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    UnTable

    4.4 (56 reviews)
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:30 PM

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    UNTABLE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Drinks
    Janet Y.

    Came here for lunch with some friends and it was a hit with everyone. Started out with some of their signature cocktails which has a good range of different alcohol to chose from. We ordered 3 apps and 4 mains to share and it was enough to feed 4 people. They don't have the traditional salads but we tried the yum sampler which was kinda like a fruit salad. It was ok, nothing to rave about but the fruit was fresh. The chicken satay (from the specials menu) was good. The mussels (from the specials menu) was ok in my opinion or maybe because I ate one that was a bit fishy. My friends enjoyed theirs so luck of the draw. The Kao Soi was really good. The crab fried rice had chunks of real crab meat and was delicious. The grill chicken thigh curry was a miss for me. It wasn't very flavorful but did have a lot of heat to it. The massaman (from the specials menu) was also very good. Finished the meal with the panna cotta and basil ice cream. I didn't like the ice cream because it was too strong and herb tasting for me. The panna cotta was delicious. The service was great and the place had ample seatings available. Would recommend making reservations for a big group more than 5 and up.

    Serena X.

    I was excited to try this place as my friend raved about the "what the hell" fried rice - overall, would say it's a decent Thai spot, but I didn't find anything outstanding. We came for lunch on a weekend, and the restaurant was fairly empty. I tried the fried rice, and grilled chicken green curry. The curry was incredibly fragrant, with a strong coconut flavor. The fried rice was indeed spicy, and I liked the addition of mango and eggs. However, the actual flavor and fragrance of the fried rice didn't come through as much as I would have liked to. The decor inside is quite nice, and their cocktail menu looked good.

    grilled chicken thigh green curry
    Alex L.

    Wow the food here was delicious! I don't come to this neighborhood often but am glad I did. Eat of the dishes were flavorful, aside from the crab vermicelli dish, which was a little bland. I really enjoyed the curried chicken thigh - a large serving of protein with a rich sauce. I would come back to try other dishes on the menu, especially the spicy ones!

    Gab G.

    Made a reservation for Saturday night about two weeks ahead and had a great meal here. I tried: + I'm walking on sunshine cocktail - perfect + Crab croquette + Untable esan style sea bass - highlight #1 + crab fried rice - highlight #2 + nam prik ong + Kao soi - highlight #3 + Taro custard chiffon cake + Honey truffle ice cream pie Food was overall fantastic. So why not 5 stars? 1) Strict time limit is enforced (I will never not hate that at these prices) and 2) their door is broken/doesn't close behind people unless they go out of their way to push it closed - so I had to close it every 5 minutes because we were seated near the door and it was freezing out. Staff was unconcerned when we mentioned this.

    Kao-soi
    Vicki C.

    I only had the vegan curry, but everything else looked amazing! Interesting flavors with lots of fresh and slightly sweet taste of strawberries and lychee. Would've preferred tofu or something else over the vegan duck. Had a nice weekend lunch at @untablebrooklyn and their happy hour drinks look good...might have to go back to try sometime!

    Kim X.

    We were on our way to Red Hook when we saw that Untable wasn't packed! We were able to be seated at the bar at around 6pm on a Friday night. Unstable is seafood protein forward with options ranging from soft shell crab, scallops, sea bass and shrimp. They had typical khao soi and crab fried rice. We got the crab croquettes which were our favorite. We split the sea bass over some broccoli, cauliflower and a squash puree. The sea bass was lovely. The Larb Maung was not what I expected. Overall it was a good experience but a little expensive.

    Crab fried rice
    Michelle L.

    I saw a food vlogger post her food at this restaurant and it looked amazing. We were able to get a reservation two weeks out and planned a date night around this restaurant. The ambiance is both cozy and chic. It's a beautifully done restaurant with a nice size bar area. The staff was quick and efficient but not overly friendly. The menu was much more concise than a typical Thai place. This menu was carefully curated and more sophisticated. We began with the vegan spring rolls which did not disappoint. They were delicious and crispy. My husband ordered the octopus salad which was tasty but too spicy for my liking. He enjoyed it. For mains we ordered the crab fried rice( it was swoon worthy) and the larb, also delicious. I ordered the fig cocktail which was great. I'm giving this place four stars instead of five because I almost feel as if we were rushed. This restaurant is more expensive than a typical Thai place and we literally finished two courses inside of thirty minutes. The pace of service needs to slow down a little. I would definitely eat here again but maybe next time I would eat at the bar so they're not rushing me for my table.

    Sexy Me!
    Karina R.

    I think I just found a little gem called UnTable in the heart of Carroll Gardens. The ambience is just soothing and relaxing as the "Sexy Fig" drink I am having. Shout OUT to Min for making a great Sexy Fig drink. Perfection. The crab fried rice with that hint of spice to just kick up the heat was delicious. I came here during the day. Can only imagine what the ambience must feel like at night. Can't wait to rerun back. Thank you.

    Khaeng-ped
    Vishnu G.

    I loved the food here! It was all very creative and unconventional. The restaurant is very cozy with only around 20 seats. I tried okra, vegan shrimp skewers, larb tofu, dry green curry (summer special), and khaeng ped. The okra was lightly seasoned, though not slimy at all. The shrimp skewers had a nice crispy outside and slightly chewy inside, and the sweet and tangy sauce on the side was a nice pairing. It wasn't spicy at all, even though the sauce appears to be full of chilies. The larb tofu had some heat, nutty flavor from toasted rice powder, and a light sweet and sour dressing. I liked the freshness from the greens and herbs as well. Both curries had the mock duck, which was chewy and savory, which I loved. The green curry had a small amount of sauce (where "dry" probably comes from) and a standard variety of vegetables. The red curry was probably my favorite dish because of all the fruit incorporated - lychee, grapes, and pineapples infused the broth with a pleasantly sweet tropical fruit flavor.

    Tartare
    Dayo E.

    Come for the Thai food and stay for the drinks. I was so close to giving a 5 star and wish I could give half stars cuz Untable is truly over a 4.5. Came for a weekend lunch so things weren't super busy. The restaurant is airy and very simple in design. The staff are super friendly and explain things very well. We were greeted with a nice explanation of the menus with suggestions and questions about what we like to eat so they could recommend. We ended up getting the spring rolls, tartare off the seasonal menu, flank steak, sea bass and the spaghetti kee mao ( with the spicy fried rice to go). Things were sufficiently spicy without taking away from the other flavors in the dish. The apps were amazing 10/10. The sea bass was super well made with veges to balance the unexpected but amazing sauce it comes with. The flank steak was shredded in an in a bed of other spicy. This made it a little dry but still very flavorful. And the kee mao was spicy as expected and very flavorful. Very seafood forward if you're there for the protein rather than the carb. The to go spicy rice was also so so good. My one sorta down side is that there are no fried rice dishes that work for a vegetarian or someone with a seafood / crustacean allergy. This was a bit of a bummer as we love a fried rice. Everything else was spot on. I'll definitely be back and depending, might upgrade this review to a 5 star.

    Albert K.

    Cute Thai spot with a very unique spin on Thai food and spices. Appetizers: - okra was excellent and well worth it - ceviche was delicious albeit extremely spicy; the pepper could burn you! - the crab croquette were very good Entrees: - delicious spaghetti! loved the protein and taste - risotto was good; nothing mind blowing and the scallops were a bit small and dry Cocktails were fun and the bar was well stocked. Liquid forward and well worth trying. Excellent Thai in the neighborhood that I would go to again. Spaghetti is a must and next time I try the rice.

    Okra
    Andrea R.

    I've been wanting to try Untable for a while! It opened recently and I've heard such good things. I finally decided to try it with a friend, and I'm so glad we did! We got there at around 6pm and were seating immediately. We decided to sit outside because the weather was so nice, but the interior is gorgeous. The waiter was so sweet and explained everything to us! We ordered the green curry with chicken and the red curry with mock duck. Everything was so delicious and unique. The red curry includes several types of fruits, and the mock duck was great. Both dishes came with rice, as well. We didn't try the cocktails, but the drinks menu looked spectacular. I also saw that they have a lunch menu with lots of options under $20 each. There is street parking available, and you can get to the neighborhood using the F/G trains. I highly recommend trying this place!!

    Larb Muang. Excellent. Favorite of the mains
    Glenn C.

    Short review: Small crowded spot. Nice drink selection for a Thai spot. The spicy dishes are indeed spicy. Elevated food with ample flavors but ridiculously tiny portions for dinner. Appetizers are I believe between $12 and $20 I believe and mains are between I believe $25 and low $30s. Lunch is a much better deal and the rating is more for lunch and for the flavors than the portions. This is one of the many (many) Thai restaurants within Carroll Gardens/Cobble Hill/Boerum Hill area. I believe this spot has pedigree from Ugly Baby and another spot. The staff was OK giving suggestions and overall being pretty friendly but they were pretty quick on getting us both seated and us leaving but it makes sense as they're crowded and it was cold out so they wanted people to be able to come in. Place was crowded and as far as I can tell they don't take reservations. I would say they seat maybe 25/30 plus some bar seats. Speaking of bars, they have a nice drink selection compared to most Thai spots. They have local beers and a nice wine selection as well as a fun cocktail menu which are all $17. I had the I'm Walking on Sunshine with whisky (Maker's I believe,) passion fruit, vanilla syrup, orange juice, lemon juice, and lime juice. It was OK with probably a bit too much sourness and the alcohol only existed at the end as a small bite. Another person enjoyed their Sexy Fig. Our group of 8 had the following dishes (3 of the first one) and 2 each of the remaining dishes and we left only partially full because the portions here even for the area are tiny. Our solo appetizer was the Crab Croquettes listed as breaded crab meat and tom yum puree and I believe these were $18 for 3 pieces. This came with three reasonably sized croquettes jam-packed with crab without much filler either. The puree was thickened and had a wonderful kaffir lime and coconut base This was honestly very tasty and my 2nd favorite dish and unlike most of the mains worth it for the price. We went with the following main dishes with one dish listed first as it was the only really good main dish. The rest aren't in any particular order. One dish was the Larb Muang with grilled beef sirloin and a Changmai style spicy salad. I believe this was around $28. This was easily my favorite of the group though not a traditional larb as the meat was in thin slices instead of being chopped up. Outside of that, the flavors were outstanding with some heat but not too much and some sourness and bitterness. The meat was properly cooked as well with a slight chew but not too much. I'd recommend this heavily. Starting the other main dishes, the Pad Prik Khing with sautéed pork with kaffir lime leaves, long beans, and chili paste was well flavored but the portion was tiny. The chili in this was more subtle with plenty of flavor from the kaffir lime leaves and had a good mix of sweet, sour, and spice. The pork was very tender with almost a chicken texture. It was in the mid $20 or so and alright. I think this was the dish that came with the riceberry; a Thai purple rice which adds a good nuttiness to the dish. The Untable E-San Style Chilean Sea Bass with spicy tomato sauce and steamed vegetables was alright. The seabass was again a small portion but it was very tender. There wasn't enough sauce either but the bit they gave was well flavored. It was OK. The final dish that arrived was the one recommended online; their special What The Hell!!! Fried Rice with tiger shrimp, sweet pork, rolled eggs, and veggies condiment. Consisting of a single shrimp, a small handful of pork, and said veggies, this wasn't worth it. Sure it has plenty of heat (and more if you add the bird's eye chili) but not much else. The rice had some light smokiness. This reminded me of a bad unbalanced version of Khao Knook Gapi Boran from the nearby Boran which also has more meat and just better flavors. I decided to go back here for lunch after having gone here for dinner as I did like the flavors and I thought the lunch would be more worth it. They have four choices at this point; Old School Pad Thai, Lazy Meal (pork with garlic sauce,) Easy Go (Green curry pork,) and Something Good (Vegan red curry) which are some fun spins on the usual. I asked between the lazy meal and easy go and they recommended the Easy Go if I liked spicy food. It was excellent with plenty of heat for a green curry and the portion was better than lunch. I appreciated the strong flavors of many of the dishes here as well as their more unique local drink selection. However, I'd rather pay the same price or in many cases a bit less for around double or triple the portion at many of the other Thai spots in the area. For the dinner, it's a low 4 for the flavors and a bit over a 2 for the price outside of the crab croquettes. The lunch gets a 4.5. 3.5/5. Bare 4.

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    3 years ago

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    2 years ago

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    3 years ago

    Amazing meal! Great service, food was delicious. Especially the crab croquettes, really good wine menu as well.

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    3 years ago

    I like their food and atmosphere a lot I recommend it to everyone. Service and food was delicious.

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    Rua Thai Restaurant

    Rua Thai Restaurant

    4.5
    (161 reviews)
    0.4 mi

    We started with two drinks: The Butterfly Pea Lychee Soda (two toned, floral, light, and…read morerefreshing) and the strawberry guava fizz (sweet, fruity, and bubbly). The shrimp donuts were a must!! Famous for its crispy, savory, and addictive flavor. Easily our favorites!! The Mama Tom Yum Grilled River Prawns brought real heat, creativity, and tang. We also tried the crispy chicken with egg noodles, which was rich, saucy, crunchy, and a fun twist on comfort food. Our dessert was mango coconut sticky rice which was soft, sweet, and the perfect finish!!

    Rua Thai is another Thai restaurant stone's throw away from our home. We came here to try this…read moreplace with our neighbors. The place was relatively quiet for a Saturday night. Our group of 4 started with a bottle of Pinot Grigio and a few appetizers to share, namely: Som tum papaya salad and dumplings curry. For the main entree, my eyes caught the attention of clay pot mix-fried rice with shrimp, chicken, sweet sausage, and my partner chose shrimp pad thai. Nothing really stood out with the dishes; I found it to be a bit Americanized, having eaten in so many Thai restaurants around New York City. Overall, we enjoyed our dinner here; our food came in timely fashion, and the customer service is good as well, but it's probably not your place if you are seeking a more authentic Thai-style cooking.

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    Rua Thai Restaurant
    Cheesy Crab Rangoon
    Cheesy Crab Rangoon
    Calling Thai Iced Tea fans - our Ban Phong cocktail is for you!

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    Calling Thai Iced Tea fans - our Ban Phong cocktail is for you!
    Sukh

    Sukh

    4.5
    (228 reviews)
    1.2 mi
    Full bar
    Takes reservations

    A great find for Thai food in Brooklyn! Their crab fried rice (Khao Pad Pu) had very good flavors…read moreand was a good portion for two people. The mango sticky rice dessert was a delightful way to end to our dinner. Chase, our server, was very attentive and helpful throughout our dinner. He made sure our first time here was an excellent one! Would highly recommend this place!

    We got takeout from Sukh tonight and everything was absolutely PHENOMENAL. Wowowowowow! Incredible!…read moreStupendous! Tremendous! Every single dish was fantastic and came with little chili sauces or garnishes or spicy sauce etc which brought the dishes together beautifully. The hostess was extremely friendly and kind and gave her recommendation as well. She said takeout would be 15 minutes (it would be hour long wait to dine in at 8pm on a Thursday night). They were absolutely packed despite the time. We ordered the pad see ew with shrimp, the crab fried rice (amazing), the Pak Mor which is a sweet and savory rice roll that comes with coconut cream dipping sauce (drool worthy), and last but not least the Kao Tom Haeng which also comes with a tasty broth on the side. I'd say that the pad see ew was the weakest dish of what we ordered but it was still tasty. I think it would have been nicer with a different protein, perhaps chicken or tofu. My friends and I have never dined in but the ambience looks very warm and inviting. If you love delicious and flavorful food then this is the place for you! Look no further!! Highly recommend!!!! Ten outta ten!

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    Bangkok Degree

    Bangkok Degree

    4.4
    (209 reviews)
    1.4 mi
    $$

    I eat Thai food every week and this is probably in my top 10 in NYC!…read more The staff here are super friendly and all the drinks/apps/entrees/dessert were good, which is so hard to find! PLEASE get the mango stick rice cocktail omg it was gone in like 5 sips because it was so good. The tuna ceviche was so refreshing and the sauce had a little kick to it which I absolutely loved! It was like a sprinkle of Thai on a classic tuna ceviche. Note the taro chips are a little thicker than a typical chip! The pork jowl wasn't as crispy as I expected but it was still flavorful and the portion size was huge, considering how it was an appetizer. We got pineapple lychee crispy duck, crab fried rice, and kana crispy pork over rice as our entree. ALL WERE SO GOOD! The curry for the pineapple lychee crispy duck was so creamy and flavorful, with the duck portion being huge and being the perfect texture. I loved that it was crispy and didn't get soggy fast in the curry. The crab fried rice was top tier as there were SO MANY HUGE CRAB PIECES!! You can definitely tell that it had flavors of seafood/crab.. they did not skimp out! And the kana crispy pork over rice was huge portion as well, but note that it was a big strong/saltier than the other dishes. For dessert, the pandan coconut pudding custard was SO yummy. It was warm and so flavorful and creamy!! I fell in love with Brooklyn even more after coming here. Highly recommend!!

    Great spot in Brooklyn! Stopped in for lunch on a weekday…read more The place isn't huge, but the vibe is cozy and welcoming. Loved that every table had fresh flowers; you can tell they really care about the little details. We ordered quite a bit and honestly, everything was on point: · Lychee Thai Iced Tea & Yuzu Pop - both refreshing and not too sweet (huge plus for me since I don't have a big sweet tooth). · Moo Ping - solid start to the meal. · Salmon Mango (GF) - the salmon was cooked through (which I asked for), and the mango salad underneath was light and tangy. The sweet fruit with the savory fish worked way better than I expected. · Pineapple Fried Rice - came with shrimp, nice wok aroma, and that perfect sweet-tangy pineapple kick. · Pineapple Lychee Crispy Duck (GF) - duck skin was nice and crispy, and the coconut-based sauce with lychee and pineapple kept it from feeling heavy or greasy. · Branzino Chili Lime (GF) - came out piping hot, classic Thai-style sour broth that paired perfectly with the fish. No fishy taste at all, and the texture was tender. Even the drinks and dessert weren't overly sweet, which was a pleasant surprise. Overall, really enjoyed the meal here -- flavors are solid, service was friendly, and you can feel the effort they put into the experience. Definitely coming back!

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    Interior
    Interior
    Fried Quail Egg Wontons
    Fried Quail Egg Wontons
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    Samyan

    Samyan

    4.5
    (20 reviews)
    1.7 mi

    I had a really positive experience at Samyan! Most importantly, the food was delicious. We started…read morewith some really killer cocktails--rich and complex but ultimately quite tasty. Then an order of perfectly cooked chive dumplings, followed by a few entrees. My favorites were the khao soi and the green curry, and I also heard the short rib Massaman curry was fantastic. The non-food aspects of the experience were also great. Our waitress was so nice, caring and patient with our questions, and the whole feel of the restaurant was welcoming and cozy. It wasn't too crowded (we were able to walk in and sit right away) but it also wasn't empty-feeling either. Overall, I highly recommend Samyan if you're in the area and looking for Thai!

    Lunch in Brooklyn during in-between meetings of my professional duties of a Wednesday afternoon…read moresummons Thai cuisine. Pad Kee Mao (aka Drunken Noodles), chicken $15.00 Stir-fried flat rice noodle, bamboo shoots, garlic, basil, fresh chili, onion, carrot, string bean, bell pepper, long hot chili The flat rice noodle quantity was sufficient, but minimal and there were too much onion, insufficient string bean, two paucity pieces of carrot. I dislike bamboo shoot which is not a standard ingredient for this particular entrée. I think the bamboo shoot tainted this entrée. I am a traditionalist conservative which bean sprouts is a good substitute variation for bamboo shoot vegetable including string bean. This entrée is my favorite default and as a caveat, if any Thai restaurant or cafe do not offer on their menu I refuse entry to patronize. This entrée enticed my interest and embedded the lunch meal menu for the reasonable price. I personally despise and do not consume spicy hot foods, but occasionally consume mild or very mild in the smallest measurement of the Scoville scale which I specifically requested, but received medium hot spicy. The waitress forewarned me the intense heat level on the Scoville scale as Thai cultural spicy with two or more bird's eye chilies for a high level of spiciness. The spiciness of chili peppers were, in my opinion, medium spicy. Despite the intense medium heat spiciness, the stir-fried noodles lacked flavor with, tender chicken, minimal vegetables, and Thai basil in a bland taste. I wish I chosen shrimp as the protein. Pad Kee Mao sustained my hunger pangs and ate my fill. When eating Thai intense heat spicy foods, I visualize to think of the TV segment "Niall Horan & James Corden Take On Hot Wings" on "The Late Late Show with James Corden" in March, 2020. High heat spicy foods! Thai ice tea, large $3.00 This was a delight and neutralized the heat spiciness because it contains milk. It was served chilled in a large highball glass. Samyan is a Thai cafe located in Clinton Hill, Brooklyn, NYC and accessible via MTA NYC Transit C local train at Clinton-Washington subway station. This cafe is a independently owned and operated, thankfully. The waitress did check-in with me during my meal for attentive customer service. The atmospheric conditions were a simple small dine-in cafe. There were many paintings, portraits hanging on their walls of white subway tiles. Gold metallic metal chopsticks and fork are provided. If utensils are gold then the interior cafe should contain these "gaudy" feature extensive gold elements, including gilded moldings and furniture. Peony rose are very simply and made pretty table centerpiece decorations. Takeout menu and business cards are available for grabs. I did received my sales receipt. At the bottom of the sales receipt there is a suggested gratuity in intervals of 18%, 20% and 22% where customers do not have to perform math calculation. I paid $23.00 in cash as the waitress' informative knowledge of the ingredients and preparation of the heat level on the Scoville scale.

    Photos
    Paintings, portraits hanging on walls of white subway tiles
    Paintings, portraits hanging on walls of white subway tiles
    Fried Chicken Wings
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    Facade
    Holic Thai Bistro

    Holic Thai Bistro

    4.7
    (85 reviews)
    2.6 mi

    Nice neighborhood spot. Food is good, drinks are strong. They have a decent happy hour. The…read moreentire restaurant will sing you happy birthday. So tell them it's your birthday just because . I've only had the basil fried rice with proteins so far. The bartender does not make a good old fashioned but that spicy margarita does it every time.

    The Vibez in the place is cool, rowdy, neighborhood, and a bit of sexy. Oh no! Not all at the same…read moretime of course. This is definitely depends highly on the fact of what time and day you to Holic Thai Bistro. Here for a good time to chat but in a chill environment . I would lunch special hours and the beginning of the evenings are your best bet. Otherwise you're here with the party crowd. But looks like all good vibez only, Please. Let's get to the food. First off the most delicious group of appetizers. I wished their potions size were more decent. It's pricey for what is offered. Since curries are my favorite I tired those entrees first. Love the masala and green. Like them so tried with different types of proteins. My only draw back to this place or gets too rowdy at times. Also the place is too small . They need to expand so there more movement around. I would come back during the lunch hours to try the noodles and rice. I've seen come out to the kitchen is pretty tempting. If you want to socialize mingle with the crowds of the locals come after 6pm.

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    Halloween decorations
    Halloween decorations
    Salmon and tofu peanut salad !!
    Salmon and tofu peanut salad !!
    Cocktails

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    Cocktails
    Hungry Thirsty

    Hungry Thirsty

    4.4
    (37 reviews)
    0.4 mi

    I'd never managed to get a reservation at Ugly Baby, but we did make it to Hungry Thirsty and I'm…read morevery glad we did. Service was excellent from the start. My partner was running late, and even though the place is clearly very popular right now, they still accommodated us with a table. The staff explained every unfamiliar dish we asked about, always with a smile. I usually avoid the standard NYC Thai restaurant lineup of pad thai + generic curry situations and look for places that feel more regional and authentic. The menu here had a bunch of dishes I didn't recognize, which immediately made me excited. They even have a spice guide though the icons don't necessarily mean increasing spice levels. As I understood it, different symbols represent different types of heat. Three chili emojis and three meteor emojis may be equally spicy, but they hit differently. They recommended not to order the pad krapow nuer, and honestly, fair enough. Instead, we got the chicken khao soi, which was far better than versions I've had elsewhere - deeply flavorful, spicy, rich with umami. My partner was crying. I, meanwhile, was at "this is perfect and I'm having a great time." One Huge chunk of chicken cooked exactly right. Mix everything thoroughly before eating. Then came the kua kling which arrived with another warning. That dish became my personal challenge to impress the server, and apparently I succeeded because now they've promised that next time they won't discourage me from ordering the nuer. They kept refilling cabbage and cucumber for us to cool down from the heat. The kua kling itself was incredible. That dry curry heat was everything. It builds slowly, then suddenly punches you in the face - but alongside all that spice is an insane amount of flavor. They also recommended to order a non-spicy side dish to have a balanced meal and spice level, but we skipped it because it would've been too much food. Honestly, this is the kind of place where going with at least four people is ideal so you can try more dishes and balance the spice levels. And if you're unsure what to order, trust the servers - their recommendations were spot on. Also: really great ciders and beers. We were really happy with both choices. Overall, even though it's far from the city for me, I'd absolutely go back.

    It's a bit pricey, but damn the food is good here! Hungry Thirsty is not your regular Thai spot,…read morebut with more traditional flavors that truly pack a punch in spice. The restaurant is tiny, so be sure to make a reservation. As a lover of spicy food, the spiciness in the dishes really brought out such a great flavor. Since my friend didn't eat as spicy, we found a happy medium getting just slightly spicy dishes which were all fantastic. We ordered the Khao Soi ($33) and Pla Tod Nam Pla ($40). The khao soi wasn't too spicy, especially since the broth has a creaminess and the spicies are on the side before mixing, which you can exclude. The chicken was so tender, but did come with bone so this can be trickier to share. Then the pla tod really surprised me, but I can definitely see why it's the best seller. It is a fried branzino with a marinated fish sauce which goes so nicely with all the crunch. There are a few remaining pieces of bone, so be careful. The fish had a nice balance of fish meat and crunchy skin. If you're looking for a unique Thai spot, this is it. Also, perfect spot for spicy lovers too. They also offer a huge selection of alcohol.

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    Hungry Thirsty
    Frozen Thai ice teas
    Frozen Thai ice teas
    Mango salad

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    Mango salad
    Chiangmai Diner

    Chiangmai Diner

    4.4
    (90 reviews)
    3.7 mi

    Food was very tasteful! The ambiance was clean and vibey, very comfortable. The service was quick…read moreand efficient, since we came in the door until we left. My first time here and it was a great experience. It is Valentine's Day and we left with a cute little gift from them, beautiful gesture. Definitely coming back :)

    Had been passing this spot for years and finally had the chance to stop in…read more Host was polite and quickly sat us without a reservation - we wanted to sit outside and there was room thankfully. Wait staff was attentive to dietary needs, exemptions and ensured our request was followed to a T. Ordered some Khao Kriab Pak Mor (dumplings) to start along with a pair of mocktails. And an order of Khao Na Ped (smoked vegan duck) and Ginger Chicken (vegan). All served well with good portion. What I personally liked is the 2 dishes took a bit, not slow or long but IMHO taking a little bit always seems it was cared for in prep. Who knows just my thing. The staff has a challenge to accommodate outdoor seating as the bldg doesn't have an inside/back door for them and they must carry food out the front door, down the sidewalk and into the garden area. That's tough but they do it with grace. The seating was okay since it's early enough but bugs showed up - no surprise - not a complaint just the reality of life and online typing in case anyone is considering it and is more sensitive to the same.

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    Chiangmai Diner
    Boat Nooodlez
    Boat Nooodlez
    Thai Sweet Tea (Milk)

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    Thai Sweet Tea (Milk)

    UnTable - thai - Updated July 2026

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