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    Umito

    4.8 (67 reviews)
    Closed 11:30 am - 12:00 AM (Next day)

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    Stinky Cousin rolls
    Scarlett H.

    Only in LA, would you find this type of Asian fusion restaurants - from the decor they look like a Chinese restaurant, from the menu they look like a Japanese restaurant, but some of their dishes have Korean staples in them! That maybe that's what we like these days - and they shouldn't place that satisfies our cravings for sushi, kimchi, rice, and a great taste of different Asian sauces. Service is top notch! They paid great attention to guests , and they asked for feedback. They have a huge selection of rolls. I found the a piece rolls to be good deals. The Bento boxes are great if you're hungry; they give you a lot of food. We were a little disappointed at their Chirashi bowl. It wasn't bad, but it was plain, and the selection of fish isn't the best. The Uni pasta was very tasty. Overall, a pleasant dining experience.

    Ika geso
    Rina L.

    This spot keeps getting new restaurants. It's in my neighborhood so we had to try it out. Parking is super convenient with validation and a lot. The inside decor is really peaceful and nice. They have big tables good for groups. They have a pretty big menu. Fried appetizers, sushi, rolls, bento combo boxes, rice dishes and ramen. My friend and I arrived on a Friday evening around 6pm and there were plenty of available tables. We were sat right away and given water, but the server did not come by until I flagged them down. The server was very friendly and helpful. It looked like she was the only server on the floor? Not completely sure but once we placed our order, nobody really came by to check on us. I even had to flag down someone for the check. I mean, we didn't really need anything so it was OK. The food was pretty good. We ordered several dishes to try and share. It was plenty of food. The sushi was generously cut and tasted fresh. We ordered the following: - Ikageso- presentation wasn't great but the flavor was there. Was nicely fried. - Sashimi salad- salmon, albacore and maybe yellowtail...? Tasted fresh and clean. - Salmon sashimi- 5 pieces of pretty good sizes of fish - I forgot the name of the roll we ordered but it was not my favorite. There was way too many beets inside? It didn't really taste like anything. The price is about average (on the higher side). I think I would come back here to try some of the other dishes. Maybe with more people so that we can get a variety of items.

    Baked salmon
    F P.

    Came here 3 times already! I really enjoy their sushi and ramen. They have great selections for happy hour! Am thinking of going today actually . I really want to try their pasta selections. Happy there's more sushi restaurants opening near Ktown! I feel like this place is situated strategically- being near the 8th/La Brea hub of restaurants. Service is good. Space is clean and well kept.

    Rey C.

    Since my LACMA membership and unlimited parking are about to expire, I've been going on a museum marathon lately Between the new LACMA building and the Academy Museum next door, I've basically been living in this area. The Academy Museum currently has exhibitions for Ponyo, Marilyn Monroe, Jaws, and Barbie, which makes it even more worth a visit! While looking for somewhere to eat nearby, I found this newly opened Japanese restaurant that serves sushi, ramen, hand rolls, and drinks all the way until 12 AM. Honestly, I'm jealous of people who live nearby. Imagine being able to grab sushi, ramen, and a late-night drink after a long day! The restaurant itself is very new and beautifully designed. The interior feels a bit like a Japanese street scene, with warm lighting and wooden details throughout. We visited during the day and the natural light was amazing, but I definitely want to come back at night because I feel like the atmosphere would be even better. 【Umito Premium Sashimi】 Such a beautiful presentation! The set comes with 12 kinds of sashimi, rice, seaweed, and seafood miso soup, so you can make your own hand rolls at the table. It also includes a gorgeous nine-seasoning platter that makes the whole presentation even more fun. My favorites were definitely the sweet shrimp, scallops, and tuna. Everything was super fresh, and I loved being able to customize each bite with different seasonings. 【Wagyu】 This is probably one of their signature dishes. The wagyu is served on a continuously heated hot plate, so you can cook it to your preferred doneness. The beef was incredibly tender with great marbling, and the vegetables on the side were delicious too. The mushrooms and peppers soaked up all the beef juices and ended up being surprisingly addictive. We also ordered the Black Garlic Oil Ramen and the Bulgogi Beef Bento Box. I have to give the bento box a special shoutout because it's basically a dream meal for anyone with a big appetite. The lunch special is only $21 and comes with bulgogi beef, tempura, a California roll, miso soup, salad, and rice. The portion was huge and felt like a great value. I've also heard great things about their uni dishes and hand rolls. I wanted to try more, but after the sashimi and wagyu, I was completely stuffed Definitely saving those for next time. And if you're planning to visit at night, don't miss their drink special: Draft Beer Bottled Beer Hot Sake All just $3 from 9 PM to Midnight. As a loyal hot sake fan, this made me way too happy haha.

    Uni pasta
    Jamie Heewon L.

    Stopped by this newly opened spot in the neighborhood and it completely exceeded expectations. Every dish felt thoughtful and well-executed. The sashimi combo especially stood out. The fish was incredibly fresh and high quality, and the presentation was beautiful. The wagyu was solid as well, cooked nicely and very enjoyable. The uni pasta was another highlight. Our four-year-old daughter absolutely loved it, which says a lot. We ended the meal with the tonkotsu ramen, and the broth had a deep, rich flavor that tied everything together perfectly. What truly elevated the experience, though, was the staff. Warm, attentive, and genuinely kind, they made us feel comfortable from start to finish.

    Bento Box with Spicy Tuna Roll
    Natalie T.

    Umito has been open for 6 weeks now and they know exactly what they're doing. The restaurant is right at the corner of La Brea and Wilshire in a great walkable area. I came in on a Friday night and we were sat immediately. The staff is very friendly, welcoming and attentive. The menu is extensive and offers sushi and ramen mainly. They have a bunch of different kind of rolls that I would love to come back and try (and I will!). They also have bento boxes which sold me. It comes with tempura, miso soup, salad, a classic roll, rice and your choice of protein. A fantastic deal for ~$25 or less. Sushi was amazing, I got the spicy teriyaki chicken as my protein and it was great. A good kick of spice too. I want to give a shoutout to Chris, an awesome employee with great hospitality. Come show Umito some love and eat some great food!

    baked salmon roll and various nigiri
    Brytannie M.

    Incredible service (by Chris), matched with really good, fresh fish! We came on a Wednesday night and it was not as busy as it should be. We ordered a variety of belly's and mackerel, baked salmon and an uni, toro, caviar handroll. WOW!!! My bf got the bulgogi beef bento box and it was generously sized and really good. the place was cutely decorated and the staff were cleaning constantly. Validated parking right in the back makes it super easy. cant wait to go back and try the ramen. UPDATE - Tues was busier but still chill. Affordable bento boxes on weekday were perfect. we left with generous leftovers the portions are so big.

    Simon T.

    We're already really well served for Japanese food in the local area with some well-established spots but Umito is a very welcome addition and deserves to thrive. It has all the staples and a few really innovative surprises and specialities on their menu that is comprehensive but not too big. The food is really great (top quality ingredients), there's a great selection of dishes, and the portions are a good size - also, the prices are reasonable and in line with the area. They had only been open for a few days when we swung by but the staff were already really on top of things - friendly, attentive and informed. It ran smoother than places that have been open much longer! The decor is great. They have clearly not skimped on the details that count and once there are a few tables of people in there, there's a great vibe. You feel welcome from the moment you step through the door until the moment you leave. There's also a great drinks selection too to accompany the food. A great sign is that when we were in there we saw a local restauranteur picking up their To Go order - and we know from their places that they have high standards. To see them support a fellow business is real positive. We live locally so we walked there but there is ample parking nearby. The Umito team clearly know what they are doing and they're doing it really well. It's a BIG step up from the ramen place that used to be in the same spot. We'll be back and can't wait to try some new things - and I already have a list of things I want to devour. I highly recommend you check them out.

    Lori L.

    Umito is a brand-new Japanese restaurant currently in soft opening. They're open daily from 11:30 AM to midnight, which makes it a great late-night option. The interior feels like stepping into Japan. At night, the warm, dim lighting gives it a romantic, upscale vibe, great for date nights or dinners with friends. We ordered the Umito Premium Sashimi, Wagyu, uni pasta, bento box, and ramen. The sashimi was really pretty, the Wagyu was tasty and juicy, and the uni pasta came in a big portion and was very satisfying. The Premium Sashimi and Wagyu are must-orders. They also have a good selection of sake and beer, and the space feels especially cozy in the evening. Parking is super convenient with an indoor garage and 1.5 hours of free parking. Overall, solid food and a great atmosphere -- especially for late-night Japanese food, and a must if you're an uni lover.

    Wagyu
    Lucia L.

    You, me, and a date to @umito_la ? This brand new upscale Japanese restaurant might be one of my favorites in Koreatown, with a diverse menu that includes sashimi sets, uni, wagyu, pasta, ramen, and bento boxes that are all beautifully presented and crafted from fresh, high quality ingredients. I was blown away by the generous portions and freshness of their sashimi, and I would highly recommend ordering their Umito Premium Sashimi set, which comes with 12 pieces of sashimi, a seafood miso soup, and rice, nori, and a selection of seasonings to make your own handroll. I also loved the Wagyu, which comes on a Japanese architecture-inspired hot plate, and is sizzled to perfection table-side. Their ramen was also a pleasant surprise, with flavorful, creamy broth and generous portions of perfectly cooked, thick chewy noodles. With beautiful, Japanese-inspired interiors, friendly service, incredible sashimi and Wagyu-based dishes, and free validated parking for 1.5 hours, this is definitely a spot worth checking out for quality Japanese food or to celebrate a special occasion! Featured here: Umito Premium Sashimi Uni Pasta Wagyu Hamachi Crudo Vegetable ramen

    Menu
    Melissa M.

    Amazing food and service. This is high-end Sushi at affordable pricing. Unbelievable menu was so many options. I love all the carpaccio options. Rice-less options..., such as spicy tuna wrapped in tuna belly, which was amazing . Service is top-notch. They validate parking. In a great area of Wilshire Boulevard.

    Camly N.

    So happy Mid-Wilshire has a new sushi spot in the mix! Umito is such a welcome addition to the neighborhood. The space is cute with a fun, inviting ambiance that makes it great for anything from a casual dinner to a low-key night out. Service was great, and the staff super friendly. They offer both sushi and ramen, which is perfect when you're craving rolls but your friend wants a cozy bowl of noodles. Bonus points for validating parking for 1.5 hours, which is a small detail that makes a big difference in this area.

    Angela Z.

    Signature Sea Urchin Pasta The presentation is so exquisite! The sea urchin and fish roe are scattered on the pasta, making people reluctant to put down their chopsticks ?? Salmon Sashimi It's breathtakingly beautiful and has small purple flowers on it, as if it were an artwork?? Signature Umito Premium Sashimi It's truly exquisite and looks great. It's also accompanied by colorful salts of various colors - ice blue, light yellow, fresh green and black. I've never seen such a variety before. It includes twelve different types of sashimi, which can be eaten with seaweed. The seafood soup is also rich and delicious - a mouthful of freshness! Waygu You can bake it yourself to control the desired degree of doneness. The beef flavor is extremely rich and the milk flavor is truly delicious Special Ramen This black and white ramen has a strong garlic flavor. If you have this bowl during the winter, you will feel very happy The environment is very Japanese-style, with a wide variety of sake and beer options. Whether it's for a gathering with friends or a date, it's perfect for any occasion.

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    Yes.

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    Daikokuya Little Tokyo

    Daikokuya Little Tokyo

    4.1
    (10k reviews)
    6.0 mi
    $$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Lucked out with not a huge wait and got to come here with a group of friends. Daikokuya is located…read moreon the perimeter of the Little Tokyo plaza and on a busy strip against other very popular ramen places. To be clear, you really can't go wrong with any of the restaurants on this street and I recommend just going with whichever one has the shortest wait when you show up. Thankfully we only had to wait about 20 minutes and got a table inside. There were 6 of us and they made us squeeze into a booth built for 4 which was a little annoying but we made it work. I ordered their signature Daikoku Ramen which was very flavorful and filling, just wish there had been more meat! My husband got the poke bowl with salmon and tuna which is a great dish for those on the protein grind. Service was mixed, they brought some dishes out immediately and then others in our group had to wait longer to get their food. Overall food was tasty and I would go back.

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    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    4.0
    (3.2k reviews)
    6.1 mi
    $$
    Casual dining
    30 years in business

    Every bite was amazing!…read more Came here after bar hopping, and it hit the spot. There were four of us, and we ordered a bunch of skewers. Each was perfectly cooked and flavorful. Service was great, and ambiance was perfect for that late night meal. Will have to check out their other locations closer to me.

    Update: Was not as good as I remembered it. The noodles and broth were fine, keeping it at maybe…read morefour stars. The chashu was disappointing: lean and chewy--more like steak found in pho than the tender pork I expected. The wait for a table was long in the hot sun during lunch. And it's still an inconvenient location to get to in terms of parking--little Tokyo is as busy as ever. We had to share a table with some other, really loud patrons. The air conditioning was broken. I got the fried rice, previously one of my favorite side dishes here, but the Yakimeshi rice was too dry and disappointing. I added garlic and soft boiled egg to my ramen. The garlic flakes were too big/strong and overpowered everything. The egg was good. Since the noodles and broth are the most important parts and were both decent, I'd keep this place at around four stars. But there are a lot of other ramen places to try in the area. Original from years ago: Overtook Daikokuya as my favorite ramen place. I love so much about the place except the wait. And the parking, which doesn't validate as long as it used to. But really, the wait is really terrible. I would eat here more often if the wait weren't such an issue.

    Photos
    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Fried pork rice (my favorite)
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    12 piece gyoza for $5.15
    Hachioji Craft Ramen

    Hachioji Craft Ramen

    4.3
    (452 reviews)
    6.0 mi
    $$

    This was our first time dining here. After a short wait on a Saturday evening we were seated…read more Tables were very clean and comfortable and the service was really friendly. I ordered the Salmon Ikura Bowl and my guest had the Tonkotsu Yama. My order came with miso soup and a small salad, both of which were delicious. The salad had the perfect dressing - not overwhelming but flavorful. My tuna bowl was great. The tuna was perfectly tender and looked beautiful. My guest really enjoyed his Salmon Ikura Bowl. Many other nearby restaurants had really long lines and wait times. But I doubt their food was any better than what we had here. I highly recommend this restaurant.

    I developed a love of shoyu & shio ramen while in Japan and went to Hachioji on a recommendation…read morespecifically for the shoyu since it seems to be the hardest to find. We ordered a chicken karaage to start and it wasn't bad, nothing to write home about though. Since the pieces were large, it was slightly awkward to eat without any plates, and I was just catching the crumbs with my hand (didn't have the ramens at the time). Also got a yuzu beer to try and it was delicious, nice yuzu flavor with some tanginess. I had the shoyu with duck while my husband had the yama tonkotsu that came with fragrant black garlic oil. The tonkotsu is not one of those rich, milky, creamy ones and I personally like these lighter ones more. I also enjoyed the shoyu which had a pleasant depth of flavor, but it felt like it was relying too heavily on MSG for umami. Noodles came out chewy. Definitely not the best ramens I've had but are some of the better ones in LA. Our server was friendly, as were the rest of the staff. Service was quick. The restaurant decor feels straight out of Japan, an extra bit of fun. There's a $10 paid lot behind this block of buildings that's convenient for anything in this part of Little Tokyo.

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    Interior
    Interior
    Hachioji Bun Burger
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    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    6.0 mi
    $$

    My friend and I came on a Friday afternoon for lunch and were seated quite quickly outside. I…read moreordered the Uni udon and she got the shrimp tempura udon. We split the eggplant tempura, Agedashi tofu, yuzu lemonade. The udon had a bouncy texture and the normal broth was clear. The Uni udon was creamy and not at all overpowering. I surprisingly felt lighter than I thought I would after finishing such a creamy dish. I can only speak of the outside environment since I never went inside. It can be a bit hard to wave someone down since they're so busy. We sat near the doorway and there were plenty of people waiting after we sat down but there was a nice waiting area so it wasn't so cramp.

    Finally made it to Marugame Monzo and it definitely lived up to the hype! The uni udon was the…read morehighlight of the meal--rich, creamy, and absolutely worth ordering if you're a fan of uni. We also tried the seafood tomato udon, veggie udon, miso carbonara udon, and the fried chicken skin, and everything was delicious. Each dish had its own unique flavor, and you can really tell they put a lot of care into making their noodles. We came on a Saturday for lunch, so we expected a long wait, but it was actually very reasonable and totally bearable. Service was efficient, and once seated, the food came out pretty quickly. Overall, a great spot for fresh handmade udon, and I'll definitely be back to try more items on the menu!

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    Inside
    Inside
    Fried chicken skin
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    Umito - sushi - Updated July 2026

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