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    Spring rolls with peanut sauce
    Jarrett Y.

    As with everyone else in town, we were very excited that Umami Ave finally opened! After many months of delays, the time has arrived. During our first attempt to visit, they were so busy they had run out of several items before we could order; we came back a few days later when we could make it earlier in the day. This is an Asian fusion restaurant that primarily serves Vietnamese dishes, though select sushi rolls are advertised on the weekends. The staff was very kind, but as one would expect, they are still very new. They are learning their system and cadence, and with how busy they have been, minor mistakes are slipping through. They are essentially getting a crash course in serving, so I hope everyone can extend some patience as they navigate this grand opening phase. The Food We ordered three dishes: Beef Pho, Spring Rolls, and the Banh Mi. * Spring Rolls: The starter was good and the peanut sauce was tasty. However, it felt like they could've packed a few more veggies into the rice paper, as it seemed a bit loose. I also would have preferred fewer (or no) carrots in the peanut sauce. * Banh Mi: This was also good. The pork was marinated, tender, and really flavorful. The French bread was fresh and rounded out the sandwich, though I felt there could have been more meat or veggies to improve the "bread-to-topping" ratio. It would be great to have a "double meat" upgrade option in the future. The pork was definitely the star of the dish. * Beef Pho: The broth was light yet maintained that traditional taste, and the beef was soft and tender. The small size is plenty for most people, especially if you order an appetizer. My only issue was that the dish wasn't accompanied by the usual veggie plate (bean sprouts, Thai basil, cilantro, lime, and chiles). The owner explained that their vendor hadn't delivered on time, so they had to serve without them for the time being. While disappointing, it wasn't a deal-breaker. Drinks We also ordered the Thai tea. They serve it with boba, which is a bit different, but it tasted great! Some places make the tea too sweet, but this was perfect. Final Thoughts Had this been an established place, I might have given them 4 stars, but I want to give them the benefit of the doubt and start them at 5. I truly believe that once the staff is fully trained and their supplies are consistently in stock, this could be one of the best places to eat in town. We will definitely be back!

    Grilled steak Banh Mi
    Suu C.

    (4/5) I visited the new restaurant Umami on a Monday afternoon around 1 PM with my sister and daughter. Upon entry, we were greeted right away and seated promptly. The space is small but clean and cozy, with about five tables occupied at the time, so it felt calm and relaxed. We ordered the crispy cream cheese wontons, spring rolls, grilled steak banh mi, and a Thai iced tea. The crispy cream cheese wontons came out first -- they were very fresh and absolutely delicious. I especially loved the tangy dipping sauce that paired perfectly with them. Next were the spring rolls, which ended up being my least favorite dish. The filling consisted of shrimp, lettuce, rice noodles, and cucumbers, and they were served with a peanut sauce. Even with the sauce, I felt the spring rolls lacked flavor, and the shrimp itself didn't have much taste. My sister and I shared the grilled steak banh mi, and this was definitely a highlight. The sandwich was delicious, with fresh cilantro, pickled radish, and carrots. The only small critique is that the steak could have been cut into smaller pieces for easier bites. The Thai iced tea wasn't as sweet as I usually prefer, but it was still enjoyable. Overall, the customer service was great -- our waitress checked in on us consistently and made sure we were doing well. The food was overall delicious, and the menu looks very appealing. Would I come back? Yes. Would I order the same thing? Yes -- except I'd probably skip the spring rolls next time.

    Chicken pho

    The serve and ambiance were good. We also got an egg roll that I forgot to take a picture of. It was very delicious but it only had two per serving. The phos weren't as fulfilling for $15each, it needs more substance for it to feel like a full meal. More on the pricier side as everything generally is in Ave and the serving portions were rather small. I thought about giving it 3/5 but I want to support our local businesses as much as possible. I'm willing to give it a second chance with another dish sometime.

    New take out number

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    4 months ago

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    1 month ago

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    27 days ago

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    6 months ago

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    6 months ago

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    14 days ago

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    6 months ago

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    25 days ago

    Good food and service. Nice, clean environment. I recommend stopping by for an enjoyable meal.

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    3 months ago

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    1 month ago

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    5 months ago

    The food was a good price specially for being in AVE that normally likes to over price and it was very delicious highly recommend

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    Hanoi Quan

    Hanoi Quan

    4.4(36 reviews)
    22.2 mi
    $$

    I'd go back The bubba is soft and good quality, not all…read morebubbas are created equal Lychee was natural tasting and not all sugary Menu is kind of confusing , I just told the girl what I wanted They have coconut milk but are limited to making changes for instance using coconut milk o stead of dairy for my drink This place is spacious, lots of room, 2 rooms on fact. One has a tv on the wall and has the drinks The other has food but you can sit anywhere This old strip mall has seen better days. This eatery offers food, Vietnamese which I will return to try They have rice wrapped egg rolls Free and plenty of parking but can be tricky turning around, lots of traffic in front in pine ridge road

    This turned out to be a cute, family-owned Vietnamese restaurant with a limited menu. It's…read moreessentially a Pho and Boba tea place. I came with my parents who had never before had Pho and were both curious and anxious. They are not adventurous with ethnic food at all, yet left happy and satisfied. We started with the vegetable pho roll which was very fresh and tasty. Then Thai milk tea which was sweet, strong and delicious. And finally 4 medium bowls of Pho with "raw beef" and "meatballs" which were good. Portions were generous and prices competitive. My only criticisms are that for some reason they don't serve fresh bean sprouts and mint leaves with the Pho; you have to ask. And the sriracha and other hot sauce that they have on the table are cheap food service grade condiments, not the Huy Fong Foods products I have come to know at other restaurants. The dining room was clean and cheery and a peak at the kitchen found it to be surprisingly clean too. The men's room could have been better. All in all it was a nice place and worth visiting again in the future.

    Photos
    Hanoi Quan - Menu of our dishes

    Menu of our dishes

    Hanoi Quan - Come and try our signature Boba Tea

    Come and try our signature Boba Tea

    Hanoi Quan - Looks good?

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    Looks good?

    Banh Mi & Tea - B1 combo banh mi- so good!

    Banh Mi & Tea

    4.5(17 reviews)
    22.3 mi

    My absolute favorite place to get a Banh Mi and spring rolls! This was my go to place back when I…read morewas going to school and still is whenever I am driving up north. The people are friendly, the service is fast, price is great and the food is delicious. I still haven't found a place like Banh mi & tea down in South Florida. They also have another location which is also fantastic! The restaurant is also clean and has a nice aesthetic to it. This place will forever me one of my go-to spots!

    Definitely a great addition to an outlet. Who ever owns this restaurant, they put some real effort…read moreout for customers to know where they're located. There's signs everywhere through out the outlet with their advertisement. Great job! Coming from up North, banh mi is a staple up here. While visiting my family, my mom told me they just opened a new Banh mi place at the outlet. I immediately knew what I wanted for lunch after shopping. It had a great atmosphere and vibe to it. I liked that a lot. Food - the beef and egg banh mi was good. I paid extra for pate and butter but didn't really think it was enough... I compared it to my sister's banh mi and it was the same amount and she didn't pay for extra. The bread was toasty and crispy. The beef is very tender. Meat/veggie ratio to bread was the perfect amount. The addition of the egg made the banh mi so good. My only complaint was the extra pate and butter. I expect it to be dripping out the bread if I'm paying $2 for extra... lol Spring rolls were good also. Plump and stuffed. Peanut sauce was good. I did also tried their Vietnamese coffee but wasn't a fan. It was too sweet for me and texture was like a smoothie. I'm sure that's just my preference because others might like it. Overall, great addition. I would definitely come back if I'm there for a quick bite.

    Photos
    Banh Mi & Tea - Waiting for my kids to order

    Waiting for my kids to order

    Banh Mi & Tea - Sign advertising throughout Mall

    Sign advertising throughout Mall

    Banh Mi & Tea - Milk Tea

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    Milk Tea

    Ichi Togarashi - Thai iced coffee with bun

    Ichi Togarashi

    4.6(112 reviews)
    25.4 mi

    Had lunch there recently when I visited the town for a race. Definitely the best meal I had there,…read moreand my server was one of the best I have ever seen. The restaurant has a large menu featuring different ramen (dry or w/ soup) and rice dishes, as well as appetizers. I tried their steamed vegetable dumplings and the pork ribs dry ramen. Both dishes were fantsastic. It was the first time that I had dumplings filled with endamame+minced garlic. It was savory and slightly sweet. The meat in the ramen was fork-tender and full of umami; the ramen was chewy; and it was served with a wide variety of fresh vegetables (zucchin, broccoli, carrot, onions, green onions, corn, microgreens, pickled ginger). The ramen was ~5oz. PS: the noodles are salty -- ramens are meant to be salty. Service was awesome. Several things that my server impressed me: 1. He asked me about my food allergies -- important for seafood-dense restaurants like a Japanese restaurant. 2. I asked for some extra ramen when I just got the entree. He suggested to bring me the extra when I almost finish the ramen in my entree. Surprisingly, he brought a small bowl of ramen exactly when I was about to finish it -- very precise and customer-oriented. 3. Food was served in a reasonable amount of time. 4. When he was taking the order of another table, he gave recommendations to the customers based on their dietary preferences, instead of blindly mentioning the "signature dishes" like most servers do. Moreover, when the customers ordered food, he squat down to listen what they said carefully. So, yes, I speak highly of this restaurant. Definitely recommend it. And I will dine in it again next time I visit Naples.

    On our way to Sunrise to catch a MN Wild game against the FL Panthers, my wife and I stopped by…read moreNaples for lunch and a quick exploration. One of our neighbors used to live in the area and recommended anything in Tin City for lunch. We walked to Tin City from the free parking structure just off 5th Avenue and, while we found the area mildly interesting, we didn't like any of the typical joints along the water. Besides, having eaten at Dockside in Venice the day prior, we were looking for something other than seafood. In looking at Yelp, we were intrigued by Ichi Togarishi so we walked back towards 5th Avenue. Located just off 5th Avenue, this small place would be quite easy to miss. Upon entering, we realized how snug this place was. We were seated promptly and presented the menu. My wife ordered the Chicken Veggie Shoyu Soy Ginger and I had the Chashu Belly Garlic Noodle. We both liked our dishes, with complex, bold flavors. The Chashu belly was tender with sweetness and soy flavor shining thru. Its flavor profile reminded me of Pad Thai. A very nice find in Naples!

    Photos
    Ichi Togarashi - Inside the restaurant

    Inside the restaurant

    Ichi Togarashi - Ribs ramen

    Ribs ramen

    Ichi Togarashi - Beautiful decor!

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    Beautiful decor!

    Umami - asianfusion - Updated August 2026

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