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    Union Station Smoke House

    4.1 (63 reviews)
    ModerateSmokehouse
    Closed 8:00 am - 10:00 pm

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    Brisket with fries
    Rod W.

    Ok.. we use to go here at least 3-4 times a year. Prior to the last year I would give this place a solid 4, leaning to 5 stars. We were there this weekend and like last time September/October 2024, it failed to meet the previous times. The wait staff was slow, there were two waitresses for maybe 3 to at most 4 tables. We were not offered refills of water. The fries which were once great were terrible. They were either double cooked or over cooked. The burger was ok, but the burger lacked seasoning. The other order was Mac n cheese with brisket. The brisket was dry and tasted more like a roast. We don't eat out often, but when we do, prior to the last 2 times this was one place we would consider. Unfortunately we probably won't choose here again . We waited a year from our last bad experience and with as few times we eat out, there are other options. Please let someone know (the owner) to hopefully help this place get it back together.

    the interior of the restaurant
    Amy B.

    This place is actually super cute. I found it online while driving back from Grand Rapids, and decided to stop in. It's only a few miles off I-69, in Durand which is just west of Flint. I did a little reading, and it used to be a gas station back in 1946 and eventually converted into a BBQ place in 2016. Looks like they had a kitchen fire during the pandemic in 2020, but continued smoking meats and serving guests while they remodeled! Walking in, the place looks great. I love the décor! I seated myself, and my waitress came over and handed me a menu. I guess their open for breakfast here as well? NICE! I went with the brisket sandwich, and substituted my fries for baked beans at no extra charge. My server was really friendly and helpful, telling me about their BBQ sauces as well. They have six different varieties-3 hot, 3 regular, including one ketchup? Who puts ketchup on BBQ? That's a crime in itself! UGH! PEOPLE PLEASE. Anyway, the brisket was really super good but I got a few crunchy ends in there that I couldn't eat. the sauces were good, and one was really super hot. (I like to try all the sauces if possible except the Carolina vinegar ones because their disgusting and repulsive. It looks like mustard, and tastes like literal vinegar water regardless of who makes it.) The beans were fabulous, and I think there was brisket in there as well. YUM. Place serves some kind of local Detroit pop but I didn't try any this time around. Overall, a fabulous local find, and I think you should go check this local place out!

    CJ M.

    Went in here to do a tasting for our rehearsal dinner! The venue was charming. Overall, the service was great! The owner, little red was delightful and helpful. The food choices we tried were solid to great! The mac and cheese was out of this world. The fries were southern and perfect. The potato salad was flavorful. We aren't a leafy slaw couple, so we can't speak on it. The tots were tasty and sweet. The cornbread was solid, but could use something. The brisket and ribs were great! Great flavor and the dry rub char was amazing. The chicken was some of the best I've had - no sauce needed. The sausage was great. The pulled pork was good, but my least favorite. The bbq sauces were solid and they had something for everyone. One of the best sauce selections at a bbq restaurant. Overall, we loved our experience and can't wait to serve this to our wedding party!

    Difference sauces

    Food is unbelievable. They have several different barbecue sauces. Services was good. I'll be back every time I drive to Canada.

    Smoked chicken wings and burnt ends with slew of handmade sauces

    We had an awesome experience here today. The service was warm, friendly, and personable and the food was incredible! We over-ordered so we could bring home leftovers and are so glad we did. Standouts for us were the burnt ends, smoked chicken wings, ribs, smoked sausage, beans, and the sweet potato tots! My husband said the mac and cheese was great -- the noodles held up and weren't overcooked mush like they can be at most bbq places. What a gem. We will be back again and again despite the one-hour drive to get here!

    Great Nachos and Philly Cheese Steak.

    First time here, really impressed with the Nachos (Lightly fried flour tortilla chips vs corn was a great twist) $10 also had the Philly Cheesesteak with brisket $11 and enough to share.

    The Switchman 5 Meats

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    2 months ago

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    4 months ago

    Food was spectacular. Brisket was the best I have had in Michigan. I cannot wait to drive up there again.

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    13 days ago

    Their brisket was very good. Also there fries and ranch were great. I loved there orange cream vodka drink. 10/10

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    3 months ago

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    11 months ago

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    4 months ago

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    3 years ago

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    11 months ago

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    6 months ago

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    7 months ago

    Best smoked wings this side of Texas! And Wednesdays are "wing Wednesdays." Can't get enough!

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    Ordered carryout twice. Both times consistently good food, friendly staff and a great portions for the price.

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    3 years ago

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    4 years ago

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    3 years ago

    Good food, nice atmosphere, service was good. Sauces were really good. The bourbon and honey bbq were my faves.

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    2 years ago

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    8 years ago

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    4 years ago

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    8 years ago

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    3 years ago

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    3 years ago

    Great food!!! Service was great. The best brisket I've had since we left Texas. Highly recommend

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    9 years ago

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    9 years ago

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    4 years ago

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    Page 1 of 2

    Ask the Community - Union Station Smoke House

    Review Highlights - Union Station Smoke House

    Everything we ordered was tasty from the Mac and cheese to the pulled chicken and brisket.

    Mentioned in 15 reviews

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    Union Station Smoke House - smokehouse - Updated September 2026

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