Cancel

Open app

Search

Twenty One Steak

4.1 (180 reviews)
Ultra High-EndNew American, Steakhouses, Wine Bars
Closed Closed

Twenty One Steak Photos

TWENTY ONE STEAK ATMOSPHERE

What's the vibe?
Casual
Romantic
Classy
Upscale

You might also consider

Recommended Reviews - Twenty One Steak

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Riverwalk view
Eduardo R.

Visiting Pueblo turns out local restaurants close early (what!) but this one stays open later Has a nice bar Great views Interesting menu Service is awesome (small room) Definitely a go to for Pueblo Food is good quality Priced according to accommodations

Chicken and waffles with a glass of pineapple juice
G C.

So the place itself was clean and fancy. To enter it was a little sketchy with the door locks but wasn't a deterrent. The service was good and very professional. And the food was very tasty. I went for breakfast and got the chicken and waffles and a glass of pineapple juice. Came with the side of butter and syrup as well. The reason I gave it 4 stars was cause it was pricier than what it should've been. $18 bucks for the meal and $4 for maybe 6oz of pineapple juice. That's ridiculous.

Filet 12 oz

The bar staff was great -- friendly, efficient, and made some solid drinks to kick things off. From there, the service throughout the evening stayed consistently excellent. Our server was incredibly attentive; drinks were refilled before they ever got close to empty, and we never had to ask for anything twice. The complimentary bread and dipping oil were a highlight -- warm, fresh, and flavorful enough to feel like a thoughtful start to the meal. I ordered the 12 oz fillet rare, and while the flavor was excellent, it did come out noticeably overcooked. I decided not to send it back because it still tasted good, but it wasn't what I ordered, which was a bit disappointing. That said, the overall experience was still very positive. With great service and solid food (even if a little off the mark), I'd definitely come back -- just maybe with a little more emphasis on how I want my steak cooked.

Wagyu Ribeye
Brian O.

I would like to first state that I took a risk coming here. I am in town for business and I'm a long-time steak aficionado and can grill a very mean steak at home. My rule of thumb is that it has to taste as good as or better than mine. The problem lies that you have to try before you know. My 14 oz. Wagyu ribeye was better than I could do. It was cooked and seasoned absolutely to perfection. My hat is off to the chef. Thank you and a job very well done, unlike my steak. I should also mention that the restaurant manager, Toni, has vast amounts of experience in wine selection. I indicated to her my taste preference and she brought out 2 selections that nailed my preferred profile. So even if you're looking for a good place to have a few glasses of wine, you won't be disappointed here.

Outside
Allen T.

We found this place based on a local recommendation. It's right in the heart of the downtown Riverwalk restaurant area and stands out as a fancier steakhouse compared to its neighbors. The interior blends modern decor with classic steakhouse charm, creating a warm and inviting atmosphere. They offer an extensive cocktail list, and our waitress was very knowledgeable about. the options. To start, I ordered the calamari, artichoke dip, and shishito peppers. All were excellent, with the shishito peppers being my favorite. For the main course, I had the ribeye, and it was cooked exactly to my liking. Overall, the ambiance and service were top-notch. I can see why this place is a go-to for locals celebrating special occasions.

Haley C.

Delicious breakfast! Ordered the quinoa power bowl. Great prices and wide selection to choose from. We also got the special which was also delicious(pork schnitzel). Our server Will was the sweetest and such friendly staff. Makes you feel right at home. They make a great espresso martini!

Fried Calamari
Pranjali S.

3.5 stars. The ambience is a mix of casual/business. The tables are a little closer than I would like. I think we had more expectations from them than what we got. The one thing that was good, was the drinks. We started with the Ranch Water and the Lychee Collins which were both well-created drinks. Not too boozy. I would've liked some more. For the appetizers, we wanted the hummus but they said they'd stopped making that. So we got the calamari instead. The calamari surprised me because it didn't come in the little rings that I'm normally used to. Instead, they were thick, slightly unappetizing slices. The sauce of the calamari was creamy, slightly eggy and pretty good. The bread that came with it was simply delicious. The salsa on the side had a lot of flavor and some spicy which we enjoyed. I just wish the calamari had been smaller and more fried...the thick slices became soggy with the sauce. For the entree, I got the lobster Tortelli and my friend got the Flight of Fillet. The lobster was not good. I'd expected a slightly thicker sauce with soft tortellini stuffed with lobster. Instead, I got a thin watery soup (that they labelled as bisque on the take home cup) with half-cooked tortellini. There was some lobster in the pasta but the watery soup kind of took over all the taste. The lobster by itself was just ok. There were a few pieces of prosciutto which was fine. I was just very disappointed by this dish. The flight of Fillet was a batch of 3 tiny fillets with a different sauce on each - green coulis, blue cheese and a 21 steak sauce. The green coulis was the best and the blue cheese wasn't that great. The in-house sauce was pretty decent. The fillet itself was cooked the way my friend wanted. The side of veggies was delicious, especially the potatoes. It came with the creamed corn, which was sweet. This came as a surprise because the server specifically told us there is a spicy kick in there and we say, the spicier the better. So when I got corn dumped in sweet creamy sauce with a few pieces of Pueblo chilies, I was disappointed. I still finished the corn because sweet or spicy, I'm going to eat it because it's corn. We wanted a dessert that they said they did not have. So we got the tres leches. It was a decent sized piece but quite firm. I like my tres leches to melt in my mouth and I had to bite this one. Decently sweet and nice to look at but not as good as the ones I've had. And that ended the dinner - more of a could've-been. We spent $60-70 per person and I can say that the food was definitely not worth that price. Also, if you don't have something on the menu any more, take it off the menu!

Christian played our wedding song.

See all

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sara R.
48
209
29

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of DJ V.
1
18
0

8 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Amanda N.
105
10
2

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of M S.
67
4
4

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rene N.
0
24
14

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Ron C.
123
9
0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ross M.
139
7
3

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ron F.
0
10
0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

In town on business, short walk from the Marriott and convention center. Went with the filet flight. Perfectly cooked, great sauces.

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of T S.
0
61
90

7 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 4 of 5

Ask the Community - Twenty One Steak

Do you serve a traditional Thanksgiving dinner? And do you serve vegetarians?

Kalia - we are closed for Thanksgiving. We do have vegetarian and vegan options during our normal services.

Don’t See Your Question? Ask Away!

You might also consider

La Forchetta Da Massi

La Forchetta Da Massi

4.6
(279 reviews)
0.1 mi
$$

First time trying it out with with some friends that recommended the location. The wine selection…read morewas spot on. The food was fantastic. The service was wonderful and the attention to detail was remarkable. Th staff had up on the back patio. It was covered and there were heaters. They checked on us to make sure we were comfortable or if adjustments needed to be made. Would definitely recommend and look forward to the opportunity when we can return. Well done.

For a restaurant in a smaller city, La Forchetta was impressive! They had good Italian food infused…read morewith local flavor, and for a decent price. Service was outstanding, it felt like a choreography with how well our server took care of us. The space itself is part restaurant, part bar, with that odd almost-purple lighting that every spot for locals seems to emit. It's a bit noisy inside as a result, but it is what it is I suppose. The burrata starter was delicious. The burrata itself was so fresh, and the accoutrement were similarly tasty. For mains, the insalata with octopus and shrimp was really good, packed with seafood and balanced with citrus from a light dressing. The ravioli pueblo was interesting. The chile in the sauce was a really nice touch, adding some interesting spice to the dish. The sauce itself was very thick, the heaviness took away from the dish a tiny bit. But all in all, a great sit down meal in Pueblo!

Photos
End of the Year!
End of the Year!
Bread was delicious
Bread was delicious
Menu

See all

Menu
dc's on b street

dc's on b street

4.3
(95 reviews)
0.3 mi
$$

DC's on B Street has been around for 25 years, and this was our first time visiting. We were…read morepleasantly surprised to be seated without a reservation. The restaurant has a cozy, homey feel with sea-themed décor -- things like fishing nets, crab cages, and other nautical touches that make it feel like a neighborhood seafood spot. We started with their signature crab cake, which was thin, nicely cooked, and drizzled with a flavorful bistro sauce. For our main dish we had the daily fish special, a flaky grilled fish that was lightly seasoned and served with well-cooked vegetables and risoni pasta. The green beans were especially memorable -- perfectly crispy, which reminded me how much I love them prepared that way. The staff was friendly and helpful, even recommending the $8 wine special, which was a great value. Overall, a welcoming neighborhood restaurant downtown Pueblo with great seafood and a relaxed atmosphere.

Wonderful lunch spot near the riverwalk in downtown Pueblo…read more Decided to take advantage of the gorgeous weather to sit outside for lunch. There are shaded tables, plus the light breeze made it delightful. Service is friendly and quick. House salad is well presented. A nice mix of freshly cut veggies. Reuben is excellent. The pastrami tastes smoked, which is a unique twist to this NY deli fan. It's hand-sliced thin, topped with sauerkraut and melted swiss, slathered with thousand island dressing and served on toasted rye. Very good rendition of this knife & fork sandwich. Could resist chocolate lava cake. Because what's lunch without dessert??? :-) It's a hockey-puck sized chocolate cake, covered with molten chocolate. Inside, the cavity is filled with more molten chocolate. For the chocoholic, this one is a must. Pro Tip - filling is HOT! This is a great little spot. Try it!

Photos
DC Alley Neon sign installment
DC Alley Neon sign installment
The Strawberry Walnut Salad is delicious!!! My go to restaurant for entertaining clients and connecting with friends on the patio!
The Strawberry Walnut Salad is delicious!!! My go to restaurant for entertaining clients and connecting with friends on the patio!
More cool old school signage

See all

More cool old school signage
Upstairs Wine Bar

Upstairs Wine Bar

4.3
(32 reviews)
42.4 mi
$$

I have not been here many times, but it always holds a warm place in my heart for its unique…read moreposition, hidden away among OCC's shoppes, a lesser-known gem for those lucky enough to discover its charm. The first time I was there was many years ago, when the warm fireplace with couches was a centerpiece and memorable. It's upstairs, off the street, windows looking out. I finally made it back with a friend, and we had a great time; however, as John C. said in his comments, I can relate to the (still current) problems they seem to be facing with only one employee available, and no one to make the cheese fondue we were looking forward to. We settled for a cheese and hummus & olive plates, which were good, just not what we wanted. I do not recall the fireplace going. There were a couple of other parties seated at tables, and it seemed as though our server was a bit overwhelmed. He did know about the wine, which we appreciated. I do not wish to write off this special place and am hopeful they will make improvements based on reviews like this one.

Now unfortunately I don't have a ton to say. My friend and I stopped in to grab a glass of wine…read morebefore a play. We got there right when they opened so we had the place to ourselves. It was pretty magical since it was absolutely adorable in there. There were two staff members who were so cool. One (of course I don't remember the name because I'm the WORST with names) was so friendly and talked to us for a while. They made some recommendations, chatted for a little, and really made out short time there really lovely. 100% will be back for dessert and a glass of wine.

Photos
Opera cake
Opera cake
Prosecco
Prosecco
Inside

See all

Inside
My Cellar Wine Bar

My Cellar Wine Bar

4.3
(36 reviews)
40.8 mi

I wish I could give this place five stars but the end of the night has me frustrated which is why…read moreit's four. I'll start with the positive. The food is fantastic. Steak bites, truffle fries, brownie skillet... I want to come back just to try more food alone. This was insane and the pricing was good, the value was good, and I even ordered truffle fries to go because I loved it so much! What is super fun is that they now have wine tastings on Tuesdays and it is a great deal. $12 for four wines. Someone tells you about each wine and it's a great way to sample a bunch of wines, both local and not. I was super excited about that! I will again, come back to do that! Lots of positives there. And our server was very sweet. She was checking in and making sure we were doing well. I wish I knew her name but sadly I don't. But she was so kind and had a great personality. And everything came out fast! The vibes are also good. I love the outdoor seating/patio options for a hot summer night. And it was very lush. It's funny because I had never heard of this place before but it is in a fantastic area near Night Ramen and Provision Bakery (two amazing spots). Breakfast at Provision, apps and drinks at My Cellar Wine Bar, and maybe a dinner at Night Ramen. Haha! Just kidding, but again, great spot. Here's where I have issues. I worked in the restaurant industry for six years. I understand staying over close and even coming in close to close is a no no (at least for me). But we arrived at 7:30 pm and stayed until 9:45 pm. One of my best friends is getting married so she wanted to show us her dress and share her excitement. At 9 pm (note they close at 10 pm), they turned on the lights, began sweeping, closed the kitchen, and even at one point blasted music. We asked the waitress when they closed the wine bar. 10 pm. But what frustrated me the most is that the manager (I assume) came over and was acting extremely condescending. "I know you girls are having such a good time!!" And was trying to usher us out. Girl. You don't close until 10 pm. It's 9:45. If you didn't want us to stay, then maybe change the hours. I don't care if we are the only ones there. It was extremely rude and the way she said it felt, as I said, condescending. Like we were young and dumb or something. As a diner, I expect great service. Which we got for the most part. But to kick us out before it closes is unprofessional and frustrating. Of course we left, but god forbid a girl get excited about her wedding and wants to share all about it. This left a sour taste in my mouth and again, if you wanted to close early, maybe don't tell patrons the actual time you close: 10 pm. We bought a lot and a bottle of wine. Let us finish our glasses and I promise we will leave before close. I would still come back, but maybe I'll go to Vine and Wheel or another wine bar first.

Popped in for the first time, and I'm kicking myself that I didn't know this spot was here before…read morenow. The staff was so well informed about wine selections and the libations were amazing! I sat next a wall/door that would open during nice weather, and as we were leaving there were groups of people playing mahjong! How cool! I hope to come back before they move their location downtown.

Photos
Outdoor patio at sunset
Outdoor patio at sunset
Steak bites
Steak bites
Charcuterie board

See all

Charcuterie board

Twenty One Steak - newamerican - Updated July 2026

Loading...
Loading...
Loading...