend. Can't wait to go back!

    Suzie R.

    What a very cool concept when it comes to a restaurant. I had the walnut salad (being gluten free) and it was delicious. When you walk in they will seat you at a table. Look over the menu and order at the counter. Then they'll bring the food out to you. Try this adorable restaurant, you won't regret it.

    Twin Cities Veg Fest Menu
    Sydney N.

    I tried Trio at the Twin Cities Veg Fest this year, and it was delicious! I went to Veg Fest with a vegan friend of mine, and she said she really likes Trio as a plant-based spot. After taking in all the food options at the festival, she went with Trio. We had an order of the Walnut Meat tacos, and I was a little skeptical. I personally prefer something like this over a soy-meat-alternative, but I had never heard of walnuts being sued before. I was pleasantly surprised and absolutely loved the taco - in fact I even forgot to take a picture. It was a small street-taco tortilla with beans, lettuce, pico and a cream-alternative sauce with the walnuts. I loved the crunch from the walnuts and the flavor surprisingly complimented the rest of the taco. I would definitely get this again from Trio!

    Collard Green, Cornbread, Mac & Cheese

    Food was excellent!!! Service as great. Definitely recommend sampling the all the sides, especially cauliflower, Mac n cheez and cornbread.

    Chili Mac
    Xenia M.

    Trio serves up some great tasting plant based food options, and they are a black owned business! They make vegan food taste so good! I got the chili mac, which I thought was originally just chili, but was pleasantly surprised when I saw Mac and cheese at the bottom of the bowl! I enjoyed this a lot, and I also had a side of corn bread too. The cornbread is divine! I'm not sure what they put on it to make it sweet, but definitely give it a try. The food does take a while to come out. We were told 30 minutes for our order, so just expect to wait a bit, but the food is well worth it!

    Soul food Platter Thang!
    Jamerson H.

    I usually don't leave reviews on Yelp unless the place was Smackin! Visiting Minneapolis from California, I didn't feel like roaming neighborhoods for good eats, but I found this gem on DoorDash. Cornbread was going crazy! They need to sell the premade mix. Mac and Cheeze got the job done. And the rib was full of flavor. I lowkey thought I was eating meat. It was jackfruit. I'm saving the greens as a midnight snack, and I'm saving the yams for breakfast. It was a lot of food. Great Job chefs!

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    SUPER delicious. A bit of a splurge, but for great vegan food, I'll take it any day I have a little extra $ to drop.

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    4 years ago

    This place is amazing! Great service, great food, ambiance is on point. This place ous a must!

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    2 years ago

    currently craving the taco salad and a side of mac and cheese. this place is soooooo good!!!

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    Page 2 of 7

    Ask the Community - Trio Plant-based

    Do the burgers come with a side?

    Yes !

    Is there outdoor seating? Pet friendly?

    No outdoor seating, and pets are not allowed inside.

    Don’t See Your Question? Ask Away!

    Brasa - Smothered chicken with side salad

    Brasa

    4.6(16 reviews)
    2.0 miSouthwest

    Brasa is so delicious and has yet to disappoint! They have indoor and outdoor patio seating which…read moreis great during the summer. The space is well decorated and the service was swift and kind. The food options were great and very clear, you can get a variety of options in a bowl, wrap, or plate. We had the plate which included chicken and rice and beans, along with a choice of a side. We had the smothered chicken in gravy and it was delicious!

    Food was delicious. Highly recommend getting their bowls for a tasty combination of flavors and…read moretextures. Very reasonably priced, especially considering that they pay their employees a fair wage and they don't expect tipping (when paying with credit card, you don't even get a receipt with a tip line to sign). If you're dining in, you wait to be seated but can get a drink if there's a wait. They also do a substantial amount of takeout and catering orders. Baby/Kid Friendliness: 4.5/5. They have changing tables in the bathrooms (unisex). They have high chairs available, including the kind with an attached tray, which is great for smaller/shorter babies who are too short in a regular high chair to reach the dining table. No kid's menu, but you can easily order a selection of add-ons and sides to piece together a meal your kid will like. It is generally pretty loud with chatter, so no need to worry if your kid is a little noisy or talkative. Smothered Chicken Plate with Mac and Cheese (4/5) - the sauces are what make this dish - the cream gravy the chicken is smothered in and the red sauce on the side. The chicken was tender. The Mac and cheese was creamy and not too cheesy, which I liked. Roasted Pork Bowl (5/5) - I generally love pulled pork, so I loved this pork. The pork was very flavorful. Good variety of textures, like the tenderness of the pork contrasting the crispy onion strings. Overall a lot of flavor and each bite can taste a little different due to all the things in it. Fried Fish Bowl (5/5) - fried catfish added good crunch to an otherwise soft textured dish. The yams were delicious and the apple based sauce on top gave it extra depth of flavor. The pickled hot peppers are great if you like spice, but easy to avoid if you don't. My only wish was that the fried catfish was thicker cuts of catfish (you do get two strips though!). Coconut-Vanilla Pudding (3/5) - this is a liquidy type of pudding. Light coconut and vanilla flavor, but more of the flavor came from the fresh pineapple it was topped with.

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    Brasa
    Brasa
    Brasa

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    Local Rumor - Well designed interior

    Local Rumor

    4.4(47 reviews)
    5.4 miMerriam Park

    I'd seen rave reviews about this place, so we decided to go here to celebrate a personal…read moreaccomplishment last weekend! It's a really cozy moody interior, with *no big lights* aka great low lighting and comfy seating options. When we went, there were just a few other parties there so pretty quiet. I liked that we had a whole corner to ourselves with a sectional couch of sorts and some chairs. They close at 10pm on a Friday night, which felt absurdly early for a cocktail bar. But, we were able to order and drink one drink during the ~45 minutes we had. They closed up shop promptly at 10pm. They had a classics and a "rumors" section of the menu. I didn't think the signature drinks were overly unique, with classics like Paper Plane making that menu side. I had a pomegranate mojito which was good! Consensus was that the cocktails were good not exceptional, especially for the $16-17 price point. We ordered churros for the table which were a table favorite! I wouldn't go out of my way to come here again, but we enjoyed our time and could see this being a good option if you lived in the neighborhood and don't mind the early close hours.

    The interior of this place is incredible, such a cute spot with moody lighting, intimate seating,…read moreand vibey music. It's a great place for drinks and appetizers. The drinks were good, and they also have a solid selection of beer on tap. The food portion are a bit small imo but I will say the Mac and cheese was pretty darn tasty!

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    Local Rumor - Elevated mocktail program

    Elevated mocktail program

    Local Rumor
    Local Rumor

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    The Cabana Club - Chocolate cake-AMAZING!

    The Cabana Club

    4.5(90 reviews)
    2.9 miNortheast

    Wow! This place just knocks it out of the park! My boyfriend and I eat out at least once a week,…read moreand this place may have just secured a top 3 spot for 2026!! There is paid parking all around this place but is typically under $5.(as of the posting of the review) We had reservations and were seating right away. Our server was Seth and he was WONDERFUL!!! Like picture the best server you could ever have, and that was Seth! Great recommendations, checked in on us throughout our time there but didn't linger, brought water right away! He was just an absolute delight! The food here was delicious!! We started with the butter board, that is a MUST! The butters were all flavorful! We only wish they had a little bit more bread! The lemongrass wings had EXCELLENT flavor, a spice that does linger (so if you don't do well with spice, there are not for you) they were a little soggy. Wish they had been crunchy! The steak bites were perfection! No notes! The chimichurri tasted so good with the char in the steak! The wild mushroom fettuccine is a must if you like homemade noodles with a fresh sauce! Comfort on a plate! Everything was so good, we decided to get the Affogodo and Chocolate moose cake! Both were terrific! The chocolate moose cake was moist and wasn't too rich, the toasted pistachios added and extra crunch that is not to be missed! The affododo was smooth, and paired so well with the vanilla ice cream! This place has a larger patio area that overlooks a brick street and Minneapolis skyline! Definitely could be a romantic spot for a date! This place was wonderful and we will happily be back!

    I had such a nice time here the other day! The atmosphere includes a great view of downtown; inside…read moreis moody and romantic after dark & outside is a chill, relaxing vibe. Our server genuinely looked like he was having a blast chatting with all his tables, such a sweetheart who was on the nose with his recommendations. We went with the Steak Bites starter perfectly seasoned and cooked medium rare with a refreshing chimichurri and decent fried plantains. They were a tad dry but good considering they were made stateside. The Duck Confit Banh Mih was solid with good flavor, decently sized and a fair amount of juicy duck meat. I cannot remember what drinks I had but they were all good with more great options on the menu. I'm loving the moment mezcal has been having on restaurant menus!

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    The Cabana Club
    The Cabana Club - Breakfast Sandwich

    Breakfast Sandwich

    The Cabana Club - View from across the street

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    View from across the street

    Burnt Chicken - Bourbon Chicken

    Burnt Chicken

    4.5(45 reviews)
    10.5 miPayne-Phalen

    From the food to the music to the service. Everything was perfect. In the hospitality industry,…read morethats a very hard thing to achieve. The head chef even took time to recognize us and offered his warning of "kick/spice" in the jambalaya and again later by noticing we were getting more food to take with us! 10/10 would eat here again. Thank you to you and all your staff

    Overall: 3/5 This spot delivers solid burgers and chicken…read moresandwiches, but in a Twin Cities food scene packed with strong contenders, it doesn't quite rise above the crowd. The portions are generous, the ideas are there, and a few components really work-but the overall experience stops short of being especially memorable. It's the kind of place I'd be fine returning to if someone suggested it, but not one I'd find myself actively craving. Food [1.5/3] The food was good, just not distinctive enough to stand out among the plethora of burger and chicken sandwich options around the Twin Cities. The portions are definitely hearty, which helps make the meal feel satisfying, but several dishes could benefit from bolder seasoning and better balance. A little more acidity, sauce, or brightness would go a long way in cutting through the richness and giving each bite more personality. Bourbon Chicken Sandwich had a tasty glaze with a pronounced bourbon flavor and paired nicely with the pineapple slaw, which added a welcome hit of acidity and fruitiness against the heavier fried chicken. The bun was soft and lightly toasted, and the chicken portion was massive. That said, the chicken itself was under seasoned, leaving the unglazed bites fairly bland. The pineapple slaw was a great idea, but it was used so sparingly that its flavor only came through occasionally. The come back sauce was overlooked by the glaze. Burnt Chicken Sandwich followed a similar pattern: a very large piece of chicken, but not enough seasoning in the breading to carry the sandwich on its own. The herb mayo added some needed depth and helped elevate the flavor, but the layer was so thin that it got lost in larger bites. With a heavier hand on the sauce and seasoning, this could be much more compelling. When dipped into the side of aioli (cost extra), the flavor profiles were much better. Voodoo Smash Burger was overall underwhelming. The voodoo pepper sauce was easily the highlight and gave the burger a strong focal point, but the sautéed onions and comeback sauce were muted, and the smashed patty itself wasn't especially memorable. The first bite was decent, but the flavor didn't build or evolve, making the rest of the burger feel a bit flat. Service [0.5/1] The service was friendly, however, they were doing what seemed to be a midday clean and prep, which made the visit feel less polished. I also ordered a side of aioli for the fries and wasn't told there would be an additional charge. The cost itself wasn't a concern, but if a condiment carries an upcharge-especially one not listed on the menu-it should be mentioned before it shows up on the bill. Atmosphere/Ambiance [1/1] The space itself has a lot going for it. If you stop in for lunch on a Tuesday, you may catch some cleaning and prep activity, but setting that aside, the decor and ambiance are genuinely pleasant. It's cozy, well lit, and has a nicer feel than you might expect, especially for this part of the east metro. With a little more attention to the dining room experience and a stronger flavor punch in the food, this could be a much more memorable neighborhood stop.

    Photos
    Burnt Chicken - Bar set for a quick spot for eating and they're working on a liquor license as of 12/25.

    Bar set for a quick spot for eating and they're working on a liquor license as of 12/25.

    Burnt Chicken - Nashville Hot Chicken

    Nashville Hot Chicken

    Burnt Chicken - Cajun seasoned fries

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    Cajun seasoned fries

    Saturday Dumpling - Crispy Sambal Chicken Rice Bowl

    Saturday Dumpling

    4.2(107 reviews)
    3.3 miNortheast
    $$

    I tried the spicy chicken sandwich and it was so good! I had to share it with my friend because it…read morewas too big for me alone to finish. The chicken had a really good flavor. I will say that the sandwich is pretty spicy - I don't mind it though :) When you enter, people can order their food through the tablet they have on the counters and then they bring out your food. The space has a good amount of seating inside with a few tables outside. I would definitely come back and eat here again!

    My spouse and I first came here in January after seeing the establishment's struggles when…read moreOperation Metro Surge was happening and we intended to patronize this business to support their endeavors, and since they had the seasonal Peking Duck dumplings available, we had to give it a try and we totally enjoyed it. All the dumplings had nice side dishes with them, including rainbow slaw, pickles, and whichever sauce we chose, and my personal favorite was the chili oil or the garlic chili aioli, which was surprising because I normally ate dumplings with vinegar back home in China. The golden cloud bites were very authentically made as they reminded me exactly of how "golden buns" (金馒头) were made back home, and the condensed milk was exactly right in terms of what to dip them in. Conversely, I didn't enjoy the bowls as much. The veggie bowl had diverse ingredients but I think having more eggplant would help more because the caramelization can enhance the overall flavor. As for the sambal chicken rice bowl, I personally would prefer sambal rather than the sambal ranch that was included because the two ingredients had different flavors, and sambal itself, rather than sambal ranch, would have given the bowl more vibrantly pungent spice and umami flavors. Since this place has multiple locations, I would recommend one to ensure that their desired dishes are served at the particular locations they are trying to visit. I am just happy about the fact that there is a place like this establishment that serves tasty dumplings, and I would love to return and try some of their sandwiches and burritos.

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    Saturday Dumpling - Self-service ordering

    Self-service ordering

    Saturday Dumpling - Hmong sausage dumplings

    Hmong sausage dumplings

    Saturday Dumpling

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    Mama Safia's Kitchen

    Mama Safia's Kitchen

    4.7(30 reviews)
    1.1 miPhillips, Powderhorn

    I finally took the plunge into Somali food at Mama Safia's in Minneapolis--and I'll be real, I was…read morenervous. Ok, maybe completely terrified is more accurate. I am admittedly a novice when it comes to east, west, or South African food! First time, didn't know what I was walking into. But turns out? Absolute gem. The space itself is clean, bright, and surprisingly spacious. And what came was heavy-hitting. Portions? Massive. The mango juice? Pure tropical sunshine. The goat? Tender, rich, full of flavor. The rice? Fragrant, fluffy, and this is coming from someone who's ruthless when it comes to rice standards. But the dish that stole my heart was the sambusa--crisp shell, soft pillow inside, savory meat bursting through. A perfect bite every time. Can I have a box of these to take home please?! Bottom line: Mama Safia's turned my nerves into a craving. Clean, comfortable, and food worth coming back for. Next visit, I'm bringing additional backup.

    After going to the dmv we stopped here around lunchtime. First time going and we will definitely be…read moreback soon. We ordered the beef suquaar with canjero and malawah. It was well spiced, delicious to bit and really went well with the different bread like options. I ordered a mango smoothie that was an absolute hit. Tasted like an elevated mango lassi. We also got the Somali tea which tasted similar to a chai latte and was exceptional as well and only $2. It was good service, quick and overall just had a very pleasant time being there. Vibe was great and it was a chill atmosphere. Only thing I would say is that one entree was definitely enough for two people in our experience. We got leftovers and it wasn't crazy expensive but next time.

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    Mama Safia's Kitchen
    Mama Safia's Kitchen
    Mama Safia's Kitchen

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    Good Day Café - Mushroom and Spinach Soufflé Omelette

    Good Day Café

    4.0(931 reviews)
    3.4 mi
    $$

    Will always love this spot…read more Me and my friend discovered this place during our undergrad years, and never fail to come back. It's a classic spot for a gab, and you HAVE to try out their smoothies. The Pom Pom Pollaway is what I always get, I can't change my mind on that one being the best. Other than the food being perfectly made, the service is always kind. You feel taken care of, and attended to in your time here. I absolutely recommend this spot, it does get packed on weekends. Take your friend and catchup here, or grab your family and dive into some delicious bites!

    Good Day Cafe was a wonderful experience for breakfast on my recent visit to the Minneapolis area…read more The restaurant was very busy for brunch, but was very clean, very vibrant, and staff was extremely welcoming to our group of 9. For breakfast, I ordered the Payslie's Favorite Eggs Benedict. This meal comes piled pretty high with guac, tomato, poached eggs and hollandaise sauce, and is served with a side of their delicious homemade breakfast potatoes. It was very filling and very delicious, and honestly one of the better eggs benedict dishes I've had in recent months! To finish off, we ordered some of their beignets. While they weren't quite as good as real beignets from New Orleans, they were a perfect sweet treat to end an already wonderful meal. 5 stars all around! Highly recommend!

    Photos
    Good Day Café - Way to the patio and restrooms.

    Way to the patio and restrooms.

    Good Day Café - Bread Pudding French Toast

    Bread Pudding French Toast

    Good Day Café - Toast Basket

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    Toast Basket

    Trio Plant-based - vegan - Updated September 2026

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