It was alright I wasn't very delighted with my food but it was ok thank you for food food was good but I wanted more food

First... the name kind of annoys me. Made me tempted to write this review devoid of "a"s... but I'm not THAT much of a troll. haha. PLUS, what they lacked in annoying me with their name, THEY GAINED BACK with their awesome wood fired pizza! This is great thin-crust pizza that is in their wood-fried pizza. Really big thin crust... so a slightly bigger version from classic italian pizza. The crust is great! And you can tell if I liked the crust by whether there is any crust left on my plate... of which there is none with URBN. Also, lots of choices in terms of toppings, great tap selection... ...but honestly, why drink there when you can have the pizza ACROSS THE STREET at MOTHER EARTH BREWING? YES MY FRIENDS. They will BRING YOUR PIZZA TO YOU across the street at MOther Earth Brewin! This is perfect, because their pizza takes a pretty long time to cook... and why sit bored waiting for it, when you can have a nice cold craft brew across the street? an AWESOME arrangement! This place was a 3.5... but just for their partnership with mother earth... 4! (oh yeah, one last thing that didn't fit into this review... one strange thing about this place is that their floor is really slippery. It's as if they spilled pizza flour all over the cement. Not sure why they would do this... it either makes it really fun to sock-skate or a recipe to see somebody with bad balance get a concussion) read more

Coal fired thin crust pizza. This is hands down my most favorite place to grab pizza in North County. They are the same as Basics downtown, but without the bar. They do serve beer here and pitchers aren't expensive. very reasonable. They make the pizza fresh to order and the ingredients are good. You basically create your own pizza starting off with a red or white source and then add cheese and go from there. The large will feed 2 people very full. I ordered a white with mozzarella, added ricotta and then basil and tomatoes. Really very good. The coal fire helps give the crust a very nice crunch. Not so much that its overcooked, just enough. I'd go on a Tuesday when the first two toppings are free, but really anytime is good. You can call in your order ahead since their menu is online. read more

My favorite is a red pie with cheese with ricotta, meatball, basil, and tomato. Recently, we tried a mashed potato, broccoli, and bacon pizza because it seemed like the hip thing to do. It was OK, but the ricotta one was so much better. I love their soft breadsticks. The salad is pretty delicious. I enjoy the music. There's a TV over at the bar but we always sit at a table. Last time we went, I drank half a $20 bottle of wine. So that was fun. (I'm going to upload two pictures.) read more

URBN - Pizza Near Me - Vista, California

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URBN Pizza is such an unexpected treat for Vista! Unlike anything else in North County. Hooray for thin crust! The pizza is super thin crust, but it's not crispy. It comes out on a baking dish, and is definitely free form. I ordered a small red pizza with mozzarella, sausage, green peppers, mushrooms and garlic. It was delicious. The pizza dough they use is thin, but the crust is fluffy. While the toppings are expensive, the quality is definitely there. A small pizza is large enough to feed 2. At first glance, the small is really big, but you need to get a large if you have 3 people...or 2 really really hungry dudes. It's that thin crust...it's really deceiving! The small red pie with mozzarella is $10 ($16 for a large). From there, you add toppings ranging in price from $.50 for a small garlic topping, to $12 for a large Little Neck Clam topping. Mid range for small toppings is about $2. Large is about $4. They also have breadsticks that look pretty good, and a Salad that includes mixed greens, pears, candied walnuts, and gorgonzola in a light vinaigrette. Beers on tap, and wine by the glass, carafe, and bottle! AND, they deliver! I asked if they deliver to my area (just South of the 78 on College for all you stalkers), and they said we should call, ask really nicely, and tip well--and there would be a possibility. It made me laugh, but I will definitely be calling them! read more

This place is to die for! Their pizza is amazing, and their salad is just as good. They use the best ingredients, and the staff is friendly and helpful. I cannot wait for the new location to open in North Park. It will be much closer. Even so, I will be back to this location because the staff and quality of food. Five stars easy. read more

The only way the small pizza could satisfy two people is if they were both on 1,000 calorie per day diets. A large pie with two toppings and two soft drinks will set you back $30. It was decent pizza, but grossly overpriced. The physical plant has that post apocalyptic look with concrete floors, cement board on the walls, and rusty metal furniture. There is better out there for less. read more

We love pizza and decided to give this place a try. We were really happy to find another great pizza place. The thin crust pizza was awesome and their beer selection pretty decent. Good service and good food. You can't go wrong here. read more

We were very un-welcomed when we visited this location on one Friday evening. We've got there 30 minutes before their closing time. The girl at the order told us it was going to take at least 40 minutes for our pizza, and suggested us to come back on another day. We've decided to go ahead and order, so we could take the pizza home if they wanted us to leave. We've got our pizzas in 20 minutes, and they kept taking orders from quite few people after us. Since everyone else is still eating, we ate our pizza there, but all the workers in the kitchen kept making faces. They were not happy to be working there, and tried to show that to us all. It was very uncomfortable eating there because of their attitude. I am planning to try the north park location, but probably won't come back to this location. Oh, the pizzas were very good. Just not good enough to put up with their attitude. read more

I have no idea what these other people are talking about, but this place is ridiculous! My boyfriend and I just moved here from Massachusetts, so I checked out pizza places in Vista on Yelp. This place had good reviews, so I ordered a large, three-topping pizza over the phone for take-out. The place is spacious (read: high ceiling) with space for maybe 20 people to sit down to eat. When I came to pick up the pizza, much to my surprise, the pizza cost $29! You can get 2 large 3-topping pizzas for that! So, thinking maybe this was just extraordinary pizza and, after all, I ordered it, I paid for this pizza and took it home. This pizza was advertised as thin, "coal-fired" pizza. I found my pizza to have very crispy edges (tastes of charcoal and not much else) and the middle to be very floppy and flat. You pick up a piece by the crust and the rest flops down. I will never order from this place again. read more

We recently moved to Vista so it was important to find a good local pizza place. Done and done. We ordered takeout for the second time and it was amazing as the first. We live 5 minutes from this location so the wait time has not been an issue. First Pie was simple white sauce, clams & cheese. Delicious. I was so excited to be able to get a pizza with clams. But the sauce dough and cheese were a perfect combo. I was eager to try again and forced myself to order something different. I went with red sauce with cheese adding my favorite combo, pepperoni and pineapple. Again, delicious My hubs orders these crazy pies with combinations of unique ingredients but he can do that here. We can get his complex pie and I can go simple. Next on deck will definitely be the mashed potato and bacon combo everyone is chatting up, maybe add a egg. Service always friendly, maybe we'll go wild and eat in house. read more

Favorite pizza spot in North County San Diego! We are so lucky to have one here in my home town,Vista! The salad is a must every time I go. It has pears, candied walnuts, blue cheese, and a delicious dressing. The pizzas, although thin, go a long way. They offer a wide range of topping. My friend and I always split a salad and a small pizza. For less than $20 we eat good and get full! I don't know how some people think it's overpriced or expensive. It ain't no Pizza Hut, you're getting good quality food! The prices are reasonable in my opinion. The staff is always so friendly. All of the employees are very laid back but are always working so hard. I always throw something in their tip jar before I leave. Another great thing about URBN is that they are right across the street from Mother Earth. So of you like beer I suggest you order your food, grab a number, and sit at the brewery because they will deliver your food to you and you are allowed to eat it there! Another reason why I suggest you so this is because URBN is pretty small and it tends to get crowded on the weekends. I love URBN! My only suggestion is that they expand already, the facility is too small! If you haven't been to their North Park location I suggest that one too! read more

We used to frequent URBN Pizza in Vista when it opened but this is our first time back in 2 years. Boy was it bad! We ordered a medium 3 veggie item pizza (near $30 with tax) and was told it would be ready in 20 minutes. We checked in at about 12 minutes and were told that it was ready so we took it across the street to eat with a beer at one of the breweries. We opened the box (this was about 3 minutes after picking it up) and noticed that the crust was black around the rim. I looked underneath and saw that the bottom was also completely burned black. We tasted it and not only was there a horrible burnt charcoal taste, but it was so cold that the minimal amount of cheese slid off because it was coagulated from cooling. We should have returned it but we were so tired and hungry that we ate half, threw the rest away and went home. One item to note - After we started eating, I looked around and saw that over half of the patrons at the packed brewery were eating and it was all mexican food, not one group was eating pizza other than us. Big clue that URBN is no longer the preferred food of choice and now I know why. Hopefully they will read this and make an effort to improve because it was good way back when they first opened. read more

...the service sucked here....came in, sat down, and waited for about 10 minutes before someone behind the counter noticed and told us there was no waiter service..... ...the pizza was great....they specialize in thin style pies which i like...also, a thumbs UP for their abundant variety of toppings they offer....really let's you experiment and mix it up.....which was cool.... .....big knock on this place is the prices....$14 for just the base of a large pizza....and that doesn't even include cheese, just olive oil and sauce?!?!? My friends there is a $2 surcharge (essentially) for cheese on a pizza....i know it's bizarre.....by the time you are done adding a few topping expect your pockets to feel a little lighter....don't get me wrong i love throwing money around, especially on food....but don't be under the impression that just because this place has a cool logo that the pizza will be any better than what you can get at any local pizza stand for $2 a slice....and at the end of the day, wasn't pizza meant to be a cheap alternative? ....save your money.... read more

The food is good. Not the greatest but it's pretty good. The potato white sauce pizza is unique and tasty. But let me tell you what affected the taste: THE GODDAMN MUSIC. As I sit here slow ballads of Frank Sinatra and other classics are blaring so loud directly in my ear I just want to run out. It seems loud enough to cater to senior citizens with their hearing aids off. My table can't hold a conversation and it's made the mood melancholy. Will never return. Might do delivery. read more

BEST. DAMN. PIZZA. At least in the north county area! We got cheese pizza for our kids and clam pizza for adults, both were amazing! My fiancé and I were craving it a few days after the first time trying it. read more

Word to the wise. Do not come on a Friday night. I wanted to order two salads to go, so I called ahead--*5 freaking times*. The first call I was immediately put on hold for 5 minutes before I hung up in despair. Worst still, they didn't put me on hold, they just sat the phone down and went right back to whistling and making pizza. I called back three more times and they never picked up--it went straight to their voicemail which was full, does that tell you anything? Finally, the fifth call, I get someone to not put me on hold or avoid my call altogether and take my dang order. I order my salads and ask for the dressing on the side and am rudely interrupted by the guy saying, "Annnnyyyyttttimme it's to go the dressing is on the side..." As if somehow that was obvious. Plenty of places don't do this, Panera Bread being a major offender. Regardless, I finally get my order placed and he tells me 15-20 minutes...for salad... -_- So I show up 15 minutes after the call and wait in line again for 5 minutes (they have no dedicated line for to-go...on a Friday night...). Finally, upon getting up to the register I let the girl (who was nice, thankfully, the only positive of the whole experience) know i'm here for my meager salads. Perhaps you can guess the next part: they haven't freaking made them. The wait time? Totally a ruse. Just to keep me off their backs for a while longer. I have to *wait* for my order that I put in 25 minutes earlier while the guy making them rushes to get it all tossed together and packed up. Absolutely ridiculous. The food here as actually pretty good, I have been numerous times, but the service is pure crap. Completely appalling. Avoid them on the weekend nights at all cost--all I can say. read more

Don't get me wrong--I love me some mashed potato pizza. However, having been to Bar Basic downtown and even walking past the other URBN location in North Park, this place really doesn't compare. It really is a very quiet and empty place that is run by only two staff members. The two young ladies seemed straight out of high school and I really felt like quite a nuisance ordering food. It took a while before they even helped us. I don't know what was up with that. We were standing right in front of the register. And, although quiet may be a good quality in a restaurant, sometimes I want a little "life" in the place. The food however is pretty much up to par with the other two restaurants I listed above. We ordered the URBN salad, which is delicious and definitely huge for two people to eat. I always love the candied walnuts, pears, bleu cheese on salad combination. It was also only $6 which is a good deal. We had a small white pizza with mashed potatoes, bacon and spinach. Loved it! Again, we couldn't finish the entire thing. Our order totaled $24 which is very reasonable. This area of Vista is like a sleepy town because there was so much parking and its very quiet. I noticed a couple of regulars coming in and out of the place, so at least they love it. I hope next time I come in, it'll be a more welcoming experience. Good thing the food is tasty. read more

Yo your ranch is fire and a great price your cheese bread fire, your workers drip fire, everything about this establishment is fire

The rating is mostly based on the food & menu options..It was my first time ever visiting this place & i have heard about it but never ate anything from here. i looked at the menu & it was pretty basic for most pizza joints but i was wanting a salad than a pizza! They didnt even have a salad at all, omg im gonna die huh! lol it was just a surprise out of all the pizza places ive been to they all had salad..so i forced myself to custom order a pizza. Customer service was great, from the time i ordered my pizza to the time i sat down my pizza came fairly quick & it looked delicious. ok so this is where it gets a little downhill from, i took my first bite & the ingredients they use & the crust definitely threw me off. the pizza was cooked to a crispy potatoe chip which i did not like & the ingredients used really sucked compared to Uppercrust pizza. Overall, service was great but ive had better tasting pizza. id only go here if i was invited to come here like a birthday or a date, other than that i wouldnt personally choose this place. read more

Love the pizza but sometimes not the best service or food. We got their salad tonight and the chicken was cold, hard and tasted like it was cooked hours ago. It just feels like they don't care about customer service. It's like they know their pizza is so good and you will be back. If not, it's OK. Lucky they got a 3 star. read more

I must say first off this is my favorite pizza. It is super good. The sausage is awesome. BUT.... I really am tired of being treated as UNIMPORTANT while they answer the phone while there are several people with cash in hand standing in a LONG line to order pizza. (they are SLOW taking orders) The other thing that really bugs me is they have a zillion pizzas in the oven for the bar across the street. MEANWHILE the people who are drinking the beer and spending money IN THIS RESTAURANT have to wait for the pizza behind all these yahoos across the street. My suggestion to the owner. Assign someone to answer the phone on busy nights instead of blowing off us people that have been waiting in line? WHY are the people calling more important? RUDE. Also when someone IN your rest. orders, put it in ahead of the bar orders from across the street. Those dudes are all boozed up and they don't care how long the wait is. We waited 45 minutes on a Saturday night to get our pizza (after waiting in line while the guy answered the phone three times) but the bar orders went out the door one after the other. If that bar happens to go out of business, so will this joint. Cater to the cash in hand folks FIRST. read more

Amazeeeeee! Awesome thin crust pies (pizza pies that is!), you know everything is fresh and you can customize to your hearts desire. My friends salad looked delish and she said it was great price for such a large salad. They will deliver across the street to Mother Earth and even bring you plates, napkins, peppers and cheese. * we had absolute no wait time at lunch on a Saturday. It was fantastic!!! read more

Now THIS is my kind of pizza! URBN pizza is a thin crust cousin of New York style and Neapolitan style. The crust is close to Neapolitan style crust in taste, texture, and thinness. The amount of cheese and toppings, plus its size*, is close to NY style. My favorite pizza here so far is a red pie with olives, garlic, basil and mozzarella. (They use sliced black olives, not calamata olives. Yes!) When you order, make sure you specify whether you want red sauce and whether you want mozzarella cheese. I personally prefer red sauce on my pizza, and would be very sad if I accidentally got a white pizza. Although my Aussie friend's favorite is their white pizza with chicken, goat cheese, and mozzarella. Their $6 salad (greens, candied walnuts, pears, and goat cheese--delish) easily serves 5 as a side dish. Everything is fresh and they make it right in front of you. Big plus. One Monday night my friends and I stayed until 10pm just talking, and the guys working were too nice to kick us out. From the looks of them (sk8r style, tatts everywhere, young and scruffy) you might not be able to tell, but they are the sweetest, nicest guys. They are even super patient if you are an indecisive order-er (when they're not jam-packed anyway). I haven't been here on a weekend evening, but this is a great place for groups on weekdays. Five stars for URBN Pizza for scratching my itch! Great pizza, great service, great ingredients. The atmosphere is industrial but clean, which I like. And the place doesn't try to be something it is not. *Given all my comparisons of pizza to sex, didja think I was gonna make a joke about how size does matter? Well, uh, let's just say that this pizza is filling. Zing! read more

Since most vowels are obviously over-rated here...I leave you with this: GT-PZZ-FRM-URBN-U-WN'T-RGRT-T But seriously. In lieu of driving downtown to someplace like Basic, this north part spot is cookin' up some serious eats. Nice thin crust, crispy bottom and kick ass topppings. The chef special pizza is awesome. Mashed potato, spot on. And that pepperoni. Ugh, so good. read more

Wow, do I love this place!!!!! I grew up in CT so I was pleasantly surprised to find out on my first visit that this place is owned by the owner of Pepe's , the famous Pizza place in New Haven, CT. I was told that they fly in coal and soda from CT (Note: They do not use the coal and soda together. The coal cooks the pizza an you can drink the soda while eating the pizza!) The pizza has the same delicious thin crust taste that I know from New Haven pizza. The service is always very good and there are many toppings to choose from. My recent favorite is the red sauce with meatballs. They also have an awesome salad that you can get with or without chicken as a starter. It is so good, that you can get too full to eat the pizza. Please don't do this. Eat the pizza, it is so delicious!!! The salad is great, but the pizza rocks!!! I look forward to going here every time I am in Vista. I hope they open a location in Los Angeles in the future! read more

No pizza is ever worth waiting over an hour for. Especially when the place was half empty and the pizza comes out burnt. The quality is nowhere near as good as Urbn in North Park or Basic in East Village. Very disappointed. I think the guys working here were too busy being hipsters rather than making pies. Save your money and sanity and go somewhere else. You'll just end up hangry at yourself for wasting time and money here. read more

URBN - Not sure why it would take an hour to get my pie when the place was half empty and I didn't see any orders going out for pick up either. - Pizza Near Me - Vista, California

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Decided to try Urbn after a night at Avo Theatre. Me and my family were lucky to snag a table at 5:30pm on a Saturday night. The wait to order was a tad too long complicated by Urbn's policy to allow pick up/take out customers to "cut the line" per say. I was not happy about it, but let it go. Once the order was placed the food arrived fairy quickly. The salad lacked real zest although it was large and very fresh. The pizza we ordered was a large red sauce half plain, half pepperoni. Minus the goofy way the pie is sliced, the pizza I thought, was very good. The dough was not too chewy; right amount of sauce and cheese. The crust end was crunchy and delicious while the base of the crust lacked any crunch right out of the oven. The beer selection looked OK, but I was not drinking this particular evening. The decor is industrial like, but appealing. The fountain drink selection is nothing special. Don't expect gourmet sodas, and iced teas, although they sell Voss Water which is a very upscale bottled water. read more

URBN is awesome. The pizza is amazing, the drinks are cold and refreshing, and the service is top notch. It's great to see local places thrive and grow like this. We took the kids to the nearby play school for a couple hours and afterwards we decided to hit up URBN, which we had been to a couple times before. It was pretty slow inside but lunchtime was just getting started so we beat the crowds luckily. We found a seat inside (too hot outside) and perused the menu on the wall. Simple: small cheese pizza for the kids and a small pepperoni and black olive for us. We were originally going to get one large and do half and half, but their large size dough balls were left out overnight, whoops! No worries... The best part was an idea my wife had: maybe they would give us some pieces of dough to let the kids play with? "I probably shouldn't since we're low on dough, but I will anyway!" The dude was super cool and accommodating, great service! The pizzas came out super quick, and omg the smalls are huge! We had tons left over, which is not a problem at all in my book. The kids loved playing with their dough throughout lunch, and it was great to get out of the heat for a little while and enjoy some good pizza. We'll definitely be back. read more

I have NO idea why everyone loves this place. I went with 2 friends and it literally took 45 minutes to get our pizzas. I got a small pizza for almost $14. To me that is extremely pricey for a small pizza. I only got one topping it cost extra. The pizza: The crust was so thin that it was soggy.. gross! It was also really salty.. it might have been the spinach I got on it but I have gotten spinach on pizzas before and it was not salty. The atmosphere: the tables fill a rectangle of a space. There aren't many tables so we were lucky to stake out the last one available. The person I gave me order to wasn't particularly friendly. I wanted to like this place since it's close to my house but I really don't have anything positive to say about this place that why I gave it one star. If you want to pay an arm and a leg for a soggy, salty, flavorless pizza, you might like Urban Pizza. read more

If I could give this place four and 1/2 stars, I would. The quality of the ingredients is sublime. The taste is amazing. The outer ring of the crust is phenomenal. But I have to subtract 1/2 a star because the inner crust is thin and floppy. It's totally edible with a fork and knife, but I expect the wood fired (or in this case, coal fired) pizza to support itself when I pick it up to eat it. It doesn't. It implodes. But the pizza was absolutely delicious, which is why I'd only subtract half a star. (Also, as a side note: When I ate the left-overs for dinner tonight -- and you WILL have leftovers, as the pizzas are HUGE -- the crust had firmed up and was quite nice.) The service was great. The manager, who was nothing if not energetic, gave us a "tour" of the oven, and explained the art of their pizzas, and described how all of their ingredients are hand-made....including the candied walnuts used on their AMAZING salad. I really loved the simplicity of the place. You get 1 type of crust and a choice of two types of sauces. Then you pick your toppings. That's it. There is one salad offered and they don't deviate. I think the simplicity is what allows them to excel in other places - like the fresh, delicious, gourmet ingredients. Even the decor is...umm....let's just say minimalistic. But I'm not going to stare at the walls, I'm going for delicious food. And I will definitely be a regular. read more

The atmosphere at URBN is pretty urban, like a abandoned warehouse, so it suffers the loss of a star in my review. But who really needs ambiance when the pizza is bizzomb-diggity? It seems that when businesses focus on one specialty then they do that with excellence. White pizza with mashed potatoes and spinach was awesome, albeit "carby" according to my female companion. Red pie with fresh mozz, basil, and pep was bursting with flav. Both pies were memorable, unlike most other pizzas I have had in North County San Diego. It's all about the crust: hand-tossed and sprinkled with a little cornmeal. Coal-Fired Oven! This is how they do it o.g. style in New Yawk. Also, the salad looked soOo fresh. I will definitely come back to try that. Didn't have room on my first visit since my partner and I ate about 8 slices each. Aw my tummy was in pain, but it was worth it. read more

Urban is a nice little pizza place in the middle of Vista Village, and they deliver to the surrounding bars and pubs when ordered which is pretty cool. Its storefront is awesome, I love sitting outside as you get a nice view of the area and a good breeze- Very nice in summer! The staff are always super friendly and the service (although slow, they are making pizzas fresh!) is excellent as welll, just ask and they will bring you whatever you need. Okay, the food. The pizza I get (gluten free crust) is super small compared to the normal pizza (its like half the size :/ ) and the crust is honestly terrible. I've had it twice now and each time it reminds me of cardboard, and the bottom is caked with burnt cornmeal.. each piece I have to scrape the bottom off. It would be 1 star, but the toppings they put on it are definitely high quality and they do a good job with allocation, the pizza always looks beautiful and I never feel like I'm getting less. I still wouldn't recommend for gluten free pizza though! read more

The employee working on 11/27/2018 should get fired. He messed up my order on purpose. After giving me a hard time that he couldn't do my Pizza with topping on 3 quarters of the pizza and 1 quarter of it cheese, he decided to do it 3 quarters cheese and 1 quarter of it with toppings. He still had the nerve to charge me full price. That is ridiculous! He claims to have given me 25% off which is bull shit! Definitely lost a customer. I have ordered that pizza the same way many times but he decided he would not do it correctly read more

Ok so it's great pizza. A little on the expensive side but it is worth it. The fried eggplant rocks -- try it. Very nice people and service. They also have some good beer on tap. 1/15/10 update -- well it looks like it is VERY hit or miss depending on who is making the pizza. I don't like the inconsistancies so I am not going back. read more

I give a 2 for customer service, and a 5 for their salad. I stopped by Urbn Pizza after I left work. It was around 9 pm. I saw the OPEN sign was lit and there were about a dozen people in there. I walked in and no one was at the counter. I stood there for about 5 minutes, as other guests looked at me and whispered. I grabbed the menu to see if they had a closing time listed. There was no bell to ring, and none of the guests offered up any information as to where the employees were. I decided to step outside and give them a call, in hopes that someone would answer. I called 2x and it rang until it went to the answering machine. After 10 minutes, I decided I would wait a few minutes longer. Finally, 2 employees came out of a door in the back and to the front counter. One of the guests (Seemed like a local, as they were very talking and friendly with the employee) pointed over to me. I walked over to the counter and told the employee that I had been waiting a while. He said, "We were taking a break, plus we are closed now anyways." That was strange to me, as their sign was lit and many people were eating and drinking in the restaurant. The employee seemed a little goofy/disoriented... Not sure what they were doing on their break, but it is so sad to see such an awesome restaurant offer such a terrible experience to their guest. He still took my salad order, though they were 'closed'. The URBN SALAD: Was AMAZING! One of the best I have ever had. I am hesitant to go back, because of my experience. It was uncomfortable and embarrassing. Their salad saved them this time, and if you choose to stop by, try the Urbn Salad... Hopefully you will get better customer service than I did. read more

What do I say about URBN Pizza.... Other than the two guys working the oven making the pizzas, seems like the girl working the register never wants to be at work. Tables sit around dirty and un-bussed for long periods of time. Usually one of the pizza chefs has to come out and bus the tables himself. $35 for a large 4-topping pizza, breadsticks and a beverage seems a little steep to me. But maybe I'm just cheap. Every time I'm there I hear one of the staff apologizing to a customer for something. BUT WHAT THE F____ ITS SO GOOD. SERIOUSLY. GO THERE. I know it seems contradictory, but this place is SO GOOD... Based on the service, it's got to be the food that is keeping them in business. Seriously - I don't know if they are putting crack in the food or what, but this place's food is SERIOUSLY good stuff. It's totally worth the wait, and worth overlooking the issues with the staff. The pizza is incredible, and the cheesy breadsticks are out of this world. The ingredients they use always taste very fresh, and the pizza sauce is wonderful! I'm hooked. read more

The fact that this place only had 4 stars baffles me. This is, hands down, the greatest flat crust pizza in San Diego. If you live close-by, you should be ashamed of yourself if you haven't been here yet. If you live far away, you should do yourself a favor and make a special trip out here. I will sing this tune until this place gets properly recognized. read more

URBN has steadily become a very popular place in Vista since the arrival of Mother Earth Brewery's new tasting bar across the street. While I have never heard of "Connecticut Style" pizza, apparently it differs from NY pizza in some minor way. If I recall one patron from Connecticut stated the difference is in the method of baking the pizza. Anyways, the pizza is very good. There are numerous toppings to choose from to include mash potato and clams. The crust is thin yet tasty, which I appreciate in a pizza. If there is anything that I really had to try was the prepared by order large fresh spring salad with green apple, a white cheese (Gorgonzola maybe?), and a light Italian dressing (I am sure homemade). I was very pleased with the salad but it was no easy task for one person to consume it all. I swear as I was eating it the greens were reproducing in the bowl, I simply grazed on the salad for a better part of fifteen minutes until I was tired and defeated. There is beer offered and surprisingly it is not Mother Earth. Stella and Stone (if I recall) on tap and some bottled and can beer. The can beer being the Maui Brewing Company's Coconut Porter (which I love). URBN is great, busy, and simple in delivery. Watching the guys there get in the weeds and turn out pizza is awesome to watch. I mean what lady does not like men making dough? Price for a pizza is a little steep because there is a cost to each topping other than cheese. For the convenience and experience check it out. Be patient! On a weekend night it is crazy packed and the crew continually delivers pizza to patrons at Mother Earth. *It would be cool to have a Mother Earth beer and URBN pizza pairing. read more

Overall = not bad. The pizza was tasty but too thin. We ordered a small white pizza with mozzarella that was at first $10. This could feed maybe 2-3 people. Then we added some more toppings. For a small pizza, ricotta cheese was $2, basil was .50 cents, tomato was $1, and mushrooms was $1 (I think). The toppings were too heavy for the pizza crust. That's my only complaint. I like thin crust pizza but hopefully the thin crust can still manage the toppings. Otherwise, it tasted pretty good. We also had the house salad. They only have one salad, one size for $6. It was mixed greens, gorgonzola cheese, pears, and candied walnuts. It was lightly dressed with some vinaigrette that was also very good. My only complaint with this one is that walnuts were too candied. And I mean golf ball sized clumps of candied walnuts. Okay if you have a sweet tooth but sort of defeats the purpose of the salad. Service was good. They comped me a drink because I had to wait for a whole 3-5 minutes. No biggie but much appreciated. read more