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    Verde

    4.2 (681 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 weeks ago

    Order Verde Takeout or Delivery

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    VERDE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Verde

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    Alan S.

    Very good Neapolitan pizzas in a quaint stretch of Canton. A great place for wasting away an afternoon over chewy dough and an Aperol spritz. We shared one variety with smoked mozzarella and sundried tomato pesto. With a beautiful layer of smokiness and a subtle flavor from the pesto, this pizza was more than 5 stars. I was less crazy about the mushroom pie we ordered. The cheese was tasty, but the truffle notes were somewhat overpowering and gave it primarily one flavor note.

    Arpit D.

    I had a great experience at Verde, a cozy wood-fired pizza spot with a charming Italian-inspired, rustic ambiance. The atmosphere really sets the perfect mood for a relaxed, tasty meal. We ordered the Margherita pizza, which was classic and flavorful, and the Prosciutto, Fig & Arugula pizza! Both were cooked to perfection in the wood oven, giving them that authentic, smoky flavor. The staff was amazing, recommended a nice wine to compliment the meal. I definitely recommend Verde to any pizza lovers looking for a casual spot with great vibes and even better pizza.

    Side shrimp
    Janie F.

    We came here after the Army-Navy game with my family of nine. We had a reservation for 8:30, but arrived about an hour early due to when the game ended, and they were more than happy to adjust the time so we could be seated right away. We even had our own private room, separate from everyone else. Our waiter, Kirkland, was amazing--super nice, talkative, and genuinely funny. He made us laugh and made the whole experience even better. We ordered our food and it came out quickly and was SO delicious. The balsamic glaze on the salad was perfection, especially with the pears. The pizza was AMAZING. The tomato sauce on the margherita was a little sweet at first, but then I realized how perfectly it balanced with the rest of the pizza. My whole family loved it. Between our wonderful waiter and the other friendly staff, plus the cute, cozy atmosphere in such a pretty spot, this place was a win. Definitely coming back!

    Funghetto - white pie
    Sumana K.

    This is a very cute brick oven pizza place! We came here Friday night ( made a reservation for early dinner day off) and were seated immediately. Service was very quick as well. The food was good but the menu was honestly overwhelming. There are so many pizzas to choose from and the two that we ordered were average. I would prefer a more consolidated pizza selection with their top pies!

    bruschetta
    Haley S.

    We went here for restaurant week and I really think it's one of the best places! The service was great, our server was very attentive. The food was good, like always. I really don't think I've had anything bad here before!

    Meatballs! Need I say more?
    Shela M.

    What amazing spot! Love that it's tucked into an inner harbor neighborhood. The potato croquettes are to die for her! Must try. The meatballs are absolutely delicious and this is from someone who doesn't eat pork. The pork did put me off a little bit, but the melting in my mouth of the meatball made it all OK.I cannot take Michelle and the expediter as well as the Kitchen for their amazing service! What an exceptional little spot a very unexpected place. The location is amazing. We will definitely be back with the full family.

    White Pizza
    Marissa H.

    Had a girls night with some friends at Verde. Service was friendly and the food was tasty. We shared the pesto trio sampler as our app. I had the quattro formaggi pizza. My friends had a margarita pizza and a cappuccetto rosso pizza. We shared gelato and tiramisu to finish our meal.

    Il Demone, Margherita Pizza, and their espresso martini
    Heather R.

    Let me set the scene: it's a sunny afternoon in Baltimore and I just finished my run along the water with my partner. We want to stop somewhere in Fells to grab a quick happy hour drink and meal post-run. We go into a few places and nothing is really jumping out at us. We go to a bar that has an overpriced greasy hand burger food truck attached to it and that just wasn't what I was feeling. Then, I remembered my friend raving about Verde and I had just seen on social media a few days before that someone had rated them the best espresso martinis in Baltimore (or at least they were towards the top of the list). I suggest we ditch Fells and head over to Canton, and I am so incredibly glad we did. Although they don't do Happy Hour, they do half price bottles of wines on Wednesdays and they have a deal on pizzas on Mondays or Tuesdays I think (I can't remember the specifics). The menu is extensive and I loved watching the chefs making the pizzas and putting them in the beautiful tiled oven. The pizzas came out quickly. I got the Il Demone, which was amazing. I truly love honey on pizza and the sun-dried tomato pesto added a little kick! My partner's margherita was awesome too. We ended up sharing half and half because we both enjoyed each other's so much! The espresso martini was good too. My friend who suggested this place is gluten free and she raved about their gluten free dough and crust. This was definitely the best pizza I have had since coming to Maryland.

    Pistacchio e Salsiccia
    Vicky B.

    Came here for dinner and had a great experience! We came for the variety of pizzas and specifically for the vegan pizza menu since two people in our group are vegan. From the moment we walked in, and throughout dinner, every employee we interacted with was friendly and attentive. Food and drinks came out very quick, hot, and delicious! For drinks, I ordered a draft beer. They have a good variety of beers, wines, cocktails and a few NA drinks. Cute atmosphere as well, and I'd love to come here again!!

    Burrata Caprese
    Lindsey R.

    We went to verde for a girl's night, and, like always, it never disappoints. One of my friends even says that it's her favorite restaurant in all of baltimore. I ordered the Cipolla pizza, and wow--the caramelized onions were cooked to absolute perfection. We shared a couple appetizers for the table; all were super fresh. The bread is always delicious (soft and warm on the inside with the perfect crunchy crust). 4 of my friends got the Margherita pizza with mixed reviews--one called it a 10/10, while another said it could use a little more cheese. Overall, everything hit the spot, and the vibe was everything we wanted for a cozy night out. Highly recommend for anyone looking for pizza with a twist. There's something on the menu for everyone!

    Delicious pizzas
    Elise B.

    Verde is an adorable neighborhood bar/nicer pizza place! I love the intimate feel of the older row house setting. It gets busy, so definitely make a reservation, and be prepared to get cozy with other diners. They have a wide variety of pizzas to choose from. It's good, if not the best I've had in the city. On my most recent visit we were seated outside and there were a lot of mosquitos. Luckily they were able to move us inside. Overall a good spot to grab a more upscale pizza and drink in the neighborhood.

    Granchio Bianche
    Peanut B.

    Lived up to the hype. The ingredients tasted fresh, and the combinations felt unique without being overcomplicated. Would definitely go back to try other options.

    Brenda S.

    Everyone raves about Verde so I had to go check it out a while ago. It was alright- this style of pizza is not my favorite tbh and there are no substitutions or changes to their menu. The burrata was alright, nothing special. The pizza was unique but not my favorite in the city. Overall, it is a cute spot for a girls night or a date night. The service was kinda slow but it was super busy.

    Funghi di Bosco Pizza

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    Page 2 of 18

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    La Scala

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    This place was such a delight. We came here with our kids and they just loved this experience…read more The restaurant has a gigantic bocce ball court that takes up much of the first level. We were seated at a table that overlooked the court and a digital screen that flashed beautiful photos of Italy's top tourist spots. My kids were thrilled when they saw Venice, since they just learned about it in school. After ordering food, I took the kids to the bocce court while my partner could enjoy the wine and watch us from above. I know he appreciated having the break and a good glass of wine to go with it. Service was friendly and the food was fantastic. We ordered several dishes including several types of pasta, meatballs, cheesy bread and a caesar salad. The restaurant has a cozy atmosphere and a great vibe overall. I already have a reservation when we pass through Baltimore again in a few weeks.

    This is a tight, upscale Italian food local that has a lot to offer…read more Yes it feels like you get stuffed in here with a shoehorn but the location is like an old house and it has lots of personality. Don't come here if you're just looking for blah food! If all you want is spaghetti and meat sauce go down to Fazzolis. This is higher flavor town Italian food with a mission to make you melt in delight. And it succeeds! Service is out standing, the food is flavor art, the location is tight but has great character, and I would come back in a heart beat!

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    Tagliata

    Tagliata

    4.1
    (828 reviews)
    0.9 mi
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    This Place Never Fails To Satisfy My Palate!!! The Lobster Ravioli Is A MUST!!! The Best Vibes. The…read moreBest Service And The Best Bar Vibe In The City. Best Restaurant In The City Of Baltimore!!

    I had an opportunity during the week to stop in during lunch as I have had this on my "to go" list…read more I was able to get parking right at the restaurant without an issue; but be mindful this is not possible most days and times. Parking is tight around this area. The restaurant did not have signage viewable directing to the entrance. Entrance is through a terrace area in which there is outdoor seating and great vibing view (on a cooler and better day then this partucular day with temperatures over 100°. Entrance was made at the lower level(bar area) and greetings were made from the bartender. I then walked up the stairs to the hostess desk and was greeted again by the young lady. We were seated in a formal dining area. This is a casual to upscale dining experience. I was dressed not so casual but was not feeling out of place as it was not a lot of people inside. One large seemingly work group dining together. Hostess/waitress placed refreshing cold glasses of water on the table. I needed to wash my hands before my dining experience and meal. I asked the hostess/waitress for the location of restroom. She guided me to such. While walking to the restroom, I was able to see multiple food prep areas (open kitchen stove area, guy in another sections rolling and prepping raw ground meatballs another guy in another area. All food areas seemed neat and clean. Employees also using food prep gloves. I finally got to the restroom. Immaculately clean and smell fresh. The decor was warm and continued the asthetics of the restaurant. When I came back to the table I looked over the simple and minimalist menu. Its not overwhelming with a lot to chose from. The waitress explained the menu and when it came down to the pasta dishes she expressed the size of the half vs full. Her described portion of half was the size of a handful and the full was that of two hand fulls. I chose the bolognese (half), meatballs, and my dining guest chose a caesar salad with grilled chicken added. We decided on no other beverages beyond the water. The food came out quickly. The described size portions were as such. I was thinking the size would be not as small as it was. For a grown man or someone hungry, the half portion will not be filling. The salad came out portioned as the pasta. A handful of caesar with a large uncooked chicken breast. The meatballs (3 total) was a great portion. I found my bolognese and the meatballs to be on the side of a bit salty. My dining guest found the salad to be on the salty side as well. I enjoyed the ambiance and calm dining area but the food did not wow me. From the portions, to the taste and then the price. The caesar salad was $17 and $11 for the chicken breast that was not proportion with the hand full of romaine placed on a plate and uncut was too pricey ($28 total). They charge a 3% facility fee on to the check. Paying $80 for this experience was not justified. I am able to knock this off my list of "to go" I may take another look at coming here again but I for now will not consider anytime soon due to my first experience of the salty food. Other than the taste and portion its not a bad vibing experience.

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    Limoncello Italian Restaurant & Wine Bar

    Limoncello Italian Restaurant & Wine Bar

    4.3
    (534 reviews)
    1.3 mi
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    My family took my father out for his birthday and it was a delight! Everyone loved their food. We…read morewere a party of 8, and we love to try new things and share, so it was definitely a feast. Out server was super attentive - she dealt with a few clumsy spills, and even gave my Dad a petite birthday treat! Every dish was delicious. The Branzino was perfectly baked, and my favorite star of the night was the fried polenta dish! It had a delicious truffle Parmesan sauce with mushrooms which was to die for! The pesto dishes were made with basil, so no allergies for me! It's always a plus when I can taste something that would normally be made with nuts. Overall, a great time was had. We were seated in high bar chairs under great lighting and in a cozy corner for privacy. Ambiance - 10/10! Looking forward to trying their happy hour soon!

    All of the food was great and the restaurant is beautiful! My friends and I went for brunch with…read morereservations. We were seated right away, our hostess and server were both friendly and helpful. The appetizers arrived quickly but the entrees took so long that we asked our server if she could check in to make sure everything was alright. Once the food arrived it was warm and as described on the menu, however one of our table members had to wait another 5 minutes for her food. Overall the food was enjoyable and the service was friendly but the wait time will probably deteriorate me from returning.

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    Dining room
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    Sotto Sopra

    Sotto Sopra

    4.2
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    Our server Diego is AMAZING. When my friend and I first came here a couple months ago he was our…read moreserver and we so happened to get him again by a great coincidence! Food is amazing and so is the drinks. Would 100% recommend, and would recommend the server Diego!

    AMAZING, FANTASTIC & EXQUISITE!!…read more From the outside, I love the big planters (foliage) outside the restaurant, it catches your eye and it's aesthetically pleasing. Upon entering the restaurant, the decor (art) on walls is gorgeous! I love the red velvet like material that is the backing of the seating along the entire wall. I especially loved the dimness of the restaurant and that "real" candies are lit, it gives it a very close-knit intimate type of vibe. I ordered the branzino, it was a nice size, and it was paired with mash potatoes and asparagus of which the fish was placed over top of the mash potatoes and asparagus. The branzino was fresh and the taste was scrumptious. The mussels were in a tomato like wine sauce and it was so flavorful and delectable! My husband ordered the beef ravioli and the ravioli was so fresh and really good. The drinks were really tasty. To finish the night, we shared a cheesecake it was divine. Service was great, the food came out quick and was well-plated, and there is VIP complimentary valet. I loved everything about this restaurant and the experience that we had & we'll definitely be back.

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    Tre Fratelli Italian Ristorante

    Tre Fratelli Italian Ristorante

    4.7
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    To celebrate my birthday, my husband took me to Tre Fratelli, one of our favorite places in…read moreBaltimore. They always welcome us like family. They had our reserved table waiting for us. We are creatures of habit and we ordered the Chicken Francese over linguini. The dish comes with 3 pieces of the most delectable chicken in a perfect lemon Francese sauce over linguini. They surprised me with a beautiful Oreo birthday cake lit candle and all. Thank you so much for making my birthday dinner so special!

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

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    Dalesio's Of Little Italy

    Dalesio's Of Little Italy

    4.4
    (411 reviews)
    1.0 mi
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    I'm in Baltimore for a few days and my mind starts planning to visit the usual rotating restaurant…read morespots. I did a search on Yelp and found I never been to Dalesios of Little Italy? Dalesios of Little Italy has been open since 1984 and has been serving great Italian dishes in the heart of Baltimore's Little Italy. Walking inside, the restaurant is tastefully decorated. It screams old world, European charm with it's unique art adorning the walls. I'm seated in the first dining room, closest to the front door. There's a bar inside this room which adds to the Italian decor. First time here, I don't know the restaurants portion sizes. Is it family style where one plate can feed a small army? The portion size was perfect. I ordered a nice glass of Italian wine and the Scampi & Crab Alla Sardegna. The pasta dish was amazing. The pasta was cooked perfect al dente and the Scampi & Crab sauce was something unique to Baltimore. It's Crab & Shrimp simmered in a cognac, garlic & tomato cream sauce. All of this goodness is served over linguine. I love Maryland Crabs and to have them topped in a pasta dish makes my heart sing. I highly recommend this dish. My waiter was very informative, he made some great dinner suggestions but I first had to try the Scampi & Crab Alla Sardegna. The next time I come I'm going to order the Lasagna!

    I was in town for my birthday weekend and we stopped in to Dalesio's for dinner. The restaurant was…read morefairly empty on a Friday night but we stayed because of the reviews. I can start with the service. We were quickly seated, the sever didn't introduce himself and we asked for straws for our drinks no less than three times before we were finally given straws. We also asked our server if they did anything special for birthdays, as I was in town for my birthday weekend and he blew us off rather quickly instead of engaging. For food we started with an order of garlic bread and we were quickly underwhelmed, it reminded us of Texas toast out of the freezer section and we didn't finish it. I ordered the chicken parmesan that came with broccoli, I'll start by saying the broccoli was the best thing on the plate. The food was rather bland and I felt like I could have made the same meal by grabbing a jar of marinara in the grocery store aisle. I wish I had a better review, I wanted to love this place but in between the food and service I was underwhelmed.

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    The beautiful bar
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    Calamari alla Marinara
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    Stop in and enjoy! You won't regret it! So yummy!!!

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    Stop in and enjoy! You won't regret it! So yummy!!!

    Verde - pizza - Updated July 2026

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