Another visit to East Hampton Grill and another stellar meal and experience. Dinner at EHG last…read morenight... Service is always top notch Food quality is excellent Time from order to food being brought to table is great (quick) Highly recommended the spinach artichoke dip and chips and the spicy chicken sandwich. Consistently my go to in the Hamptons!

We went here for the first time, and unfortunately, it wasn't a great experience. First of all,…read moreparking was a nightmare, and it took us quite a while to find a spot. We were a group of four, but there were no tables available when we arrived. We were initially told to sit at the bar, then another person came and told us that a table was available, only to come back and say there was no table after all. In the end, they separated us into two groups and had us sit at different sections of the bar. I ordered the chicken sandwich and asked for coleslaw on the side, but I received fries instead. I didn't bother sending it back and just ate the meal. The sandwich was decent, but it wasn't anything special. The chips and spinach dip, however, were very good. The waiter was nice and seemed to be working hard the entire time. Overall, I don't think I'll be coming back to this restaurant.

This place makes some top tier sauce! I won some of their sauce in a raffle and had a $100 gift…read morecertificate to try them. I was trying to find a way to go there without having to drive so far just for food. I live an hour away from them, so the travel time is what makes going there a deal breaker consistently. It's worth going to East Hampton generally, but it should be a day thing. Not just to go eat. The person who helped us was very knowledgable and asked good questions in terms of what you'd like for your platter. The food was top quality. Our platters were worth every bit of that gift certificate and I'd love to come around this place again! I also had to buy their sauce on the way back home because we use it for some dinners. My only critiques is regarding the mac and cheese. I wish it was more of a homemade baked mac and cheese with the toasted top. But definitely good mac and cheese nonetheless. The mashed sweet potatoes were definitely too seasoned with all spice. It gave it too much of a kick than I was expecting. I liked the seating inside and outside. If we didn't have bad allergies, would've probably sat outside and enjoyed our meal. Also, this place has their own parking area. So that's definitely a plus!

Always good! The mango pulled pork quesadilla is our go to favorite and it never disappoints. The…read morestaff is always friendly. A great place for take out!

One of the worst dining experiences I have ever had…read more My partner became ill and was unable to join me for dinner. We called the restaurant to either move our reservation to another day or cancel it, and were told that only the manager could assist us. However, we were told the manager was unavailable because he was busy speaking with regulars at a table. I asked if we could simply be placed on hold until he was available so we could find a solution. We were told no. Instead, the employee said they would "leave a note" and that someone would call us back if they were able to help. Meanwhile, we were told that if the reservation was canceled, we would be charged a $135 cancellation fee -- despite the fact that we were actively trying to work with the restaurant to either reschedule or resolve the situation. The experience became even more unacceptable when the employee eventually hung up on us and then stopped answering our calls. The restaurant only answered after American Express contacted them on our behalf. To be clear, I have no issue with a restaurant having a cancellation policy. What I have an issue with is the way this situation was handled: being told the manager was "too busy" to speak with us, being refused the simple courtesy of being placed on hold, having our calls screened, and ultimately being hung up on. That is an embarrassing level of customer service for an establishment of this caliber. I genuinely hope someone in management -- above the person working the restaurant that evening -- takes this seriously and addresses this behavior. A cancellation policy is one thing; treating a customer with this level of disrespect is another.

We recently had dinner at 1770 House and really enjoyed the beautiful outdoor garden setting, it…read moremade for a lovely evening catching up with friends. The service was excellent and the ambiance is definitely the highlight. As for the food, it was good but didn't quite live up to our expectations. A few of our dishes arrived overcooked and only lukewarm, which was a bit disappointing. That said, we still had a nice experience overall. I wouldn't hesitate to come back, especially to enjoy the beautiful garden atmosphere. Overall, a nice spot for a relaxed night out.

Lucky the weather held up....dined under the trees & moonlight with romantic candle light…read more Ordered the whole roasted fluke- was absolutely wonderful. Cooked & seasoned perfectly. Richard was kind enough to come over and help me remove the bones- such a great guy. Pasta was homemade & delicious.

Excellent. Farm to table. Even tasted top soil. lol. Focaccia bread best ever had. Rest of meal and…read moreservice was extraordinary. Best vodka martini chilled A definite go to restaurant

Gross food that you would not give to your dog…read more Waiter laughed when feedback given that food was not good - as if to say 'I know its bad'! Dont waste your money!

This was a wonderful place for a dinner. For starters we had the tuna over crispy rice and the…read morerice was crispy as advertised (unlike ones we have had at Nobu), and the pork bao which was tasty and succulent. For entrees, we had the pull pork sandwich, the pork chops, the butter chicken and the mac and cheese. All of them were really good, especially the butter chicken. It is nice that the kitchen is able to pull off with much success a variety of what some might consider ethnic dishes. Service was great and we will be back.

FIX YOUR TAP WATER PLEASE!…read more It tastes like metal and sewage. God how have they not fixed this by now.

Great breakfast! The menu has all the breakfast classics and the home fries are a real treat. The…read morestaff is friendly. Nothing too fancy here - just good food at a reasonable price.

Rowdy Hall is the best! Their burgers are really good and you should definitely try them, but we…read morereally love them for their wings. So many buffalo wings can be subpar, but not here. They are crispy and delicious and you can order extra sauce with them if you like. They moved from their spot in East Hampton to Amagansett, which is actually closer for us and ideal. We won't be going anywhere else for wings. Also, try the artichoke!

My group hung out here for the first Friday afternoon of March Madness and had a great time. They…read morehad all the games on when we got there. The staff was very friendly and didn't mind us yapping about our brackets. The happy hour had some great deals and our bartender took the time to help me find the right beer. The food was good too, as the fries had the perfect amount of salty goodness. I would definitely return next time I'm in the area!

Best steak sandwich ever!…read more Huge sandwich and delicious food, I highly recommend this place

Today I experienced a burger that was so mf dry but somehow still ended up with soggy bread…read more Beef has no flavor Wtf is up with the onion crisps Tomato jam was basically non existent Like when I tell you this burger was SO dry I truly don't know why the bottom of my bread was so wet and moist Only available table was dirty when I got there There's 1 private bathroom for the whole place and no baby changing station Don't even get me started on the fries ts was disgusting you could buy hamburger helper and it would be better than this pls spend ur money literally anywhere else

Il Buco never disappoints. Delicious food and ambiance. Elegant simple furniture and excellent…read morefinishes all around. It was raining while we were eating, and it was really beautiful & created even more of an atmospheric vibe paired with a delicious food! Look forward to going back next time I'm in the area! Their boutique next-door is also incredible and I highly recommend going in there to shop! The olive oil's are to die for! I bought several bottles.

Shocked to see this place rated so low because this was one of the best meals of my life. Came here…read morefor dinner before Stephen's Talkhouse Karaoke and was so happy with our experience here. The ambiance here is low lit and romantic, lots of candles and wine bottles all around. Our waiter was top notch and took us through the entire menu, explaining all the different kitchens they have on the premises. We started off with the fluke crudo which was refreshing and delicious. We also ordered the pear gem lettuce salad which was as amazing as the waiter described - super well balanced, the nori bread crumbs added the perfect touch to this. We also decided to try the sardine tin which was fun, served with delicious freshly baked bread. We ordered the mushroom flatbread which was better than any pizza I've ever had. We also got the little neck clams which were fresh and flavorful, and the cacio e pepe which was rich with fresh, chewy noodles. We ended with the rhubarb crostata, crumbly and perfect. I don't get the hate on this business, I would come here again in a heartbeat.

Love this cafe/coffehouse! The best part is that they're open year round. Whenever anyone comes for…read morea visit it's a no brainer to go here! Best cold brew on LI!

A true borderline review where a half star could possibly be tacked on to those three, though it's…read moretough to tell as my recent trip out east with my wife to Bonfire was definitely middling. Now we don't venture all the way to Amagansett often, but we like to head out to Montauk once a year, and social media presented a cute coffee shop to stop at on the way, Bonfire. Cute could definitely be the word, especially the exterior of the place with some shaded seats on their deck and the small grassy courtyard that encompassed them and the neighboring storefronts. The vibes worked, though many other factors were more iffy. I'll try to focus on the other good options in that the menu of Bonfire is intriguing from their coffee and food options as well as gelato. I'll also say the staff, despite a small snafu (more on that in a sec), were able to take orders and keep things going. I'll even say that on first sip of my coffee I was wowed, but that's just what you see on the surface level. Underneath those positives was a pricier coffee spot with my wife's blueberry whip latte coming in at $11. Between that, a chocolate croissant, and my own latte we spent $27 which is a little much for what we got. Yes, eastern Long Island can be pricy, but dang. As for my aforementioned coffee, I got the Bonfire Latte which combined vanilla, hazelnut, and cardamom flavors to create what started as a truly delicious taste, but after a few sips once the flavor punch wore off, I would've at least expected a coffee kick in there. Honestly, there wasn't much. The real sign this was true was my wife who prefers a little more sweetness than coffee taste in her drinks saying that she couldn't taste any coffee in hers either. Oh and that croissant while soft and flaky, definitely felt like the chocolate could've been a little more melted in to it as I pulled out a whole piece when trying to tear it for my wife. One last item about the croissant was the fact that we ordered it and no one gave it to us. Our coffees came out relatively quickly despite the place being somewhat busy, but we stood and watched a few people who ordered after us get their stuff before I had to ask about the croissant which seemed to have been forgotten about. Oy. Overall, Bonfire Coffeehouse presents itself as a lovely eastern location to get some morning brews and then some, but perhaps it's not as fantastic as the facade it showcases. I'd like to try them one more time in the future, but that'll be a long time off (probably not til next summer) and that's if I feel like it's worth the price and I'm willing to believe the lack of coffee flavor was a fluke. Head out on the south fork and you be the judge.