Returned for dim sum with a group of 6. Many of the dim sum dishes are portioned in 3's so this was…read morethe perfect group size. I was the only veg-inclined person in the group and didn't realize some of the others didn't know the place was fully vegetarian before arriving, but it didn't seem like anyone was disappointed with the vegetarian offerings. We tried a large variety of dishes, and I won't list all of them because I don't think I'd even remember everything. My favourites were the walnut custard buns, the pea tips rice sheet roll, and the new tapioca pudding (I'd never tried this kind of baked tapioca pudding before and I loved the texture). They also brought out fresh baked barbeque buns which were nice and soft. Others really liked the vegetarian chicken nuggets and black truffle mushroom dumplings, so I think it's safe to say everything is pretty good. I felt like I ate a lot, but at the end, after they split the bill 6 ways, everyone only paid $22 (before tip). So if you go with a big group you can try lots of things at a pretty good price. Service was pretty good. They did try to push some dishes on us, but I think they were just trying to be helpful with most of us not being familiar with how to order for dim sum, and their patience was appreciated.

Po Kong is entirely vegetarian. They are across from Sun Bo Kong Vegetarian (dim sum)…read more I ordered a single dish, because the price says it's a big portion. Pan-fried sticky rice is something I always wanted to try. The pan-fried sticky rice is less starchy than the steamed. Keeping its shape and not so sticky. It has pieces of red gluten (imitating Chinese sausage) and pickled vegetables. Here and there are small chunks of sugar, which were rather unpleasant. It's a dish meant to be shared. I took the leftover to go. My concern about vegetarian restaurants is the quantity of deep-fried dishes, soy and gluten content in their menu.

As always- amazing, delicious food that warms the heart and soul. Service is also fantastic.read more

Wow, this place is so cute! The service here is so friendly and warm. I had the rickety rickshaw…read morebowl and it was fantastic, so fresh, the veggies were a little crunchy still just how I like them. The noodles, soft but not overcooked! And presented beautifully. My partner had the 1978 Pho and I stole a few sips, the broth was amazing. Shimmering and flavourful. We will definitely come back to try more dishes, maybe bring home some broth too!

It's a vegetarian Vietnamese restaurant. They have a menu with pictures of the dishes…read more Bún 3 Màu: rice vermicelli, vegan ham, shredded beancurd, spring rolls, lettuce, cucumber, bean sprouts, basil, pickled daikon and carrots, leek, roasted peanuts. With Nuóc Châm dipping sauce. Bánh Xèo: crispy savoury crepe filled with assorted veggies, vegan ham, and tofu. It's served with leafy greens (coriander, lettuce, Thai basil, shiso) and pickles. With Nuóc Châm dipping sauce. The dish is beautifully presented and looks so appetizing! I feel drawn to dishes that come with lots of raw veggies. They don't weigh me down after the meal. :D

A nice family restaurant to enjoy a hot bowl of vegan pho. Generally, you get great friendly…read moreservice, but it's not a place you want to go if it's busy and you're are in a hurry. The kitchen usually serves a table or two at a time from what I've noticed.

Sun Bo Kong vegetarian Restaurant is located at 1363 Kingsway, Vancouver,BC…read moreFood: Service: Ambiance: Happy Chinese New Year to everyone who is enjoying the food at the Sun Bo Kong vegetarian Restaurant(advance notice)

Delicious vegetarian dim sum! It honestly tasted like the real thing if the dish was mimicing a…read moremeat based dim sum or had incredible umami if they used mushrooms as the flavor profile. My first impression was oo it's busy and filled with Asian grandparents - that's a good sign, and we were not disappointed! I do think the prices were a bit high - higher than normal priced dim sum with meat, but I think it's worth it!

Recently visited the vegan Mexican restaurant on commercial drive. First time been to a vegan…read moreMexican restaurant. Ambience is good and Mexican food was delicious. My favorite was Hampton nachos. Everything was in good quantity. 10 wings were unique in flavor. Enchiladas had good flavour and quite heavy. Quesadillas were tasty as well. Did not like the French toast.- it was bit hard bread. Service was slow. Had to wait for an hour for order to arrive. Overall a good experience for food but it's kind of a long wait on Sunday.

It had been awhile since I visited The Burrow! We went there on a Friday evening around dinner time…read moreand it was kinda empty. I remember they use to have a wait before. The food is as good as always! For drinks I got their horchata with almond milk - SOOO good! The cinnamon on top made all the different and it was perfect for a hot summer day. For food - :: I had their sticky garlic wings, it was my first time having it. I loved it soo much! I'm not vegan, but I kind of liked it more than chicken wings... the flavours were so good. :: Got their quesadilla which came with rice and beans. Loved it! Honestly, their portion sizes are so good! I had my meal in two servings. I'll be back soon :)

Solid Indian place that took over the former Kent's Kitchen space on Kingsway…read more Parking is available in the plaza lot, as well as the side streets. The is quite modern. It was clearly once a (Chinese) seafood restaurant at one point, as the holes for the seafood tanks are still around. Staff are friendly and helpful. No complaints. Chicken 65 - nice and spicy. It's more of a dry recipe compared to other places. In other words, there isn't much sauce. Served with a basic salad. Goat pepper fry - chunks of goat (bone in) with cilantro, served on a leaf. Pretty tasty. Nice juicy marrow. Cindamani chicken - a bit more sauce than expected. Basically not much different from a chicken curry. In any case, nice and tasty. Friends and I left happy. Would gladly come back. Recommended.

Came here on a Thursday at noon with coworkers. Very spacious but hard to get the servers'…read moreattention most of the time. I got the lamb briyani but it was all above my spice level. in case anyone wants to know...   Monday - Dosas on special $8 or $10 depending on type Tuesday - reg Menu Wednesday - Curry Specials with Chipati and Rice Thursday - Biryani specials (first 4 items on that section is $10) Saturday/Sunday Buffet - $18/$20 unlimited Dosa, Idly, and Parantha

I've been here twice now and both times the food has been delicious…read more I love the menu is clearly labeled allergen menu. I'm dairy (all vegan here) and gluten free. My boyfriend loved this place and he got a chikken burger and fries. I got one of their specials for the week. Both meals hit the spot for us. There is parking but would recommend looking around the neighborhood behind the restaurant for a good spot.

I was in Vancouver for 48 hours and went here 3 times. 3 times…read more I had to wait for my AirBnb to open up, so I came here with my luggage and was able to get a seat on the patio with a little area to stick my luggage. So nice. I started with an elderflower spritz. YUM! So flavorful and refreshing. I loved it. Got the cheezy poutine and it was lovely. Super flavorful miso queso and crunchy fries. So good! I also got the pesto greek chicken bowl and oh my god. Whipped feta, amazing tapenade, tzatziki. YUM. The vegan chicken was amazing too. This was so delicious that I ordered it on doordash several times throughout the weekend. I also got a kombucha and it was delish. The staff was friendly and did not mind me staying for a few hours and hanging at the table with my beverages and laptop (it was not super busy when I went). Later in the week, I got the butter chicken on DoorDash and OMG!!! SO GOOD! The ultimate comfort food. I would pay $$$ for this recipe. Amazing comfort food, hard to tell it's vegan. The whole menu (minus 2-3 things) is gluten free too! Heaven.

The pancakes were beautifully presented and absolutely delicious. Light and fluffy with a nice…read moregolden crisp on the outside, topped with blueberries, nuts, and just the right amount of sweetness. Every bite felt balanced and comforting without being too heavy. The space itself is warm and inviting, perfect for a relaxed brunch where you can take your time and enjoy the experience. Service was attentive and made the meal feel even more enjoyable. Overall, The Acorn is a wonderful spot for a slow, satisfying brunch with well prepared food and a cozy, welcoming vibe

Wow! My wife and I are 70 and have been blessed to travel quite a bit, and we have never…read moreexperienced a meal like the one we had at The Acorn. This is a vegetarian restaurant and we had the ten course tasting menu ( which sounds like a lot but most dishes are 3-4 bites). Everything is seasonal so when we were there in June the dishes included asparagus, potatoes, leeks, rhubarb, etc. and every dish was amazing. The service was also very attentive, including explaining in detail what each dish was when it was served. Delightful. This is a once in a lifetime experience.