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    Villa's Tacos

    4.4 (1.1k reviews)
    ModerateTacos
    Open 12:00 pm - 10:00 PM
    Updated 3 weeks ago

    Villa's Tacos Photos

    Business Info

    VILLA'S TACOS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Villa's Tacos

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    Taylor U.

    Friend wanted to try this place out because it's Bad Bunny's favorite taco place. I came here 40 min before opening. They open at 12pm. I was first in line but many people started showing up near noon. Although there's long line, it goes by super quick. It opens at 12pm but they let us in at like 12:05pm. They didn't open at 12:00pm as stated on sign. Their menu is super limited, like 3-4 meats, and some vegetarian option. I personally would like more meat option, like beef tongue, fish, etc. Their tacos are large and also pricey. $4.50 per regular taco and $5.50 per taco if it has cheese. I got 3 asada, and 2 pork. The asada tasted the best, I would only get asada next time. Their sauces are on a separate counter, and there's plenty of options. I just hate how the plastic containers are by the register, and they're super tiny. Super inconvenient. No indoor seatings, outside is limited.

    Chicken Taco, Steak Taco, Steak Queso Taco, Chorizo Queso Taco
    Tiffany S.

    We were visiting and wanted to get tacos in the Pasadena area and we were excited to come across Villa's Tacos! We came on a Friday afternoon and there was a short line but it moves fast. There's only a couple tables outside available for seating so it's more of a take-out spot IMO. The menu is pretty straightforward. You have three options for the base- a standard taco, queso taco (taco with cheese), and a mulita. If you don't have a huge appetite, two tacos is enough! I got the steak taco and the chorizo queso taco. Honestly I can't really tell too much of a difference between the taco and the queso taco! The meat and the toppings are already so flavorful, it doesn't make a huge difference. They're famous for their blue corn tortillas and I loved how sturdy it is! Even though there's a lot piled on, it never broke or got soggy. The steak was good, but the chorizo was really flavorful and was my favorite! My husband got the chicken and I would pass on that.

    Tacos asada
    Nevaeh G.

    Before I moved out of state I had to return to Villas Tacos because these are hands down my favorite tacos in Los Angeles. I've eaten a ton of tacos as someone born and raised in LA and these by far take the cake for me. I absolutely love these tacos, the salsa, and the guac! The staff is always bumping music, and it's such a fun vibe, definitely a spot to meet your friends at for a pregame meal. I'm going to miss having this nearby! 10/10 would recommend!

    Villa trio
    Eubene K.

    Came in with the family! Got the villas trio with the watermelon drink! The tortilla was the coolest thing ever! It was blue and you can tell it was fresh! The meat I felt was overpowered with the guac which was very acidic! I personally don't like chicken tacos Was kinda disappointed with the chicken thigh meat was a lot more dry than I expected. My favorite part was the watermelon drink! I love the interior and the employees really hustling inside! Have to come back to try the vegan menu.

    Rudy M.

    I heard about this place on two different occasions but the main one was during this year's halftime show with BB. Ive been wanting to come here for much longer than that but didnt know how close it was to the metro station in Highland Park. Just three blocks and youre in a parking lot mini mall, and there it is on the corner. They have a few tables outside and basically you walk in and its a small place just to order and grab some salsa for your food. This spot is very unique, and the first time I've had fresh blue corn tortilla tacos. I chose one regular carne asada and two queso of the same. My wife got one chorizo and one nopal. They add cilanto and onion to the tacos and you chose the salsa. We went with the green and its hot but enjoyable. They also tossed a couple slices of raddish on our plates, and to drink we shared a large container of fresh strawberry lemonade. These tacos were damn good. The best I have ever had. Now i know why so many celebs (like Ramy Youseff) come here for the food. They have good taste. I hope one day, I get a place like this where i live. It would be a massive competitor in Long Beach. It was a terrific start to my birthday.

    Inside, sauce bar
    Vanessa R.

    Good food and came out quick too! Too expensive imo but they're friendly and efficient. They have a variety of bottled / canned drinks, plus aguas frescas. Got the piña for a drink but it tasted pretty watered down so I wouldn't get that again. It's super loud inside with music blasting, so if you're hard of hearing you may have difficulty hearing them while ordering. My partner had to yell to order just to communicate over the music LOL They have flan and cheesecake for dessert which I'd love to try in the future!

    Carne asada, pollo, and frijoles tacos
    Cheryl L.

    If it is good enough for Bad Bunny, then it must be good enough for me. The hype is real and you can tell by the long line which took 30 min long to get through at 9:30 pm on a Friday night. It was a lot of waiting but worth it. I got the pollo, asada, and frijoles tacos. They were good with the fresh made tortilla and guacamole. Forget about sitting because there is only a couple of benches outside. This is car trunk food. They were playing the FIFA soccer game on TV. Parking is ok, but it is a small lot for everything that is in there including a Grocery Outlet.

    Nick C.

    Villa's Tacos is definitely one of the highlights in LA! This location is in a strip mall with some outdoor seating, perfect for a great taco meal. The tacos here are so flavorful, and getting them with the melted cheese (queso taco) is an absolute must. I love the asada and the chorizo the best. The meats are cooked so well and are always so juicy with a nice bit of char too. The tortillas and the salsas/guac also pack so much flavor, which makes these tacos truly irresistable. Although some may say it's a tad more expensive than a taco stand, you are definitely getting your money's worth with the quality of the meat, the superb cooking, and the generous amounts of guac and salsa on each taco. Make sure to don't sleep on the desserts either--the flan is excellent. The staff here are all very kind as well. Definitely give Villa's Tacos a visit!

    Carne Asada Queso Tacos
    Mehul M.

    The tacos were good but wasn't all that based on all the social media hype. The flavor was there but it just didn't do it for me. The presentation of the food for to go was impressive. We waited about 50 minutes in line for these tacos as there was a line wrapped around the corner when we got there. I would not wait that long again but it's worth checking out at least once. Finding seats outside can be tough as there is a lot of people but parking is relatively easy as there is a lot right outside. The employees were kind and the store inside is pretty causal as it's only for ordering/pick-up.

    Aguas Frescas and Drink Options
    Romelia R.

    The wait is definitely worth it for the quality of tacos here! Don't expect a sit down place. There's only a few tables outside. On your way to order at the counter you see their salsa bar and fridge filled with a variety of sodas and housemade aguas frescas in plastic jugs. Salsas are not your average. I had never seen hibiscus pickled onions and was a little hesitant to try to but it definitely added a nice crunch and sweet factor to counter the fiery mango habanero salsa. Try all of them! I went with the Villa's Trio. 3 cheese tacos made from handmade blue corn tortillas that were topped with sour cream, onions, cilantro, and a small dollop of smashed avocado. I enjoyed the different options with the crispy cheese skirt. Ranchera asada, papas con chorizo, black bean con pollo. The black bean with chicken was the most unique and a great combo. They also have a vegan option with beans, potatoes, nopales, and soyrizo combos. Service was great even though they were busy. Parking was easy since there's a parking lot. Menu is simple but I would return to try regular tacos and mulitas.

    Bella S.

    Villa's Taco is known for their house-made blue-corn tacos and their hibiscus-pickled onions. They have been awarded Michelin rating for the past 3 years consecutively & L.A's top 101 restaurant in 2022 & 2023.    Their menu is pretty simple. You choose your base for your tacos... Base taco: without cheese, but comes with onion, cilantro and guacamole Queso Taco: comes with onion, cilantro and guacamole + cheese and crema mexicana For and all-out experience, try their Mulita Taco: basically, it is everything in the questo taco, but the ingredients are sandwiched in 2 blue-corn tortilla shells    They have both vegetarian and meat options, so there are plenty of options to choose from for all types of eaters out there.   I got all of my tacos with the Queso base, which basically means the blue corn tortilla is coated with a layer of cheese that's then toasted to a crisp before adding on the toppings of choice   1. Ranchera Asada (4.5/5)  Skirt steak taco: The steak meat was tender and flavored well. The cheesy edge of the taco adds a nice crunch factor. Once you add all the sauces, it does get a bit soggy, so eat it quickly. Personally, I do not recommend adding strong sauces with this taco as it will mask the beefy flavor. On its own, I really enjoyed it, but once I added on the Mango habanero sauce, it was just pure heat, and the spice is all you can taste. It numbs out all other flavor   2. Pierna de Pollo (4/5) Chicken thigh taco: The chicken was a bit on the dry side, but when combined with the fresh guacamole and salsa, it was still quite decent. Their hibiscus-pickled onions add a nice, refreshing texture and fruity tang.    3. Barbacoa (5/5) This was by far my favorite. 12-hour pit roasted meat, so you can imagine how much flavor it contains. It's served on Saturdays and Sundays only    They have the following salsas at the self-serve salsa bar... -Chulas Roasted Blend -Jiquilpan Salsa: a spicy, rustic, smokey sauce made with charred tomatoes, smoked chili & chopped radish  -Mango Habanero -Mango Pico de Gallo -Classic Verde -Classic Roja -Avocado   In their fridge, they have fresh juices (watermelon, strawberry lemonade, pineapple, Hibiscus, cucumber-lime) and drinks (Jarritos, 1L Liter Coca-cola bottles). If you want to finish your meal with some sweet treat, they do have flan and cheesecake.

    trio
    Lucy M.

    Have you been to the famous bad bunny superbowl taco place yet??? this is ur sign to go bc villas tacos SLAPS I was surprised how enjoyable it was. The homemade blue corn tortilla was soft but held everything together, the queso taco is worth, guac is included, and promise me to try the pickled jamaica onions with ur taco! Average taco is about $4-6 after fees, but worth imo. I would recommend trying their trio taco ($18) the first time as it provides a variety. I personally enjoyed asada and chorizo more. The chicken here is the stewed kind instead of grilled. Bc of how good everything was... low-key considering the vegan ones next visit Plus, good vibes all around as the staff is dancing while making ur food. (They actually stream it on the TV behind the register!) The location has plenty of parking but limited seating.

    Ranchera and Chorizo Con Papa Quesatacos
    Yvette S.

    Had to try the famous Villa's Tacos at Grand Central market. We visited on a Saturday around 7 pm and the line was about a half hour wait. There are tables right next to Villa's and people tend to eat and leave once they're done, so we found it pretty easy to find a spot to sit. We tried the quesatacos: chorizo con papa and ranchera. The ranchera was perfection. The meat was tender and had great flavor. The cheese was crispy on the edges and gooey in the middle. This one was my favorite. I wasn't impressed with the chorizo con papa quesataco. The flavor wasn't my favorite and I felt like there was more potato than chorizo. If you're indecisive, go with the ranchera. Their agua fresca de pepino y limon was good, however, I do wish they served it in more sustainable container. It was a very thick plastic container that I've seen other restaurants use for packing things like food or salsa, and it felt like I was wasting a lot of plastic.

    Ranchera Asada, Chorizo, Pollo

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    Villa's Tacos Reviews in Other Languages

    Ask the Community - Villa's Tacos

    Google notes that waittimes can be around 45 minutes. is that the wait time to order? I want to go but i have a 2 year old ... not sure how long she would be able to hang.

    Just depends when you go but I've been there multiple times and the wait is never close to 45 minutes. Think the longest I waited in line/picked up food was 20 minutes ish.

    Does the original location have ample seating? I have invited someone to meet me for lunch.

    the spot had at least 3-4 tables out front. depends on business i'm sure but i found seating instantly!

    How do i get in contact with someone to talk about a piece of plastic that was in my food? When I found the plastic, I called, but no one answers & the mailbox is full. I was hoping to not post the picture without talking to someone first.

    There's a phone number and email address listed on their business website. (https://villastacos.com)

    Is a Taco trio enough to fill a hungry man?

    It is filling but just depends on the appetite of the person. You can always order more!

    Do they serve beer at the Highland Park location?

    Hello familia, no we do not. We only serve beer at our Downtown LA location.

    Are there onions in the guacamole?

    No there is not.

    Hello, how can I get info for catering for a wedding? Thank you!

    Thank you for your inquiry familia! We are honored you would love for us to be a part of your event. Please send us an email with the date, location, and estimated number of guests and we will get back to you with a quote.… 

    Are the tortillas made with animal fat or cooked on the same grill as the meat? I love Villa's but my vegetarian wife thought her veggie tacos had a faint meat taste.

    Hey what’s up familia! Our tortillas are not cooked with animal fat, we separate the meats and the veggies. One of our planchas is fully vegan the other one is vegetarian. We never ever put meat in them & we have a steam table where we only put… 

    Are you cash only?

    They take cards.

    Do you guys cater for large events?

    What time do they open up?

    Normal times are 3-9:30p, Fri, Sat, Sun only

    You guys accept Apple Pay?

    Yes and they do venmo also!

    Are your tacos gluten-free? I'd love to try them!

    Yes the tortillas are made with corn.

    What are your hours?

    Tuesday-Sunday 12pm-9 pm according to their ig

    View All 19 Questions

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    Sonoratown - Carne Asada Taco

    Sonoratown

    4.4(2.3k reviews)
    5.6 miDowntown
    $$

    Not sure what the hype is really about…read more I love the hatch chili but the burrito has too many beans not enough meat. Great tortilla but feels like not flavorful enough. I expected a burrito that is the top rated in LA to be assaulting my senses with great flavor. It seems rather straightforward like "this is a decent burrito " but nothing special imo

    We came to Sonoratown around 11:30AM on a Saturday for basically a brunch. I had always heard about…read moretheir burrito and love a good flour tortilla so I was excited to give it a try. The menu is simple but seemingly well thought out. Prices were good for LA. I ordered a carne asada burrito 2.0 and a medium cucumber lime agua Fresca for less than $20 total. At the time we came in, the restaurant was virtually empty, which was a relief because this location is quite small. Food came out quick, and someone brought it out to where we were sitting. It comes with some radish, a grilled green onion, a lime, and two of their salsas (a salsa verde and what I believe is their chiltepin salsa). Right away, you can tell the quality of the tortilla from the feel and the slightly translucent look of it. Upon giving it a taste, I'd say it lived up to the hype. The tortilla was flavorful and chewy, and the meat inside had a fresh smoky flavor from the grill. While I prefer refried beans in a burrito, I could tell the beans were cooked well too. Altogether, I have no complaints. Is it a life changing burrito like some make it out to be? Maybe not. To me, it tasted like a few very well executed ingredients put together rather than a transformative dish. But for the price, I think it's very impressive. You just don't get a tortilla like that anywhere. The agua Fresca was very good too, and with prices of aguas frescas pushing $12+ at some places, this felt like a great deal. I would say I recommend the pepino limon over the coconut horchata, which was just a bit bland.

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    Sonoratown - Seating area

    Seating area

    Sonoratown - COSTILLA BURRITO 2.0: grilled steak, chunky guacamole, monterey jack cheese, pinto beans & chiltepin salsa

    COSTILLA BURRITO 2.0: grilled steak, chunky guacamole, monterey jack cheese, pinto beans & chiltepin salsa

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    Angel's Tijuana Tacos

    Angel's Tijuana Tacos

    4.3(323 reviews)
    4.1 miEcho Park
    $

    Hands down, the best tacos I've ever had. The meat was incredibly tender, flavorful, and perfectly…read morecomplemented by fresh, authentic toppings. As a native New Yorker, this place reminded me why I fell in love with Mexican food in the first place. Every bite was packed with flavor, and the quality really stands out. Huge thanks to Angels for raising the bar so high--you've officially turned me into a taco snob! BB

    Delicious and authentic Mexican food and tacos at this street spot! Among some of the best and a…read moregood stop for visitors in LA! I came here for dinner on a week night and my experience here was pretty good. I had the asada and al pastor tacos with all the toppings and they were both so good and full of meat and heat. The toppings can be spicy for some, so be warned. My favorite of the two was the all pastor which was flavorful and I did like the thinly shaved meat. It was not dry at all and was fresh. I also tried the mulita with al pastor meat and that was also soso good. Cheesy, meaty, and indulgent. The additional topping section had good variety with pickled onions, cucumbers, etc. and everything seemed pretty fresh. Unfortunately, they were pretty much out of the roasted pepper and grilled onions at the time I went. To drink, I had the horchata and that was also very delicious. It was huge, sweet, and creamy. I also loved how it was not grainy at all. A good pairing with the rich foods. They also have a good amount of seating at the stand with a long table and multiple chairs. Parking is tricky since its street parking only.

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    Angel's Tijuana Tacos - Tortilla

    Tortilla

    Angel's Tijuana Tacos
    Angel's Tijuana Tacos - $12 and can feed a small family. Best when it's hot. Good but I found several pieces of gristle. I really hate when that happens.

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    $12 and can feed a small family. Best when it's hot. Good but I found several pieces of gristle. I really hate when that happens.

    Tire Shop Taqueria

    Tire Shop Taqueria

    4.7(773 reviews)
    7.9 miHistoric South Central
    $$

    I think this place is called Tacos Los Poblanos #1 Estilo Tijuana on Google Maps. First off, tacos…read morehere are the BOMB. Tortilla is freshly made, meat is always fresh. I love the Cabeza tortilla and 3 is the perfect number of tacos for me as they are pretty generous with the meat and avocado sauce. Been here twice and both times because we were going to a show at the Forum which is just a short drive away. It gets pretty busy around dinner time so expect a long wait as the line moves pretty slowly (everything is made/ cooked fresh!)... but the wait is 100% worth it. Just make sure you order enough the first time so you dont have to wait in line again. There is some parking but it gets pretty crowded too so you might have to street park (and the area around can get a little sketch) so be careful. The second time we came here was almost 1130pm right before their midnight closing. This time, the parking lot was emptier so we managed to park inside. There was still a pretty steady stream of customers even around closing, but at least the line isn't ridiculously long. Can't go wrong with anything you order here!

    The famous tire shop taqueria…read more After being told to come here by multiple friends, we finally made our way to West LA to try these and they were so good! I got the carne asada tacos, al pastor tacos, and a mulitas. My favorite was definitely the mulitas because I love cheese! They are known for their carne asada, but I actually preferred their al pastor because it was so juicy.

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    Tire Shop Taqueria
    Tire Shop Taqueria - Carne Asada & Chorizo Tacos

    Carne Asada & Chorizo Tacos

    Tire Shop Taqueria - Asada y chorizo mixto

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    Asada y chorizo mixto

    Tacos Guelaguetza

    Tacos Guelaguetza

    4.8(254 reviews)
    7.7 miHollywood
    $

    Amazing tacos in the parking lot stand thanks to my LA local friend for bringing us. This was my…read moresecond time going and I was heart broken to find out that they had run out of suadero. Nonetheless, the pastor was still amazing and it's great that they add copious amounts of meat on there. The various toppings and hot sauces are also very delicious, albeit the light orange mayo looking sauce is SPICY and unassuming...beware! Light green avocado looking sauce definitely saved my life. My friend also got a burrito and I heated it up the next day to enjoy and it still tasted awesome. My review might be slightly skewed as Mexican food is depressing up in Canada so any semblance of authentic Mexican food gets me going. I will have to return to LA soon...just for the tacos here.

    Was hoping this spot would give Tacos Tamix (Arts District location) and Brothers Cousins a run for…read moretheir spot in my al pastor standings since I saw a trompo with pineapple, but that hope has been squashed. I do like how they grill their meat though and they use the tortillas to scoop up the meat on the grill. Thought the al pastor was a bit salty and the cheese did not add much flavor to it, but that's probably a good thing considering the saltiness of the meat. Also, make sure you ask them for pineapples since they did not include it until we asked. They do have them sliced up in a container by the meats. Ambience is very casual and it's a stand while eating type of situation. Service was quick.

    Photos
    Tacos Guelaguetza
    Tacos Guelaguetza - Steam table

    Steam table

    Tacos Guelaguetza - Park your car. Grab a few tacos. Scarf them down. And be on your way. Or maybe do some grocery shopping while you're here.

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    Park your car. Grab a few tacos. Scarf them down. And be on your way. Or maybe do some grocery shopping while you're here.

    Sonoratown - Asada taco, chile poblano taco, beef chivichangas

    Sonoratown

    4.3(474 reviews)
    9.8 miMid-Wilshire
    $$

    This place is amazing!! The prices are really reasonable, and the tortillas are delicious. The red…read moresalsa is very spicy, and the green one is the best. I get the quesadilla with the salsas on the side instead of in it! Chicken is not dry and very well seasoned. Steak is also not dry and delicious too. Service is very fast and friendly! Searing inside or outside too. Very clean and also a small parking lot!

    I tried the Burrito 2.0 from here and it was decent, but overhyped in my opinion…read more What I liked the most about this dish was the tortilla. You can tell that it's house made and I liked the chewy texture of it. However, respectfully the filling felt and tasted like bean goo. I could only really taste the refried bean flavor which was strong. It kind of meshed all the components together into a gooey filling. I got this with asada meat and the meat was kind of chewy and not so flavorful on its own. Props to the tortilla though for not spilling everything out and holding it together well, but still a bit difficult to eat. I would ask for utensils when eating this dish. The green onion garnish was unique. I wish they gave more lime wedges because that helped elevate the dish. For $13 this wasn't too bad, but I'd rather get a better burrito from a street vendor. This is a casual eats type of place with both indoor and outdoor seating and tables. They also serve alcohol and even frozen alcoholic drinks. They have a free parking lot in front, but it can be competitive to get a spot. Overall, my experience here was just okay and I would opt for other spots.

    Photos
    Sonoratown - Front area

    Front area

    Sonoratown - Bean and cheese burrito on the left and Lorenzo on the right.

    Bean and cheese burrito on the left and Lorenzo on the right.

    Sonoratown - Outside the front of the restaurant

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    Outside the front of the restaurant

    Villa's Tacos - tacos - Updated September 2026

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