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    Tsing Tao

    3.7 (126 reviews)
    ModerateChinese, Seafood, Soup
    Closed Closed

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    6 years ago

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    7 years ago

    Solid authentic Chinese food. Tasted very fresh and super nice staff. Easy parking for pick up too!

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    6 years ago

    Had the Hunan beef lunch special and it was really tasty and did not have too much sauce which I like. Would def come back.

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    Pescadero Seafood & Oyster Bar

    Pescadero Seafood & Oyster Bar

    3.7(236 reviews)
    0.2 mi

    When I told my husband I booked a last minute reservation at Pescadero he said "oh good! we haven't…read morebeen there in awhile and i really like it there?" At the end of our meal he turned to me and said "it either used to be way better here or maybe the restaurants in the burbs have just gotten a lot better over time." Our meal last night at Pescadero was just A-OK. Our waiter got the job done, but wasn't overly helpful. Ex: he asked after we put in our entree if we wanted anything else and we decided to throw in some oysters. He then told us he didn't know if he could get them out before our entrees since he already put in the order. Well he asked, didn't he? When we asked if the east or west coast oysters were meatier his response was "they are all the same here." They get a star for having Riesling and it was a pretty tasty one. We had very unexciting shrimp cocktail and oysters for our apps. I would skip both next time, which is sad for a seafood & oyster bar. For my entree I got the scallops special. According to my last review from here i loved the scallops. These scallops (served with risotto) were enjoyable, but would probably order something else next time. And my husband said his salmon was just fine. I love a good seafood & oyster bar so bummed this didn't live up to our past meals here, but it's a nice atmosphere so was still a nice Sat evening out in downtown Wilmette.

    This cozy lil corner restaurant is good place to grab a bite especially for happy hour. My GF has…read morebeen here several time and rants about the HH oysters. Let me tell ya it did not disappoint. We also ordered the Kids fish-n-chips, fried calamari, spicy chicken slider, clam chowder, and lobster bisque. I was a fan of ALL for the exception of the lobster bisque. Even though I wasn't a fan of it, try and it may suit you taste buds. The service was on point... water was consistently filled and check on within timely manner. Good experience... I will me back. Check this place out ... you might like it!!

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    Pescadero Seafood & Oyster Bar
    Pescadero Seafood & Oyster Bar - Thai bbq salmon BLT

    Thai bbq salmon BLT

    Pescadero Seafood & Oyster Bar

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    Carlos And Carlos - Black Pasta

    Carlos And Carlos

    4.5(130 reviews)
    0.1 mi
    $$

    Disclaimer: I'm a New Yorker who's moved to Chicagoland so maybe I'm a bit snooty but the regular…read moreYelpers in the Midwest should always be viewed with a star and a 1/2 less than what is expected normally. Can't remember the last time we were here but the wife remembered us enjoying their food. Went back last night and was again, a great experience. Fresh pasta, well-seasoned proteins, generous cocktail portion, and 2 bussers whom I felt like, were there to solely cater to our table only; I love restaurants when you don't have to ask, they just know. I would highly recommend this place if you're in the area for an NU event. If you're a local, get your butt over there tonight!

    I was looking for a place to have dinner with a former co-worker who lives up near the border of…read moreWisconsin. I was trying to find a place at least midway between us and discovered Carlos and Carlos on Yelp. Carlos and Carlos is old school from the perspective you actually have to call the restaurant to make a reservation. The space itself is located in what I think is a condo building. The space itself is compact, with tables relatively close together. We ended up sitting at table next to the kitchen door, which for me turned out not to be too bad as we were not sitting on top of other folks. The restaurant and bar were packed as it was a Saturday. Based on the size of the space and number of tables, I would strongly suggest making a reservation if you go there. We started out with fresh bread and one of their specials for the night: flash fried calamari served w/fresh tomatoes, pepperoncini peppers, shaved garlic, black olives, capers & garlic butter. This was a first for me as I have never had calamari served this way and it was great. Definitely a dish I would drive back to get. The bread was wonderful and hot. I could see through the kitchen as fresh bread was being pulled out of either a warmer or oven, not sure. It was served with some sort of olive oil and pesto, I think. It made for a lovely spread on the bread. For dinner I ordered a dish called "Meatballs" and it was just that, a whole lotta meatballs with some spaghetti thrown in as a side...HAHAHA! Not complaining, just staying a fact. The meatballs and pasta were good, but I would say there was a fair amount of garlic in the dish. I had my dish as a leftover and as I was warming it up, The Doctor commented that he could smell the garlic. The Doctor had the Pollo Vesuvio, which also came with pasta. I had a small piece and it was pretty nice. Again there was more meat than pasta, but again we were not complaining. The chicken was nice and tender and had a lovely flavor to it. My GF got the Risotto Al Fungi (Arborio served with wild mushrooms & goat cheese). Prior to sampling her dish, I would have absolutely stated that this was a dish I would not order in a restaurant as I wouldn't have any interest in it. I tried a spoonful of my GF's and was amazed at how good it was! The broth that the risotto was cooked in was chicken and I think beef. That with the goat cheese made this a very nice dish and the second reason I would drive here to do a repeat visit for dinner. Portion sizes were nice as The Doctor and I had plenty to eat and enough for light snack the next day. My GF had no leftovers, she became a member of the clean plate club. For dessert we shared a slice of the chocolate mousse cake, which was really nice. It had a lovely dark flavor to it and was creamy in texture. Service was nice and everyone was friendly. There is plenty of street parking within walking distance as well. While this is a bit of a drive for us to get to since it is outside of the city, I could see coming back here. I think I want to try a serving of that risotto on my own instead of a taste.

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    Carlos And Carlos
    Carlos And Carlos - Tiramisu

    Tiramisu

    Carlos And Carlos - Chocolate Mousse Cake, very good

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    Chocolate Mousse Cake, very good

    Pomeroy - Creme Brulee

    Pomeroy

    4.4(290 reviews)
    2.6 mi
    $$$

    I absolutely love Pomeroy!  I know I have said it many times.  This past Mother's Day we went to…read morePomeroy again.  It has become our go-to restaurant for celebrations.  I always consider Mother's Day the ultimate test for any restaurant, and Pomeroy passes with flying colors year after year! As expected, the restaurant was packed, both inside and in the beautiful courtyard. Families filled the dining room, with children of all ages at about 90% of the tables. The team at Pomeroy has been so consistent and professional, that all of our dishes were delivered at a perfect and steady pace, and qualities remained high. Although we got a different server each time we went, they were all very welcoming, friendly, and attentive.  This time, Carlisle did such a wonderful job even though she was super busy, and she wished me a happy Mother's Day several times to make sure that my day was special.  I must mention that the friendly hostess greeted me with well wishes too, and said happy Mother's day again when we left. We had noticed that they had replaced the couch in front of the courtyard fireplace with more tables.  Who could blame them when they had so many patrons to seat.  However, the courtyard still looked gorgeous. Now on to the food and drinks.  I had a mocktail Bleu 75 ($13) that's my favorite, my husband had a glass of chardonnay ($17), our daughter had a Le Spritz Strawberry ($16).  We shared an order of Sea Scallops ($23) and a Warm Tomato Tarte ($19).  I had my go-to dish which was the Mediterranean Sea Bass ($38), I loved the seared skin that was crispy on the edges. Husband and Daughter each ordered a Spring Halibut ($92 for 2) from the Mother's Day menu.  We ordered 2 Strawberry Crème Brulee ($28 for 2), and I shared 1 with my husband.  I also had a cappuccino ($6). The check came up to $283.05 before tips (they add a 3% surcharge to each guest check, which may be removed upon request, we didn't).  As always, our dinner was very enjoyable and it's worth the money.  I had a very happy Mother's Day dinner, and it ended a wonderful weekend with high notes!  We will keep returning!

    Still a very nice Bistro ambiance, but they lost a star on this visit. We made reservations while…read moreon our way to the Chicago Botanical Garden ... close by and very handy. When we got to Pomeroy for dinner, we were seated in the farthest back room, one that was open-air ... the staff never asked us, they just put us there. The room was nice as was the weather, but the open-air room had gnats all over the place. Now we realize that gnats or fruit flies oftentimes come with wine servings ... and the Pomeroy has a bunch of nice wines, but the gnats flying around your face all through dinner was not pleasant. We ordered drinks to start, and found it hit-or-miss. The Watermelon Margarita seemed tempting, so we tried one. It came with a big smear of Tajin powder on the rim, and was not appealing. Once again, we thought they should mention this kind of thing before it appears. They replaced the drink, but it kept us off on the wrong foot. All in all, they still put our good food. Our complaint was the seating, the gnats, and the Tajin powder ... all they had to do was ask for our preferences and these could have been avoided. But alas, they drop to four stars.

    Photos
    Pomeroy - Bar area

    Bar area

    Pomeroy - Creme Brulee

    Creme Brulee

    Pomeroy - Tomato tart

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    Tomato tart

    Alcove Evanston  - Goat Cheese Tart - caramelized onions, goat cheese, baby greens, balsamic reduction

    Alcove Evanston

    4.2(81 reviews)
    2.2 mi

    Happy Hour is a decent deal. We were the only people at the restaurant when we arrived and were…read moreseated at a table. We asked about Happy Hour and were told it was only at the bar. So, we moved to the bar. Eventually another group came, sat at the bar for Happy Hour and then were offered a table. They asked if they could do Happy Hour at the table and were told yes. Confusing Anyway, our bartender was lovely and the food was very good. Highlights were the lamb meatballs, the onion and goat cheese tart, and the taquitos. The crab cake wasn't great and definitely not worth the price. The space is cozy and you don't hear the train at all. Drinks were fine - mine seemed very light on the gin.

    Our daughter got us a gift certificate for dinner here. Sorry it took that to get us to try this…read moreabsolutely great restaurant. We celebrated the end of Dry January here. So started off with th Prosecco and the pink City (?) a great refreshing cocktail. We started with the crab cake and the pork belly. Both were fabulous. The latter had some greens and what seemed like a truffle sauce that i used the bread to get every bit of. We had the Chilean sea bass and the duck breast for entrees. They were superb. The sea bass was huge, and the breast served on a bed of charred veggies and shallots. Unbelievable. We finished with the lemon mousse Napoleon. Just wonderful. The service was perfect. water filled, more wine .very attentive. We'll definitely be back. One of the best dining in Evanston.

    Photos
    Alcove Evanston  - Exterior

    Exterior

    Alcove Evanston  - Octopus

    Octopus

    Alcove Evanston  - Halibut with black rice, shrimp and peas

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    Halibut with black rice, shrimp and peas

    Tsing Tao - chinese - Updated September 2026

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