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    Versailles

    4.0 (7.1k reviews)
    Open 8:00 am - 12:00 AM (Next day)
    Updated 1 week ago

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    VERSAILLES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Dogs allowed

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    Recommended Reviews - Versailles

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    Outside
    Candace S.

    I was visiting Miami and asked a local for a restaurant recommendation. She directed me to Versailles. I had about a twenty minute wait without a reservation. I sat inside but waited outside until the table was ready. I had shrimp, rice, and fries for lunch. The portion size was generous so I took most of it back to eat later. The waiter was also very friendly and the price was not bad at all!

    Eugene H.

    First time dining at Versailles and the experience was great. The parking situation was a big hectic, and it was crowded. We waited about half an hour before our party of seven were seated. The interior was spacious and crowded with diners. We ordered variety of food off the menu, and everything on the affordable end. Food tasted good overall and generously portioned for their prices. Some of our friends described this place as staple of Cuban food in coral gables area. Versailles did not disappoint. Yes I would recommend this place to others for a different experience. Our server was quick, attentive, and efficient. Sorry, we did not catch his name. We will be back if and when we crave Cuban food and we are in the coral gables area.

    Amanda B.

    It's always a good idea to go to Versailles. Having been born and grown-up here this is definitely a staple in our community. The food is always amazing, the service was great and the wait time is very short on a Sunday at brunch time.

    Michelle L.

    Versailles is a Miami staple for a reason. Whether you're a local or just visiting, this iconic spot belongs on your must-try list. The menu is extensive, offering so many authentic Cuban favorites that it can be hard to decide what to order. I've been here multiple times, and honestly, I haven't had a single dish that I didn't enjoy. Everything I've tried has been flavorful, satisfying, and worth coming back for. The restaurant is spacious with plenty of seating, so even though it's popular, it does a great job accommodating guests. The lively atmosphere adds to the overall experience and gives you a true taste of Miami's Cuban culture. Don't leave without stopping by the bakery next door! It's the perfect way to end your meal, with an incredible selection of pastries, desserts, coffee, and other sweet treats. Even if you're already full, it's worth grabbing something to enjoy later. Great food, generous portions, a rich history, and an authentic atmosphere--Versailles continues to be one of my favorite places to visit whenever I'm in Miami.

    Woooo!
    Leland S.

    My friend welcomed me to her hood and this was the first place of how she welcomed me in Miami. I can see why. AMBIANCE Parking: Dedicated lot and surrounding parking options, though it can get busy during peak hours. Seating: Plenty! Large dining rooms capable of accommodating individuals, families, tour groups, and everyone in between. Vibes: Welcome to Little Havana. It's a bit spaced out for you to experience Cuban culture. The restaurant itself gives you that classic, old-school charm with some history of the Cuban community. I dig the Cuban music giving it a nice cultural touch. This spot is no hidden gem. This is a common place for everyone - locals to tourists. FOOD / DRINKS Cubano (Recommend) Ofcourse you have to get a Cubano. Nothing too flashy but definitely gets the job done. Classic pressed bread with a satisfying crunch with a medley of roasted pork, ham, Swiss cheese, pickles, and mustard to give it a nice savory and comforting taste. Every bite had a good balance of texture and flavor. CUSTOMER SERVICE Awesome! Efficient and experienced. They know this place serves a lot of people so they know they had to come correct. TL;DR OVERALL 5 Stars. Great selections, fair prices, and a solid cultural experience. Versailles does a great job perserving and celebrating Cuban culture. For those interested for that Cuban-Miami experience, this is the place to be. TIPS * Come hungry--the portions are generous

    Sandwich
    Rebecca C.

    This place is clearly very popular, and there is a very large parking lot across the street so don't be put off by the tiny parking lot right out front. The people showing you to tables and the host stand all wear earpieces, and it felt extremely well organized. Other restaurant patrons were dressed casually but nicely, and it was a relaxed ambiance. I was deciding between the salmon glazed with guava BBQ and the grilled salmon with lemon butter and our server recommended the latter--I do kind of wish I had gone against his recommendation because I felt like the salmon could have been more flavorful but it was still well cooked, as were the yellow rice and sweet plantains. My boyfriend also enjoyed his sandwich. I had the cortadito with evaporated milk and it was really yummy! I don't normally drink coffee but it was recommended in other reviews. It's definitely more on the sugary sweet side of things, but if you're looking for that I would highly recommend. It was probably my favorite thing here.

    Val A.

    We had a connecting flight in Miami, and I was craving a good cup of coffee. I stopped by Versailles and ordered a small cappuccino and a guava and cheese pastry. Both were absolutely delicious. The pastry filling was light and not overly sweet, which I really loved. The staff were super friendly and recommended the guava and cheese pastry, and I'm so glad I took their suggestion. Since the coffee was so good, I went back to buy some coffee beans, but they only had ground coffee available, so I picked up a bag. I can't wait to make it at home. There was a line, but it moved pretty quickly. If you're at Miami International Airport, you have to stop by Versailles Coffee, it's definitely worth it.

    CHICKEN VERSAILLES
    Maria P.

    I was excited to come here because I have heard so much of this place and I came with a large group of people. This place was huge with many seats and was busy for a Wednesday afternoon. This is a perfect place to come with large groups and there is plenty of free parking. We were seated quickly and waters came right away to our table with menus and our server was ready to take our order as soon as we were ready. Great friendly service. I ordered the CHICKEN VERSAILLES. It was supposed to be a half of a chicken marinated in mojo. It came out, pounded and tasted dry; not moist at all with a small cup on the side of mojo sauce. I was very disappointed. Maybe if I had tried something else on their menu I may have been happier. It came with black beans and rice which tasted ok. We sat for a while after paying the bill to have conversations, but we were told we had to leave because they had to get other people in. So if you want to relax and have a conversations wait before you pay the bill or you will be rushed out. Unfortunately unless I was asked to come again with a group or with a friend I would never come here on my own.

    Rabo Encendido**
    Uni C.

    A Miami classic for Cuban comfort food Stopped by Versailles and ordered the **Rabo Encendido (Oxtail Stew)**. The oxtail was tender and slow-cooked to perfection, with the meat falling right off the bone. The sauce was rich, savory, and full of deep flavor, making it the perfect comfort food. Every bite felt hearty and satisfying, especially paired with the traditional sides. Service was efficient and professional, even with how busy the restaurant was. The staff kept things moving smoothly while still making guests feel welcomed. The vibe is lively and full of history. You can feel why Versailles is such an iconic Miami institution, with a constant buzz of locals and visitors enjoying classic Cuban dishes. It feels like a place you have to experience at least once when visiting Miami. Overall, a delicious meal and a great introduction to traditional Cuban cuisine. If you're looking for a hearty, flavorful dish, the Rabo Encendido is definitely worth ordering.

    Jariel S.

    I was told that when you're in Florida ESPECIALLY Miami you HAVE to get Cuban food. And wow... now I understand why. As we were driving in, the place already looked beautiful. We came in the evening and immediately, as we walked up, there was music, people laughing, talking, smiling... the energy was incredible. I also loved that there was a bar off to the side while waiting. We ordered a few mojitos and sat outside at the tables and benches, just enjoying the atmosphere. When our name was finally called and we walked inside, I genuinely felt like I was stepping into history. The atmosphere here is unmatched. The music, the aromas, the people. God, I loved it here and I hadn't even tried the food yet. We ordered the braised oxtail (which came with plantains and rice), salmon glazed in guava BBQ sauce, ceviche tropical, assorted empanadas, and a Cuban sandwich. Everything was phenomenal. The sauce paired with the empanadas perfectly. The guava BBQ glaze on the salmon was absolute perfection. It was the perfect combo of sweet, smoky, and flavorful. The ceviche had the perfect acidity and tasted so fresh and refreshing. This is one of the most famous Cuban restaurants in Miami. It completely lives up to the reputation. Highly recommended

    Take out for me
    Lucia D.

    Always predictable food. My friend brought me food to the hospital as I was with my husband. The plantains and my dinner were great. Our hospital visitors enjoyed the croquettes and the empanadas. The croquettes were a bit too burned for me.

    Alexis V.

    Food here soooo good. My friend, feifei, and I eating in silence because we were so hungry and the food was such a great introduction for us with Cuban food. Thank gosh for staff being quick and remembering the little things. I feel like anywhere in Miami, staff could never be as quick as you want with water refills, but eh...what can you do with humidity and heat outside. Bathrooms are off to the side by the bakery pickup. And yes! They are clean! It looked very regal and royalhere with the chandeliers and outdoor stone-structured patio. Truly stunning of a restaurant! But, not much parking around here :( so, get your parallel parking down because quite a bit of people here! Especially those heading to the airport with their many luggage bags, haha

    Kihara A.

    What can I say! The pictures speak for themselves! We absolutely love coming to Versailles, it's been a staple in my family all of my life. The food is always seasoned to perfection and the customers service is delightful.

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    9 months ago

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    10 days ago

    A+ been going here for years. Great authentic Cuban food! I hope this place is always around!

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    Page 2 of 177

    Versailles Reviews in Other Languages

    Ask the Community - Versailles

    Is it aesthetic and is it often crowded?

    Yes, it's absolutely beautiful! Yes, there's always a line to get in.. The line moves quickly. The restaurant is huge! Totally worth the wait! It's an authentic experience!!

    Do they have gluten free bread?

    The last time I went there the answer is a hard no.

    Is this restaurant open today(Christmas eve)?when will it close today?

    Yes it is

    Do they still do the Versailles Brunch Buffet on Sundays?

    Yes they di

    Is the restaurant open on Thanksgiving?

    Yes it is

    Are there any vegan or vegetarian options available?

    The menu is pretty meat, fish and chicken focused. The only vegetarian option is yuca fries and a vegetable plate. Personally if I was a vegan or vegetarian, I would opt for someplace else.

    Are reservations required, or can we walk in for a table?

    No reservations- a very big place- check in and put your name on the list.

    Do they have a bar?

    Yes they do

    Should we make a reservation?

    Unfortunately, they do not take reservations. Experienced in December. Live queue outside. Waited 15 min.

    Are you open on new years eve and New Year's Day?

    Yes

    Are you open on Thanksgiving?

    Does the restaurant have free parking? Is there WiFi?

    Parking is free and abundant

    Do they have outdoor dining here?

    Yes they have.

    Is reservation needed for two people?

    You do not have to make reservations. The restaurant traditionally functions on a first come, first served basis. However, in times of limited capacity, it wouldn't hurt to call them. Enjoyalo!

    Bringing a group of about 10 people. Does this restaurant take reservations?

    Yes make reservations

    Is the buffet gone due to covid or is it back open on Sundays?

    Is everything cooked in lard?

    I hope so!

    Is there outdoor seating? I want to eat here tomorrow but I have my dog with me. Thanks in advance!

    At the bakery yes but not in the restaurant. Hope this helps.

    Do you offer catering? Or large to go orders?

    Yes to both...

    Does this restaurant serve breakfast?

    Yes they do! You can also do the bakery for breakfast if you're looking for something faster

    View All 28 Questions

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    Sanguich

    Sanguich

    4.5
    (65 reviews)
    4.3 mi
    $$

    Wow what a great Cubano sandwich. It was hot and as fresh as could be. We split it and it was just…read moreenough. The place is in bayside market but the directions had us on the wrong side of the place. When you walk in it is on the right near the water. The place is small but very cute and the customer service was excellent. It appears to be family owned and operated. They could not have been friendlier. Loved it.

    Due to timing this was the only Sanguich open and so we made our way over to try their sandwiches…read more It's located right in Bayside Marketplace which was lively and a great place to eat overlooking the water. The shop is small with only the shared outdoor seating with other nearby restaurants. The Pan Con Bistec was very tasty and I liked the crispy bits inside. The flavor of the sauce could have been more pronounced but otherwise a really good sandwich. The Pan con Lechon was okay overall because it tasted very one note flavor and texture wise. The meat was moist and tender but I preferred the Bistec and the Cubano. They also provided a garlic dipping sauce which was very flavorful. However I felt that it overpowered a lot of the sandwich flavors. I also got the Mamey Batida which was smooth and subtle with its sweetness. My first time having a Batida and I really liked the consistency but will probably be choose a different flavor next time.

    Photos
    Sanguich
    Boniato Fries ($5.25) and Mamey Batido ($7.89)
    Boniato Fries ($5.25) and Mamey Batido ($7.89)
    Cubano ($14.99) - city ham, Lechon, Swiss cheese, pickles & mustard on Cuban bread. It's a lot; 1 order is too much for 1 person

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    Cubano ($14.99) - city ham, Lechon, Swiss cheese, pickles & mustard on Cuban bread. It's a lot; 1 order is too much for 1 person
    Sanguich

    Sanguich

    4.5
    (1.5k reviews)
    1.5 mi
    $$

    This is a small sandwich shop. I want to emphasize the small. Because of the size and the…read morepopularity, there is often a line to get in. It's worth it to wait in this line. They keep it moving fast, so typically the line moves right along. Every time I come here, I tell myself I am going to try something new, but I don't because the pan con bistec is always perfection. The steak is thinly sliced, so the sandwich has great texture. It has fontina cheese, which is definitely unique for a steak sandwich in Little Havana. The star, though, is the mojo rojo they put on it. It gives this sandwich an absolute twist you won't find anywhere else. So trust me when I say, wait in the line!

    Come for: any sandwich, any side…read more Know that: line gets long Wow...this place completely changed how I felt about cubanos. Never did I believe it could be so good. The restaurant is a classic touristy hole in the wall. You stand outside until ready to order, be prepared to wait 30+ mins. I ordered 2 sandwiches, cuban fries, and chicharrones to split with a friend. The cubano (5/5) and pan con bistec (5/5) were absolutely excellent. Both had a perfect ratio of meat and sauce. But what really set it apart was the crispy crusted bread. Spectacular! The chicharrones (4/5) were a steal - MASSIVE portion for like $5. Insane deal, and delicious. The cuban nachos (4.5/5) had their amazing sauce and garlic confit lechon on it. Delicious and would order both again. Overall, this is a tourist spot but one I don't think can be missed.

    Photos
    Cuban, sweet potato fries, and Medianoche.
    Cuban, sweet potato fries, and Medianoche.
    Chicharrones
    Chicharrones
    Not enough meat too much tangled potato filler

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    Not enough meat too much tangled potato filler
    Puerto Sagua Restaurant

    Puerto Sagua Restaurant

    4.2
    (3.9k reviews)
    7.5 mi
    $$

    Puerto Sagua is an absolute Miami Beach classic! I've been here so many times that I've lost count,…read morebut I keep coming back for one thing: the oxtail stew! It is hands down my favorite. I've never had anything quite like it, except maybe in Caribbean Costa Rica, and there is something so special about the way they make it here. It is literally my first stop every time I visit Miami Beach. I genuinely crave it! And then there's the quatro leches cake. INSANELY good. You will absolutely finish it. I recently tried their iced Cuban coffee with sugar and milk, and it was such a delicious addition. The passion fruit juice is also fantastic. I finally tried the grilled lobster plate, and WOW, it did not disappoint. Honestly, you might need to walk around the block a few times afterward because everything is just THAT good, and you're going to finish every last bite. Puerto Sagua has been serving Miami Beach since 1968, and it is still standing strong, serving incredible Cuban food with so much character and history. Great service and love the open restaurant ambiance diner feel. If you're visiting Miami Beach, DO NOT skip this place. Come hungry and get a taste of this iconic Cuban American restaurant. And whatever you do, GET THE OXTAIL STEW!

    Casual, comforting Cuban/American diner in south beach. I was given this rec by a friend and it did…read morenot disappoint! The menu has a wide variety of Cuban foods but I decided to go with my go-to: a Cuban sandwich. We ordered our food to go and it was prepared quickly. The sandwich itself was probably the best Cuban I've ever had. The pickles were a nice touch.

    Photos
    Bar Counter Service
    Bar Counter Service
    Shrimp enchilado
    Shrimp enchilado
    Ropa Vieja

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    Ropa Vieja
    Doce Provisions

    Doce Provisions

    4.5
    (1k reviews)
    2.4 mi
    $$

    Lots of Yelpers hyped up the outdoor patio, but we came during a massive thunderstorm so we didn't…read moreget to check it out. The inside is cute also! We started with the goat cheese croquettes, which were delicious! The marmalade went well, and the pickles onions and jalapeños cut the richness and were a nice complement. Husband had the Masa de Puerco chino and loved it. Big tender chunks of pork, super flavorful. I had the abuela's ropa vieja, and it was perfect. I don't even usually like plantains, and the Maduros were delicious! Oh! And the Passion lemonade was SO GOOD!! Service was friendly and attentive without being intrusive. Loved everything about the experience, and we're hoping to get back while we're in Miami!

    We came here for dinner on our first night in Miami. We made reservations but it said outdoor patio…read morewasn't available. Regardless when we arrived they sat us outside which is exactly what we were hoping for. Our server was nice at first. Explained all the popular dishes got our drinks out very quickly. I think she stole our table from someone else because shortly after someone came and we told them we put our order in and he seemed a little bothered. Unfortunately, our other server disappeared and never checked up on us. We pretty much didn't have any napkins during our entire duration of our meal. At least that part was good. We started off with a couple of mojitos and their Vaca Frita Tostones. You get these homemade maduro tostones topped off with shreeded beef in a moon sauce, pickled onion, and aji Amarillo aioli. A very delicious dish that didn't last long. Shortly after we received our main dish. I really hate when they do that. My wife ordered their Abuelas Ropa Vieja and I ordered their Masa de Puerco Chino. My wife didn't really care for her dish much. We've had plenty of Ropa Vieja before and would have preferred a congri type of rice as opppsed to just plain white rice. My dish was 10/10. Like in the name of "chino" this is an Asian inspired dish with fried rice, maduros, pineapple confit and crispy pork. A very delicious dish. It could have don't without the little salad on top, but at least it ads color to the dish. The crispy pork tasted so amazing and the fried had so much flavor. Mix in some of the maduros and you get a sweet and savory dish. Would definitely be returning to try this dish again.

    Photos
    Doce Provisions
    Doce Provisions
    Doce Provisions

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    Havana 1957

    Havana 1957

    4.1
    (3.9k reviews)
    7.7 mi
    $$
    Takes reservations
    Outdoor seating

    I visited Havana about 20 years ago. I loved the beans and rice. So, we had to try an authentic…read moreCuban meal. I had their famous chicken, which is roasted in a special gravy sauce. It comes with fried plantains, fingerling potatoes and beans and rice. It was amazing! Chicken was perfect. The beans and rice were delectable. Service was excellent. Inside was a little small, but full of Cuban decor. Wife and son shared a Cuban sandwich. They loved it. The fries were also terrific. Highly recommend!

    My first time in Miami, kicking off a birthday week, and the first place we landed after a quick…read moreand predictably rough Spirit Airlines flight from NYC, RIP to whatever dignity that airline has left. Wanted a Cubano sandwich immediately upon arrival, so we came straight to Havana 1957. This spot has been recreating 1950s Havana since 2010, right down to the vintage memorabilia and the whole "Un Dia En La Habana" concept, and it's since grown into a small chain across Miami and even Vegas. The Ocean Drive location does it right: great service, very friendly and fast, food that was amazing across the board. Loved my first taste of a traditional, genuine Cuban sandwich, ham, roast pork, Swiss, pickles, mustard, all pressed together and served with a mountain of shoestring fries, as close to the source as I could ask for stateside. Ordered a rum and coke and they hand it to you in a genuinely giant glass, perfect for getting the party started, even though it was a random Monday afternoon. Vibes and atmosphere were immaculate the whole visit. Great first stop in Miami, and a great way to kick off the week that followed.

    Photos
    Havana 1957
    Inside Dinning Area Espanola Way
    Inside Dinning Area Espanola Way
    Havana 1957

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    Cana Restaurant & Lounge

    Cana Restaurant & Lounge

    4.3
    (249 reviews)
    3.9 mi
    $$

    We were not happy with our hotel choice (only one of two hotels in Miami with which Virgin Voyages…read morehas a relationship apparently) but this restaurant, located inside the hotel, turned our frowns upside down. We had two breakfasts here as well as drinks and dinner. The food is top-notch. Good little surprises, like the use of guava instead of maple syrup on the French Toast. The decor is lovely; clearly Cuban but nice and clean, a modern-take on Cuba. The staff are excellent. If you're here for drinks, have a Guava Mule. Why have the same old same old Mojito; try something different. Just be aware: If memory serves (It's been two weeks since we checked out of the hotel), Cana adds an 18% gratuity to ALL checks. So look at your check BEFORE you calculate the tip.

    Cana Restaurant & Lounge is inside the Hyatt Centric Brickell. It serves Cuban foods and drinks for…read morebreakfast, lunch, dinner, and catering. Please see my attached photos for the menu. My husband and I ate one dinner here. The seating host promptly seated us at a spacious and clean table, but our server was away for an extremely long time before taking our order. The dining room had a colorful and interesting interior design. I ate the Chilean sea bass with asparagus, and it was oily but tasted good. My husband ate the pollo asado chicken, and he said that it had no flavor! He did, however, like the sides of rice, beans, and plantains. The total price was $103 plus a tip.

    Photos
    Cana Restaurant & Lounge
    Picadillo a la Habanera Vegano - gf - v
    Picadillo a la Habanera Vegano - gf - v
    Cana Restaurant & Lounge

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    Versailles - cuban - Updated August 2026

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