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    Urban Bird Hot Chicken

    4.1 (127 reviews)
    Open 10:00 am - 3:00 AM (Next day)

    Order Urban Bird Hot Chicken Takeout or Delivery

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    URBAN BIRD HOT CHICKEN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Urban Bird Hot Chicken

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    Urban Fries
    Philip P.

    I don't know what kind of sorcery they're running in that kitchen, but my food appeared in 4 minutes like it teleported. The chicken tenders were built like NFL linemen, the fries were drowning in mac & cheese like they just got served custody papers, and the waffles were fluffier than a baby alpaca living its best life.

    Chicken Time
    Mike C.

    This place is great!!! Food is delicious and creative. Been here three times now and always great service and great food.

    Urban Fries with mild sauce
    April K.

    I had been looking to come to this restaurant for several months because of its unique menu. I ordered the urban fries seasoned mild. These have a french fry base with white mac and cheese, the urban bird topped with their sauce. To be honest with that blend of ingredients, I didn't expect it to be bland. The service was friendly and the restaurant was extremely clean.

    Bird
    John W.

    Update: I went back and they forgot my friends ice cream despite us asking twice. They also gave us incorrect information about what comes with one of the dishes. The ended up giving us a full refund because the ice cream machine was down The food was still really good though!

    Elote Fries
    Jacquelyn C.

    I ordered the Sando and elote fries to go. The Sando was really good--chicken was crispy and the cole slaw was sweet which added flavor and coolness to the hot and spicy chicken. I like that you can customize the heat profile of your chicken, but I do wish the chicken was a patty rather than tenders. The elote fries were alright to me, a bit too cheesy for my taste. Will return for the sando!

    Tender Sando and Sweet Potato Fries - Regular
    Anokhy D.

    If you're looking for spicy chicken that'll last past the restaurant trend of everything being "hot chicken," this is a place to put on your list. I got the tenders sando at Nashville Hot with sweet potato fries and had a great time. Plenty of seating, the space was generally clean (although our table was sticky when we sat down), and it was a packed night so I understand service can be a bit backed up.

    Sandwich meal
    Todd P.

    MEH. Cookshack is Far Superior. Ridiculously unimpressed. Ordered simple Nashville hot chicken tender sandwich combo "for here" 20+ mins later a bag Togo is dropped on my table. Sandwich is cold. Fries were great. Lemonade always solid. But wow. When Cookshack and others exist, I will not return to another Urban Bird. Came after 1 pm. Not a lunch rush. Just not great.

    Mac & cheese fries. SOOO good!
    Mel S.

    If you're looking for a chicken place where everything is good this is a place. The fried Chicken comes in original spicy and then like super spicy hot. All of the flavors are excellent. The waffles are amazing they remind me of Roscoe's Chicken and waffles in Los Angeles California. Can't beat it soft fluffy light everything you want waffle to be. The mac and cheese is amazing smothered over the super seasoned fries oh my God I love my fries seasoned please don't give me playing potatoes. The drinks are delicious they have a mango lemonade, a blueberry lemonade, just some really different flavors and drinks that are amazing. Oh did I mention the shakes the caramel shake is absolutely to die for please do not not order it. So normally I can't finish my food and my drink or dessert but guess what at this place I can. LOL don't miss out support this place support your belly it will support you back LOL it will thank you. LOL

    Tennessee hot chicken tender and waffle basket.

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    Brandon G.

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    2 months ago

    Refusing to offer water to paying customers while serving spicy food should be a crime. Place was sticky and dirty. Will not be back.

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    8 months ago

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    1 year ago

    I got takeout and the food was great. I really enjoyed the sandwich and also got the Thai fries.

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    3 years ago

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    2 years ago

    Order was dine in. Was given in to go bag. Ordered BBQ got super hot. Restaurant was out of catsup

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    Page 1 of 4

    Ask the Community - Urban Bird Hot Chicken

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    After hearing non stop great things about Credence from friends and on social media, we finally…read morewent for dinner the other night to celebrate my birthday with some friends. The dining room is chic and feels very upscale but comfortable with a large open fire kitchen that was really fun to watch while dining. They were very on top of service with both our dining captain and waiter checking on us throughout the evening. For appetizers we ordered the deviled crabs, tuna tostada and wood roasted carrots. All were great but I especially loved the carrots which were cooked and seasoned perfectly. For my main course I had the chicken and dumplings, husband got the NY strip, our friends shared the whole fish and we had the cabbage and crab rice as sides. Everyone was very happy with both their main courses and the side dishes. We were too stuffed to order dessert but they sent out a s'mores inspired sunday for my birthday which was both thoughtful and sublime. Overall we were very impressed with our meal. Food was delicious but veeeery indulgent. We will be back.

    Made a reservation on Open Table and noted that it was our anniversary, so we were gifted a couple…read moreof glasses of champagne. We were greeted by three different people - one that took our drink order, one that cleared our plates, and one that took our order. All were very nice people and gave excellent service! I forgot their names unfortunately. My receipt said Zachary but not sure which waiter that was. Between me and hubs, we had a Pan de campo, an order of Gulf Oysters "casino", (4) dressed oysters, a 16 oz dry aged ribeye, a snapper entree and a side of crab fried rice. We finished almost everything except a quarter of the Pan, about a quarter of the rice, and about a third of the ribeye. All were great dishes and would definitely order again. We skipped dessert because honestly none stood out to us. He said their popular dessert is the souffle but they were sold out. Our total before gratuity was about $250 and that included one cocktail. Hubs had their "classic" old fashioned which he said was excellent! Overall, highly recommended if you don't mind the splurge or for a special occasion!

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    Bosscat Kitchen & Libations

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    Let's just say this is ONE of my favorite restaurants! And I keep coming back because there are…read morealways new items to try (and a few that I keep ordering again)! Whether it is brunch, lunch, or dinner--Bosscat excels in their innovation towards cuisine & drinks alike! Their brussel sprouts and buffalo dip are two classics that I highly recommend. Their dinner options are big enough to share so be cognizant of that. My husbands boss put is on to this place and let's just say, we LOVE LOVE IT HERE--never a dull or bad moment! Service: 100/10 Ambiance: look at the photos? It's obvious! Food: Too good for numbers!!

    Who's the Bosscat? You, if you got Rosalie D as your waitress. She was awesome. The decor really…read moregot the old whiskey bar flair. DJ was spinning tunes inside but we opted for outdoor seating on their covered patio as it was a nice day. I gotta say I had some trepidation given our CM's earlier experiences here. But everything turned out just fine on our visit. First off I love that everything on the menu is under $20. That means we can order more. I was a bit worried that out steak and eggs would be tough because I ordered it medium rare and it came out more medium well. It's even cut already so they should've been able to tell how well done it was. But it was still tender which is actually all I really cared about. The Holy Smoked Benedict is not your traditional eggs Benedict. Instead of ham they have slices of pork belly. And it's served on a crispy biscuit (I could taste the crunch) with potatoes with a poached egg on top just like a regular Benedict. My only comment would be a little too many potatoes for my particular liking, but you can just brush them off. With the money we saved we got the beignets. They come in a sack of 5 and with a Meyer lemon curd on top side for dipping that has a dollop of melted marshmallow cream on top. They aren't traditional beignets but are really small biscuits. They tasted hot and fresh, and were nice and fluffy regardless, which again is all I really cared about. Cold water comes in an old whisky bottle and is left at your table so you can pour as much as you want when you want. I really wish more restaurants did this. The place is also now on the InKind app so make sure you sign in and pay with the app if you do that kind of stuff. InKind is free and has occasional offers that make dining even more affordable.

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    The Chef's Table - Vintage Park

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    We chose Chef's Table for a business lunch and were genuinely excited about the experience. It…read morestarted off well, but we ultimately left with mixed feelings. We were seated in a booth that felt quite cramped for a business meeting. Next time, we'd likely request a more open, well-lit table. We ordered several dishes, but the Chilean sea bass was disappointing. It was dry, lacked the buttery texture it's known for, and was quite bland. We also requested a side of hot sauce, but that request was overlooked. To end the meal, we planned to order coffee and toffee instead of dessert. After waiting nearly 30 minutes, we were told the coffee machine had broken. Unfortunately, by then the server seemed eager to wrap things up and didn't really give us the opportunity to consider any other after-meal options. Overall, the restaurant has a nice atmosphere and we can see why it's popular, but the food execution and service fell short of our expectations, especially for a business lunch. We hope these issues were just an off day, as we'd like to give it another chance.

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    Urban Bird Hot Chicken - chickenshop - Updated July 2026

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