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    Vespaio

    3.5 (991 reviews)
    Closed Closed

    Vespaio Reservations

    Order Vespaio Takeout or Delivery

    Vespaio Italian Restaurant Photos

    VESPAIO ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Vespaio

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    Reviews With Photos

    Sea bass ceviche
    Nick Y.

    Had a gig at Colburn and needed food before the concert. Saw this place and got happy hour. Beef tagliata, sea bass ceviche, roasted cauliflower/broccoli/brussels sprouts, berries, and apple cobbler. Everything was tasty and fresh, excellent service, beautiful restaurant! Not sure why they have only 3.5 stars, but would recommend!

    PACCHERI BOLOGNESE MARGHERITA PIZZA
    Michelle K.

    I came here with my mother back in October 2025 on a Saturday evening after a lovely time at the Broad. Thankfully, we were able to quickly grab a table despite having no reservation. I will recall the service being a little standoffish. We did enjoy the food, which was tasty and plenty for two people (ended up bringing leftover pizza home), but it was difficult to get the attention of the servers at times, and I had the distinct feeling that they found us tiresome to deal with. I understand that things get busy for them so I hope that service will be better next time.

    Scallops in the background, artichoke carpaccio with arugula.
    Lorna K.

    One of the best restaurants near the Walt Disney Concert Hall in downtown Los Angeles. Excellent food, service and ambiance. Their menu is extensive, including their dessert offerings! I had their branzino with sautéed spinach and my guest had the scallops appetizer (this usually comes with guanciale but she is a pescatarian). The chef was very accommodating to her dietary restrictions. The only complaint is their tables are spaced too close to each other. You can barely get into your seat without knocking around the items on the table, or risk getting burned by their real lit candles. There is no room for setting your purse down and tables are too small to fully fit plates of food if you order a side dish or salad.

    porchetta sandwich - lunch menu
    Wasima K.

    I wanted to add that the porchetta sandwich is also a strong menu item. The meat is thinly sliced and seasoned with lots of herbs and savory flavors. You have your choice of bread, including the house baked focaccia which is not too thick or heavy. It comes with a side of house made potato chips and giardiniera (pickled vegetables).

    Tuna HH
    Dilyara B.

    I have such a soft spot for Vespaio as we've made many good memories here. It's often our go-to when we're spending time at The Broad, and with the museum's world-class collection being free, Vespaio feels like a natural extension of the elevated experience. The cuisine reflects classic Italian restraint, shaped by Chef Agostino Sciandri, whose career spanned London (the Savoy!) and years cooking in Tuscany brings the best and unfussy take on Italian food. We've stopped in just for drinks many times, and most recently came for happy hour with a large group. I honestly hope someone had reserved ahead, because it felt like a small miracle that they were able to accommodate all of us. The happy hour was excellent. We ordered almost everything - seared tuna, pizzas, and absolutely inhaled the mushroom pizza the moment it hit the table. I believe I ordered a mule (Thank God for pictures!).

    TAGLIATELLE VERDI
    Elaine B.

    I was a little worried because of the rating of this place but I was blown away! This restaurant is right next the the Broad which was convenient. The interior was very pretty and we quickly seated. There is a lunch menu and I ordered pasta with the beef sauce. Very very good. The sauce was flavorful with small chunks of beef not ground which I loved. The pasta was homemade and delicious. Definitely give this place a try.

    Bar
    Lauretta N.

    Picked this place because we were going to the Mark Taper Forum and wanted their happy hour menu. The bar was packed when we arrived but we found a high top table with 2 chairs. If I was to rate the restaurant on service alone it would be a 5. The bartender was so attentive and friendly while being super busy. We had the charred octopus which was good but a very small portion of octopus and a pizza. For an Italian restaurant the pizza was average. Drinks were excellent. A good place if you're attending the Music Center or Disney Hall.

    Tiramisu
    Gwen D.

    Great restaurant for dtla office crowd. Went for a holiday company party recently. $29 parking at the broad, $19 if you validate with free museum reservation. The burrata salad was delicious and fresh. I asked for no fish garnish. The ravioli was a good vegetarian option, but the filling was a little gritty. The sage was not fragrant. The sauce did not separate, so that's worth noting! It didn't make me feel heavy and bloated. Our dessert was tiramisu. I'm not a big tiramisu aficionado, however it tasted like espresso and mascarpone lol the lady fingers were SOAKED in the espresso. It was flavorful. The focaccia was fresh and chewy. I'd return if I was in the area

    Seafood pappardelle
    Truman W.

    Stellar service and food. My unfavorable review of Vespaio some years back mysteriously disappeared. Happy to say things have much improved and the seafood dishes tasted great! Bunker Hill used to have a much more vibrant food scene before Covid, unfortunately Otium, Bunker Hill Bar & Grill and Patina all have closed. Vespaio is about the only respectable Italian restaurant standing as of right now. (Smeraldi in the Biltmore no longer serves dinner, and Bottega Louie is only good for pizzas and desserts.)

    Apple pie
    Mel J.

    Large Italian restaurant with indoor and outdoor seating options, and a bar. Great for an after-work dinner or lunch time meal. We enjoyed the pastas which were all really fresh and paired well with tasty sauces. The desserts (featured in photos) were great too and generously sized. Apple crumble and the coconut cake were favorites. The service was attentive and friendly .

    Vegan-friendly mushroom soup
    Melinda Q.

    Tried out Vespaio for an early dinner since it was walking distance from the Disney Concert Hall. Service was attentive but food was just okay. I don't understand how they will not accommodate when asked if they could add some vegetables to a pasta pomodoro (we were willing to pay for the upcharge) since my husband is vegan and their menu does not have any other vegan-friendly option. I tried their eggplant parmesan and although it was served bubbling hot, it could have used a side of toasted bread to accompany it. Their calamari was good, but their coconut cake was kind of dry but wet (think tres leches but not as soaked) at the same time, which was offputting. I doubt we will return should we have another concert to attend to in the future.

    Karen P.

    Great ambiance and delicious food. When we were there, we had their calamari seafood pasta special, Parma Prosciutto & Bruschetta, and bread pudding with vanilla ice cream. Calamari seafood: Creamy, pasta cooked al dente, and flavorful seafood. Delicious. Would get this again. Parma Prosciutto & Bruschetta: Simple dish. Topped with black truffles. Toast was hard but the prosciutto was good. Probably wouldn't get again but because I'd rather get something else, not due to poor execution. Bread Pudding: the all-star! So yummy and it came out warm and gooey with a side of caramel. Would come back for this.

    Tender flaky branzino with flavorful sauteed spinach crispy rosemary potatoes, and fresh soft focaccia bread.
    Honey B.

    Food was all delicious, however I didn't care for the fried calamari and zucchini not pictured, it was underwhelming to me. The zucchini was shoestring cut and hard to pick up with forks. Don't get it if you tryna be cute. My mom liked it tho. BUT EVERYTHING ELSE!!!! 10 outta 10. Servers were friendly and very attentive. Spent about $200 for apps, mains, non alcoholic drinks, and coffee for 2 people. Worth it. Definitely coming back!

    Short Rib  Risotto - Excellent!

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    20 days ago

    We love the food.It was very good, but the server was not that attentive.And took a long time to bring out the check at the end

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    25 days ago

    Excellent option near court. Enjoyed the avocado kale salad, adding chicken. Great service, very attentive. Nice ambience.

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    Vespaio Reviews in Other Languages

    Ask the Community - Vespaio

    Is this place ever opening back up.? I call constantly and goes no where but somehow someone updated the hours here. Very confusing

    I called last week and someone answered and said the end of September

    What's the corkage policy?

    $25.00 per bottle. Two bottle limit.

    Gluten free options?

    Yes. The menus are online also.

    How far is this restaurant from ahmanson theater?

    2.5 blocks just after the Broad Museum Great food worth the walk If it to far go to Kendall below the Dorthy Chandler or Tina Tacos on the Plaza

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    Propaganda Wine Bar - 50 under 50 LATimes

    Propaganda Wine Bar

    4.7(264 reviews)
    1.1 miArts District, Downtown
    $$
    Free parking
    Outdoor seating

    Ordered: - Anchovies crostini (4/5): one of my gf's favorite…read moredishes because of the flavors that come together for her but I'm not a big fan of the strong anchovy flavor in this dish. Definitely cool to try but not my personal favorite. - Insalata mista (5/5): a delicious, large salad that was flavorful, refreshing, and just the perfect pairing for the other dishes we ordered. My gf and I both loved this and were so glad we ordered it! - Spicy salame calabrese tartufato pizza (4.5/5): The truffle honey in this was very light but we still loved the flavors in this pizza. Overall (5/5): My gf and I love coming for their happy hour. Vibes are nice, service is friendly, and food is great!

    I was getting a late lunch with a friend, and decided to try this spot. Initially we were going to…read moretry De La Nonna, but they were closed for a special event and we didn't know when we showed up. In the same vein, we stuck with a similar style of food and ended up at Propaganda. There was little to no wait, which was pleasant. It was a nice day and we decided to eat outside. The focaccia bread and salad came out first, and both were good. I enjoyed the crispiness of the bread, though my only qualms were that the bread was quite oily and the butter and salt were just a tad bit too salty for my liking. The Insalata Mista salad was solid. Good flavor, good dressing-to-salad ratio, and a surprisingly good portion size. As far as pizza goes, the Margherita was good. Tasty, moist, and a nice crunch on the crust. I found it to be enjoyable, though I may have enjoyed more fresh basil on this. I did find it better than the Boscaiola. I got the black truffle honey add on, and it does not go well on this pizza in my opinion. There was virtually no taste of truffle to me, and more of just an aftertaste of oily sweet honey. This was a miss. It's hard to say whether the base pizza was good without it because the flavor profile was just too overpowered by the aftertaste. The Arts District is definitely coming up with new upscale dining establishments, and I'm there for it. I think this is a solid addition. Though this is a wine bar, I don't generally drink, so my review is based purely on the food. Results of their drinks, which is quite an extensive list, may be to your liking! They do have an inexpensive three wine flight, for reference!

    Photos
    Propaganda Wine Bar - Top 50 under 50 LATimes

    Top 50 under 50 LATimes

    Propaganda Wine Bar - Valet parking on Friday & Saturday

    Valet parking on Friday & Saturday

    Propaganda Wine Bar - Spicy Calabrese Tartufata

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    Spicy Calabrese Tartufata

    Seco - Awan Ice cream dessert

    Seco

    4.2(84 reviews)
    3.1 miSilver Lake

    W0W INCREDIBLE SERVICE specifically from the general manager she is like warm sunshine in human…read moreform no wonder why her name is HARMONY also it's not too cold and not too warm. Perfect temp overall highly recommend and Mauro the bar tender couldn't be more sweet. What a delightful experience thanks for the refills Sebastian

    First off, this restaurant is located right on Sunset and parking is really hard to find. I would…read morerecommend you make reservations as the restaurant is really small inside. I did see some tables out on the sidewalk, but not sure if they all belong to them or Santos right next door. They have a good amount of wines that are domestic and international. Our server, Rob (I think that was his name), gave us a few samples to try before we landed on one. Their menu is not that extensive, so just be aware of that. We didn't have reservations, but we were able to grab a table inside at around 5:30pm on a Saturday. This place was busy. I really liked the Hamachi Crudo. That was so good, but there's only 4 slices for about $21. It's dressed in a ponzu yuzu sauce. It was so good that we ended up pouring the left over sauce on to our Tuna Tostada. Both items were fresh and I could not taste any fishiness. We also ordered the Mushroom Risotto and Cacio e Pepe. I thought the risotto was good, but the rice was definitely undercooked. I would have said something, but we didn't have much time left. The pasta reminded me of Mac n Cheese. I thought it was way too salty and didn't really do it for me. Kind of disappointed in the mains, but the 2 apps were really good.

    Photos
    Seco - Bar area

    Bar area

    Seco
    Seco - Inside

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    Inside

    Wife and the Somm - Winter Chickory Salad

    Wife and the Somm

    4.4(324 reviews)
    4.3 miGlassell Park
    $$$
    Locally owned & operated
    Outdoor seating

    "I know a dark, secluded place A place where no one knows…read moreyour face A glass of wine, a fast embrace It's called Hernando's Hideaway, olé" --Ella Fitzgerald, 1963 OK, this may date me, but this is what I immediately heard playing in my head when we finally found Wife and the Somm this weekend. Glassell Park is a hidden neighborhood in Los Angeles, anyway, and if you don't know what you are looking for, you might zip right past W&S, as we did. Parking is hit and miss, but there are side streets and you will find a space if you give yourself an extra 15 minutes before you come. The neighborhood is mysterious to me, sort of pricey grunge & hipster, iykwim. But! Once you are inside, you are in a completely different world. Bright, clean, genteel, muted, with dappled sunlight dripping through various apertures and alighting in a soft glow here and there on shining metal tables. It's beautiful. Some catchy upbeat contempo-pop music streamed steadily at just the right volume overhead. I found myself resisting the temptation to get up and dance. There are several rooms from which to choose, but I wanted to be seated on the wine-red suede banquette that gave me a view of the whole restaurant and out onto the tree-canopied street. From the time we arrived to the moment we left about an hour later, we were showered with warm smiles and attentive service. And the food? Exquisite. See my pictures. It was hard to choose. One tiny disappointment was they were out of the biscuits that I wanted to start with, but I enjoyed the crusty tender Clark Street bread slices served with warm creamery butter instead. It only got better from there. The two bowls we ordered were filled with fresh vegetables, cooked to perfection, topped with an egg prepared as we requested, i.e., over medium. The portions are modest and it was all so good, we didn't take anything home. We ordered coffee and were brought two tall steaming mugs of Americano, smooth, dark, and delicious. Best of all was the Lemon Lavender cake, a seasonal specialty. Honestly, it might be one of the best, moistest, most flavorful and elegant cakes I have ever had. So fantastic, that I just ordered some lavender buds (if I don't collect them from our garden) to replicate it at home. I don't drink much alcohol but if I did, I would head here for one of their experiences or tastings -- they have a formidable list. Check all this out. And hurry if you want to have Lemon Lavender cake.

    The restaurant already made a poor first impression, as there was an unpleasant smell inside as…read moresoon as we stepped in. Everyone also didn't feel particularly welcoming, from the hostess to the waitress (no smiles). Thankfully, we were seated outside for some fresh air, although the warm murky smell still lingered a bit outdoors. The menu seem fairly limited since nothing really stood out to me as especially exciting. I've studied the menu prior before going, and was only looking forward to their burger, but they didn't have it during dinner apparently. While the dishes were descripted very well on the menu, there was no depth in flavors. I'm talking about the pork belly, lamb chops, tartare, Spanish octopus, and especially the seasonal pasta. I'm happy that it wasn't overly salty, but overall the food tasted mediocre and felt a bit basic. I'm only saying this because I could make it myself, at least the lamb, fatty pork belly, and pasta. Portions were also on the small side. Service was a bit slower as it took some time to get seated and receive our food, and one of our dishes was forgotten until we reminded the staff after already finishing most of the meal. On the positive side, we were able to find easy street parking about a block away, and the restaurant itself has a cozy ambiance that would probably be great for a chill dinner with some wine. However, my group left still feeling very hungry and unsatisfied. To be fair, we came in hungry, and the portions and long wait didn't help.

    Photos
    Wife and the Somm - Grilled Pacific Halibut over white gazpacho

    Grilled Pacific Halibut over white gazpacho

    Wife and the Somm - Grilled cuttlefish and pickled persimmons

    Grilled cuttlefish and pickled persimmons

    Wife and the Somm - August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

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    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

    Tabula Rasa Bar - Orange Wine anyone?

    Tabula Rasa Bar

    4.6(214 reviews)
    4.4 miLos Feliz
    $$

    I wish I loved this place because the food and wine are delicious, but the staff is so incredibly…read morerude. Everything is so overpriced it feels like they are intentionally letting you know you are not good enough to be one of their customers. You can get this type of food and wine at 99 other places with nicer employees, easier parking and much less attitude. The staff behaves as if this was a high school not a wine bar. Do yourself a favor and don't come here. I highly recommend the classic LA ambience at other close by establishments such as The Oaks on Bronson, the Alley in Silverlake or The Cara on Western instead. This place is like a bad Ryan Murphy series. It takes itself way too seriously. I've given them over 4 chances to change my mind since I live around the corner, and they never cease to amaze me when it comes to their entitled snotty staff & overpriced alcohol plus the parking is absolutely impossible! I even had to help customers break out of the parking lot one evening because the gate closes at a particular hour, and the restaurant doesn't even bother to tell you the gates shut at a particular time way before the restaurant closes. you're on your own, good luck getting your car out! avoid this place like the plague. I wish I could get back to $500. I've spent here over the past two years.

    This was my first time visiting, and unfortunately, the experience left a very poor…read moreimpression.During my visit, I bussed my own table, which had 8 empty glasses and no one around to pick up. I graciously took them to the counter. I was surprised and uncomfortable when the bartender openly complained about the tip I left. This interaction felt unprofessional and unnecessary, particularly given that it was my first visit and no effort was made to provide a level of service that would warrant such a reaction. I believe feedback regarding gratuity should never be expressed directly to a customer, as it creates an uncomfortable environment and reflects poorly on the establishment. I expected a higher standard of professionalism and customer service. I am sharing this feedback in the hope that it will be addressed and that future guests will have a more positive experience.

    Photos
    Tabula Rasa Bar
    Tabula Rasa Bar
    Tabula Rasa Bar

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    Cosette Wine Bar & Bottleshop - Crudités with Green Goddess

    Cosette Wine Bar & Bottleshop

    4.4(64 reviews)
    11.3 miStudio City

    While we probably won't rush back, it's a super cute place with a 'garden' or 'backyard' feel above…read morea funky furniture place. Food was a bit of a mixed bag. We tried a yellowfin tartare which was great. I got the pasta which was very good, and my wife got the salmon. Salmon was fresh and great, but the broccolini side was ridiculously salty. Service was very good, but my wife wanted the tartare as an entrée and our server, who was honestly lovely, suggested it wasn't large enough for an entrée. Problem was, it was a pretty substantial portion and my wife would have appreciated it as a main. I loved getting to share the tuna, but if she'd have just ordered that, and not added the salmon, I think we both would've appreciated the experience more. A very good wine list, with some really nice wines by the glass - You don't see that often enough - and limited, but interesting beer. Ample parking, 90 minutes free.

    First time at Cosette and it was very nice. Very inconspicuous but nice!! It's located right next…read moreto Madewell and it's upstairs on second floor of the plant store. It's easy to get lost but it's easy to find after you read the sign and pass Madewell. It was a girls night out experience and we had fun on a Saturday evening. For food I ordered the bread and butter that was Shareable and the tuna ahi with chips that was 3/5. It could have been more flavorful. The bread and butter was 5/5 though. Very hot and soft. For the wine I had the Grenache and sparkling rose that was very good!!! My fav two selections. I highly suggest !! The service was really good and pretty fast! We had Yesi as our server and she was very attentive and good personality!! I would like to have her again!! The ambiance is cute and nice surrounded by beautiful plants you can purchase. I will try Cosette again! The parking was expensive in the lot! They only give 90 min free parking after it's a few every hour or min. I had to pay $20, so just FYI.

    Photos
    Cosette Wine Bar & Bottleshop - Beef Tartare

    Beef Tartare

    Cosette Wine Bar & Bottleshop - French Onion Dip

    French Onion Dip

    Cosette Wine Bar & Bottleshop - Jambon de Paris (ham and chee)

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    Jambon de Paris (ham and chee)

    Vespaio - italian - Updated June 2026

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