The food was actually amazing. The staff was awesome. The bartenders are good, and the drinks are…read morealways flowing. Definitely will be returning.

The name is very fitting!…read more Everything was rich in flavor. I enjoyed the fish, eggs and potatoes. The fish was perfectly cooked. The potatoes had a flavor I couldn't put my finger on but was very tasty. The mocktail was also good just a little sweet for my taste. I had a whole meal to take home. Worth every penny. Ari was very nice, she even surprised me wt the end with a birthday treat! She was knowledgeable and attentive to all her tables. Very nice setting. I can see them outgrowing the space fast.

So glad that we made the journey to Mary Macs!…read more First off, the service was just great! I got the fried chicken, which reminded me of Mrs. Knott's Fried Chicken Restaurant in terms of taste/seasonings. It could have a little hotter/fresher as I could tell it had been sitting under the heat lamp for a little bit. For my sides, I went with 'heathy-ish' options with mixed veggies and also a sweet potato soufle, which actually tasted more like a dessert., I also loved the corn bread and rolls. As a first time guest, I'm also glad that they gave us the 'pot likker' which was like a well-seasoned salty broth.

Mary Mac's is a part of Atlanta's history. Knowing how Mary Mac opened her tea room long before…read morewomen could own and operate a restaurant, I can imagine what ladies were like coming for ladies lunch in ATL. Now, I saw from pictures on the wall, it is an institution among political powerhouses and celebrities passing through. This was my third visit, and my husband's first. We arrived early evening, just after a matinee at the Fox, as the convenient website showed about a 15 minute or less wait. Parking right behind the restaurant was a benefit, so we went right on in. I love that they offer you a signature sweet tea while you wait, and we were seated very quickly. Our waiter was warm and hospitable, but that's really where the good experience ended. It's charming to write your own orders out on the check, which surely makes everything easier in the kitchen. I like that they give you a basket of warm yeast rolls and cornbread upon seating. It's just a personal preference for me, as a native Georgian, that I believe that southern cornbread should NEVER have sugar (that's a corn muffin, and doesn't belong on my plate). I only requested water, and lemons for my water (it took three tries before I ever got them). I ordered a simple vegetable plate, with squash casserole, fried green tomatoes, greens and sweet potato casserole. The squash was good, if a little rich, the fried green tomatoes (which can be risky if the green tomatoes doesn't have a bit of tanginess to them) were over-battered, overcooked and tough. The greens were quite good, the sweet potato casserole was heavenly perfection, with lightly crispy topping beneath slightly browned marshmallows. That tasted like my late mama and my grandmother before her prepared for us. My husband eats high protein and low carb, but saw some good options on the menu it. He ordered the salmon, which is not typically "southern", and came with side dishes. He ordered a garden salad as an appetizer...but, oh, my stars. 40 minutes later, he still had no salad, and I still had no lemons for my water, plus we were both out of water. The tables were not overly crowded, and our waiter really tried to build relationship with us. He was genuinely personable, but unfortunately that doesn't make you feel better when you haven't been delivered your meal in nearly an hour. When our meal finally was delivered, we asked for the check right away so we could settle our bill and get away, as we had been away from our pets already longer than we like. We still had to wait about 10 minutes for the check. All in all, it was disappointing and sad. I absolutely hate to give a negative review to an institution, particularly one that serves what I call "home cooking", as it's my favorite cuisine other than Greek and Italian and French and Japanese, and ...you get the idea. We are foodies. I love dining out, and we love cooking and entertaining. This is probably my last visit to Mary Mac's, however. My book club has been wanting to come for a luncheon, and my national sorority is due to come to Atlanta for our 2028 convention, bringing a few thousand ladies from all over the country. I always love being able to recommend authentic southern cuisine, but I honestly can't recommend it now. I hope they get back to their roots and get the kitchen and service back up to the standards that have served them well all these years. Actually, I am praying they do.

Name one that has better specials EVERY DAY!... I'm NOT waiting that long…read more.. This new spot is cute on the inside, hookahs blazing and drinks pouring... I came here for the first time on memorial day and they had the grill going... Free bbq... "Because our axxses don't bbq anymore..." Thier words NOT mine lol... I agreed and showed up lol... Free bbq... free hookah (until 6pm) and happy hour drinks all day... I have seen their other specials... BUT hookah for taxes+tip... vs $50 everywhere else... BLOOD OF JESUS! Talmbou INNIIIT... I sat at the bar... I find you get the best service face to face and have more understanding when watching someone work as to their level of busy... So I was taken care of. Chris, the bartender looked out. I waited until 5:50 to order bbq and everything was gone... LOl BUT CHRIS popped out w the GLIZZY at 6:06! lol Thanks Chris. 4 out of 5 just because I don't think you all knew how much rizz was coming behind that hookah special because it was taking foreverrrr. I'll be back though... Make it up to me lol

I wasn't overly impressed with this place, save for one major perk: they validate parking in a…read moresecure garage, which is a lifesaver given the heavy traffic congestion just to get down here. A friend recommended this new spot because they offer $1.50 oysters and other happy hour specials on Thursdays. There were four of us in our party. While I didn't partake in the oysters, my group ordered them plate after plate and genuinely loved them. Our server (whose name escapes me) seemed overwhelmed. She took our drink orders, and despite the hefty $17 price tag, I ordered off the specialty cocktail menu. I chose the lychee spiked lemonade, but it tasted exclusively like sweet lemonade with zero alcohol......plus, it was the skinniest drink I've ever seen in my life. For my main, I ordered the honey-glazed lamb chops cooked medium. Three chops came out: one was very large and undercooked (more like medium-rare), which wasn't to my liking, though the flavor itself was good. The other two were cooked well-done, but by that point, we had already waited long enough for our drinks and food. The meal came with mashed potatoes, which were pretty decent, alongside a very underwhelming portion of broccoli. The vibe and atmosphere were nice, but I'm not sure I'd return. That said, it definitely seems like a great spot for oyster lovers.

Yum! I don't typically get vegetarian burgers, but sometimes I'm curious enough to try. Not the…read morebest black bean burger I've had (gotta go to Athens for that), but I think they did pretty good with this. Not completely mushy like another place somewhat nearby nor is it a hard plank. It's flavored well and topped with cheese and guac. I love, love, love the pub fries though! I'm glad I got that upgrade, and the sauces were good too! Considering where I am, I'm not surprised by the noise or the stickiness of things. The service can be a little on the slow side, and they're always busy whenever I stop by. Even when I'm not eating here and I'm walking by, they still seem busy.

This is an interesting place. It's more of a restaurant but it really feels like more of a bar…read more It's loud inside and out and there are people everywhere. Seating requires some hunting and some luck as it was very crowded whenever we walked by it. The drinks and food are pretty normal for bar food, not bad at all but pretty bar food oriented. The vibe inside is a little dark and loud while outside is a very nice place to sit but also surprisingly loud as there really are a lot of seats on the patio. They have a pizza and wine deal with a nearby pizza place one day a week and that's both a good bargain and a neat way to have more food options. I would recommend trying this if you can.

A breath of fresh air for the neighborhood Walked into The…read moreEmber Room* expecting the usual gastropub vibe and left actually excited about where American food is heading. The space is clean but not sterile: exposed brick, warm wood, and a bar that glows like it wants you to linger. *The food* skips the tired "burgers and mac" checklist. Think short rib agnolotti with smoked corn puree, charred broccolini with miso-garlic butter, and a fried chicken sandwich that somehow stays crisp under a jalapeño honey glaze. Portions are generous without being wasteful, and everything tastes intentional like the kitchen tested it 10 times before it hit the menu. *The cocktails are the real flex.* The menu changes seasonally, but the bar team leans into flavor over gimmicks. I tried the *Oaxacan Old Fashioned* with mezcal, mole bitters, and orange peel that's torched tableside. Smoky, slightly sweet, zero gimmick. My friend went for the *Cucumber Basil Gimlet* and said it tasted like summer in a glass. No sugary syrup bombs here. Bartenders actually explain what's in your drink if you ask, and they're good at steering you if you're unsure. Service hit the sweet spot between attentive and relaxed. Water refills showed up without hovering, and the server knew the menu well enough to call out what's spicy, what's rich, and what's worth splitting. It feels like a place locals will become regulars at, but it's good enough to bring out-of-town friends to. Creative without being precious, tasty without being safe. Sorry I didn't take pictures,

Let's start with the good. The service was really good! I believe his name was Drew. He was…read moreaccommodating and friendly. He answered questions, engaged in a bit of discussion and got everything right! Next, the ambiance. It was a quaint spot. Clean. Wasn't bad but it was empty. Us and two other tables. We asked for intimate and boy did we get it, lol. It was a cool spot but could have used a little more livelihood. I asked if the slow stream was normal and was told it was because it was Palm Sunday. Finally the food. It wasn't bad tasting, it was just not blow your mind amazing. I had the salmon Caesar wrap and the French 75. He had the wings and fries. Those wings were flavorful and fried hard like I like them but were super tiny! I also asked about those and was told small wings was the norm in ATL especially the brunch spots. All in all, it wasn't a bad place but could use some vibes to liven the place up a bit. Oh yeah, the drink....it was okay. Minor adjustments would have made it amazing! It definitely has the potential to be great.

Crescent City Kitchen never disappoints! They're one of the few restaurants in Midtown that…read morevalidates parking, which is always a huge plus. Everything I've tried on the menu has been delicious. My only complaint is that I wish the restaurant was a little bigger because it can feel a bit cramped inside. Other than that, the service and food are consistently excellent. This visit, I ordered the seafood dip, and it was absolutely amazing. For my entrée, I had the steak with fries and a Caesar salad. The steak was perfectly cooked, well-seasoned, and full of flavor. My sister ordered the croffle flight along with the mac and cheese and grits, and she thoroughly enjoyed both. This was my second visit, and I'll definitely be back for a third. It's hard to find a restaurant that's this consistent, but Crescent City Kitchen delivers every time!

Yessss!!! Shoutout to the NO!!! This place is legit! Me made a res but didnt get seated right away…read more They were busy boots. The place is kind of small with a bar and they were having a celebration that day! I forget what for. Anyrate. They have a very robust New Orleans Cajun cuisine menu. I saw that they serbe beignets and I ordered them! And yes! Taste and texture is fresh out if café dumonde um the size too damn small for $10 and for beignets...make them bigger. I ordered the blackened catfish and grits and omg rated GAF! I love a good grit that don't require chees. We also ordered tge garlic toast. It was just okay. Um if im back in town I'd come here again and our waitress could have been more attentive. They do offer shaded outdoor seating l.

Great service............ I will definitely go again…read more The lamb chops didn't even need the sauce on it... it was tender and yummy

I found South City Kitchen because of all the glowing reviews, and what a lovely surprise to…read morerealize it was within walking distance of my hotel while I was in Atlanta for a work conference! I ordered the She Crab Soup and the Springer Mountain Fried Chicken with garlic collards, mashed red bliss potatoes and honey thyme jus. I LOVE She Crab Soup, and this one did not disappoint. It was sooo flavorful! The chicken dinner was amazing too, and the honey thyme jus really pulled everything together. The homemade cornbread and biscuit were such a nice touch. Just what I needed after a long day. While I waited for my food, I took advantage of the happy hour cocktail specials, and the Old Fashioned was delicious too. And yes, the food was still amazing even after my walk back to the hotel! So glad I found this spot. Definitely worth the great reviews!

Went with my friend for a little girls date. Sharon was amazing. She was so funny and attentive…read more Food was great...will be back.

Amazing Sunday Brunch! Our server Jaden was so knowledgeable! will definitely be back again.read more

FOOD One of the best places we went to while I was in my…read morework trip. The past dish was SOOOOO good. It was creamy and flavorful but not overpowering. Like, I only left feeling mega full bc I decided to eat the entire plate .... I have been fasting for a while so! That probably wasn't a good idea in terms of how much food was there SERVICE no complaints at all. He handled a table of 15 pretty effortlessly and our waiter was funny while doing it. (Future Goal: get into the habit of getting peoples names so I can shout them out when needed) AMBIANCE Dimly lit, quiet, and calm environment. I loved that for the bathrooms each stall was an individual ROOM! like no stalls next to each other where you can see peoples feet. I always wonder why big restaurants sometimes only have a two stall bathroom, so that was good to see haha.

Lunch at Colony Square…read more We stopped by for lunch - great vibe, live music, awesome food! Loved the fizzy whipped cream on our Mint Mocha! We enjoyed the Donut Dippers and Challah French Toast Crunch. The spicy syrup for the Crispy Chicken + Dutch was a nice surprise. Braised Short Rib Gratin was my personal favorite! Everything was very impressive overall, would go again.

Impromptu meetup with my girl friends and oh so good. I ordered the crawfish etouffee which was…read moregood BUT, the papaya salad and smoked crab legs were EVERYTHING!!! I can't wait to go back. The staff was friendly and the bartender was the bomb, thank you for the category 5 hurricanes.

Really disappointed with my online order from Bonton. I ordered food that was supposed to come with…read moreFrench bread, but instead they gave me what looked like a grocery-store six-pack of basic sub/sandwich rolls. It may have been wheat bread, but either way, it definitely was not French bread and wasn't what I ordered or expected. The bread makes a difference with this type of meal, so substituting it with basic packaged sandwich bread completely changed the experience. If you're out of French bread, just tell the customer before substituting it with something completely different. I would've rather been given the option to change or cancel that part of my order. I got home expecting what I paid for and was extremely disappointed.