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    Two Meatballs in the Kitchen

    3.6 (667 reviews)
    ModerateItalian, Wine Bars, Pizza
    Closed 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Two Meatballs in the Kitchen Reservations

    Two Meatballs in the Kitchen Photos

    Business Info

    TWO MEATBALLS IN THE KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Two Meatballs in the Kitchen

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    Reviews With Photos

    October 2025 ~ Happy Hour in the bar :)
    Margaret M.

    October 2025 Food - We really loved our selections, see photos. Very flavorful and fresh. Including our cocktails & wine. Service - Sam was our server tonight, he was awesome. Always appreciate when someone knows their stuff, makes great suggestions. Most important, super nice. Ambiance - The interior is beautiful. The bar is really nice

    Rose K.

    We were in town visiting and decided on this place for dinner after reading the reviews. The restaurant is causal and comfortable. It has booths and tables and a nice bar. There were lots of fun signs around as decor. We were seated quickly and greeted by a friendly server. I asked her about the specialties on the menu and she was happy to share her suggestions. She brought us a starter of garlic rolls in a bowl of flavored olive oil. They were tasty but the oil was a bit much. It would have been better to have just a smaller amount of oil. We started the meal with 2 appetizers, the bruschetta and a sampler that included mozzarella squares, a stuffed shell, and a meatball. The squares were just their version of mozzarella sticks. They were flavorful and not over fried. The meatball was huge and tasted good but wasn't a strong flavor of anything. The stuffed shell was tasty. For our entrees we had the chicken francese and a make your own pizza. The chicken had a very strong lemon taste and was tasty. The pizza was a bit on the well done side. The cheese tasted a bit chewy and wasn't my favorite. The sausage was well seasoned and I did enjoy that. Overall our experience was nice. The server was pleasant and attentive. We didn't have to ask for refills.

    Balloon arch
    Elvira V.

    Excellent service. I had my daughters baby shower here, Barbara & Lisa were great. Food was excellent, service was excellent. The staff set up the tables ,cake & gifts to my liking. Overall best place to have any occasion. You won't be disappointed.

    Waiting area inside
    Kimberly H.

    I really enjoy coming here today. My hubby and I decided last minute we want to have a nice Italian meal and everything was pretty good. It's just the fact that the meatballs were pretty dry. Normally it's a nice moist meatball even though they're gigantic unfortunately the picture doesn't show it as well because my husband and I shared one Mail because of him they're just so big and we just decided to share it and each got half and it was so good exception of the meatballs. That's the only reason why I gave it four stars our server Brianna was fabulous sweet prompt Excellent atmosphere excellent spaghetti salad rolls. Excellent. They just need to improve on the meatballs. I don't know if it was just an off day but that's all they need to do other than that. This is still a really good place to go to eat.

    Menu
    Stefy C.

    The meatballs are the house specialty--super tasty and definitely worth ordering. I had Luigi's Favorite Pasta and it was incredible: rich, cheesy, and definitely a dish to share, as the portion is quite large. The pizza was also delicious--crispy and full of flavor. The lasagna was warm, comforting, and well made. Our server, Kayla, was great--very attentive and pleasant throughout our visit. The restaurant has a casual and spacious atmosphere, perfect for a laid-back meal with friends or family. A solid spot for classic comfort food.

    Stromboli loaded with goodies
    Chris M.

    The working team was in the mood for some Italian grub and Two Meatballs was the pick. When we got there, they informed us that they were having credit card issues and we had to pay cash. That was a quick check for cash we put together enough so in we go. We came in early so we got settled in quickly. The warm bread with the Italian seasonings is so yummy! You got to be careful you'll get full quick on that yummy bread. The service was very responsive. I had to have the Stromboli as it is one of my faves for Italian foods and I was so pleased that I did as it was so good it was cooked just right. The bottom had brown up nice so it was not soggy and was loaded with meat, cheese and plenty of sauce. Our service was so good at keeping our drinks toped off on a hot summer day.

    Outside - entrance
    Jeff W.

    Enjoyed dinner here (Ft Myers). They have 2 locations. This was our first time here. We went a little early (4:45pm) because we had a show to get to. It was about 50% full. The place is a lot bigger than I expected. There are 2 dining areas. We started with an appetizer special - Stuffed Zucchini Blossom. For my meal, I enjoyed the "House Favorite". I requested one meatball and one sausage with my Rigatoni. Excellent! My wife had the Alaina's Baked Pasta. The portions were huge. (I ate what my wife took home the next day -excellent). Recommend the place. Definitely will return.

    Garlic Knots

    The food and the service were amazing! We got seated next to someone playing the piano. Was a quiet relaxing dinner. The waitress was very attentive. The portions were gigantic and delicious. Neither one of us could finish our meals. Definitely worth a stop if you are in the area.

    Mama's Pasta
    Travis L.

    Love coming here! Great atmosphere, and accommodating for take the kids as well. Service is always good. We love the garlic knots, Ginas favorite chicken and my new favorite Mama's pasta! Portion sizes are generous so you likely will leave with a box.

    Interior

    Arriving from a cross country flight, we were looking for a decent meal to satisfy our "Biscoff cookie and beverage" hunger. Although the service was initially good, never once did our waitress ask how the food was. Perhaps it was obvious. A 16" veggie pizza - one slice eaten. A 12" meat pizza - one slice eaten. No, "How is your pie?" Let me tell you, the crust? Good! Best part of the pizza! The pizza itself. Meh. A 3 on a 1-10 scale. Worse than a slice at your local middle school. No flavor. How does that happen? Perhaps the older crowd dining prefers bland food, but the rest of us want FLAVOR! The second pie was also untouched. Same reason. I think the waitress knew. Why else would she avoid asking? I didn't eat the meatball. I cannot report on it, nor the linguine and clams except to say there were plenty of clams.

    Shrimp scampi over angel hair pasta
    Alexander G.

    Always a good meal and amazing service from our favorite server: Erika! This time I had the shrimp scampi over angel hair pasta. Very good!

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    3 months ago

    Always enjoy our visit to this amazing place. Great menu friendly service and comfortable dining for large families

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    5 months ago

    Great food, Great service, large portions. Clean and comfortable dining room. Nice patio for outdoor dining.

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    Two Meatballs in the Kitchen Reviews in Other Languages

    Ask the Community - Two Meatballs in the Kitchen

    What time is your happy hour?

    The website shows 12pm-6pm daily, bar only.

    Do you deliver?

    Yes

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    41 Bistro

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    This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

    Food was served hot and it was delicious. Portions were generous. Prices were fair…read more Service was terrific Can't wait to go back

    Photos
    Bar and host stand
    Bar and host stand
    WEDGE SALAD
    WEDGE SALAD
    LINGUINE PESCATORE

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    LINGUINE PESCATORE

    Two Meatballs in the Kitchen - italian - Updated July 2026

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