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    Tzoco

    5.0 (19 reviews)
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    Tzoco Photos

    TZOCO ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Menu
    Chris K.

    This is a great spot, a hidden gem, that deserves more attention. It's a bistro with mostly Latin flair with influences from Peru, Mexico, Thailand, etc. Many gluten free options, too I started with an NA Peroni (I call it a "decaf" beer). Cold and and really hit the spot -- we were outside under the umbrellas vibing. Felt like we were by the beach in Peru. Next, we had the Ceviche. So fresh and "cooked" in citrus juice. Very light and perfect for a warm day. I then had the Peruvian Lomo Saltado, which was recommended and extremely good. The beef was super tender and cooked perfectly - I really liked this dish -- so much thought went into the spices which were definitely Peruvian but with a Mexican twist. Not too hot or spicy. Just right. My wife ordered the Thai curry fish, which I think was the absolute banger. A healthy portion of Dover sole with a coconut cream curry and a dripping of chili oil. Perfection. Open for lunch and dinner, this place just opened a couple of months ago. We walked in and were seated immediately. Dinner fills up and you need reservations. This is a place that will no doubt become even more popular and don't be surprised if they are sporting a Michelin star someday!! Kudos to chef and team! Highly recommended.

    Lasagna
    Silvia R.

    We were looking for something new this time around and decided to try it based on the great reviews on here. I am so glad we gave it a try. This place is truly a gem. We came on a Monday around 2pm and there was no one there. We were greeted promptly and got our drinks. Soon after looking at the menu and the suggestions from yelp, we ordered the butter flight, the ropa vieja tostadas, and the lasagna. Omg everything was so good, the presentation was beautiful and the flavors were on point. The restaurant is really cute with plenty of seating and parking. The staff was great and gave us good service. We will definitely be back again. If you are ever in healdsburg give them a try you will not be disappointed.

    Tiramisu
    Amanda Lynn E.

    Went to Tzoco (SoCo) on a Sunday afternoon for lunch last minute. I was looking online for a place that had lasagna and while I was perusing the menu I saw Ropa Vieja, my hubby is Cuban and was incredibly excited because he hasn't had it in years. We showed up promptly at 1pm and were greeted by Adrian, the host and server. We opted to dine inside as it was a bit hot out and wanted some privacy. I opted for a glass of Pinot Noir and he got the one of the NA Beers they have on hand. We started with the Soup of the Day ($10/$16) which was a scrumptious and flavorful Butternut Squash and the Butter Flight ($11). There was a sun-dried tomato, garlic & rosemary, as well as a smoked sea salt served with fresh crusty bread. My hubby of course got the Ropa Vieja ($27) which was melt in your mouth shredded beef served with rice, beans, and plantains. He generously shared and bite and exclaimed multiple times how "spot on", "nostalgic", and they "nailed it". The chef, Alan, popped out and hubby thanked him as he was enjoying. He was also very excited about the amount of olives that were included and how amazing the plantains tasted. My lasagna ($24) was a perfect combination of cheese, meat, pasta, and sauce. Exactly what I wanted, served with more of the bread I mentioned earlier. Just when we thought we were too full Adrian shared with us the dessert menu. We had to have the tiramisu. I'm not sure what the price was on that but it might be my new favorite tiramisu in the county. Light, flavorful, with a delicious ripe strawberry on top. From the ambiance, to the food, and the service, everything was incredible. Adrian was friendly, knowledgeable, and attentive without being overbearing. I missed the name of another man that checked on us but he was friendly and thanked us for coming. He mentioned that he and Alan also own El Milagro in Healdsburg so I am sure we will be checking that out too in the near future. This gem opened up in April, highly recommend checking it out!

    Seafood Curry
    June G.

    What a wonderful new restaurant! The atmosphere was lovely, our server Adrian was excellent, and the food was exceptional!

    Tiramisu

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    3 months ago

    Tried the tostadas to start: excellent. For entrees, had the lasagna and lomo saltado: excellent. Holy guacamole, we will be back.

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    3 months ago

    We had a great first visit to Tzoco! Excellent service & everything we ordered was delicious.

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    Big John's Market - To go foods and a great butcher counter

    Big John's Market

    4.1(311 reviews)
    1.2 mi
    $$

    What a great market! And their sandwich counter is The Best…read more You can create your own masterpiece or pick from over a dozen ideas they have listed. We were on a tour that ordered from Big John's. We liked it so much we came back again the following day to grab another sandwich to eat while we were wine tasting. The store is a full market plus a big selection of pre-made and To Go foods. And they have a great wine selection! Lots of great locals finds there. Mind you... they don't carry Everyone and Everything but they have a lot of the local wineries there at reasonable prices. If you need to put together snacks (aka fancy Chacuterie) for a party, this is the place to go. It's better than Whole Paycheck (Foods) IMO and the prices are better. If you are staying at a rental with a kitchen, definitely come here to stock up on meats, breads and produce. Highly recommend making a stop here!

    Gorgeous market with huge selection of nice products! This Grocer was so nice! They have produce,…read moremeats, a huge wine and beer selection. We also wanted pasta and they have a large variety of high quality pasta. We went to a winery and we were recommended to come here from a local and it's definitely worth stopping by if you are staying in an Airbnb or a great place to find items for a charcuterie board or pretty picnic if you're doing one at the vineyard. We wished we had stopped by sooner in our trip! If comparing to LA grocers, this would be similar to Bristol Farms, but they had a wide variety of prices for their goods so that they had reasonably priced, nice items as well. We also saw cute stationary items in their gift wrap, gift bag and cards area.

    Photos
    Big John's Market - So many choices of fromage....

    So many choices of fromage....

    Big John's Market - Happy Fall, Y'all!

    Happy Fall, Y'all!

    Big John's Market - Bakery Department

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    Bakery Department

    Baci Cafe and Wine Bar

    Baci Cafe and Wine Bar

    4.2(467 reviews)
    0.1 mi
    $$$

    We had such a wonderful experience at Baci Cafe & Wine Bar! From the food to the wine to the…read moreservice, everything was truly a 10/10. Sheri, our server, was incredibly kind, attentive, and welcoming throughout our entire meal. We came with our 4-year-old son and had asked for the chicken parmesan with the sauce on the side. The chef, Shari, actually came out to our table and offered to split the order so part could be prepared exactly how we wanted it. He went above and beyond and even came back out later to make sure everything was perfect for us. That kind of personal attention really stood out. The gnocchi was AMAZING. The texture was perfect, and the sauce was so flavorful -- definitely one of the highlights of our meal. They also have a fantastic wine selection. Their sommelier came over to help us choose and pair our wines, taking the time to share his knowledge and recommendations with us. It made the experience even more special. And, of course, we had to finish with a cappuccino, which did not disappoint! Wonderful food, excellent wine, genuinely thoughtful service, and such a welcoming experience for our family. Everything was 10/10. We will absolutely be back!

    After considering so many restaurants for my big 65th birthday dinner, I chose Baci Cafe in…read moreHealdsburg--and we could not have made a better choice! From the moment we walked in, we were warmly greeted by the owner, who acknowledged my birthday and made us feel so welcome. We were promptly seated at a lovely table, and it was clear that the entire staff was experienced, professional, and attentive. Our server was wonderful. The menu was extensive, and everything we ordered was delicious and plentiful. I had the veal parmigiana with spaghetti, while my husband ordered the veal piccata. We also shared a generous Caesar salad and a caprese appetizer that were both easily enough for two. The service was excellent from start to finish. And to make my birthday even more special, I was surprised with a large complimentary slice of tiramisu! At the end of our meal, the other owner came over to chat with us, adding another personal touch to an already wonderful evening. I truly could not have asked for a better experience for my 65th birthday dinner. If you're visiting Healdsburg and looking for a delicious Italian meal with warm, personal service, I highly recommend Baci Cafe!

    Photos
    Baci Cafe and Wine Bar - Dining room

    Dining room

    Baci Cafe and Wine Bar - Bruschetta

    Bruschetta

    Baci Cafe and Wine Bar - Bar

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    Bar

    Catelli's - The ravioli with dc sauce and meat filling

    Catelli's

    4.5(1.1k reviews)
    6.9 mi
    $$

    When I learned we were going to be traveling near this fantastic restaurant again, I immediately…read morebooked a reservation for us to dine. This time we went for a leisurely afternoon lunch. It was a bit warm but we really enjoyed dining outside this time. We had a friendly and warm server named Guadalupe and she provided everything we needed to enjoy our meal. Thank you! This time we ordered the 10 Layer Lasagna with the Domenica's sauce and one with Richard's meat sauce. This is still the best lasagna I have ever ate. Love the ricotta, the goat cheese, parmesan and herbs. It just doesn't get any better than this. The Domenica's sauce stole the show though. This sauce is magic! Along with our meal, we paired a 2023 Pastori Old Vine Zinfandel. It absolutely complimented this meal. For dessert we went with the Passion Fruit Sorbet with blackberries. So refreshing and closed out our delightful lunch. I cannot recommend this place enough. Service is always top notch, food is out of this world delicious with so many homemade choices to choose from. Whether you are looking for a romantic meal for two, a family dinner, a wedding rehearsal or reception meal, you will not be disappointed with this choice.

    We came here for our anniversary dinner, and couldn't be more happy with our choice…read more Inside, it has a cool/modern and chill vibe. The backyard patio is bigger than you'd expect... lots of shaded tables. Our server was easygoing, prompt, and accurate. She did a great job recommending menu items. The food was delicious. Large entree salads, pasta cooked perfectly al dente, and nice sides as well. Only thing is - you have to remember to ask for Sourdough and sun-dried tomato butter. That is only given on request. Enjoy!

    Photos
    Catelli's - Inside

    Inside

    Catelli's - This is the elegant sauté of clams, shrimp, and sausage

    This is the elegant sauté of clams, shrimp, and sausage

    Catelli's - Love the decor

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    Love the decor

    Pizzando - Italian Sausage pizza...mmmmmm

    Pizzando

    3.4(464 reviews)
    0.0 mi
    $$

    Stopped in here for a quick bite and drink after doing some wine tasting in the area. Sat at the…read morebar and our server mentioned it happened to be Happy Hour. Great, let's see the menu. The girls that helped us out were both friendly but we ended up asking for the Happy Hour menu 3 times before we actually got one. We decided to split the Happy Hour Pepperoni pizza bites and Bucatini Amatriciana. The pizza was a good portion, especially for the $8 price tag but the portion size on the pasta was a little small. The pizza and past were both very good but the pork on the pasta was mostly just big chunks of fat. I thought they were pieces of artichoke hearts at first. The best thing about our experience was Jesus. I believe he is the bar manager here. He happened to be standing off to the side of the bar when he heard me ask the bartender a question about the Carajillo Old Fashioned. I like coffee drinks, even though I don't drink coffee, but I find the Carajillo a bit one note. He explained about the layer of flavors in the drink and it convinced me to give it a try. It was indeed good. Then I noticed a bottle of Suze amaro at the end of the bar and I mentioned how I had heard about this Amaro and always wanted to try it. I asked Jesus to come up with a drink using Suze and he ended up making a kind of Suze French 75 that was very interesting. Overall great experience but Jesus was what made it really special.

    We are there as a walk-in on a Saturday night. There were many tables available inside and a coupe…read moreoutside. The hostess said we could pick our table and she would follow us with menus, which she did. Water and glasses were delivered, I think by the hostess immediately. Then we waited.... For at least 10 minutes. Then another two people were seated next to us. They were given water and menus and we all waited for a server to come by to ask for our drink order at least and maybe appetizers. After another 10 minutes I got up to ask the nearest employee if there was a waiter assigned to our table. That person happened to be one of the bartenders who was standing near the host table. He said he would take our order. He did not seem happy he would need to do that as it was not his area, but he did. The waiter is the only reason this review gets two stars instead of one star. I would give zero if I could, but the waiter did his best and ended up taking over that whole inside section of the restaurant. By the end of the meal he mentioned a worker had called in sick, which I think must be why nobody had our section? I have to say that the entire meal we watched a few other employees just standing around doing nothing, maybe shuffling silverware around or wiping counters down. Half the time they were just talking between themselves as we look around trying to make eye contact to get a workers attention that we need something. This was especially obvious to us during the twenty minutes we waited for somebody to come take our drink order. These employees were no more than 15 feet from us. So after the waiter took our drink order, he took the drink order for the two people who were seated next to us that had arrived 10 minutes after us. They received their drinks first. Ours' came shortly after. They were just fair. I usually order two drinks, but my margarita was just not even good enough for me to finish so I only ordered one. We ordered a Caesar salad which was fine. And a lasagna. My wife and I were sharing. The lasagna was luke warm with a cold spot in the middle. So it clearly wasn't freshly baked, rather it had been heated up in a microwave, just not enough. It tasted fine, but was nothing to write home about. The restaurant seems very poorly managed with mostly untrained staff. The restaurant won't last long if this is normal. We won't be back. My suggestion would be hire a new manger, completely revamp and retrain all staff with a focus on consistent customer service and food quality. General rules of thumb for great restaurants- 1. Waiter stops by to greet the customer and take a drink order about a minute after being seated and drinks come out within 5 minutes. This was not done. 2. Waiter stops by every 5-7 minimum to check if you need anything like drinks or more food. 3. At Italian restaurant, as food is served ask the customer if they would like fresh ground pepper, grated Parmesan or Romano cheese, or maybe red pepper flakes. 4. After food is placed, the waiter checks in after 2 minutes to ask how everything tastes. If there are complaints the waiter should be eager to address them. After the shift, whatever the problem is should be addressed with the kitchen staff and manager and a plan for how to improve so that this doesn't happen again should be put in place. Do these things and a restaurant is well on its way to being full and profitable.

    Photos
    Pizzando - Alfresco Dining

    Alfresco Dining

    Pizzando - Housemade Lasagna w/ béchamel, bolognese, mozzarella, housemade noodles | $17

    Housemade Lasagna w/ béchamel, bolognese, mozzarella, housemade noodles | $17

    Pizzando - House-made pastas

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    House-made pastas

    DaVero Farms & Winery - Vineyard views at the winery

    DaVero Farms & Winery

    4.3(114 reviews)
    0.8 mi
    $$

    This is not the typical industrial, tourist trap , over priced nonsense that local wineries tend…read moreto extend to silly tourists that dont know any better. This is the kind of place with soul where you can relax in the shaded or sunny courtyard outside with a glass of wine or bubbles if you decide not to do a tasting. They were originally making olive oil and still do but eventually became a vineyard. There is a peaceful little garden outside and there are even pigs to say hello to. There were a lot of little table outside that could probably be reserved for dinners. At least thats how i imagine it but its worth asking. It steps from town.

    My partner and I agreed that this was the one place where we felt we had the least personalized…read moreexperience (tastings were done for the day) but it was probably also the most peaceful. We were given a sampling of three different wines to try, and ultimately decided on the sparkling for a glass as we walked the gardens. There was hardly anyone else there as it was late in the day, but it felt peaceful as we strolled and as if we had the whole place to ourselves. While the wine was quite good, what really makes this place stand out is their olive oil, the pollinator garden, and of course - Petunia the pig. As animal people, we gravitated to her and felt it was hard to pull away from her adorable grunts as we scratched her to sleep. Thankful for the downtime experience and excited to try the olive oil we purchased now that we're home!

    Photos
    DaVero Farms & Winery
    DaVero Farms & Winery
    DaVero Farms & Winery - In the little hut!

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    In the little hut!

    Lo & Behold Bar And Kitchen - Papadam and dips

    Lo & Behold Bar And Kitchen

    4.4(326 reviews)
    0.1 mi

    Located in downtown Healdsburg. Our party of 2 visited at around 3pm on a Monday afternoon and…read morethere was no wait. Perfect timing for happy hour which starts at 3pm though the menu only had deals for drinks. Vibes: Loved the ambiance inside and outside the patio. We wanted to enjoy the nice breeze and the patio provided lots of shade. For cooler nights, it looked like they had ample heaters around the patio. I can see this place, especially the bar inside, being very lively at night. Service: Wonderful service from our server. Since it was our first time, we asked for his opinion whether or not we ordered too much or too little. He helped us tweak some items on our order and it ended up being the perfect amount of food with no leftovers and almost cleaned out plates. Each dish came out almost exactly as we finished the previous dish. Food: -Crudo (MP): 5 pieces topped with pepper and onion -Grilled Vietnamese Steak ($19): about 5 pieces on a skewers. Meat was tender and went perfectly with the sauce. The "not so sticky rice" didn't have much flavor by itself. Had to eat it with the sauce and meat. -Mushroom eggroll ($12): 3 pieces of egg rolls. Loved the duck sauce and truffle hot mustard sauce -Kimchi Noodles ($20) + add chicken ($8): the chicken served was the Pollo A La Brasa which tasted well with the dish. I enjoyed the crunch of water chestnuts. It was a unique dish with fresh noodles. For someone who likes spicy food, this didn't have much kick for me. Would order this again! Overall: Would love to visit Lo and Behold again next time we're in town!

    Nice casual option for Healdsburg that isn't too expensive…read more The cucumber plate was the highlight of dinner, I wasn't sure how much I'd like the curry vinaigrette, but it actually worked really well with the cucumbers and the dish felt nice and refreshing. I decided to get the kimchi noodles based on all the rave reviews, but thought it was only fine and a bit too oily. Perhaps I'm spoiled by Chinese noodle shops that I think do this kind of wide noodle better. I added chicken to the noodles, which is the same chicken from the pollo à la brasa dish, and it was solid. Quite crunchy and blackened but still very tender. My partner got the famed chicken tenders, which were not bad, but he found the ratio of breading to chicken a bit off (too much breading for his taste). I also really liked the fries.

    Photos
    Lo & Behold Bar And Kitchen - From the front, looking down the restaurant

    From the front, looking down the restaurant

    Lo & Behold Bar And Kitchen - Kimchi noodles

    Kimchi noodles

    Lo & Behold Bar And Kitchen - Salsa Macha Fries

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    Salsa Macha Fries

    Tzoco - salad - Updated September 2026

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