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    Vincenzo's Cucina

    3.9 (93 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order Vincenzo's Cucina Takeout or Delivery

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    VINCENZO'S CUCINA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Vincenzo's Cucina

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    Kelly T.

    Today we decided to make another visit to this somewhat new restaurant and try their pizza. They have both 12 and 18 inch specialty pizzas. There are about ten different options to choose from. We went with the How Ya Doin 18 inch pizza. It came with pepperoni, sausage, onions, green peppers and mushrooms. It was very tasty and the crust was sturdy enough to support all those wonderful toppings. Service was fairly quick. We sat outside on their little patio and it was a nice quiet relaxing experience.

    Vincenzo's Tortellini Caesar Salad (small)
    Lilly T.

    Vincenzo's is a new favorite spot of mine!!!! I stumbled across this hidden gem on a Sunday afternoon and felt so welcomed! I was greeted by the owner who was very kind and made sure I was greatly taken care of. I could tell this is definitely a local spot and the food was authentic Italian-- which I'm always looking for ;). I sat at the bar and ordered a ceasar salad and tortellini. My food was absolutely delicious and the portion sizes were great! My pasta was so flavorful and it was one of the best salads I've had. The overall ambience is casual. They had football on the TVs and more of a bar vibe (but I did go mid afternoon on a Sunday) overall though it felt very communal and everyone was so so kind! It really is the small touches of hospitality and attention to flavor that make a hidden gem like this shine! I'll definitely be back and will absolutely be recommending this spot to friends in the area :)

    Fresh bread
    Janice B.

    This place has the home town feel. The owner is super nice - you can't miss the guy. The pizza is delicious. We tried the Sicilian and had so much to take home. The ingredients fresh and the crust, crunchy. We also had the mussels. 10/10 recommend.

    Chris O.

    Needs help badly. 1. Was seated without menus and we had to get our own from a table behind us. 2. The water here unless it's bottled stay away. Smell and taste horrific 3. Manager (who tried his best) asked us after 20 minutes of sitting at our table, have we been helped as our waiter/waitress never came to our table. 4. Wine is overly priced. Looked up a Chardonnay $8.99 in store $40 sold as a bottle, what a mark up!!! 5. No pepper or salt shaker at the table and I had to go to another table for the ketchup. Positive note, they did give me a bottle water not charging extra. Manager did allow substitute, side salad instead of fries. The Don - cheesesteak was bland and unappealing. I believe the entire roll was 6-7 inches for $18!!!! Ouch no bang for that buck. There was one end of the sandwich but the other side didn't have one. Looked like they made 2 sandwiches out of one roll. Bathroom was atrocious. It was a unisex bathroom that had toilet paper on the ground all over, handle needs to be replaced, lock on door was not highly secure, no paper towels to dry hands. Sorry will not be returning. This was not our first bad experience here.

    Menu
    Joyce S.

    Vincenzo's cucina took over Napoli's on Palm Valley Rd and we've decided to try it. We went in about 4:30 pm for an early dinner. The decor did not change much but it looks like the wines have. We decided to have beer . We tried Southern Swells IPA. The menu had homemade gnocchis which my husband is always on the lookout for. Not sure the gnocchi's were actually homemade, although good. I tried the linguini and clams . All very good and very filling. The service was good, Alison was very attentive and handled the register, take out, and sitting customers, asked us how our dinner was, refills, dessert, and water.

    Holiday special
    George S.

    Started out with a beer from Southern Swell IPA. Nice that my pint glass was chilled. My starter was Pasta Fagoli. This bowl was smaller than expected but the flavor was spot on. The decor was a lot like the former owners. Big screen tv's sports memorabilia and decorated for Christmas. Our server/bartender was Alison she was helpful and attentive to our needs. My main meal was gnocchi with breaded chicken this was great but very filling. I wanted to try dessert but m eyes were bigger than my stomach.

    Bougie meatballs with ricotta. There were 3 in the position, ate one then realized I needed a photo
    Chris D.

    Quick late night stop for dinner. The bougie meatballs were delicious. Tasty and the sauce was not spicy and made from scratch. The penne Bolognese was an entree not an appetizer like the meatballs. It was abundant for two. Yes we have leftovers:). The meat sauce was tasty but there could have been more bolognese with the pasta. Since it was just before closing I am thinking they were running low on the Bolognese.. we enjoy visiting Vincenzo's and always know we'll have good service and good food

    Bougie meatballs with ricotta partially eaten
    Caroline D.

    A late night dinner stop. Food is always good and consistent. Tried the bougie meatballs with ricotta. This was an appetizer. Comes with 3 large meatballs and 4 garlic knots.

    Elaine's sub.  Really tasty!
    David W.

    I love food. Which really helps when you spend a lot of time, you know, reviewing food. I also love to see restaurant owners who care about their food and about their customers. And fortunately, Vincenzo's Cucina is run by some awesome folks who do care. About their restaurant. About their food. And about their customers. Vincenzo himself is a larger than life guy who appears to have never met a stranger. He's talking. He's shaking hands. He's hugging. If he were running for office he'd have my vote! Wanting to make people feel welcome is a huge positive for me, and everyone is very, very welcome at this restaurant. The space hasn't changed much from the former Italian restaurant that used to be in this space. Nice bar, two seating areas. The menu is pretty big. The pizzas looked awesome but we only got subs. I had the Elaine's sub. Thick chicken cutlet with vodka sauce and pesto and mozzarella. It was hot and tasty and the pesto worked well with the cutlet. I also thought the sub roll was great. Fresh and soft and it definitely complemented the chicken and the sauce. The side of fries was very good as well. The pizzas looked like they came in two sizes. Large and humongous! But they all looked good and something we definitely need to try on our return. They were doing a lot of take out as well. Our waitress didn't seem too familiar with the handheld ordering device, but another manager was over quickly to assist. Again, all were friendly and genuinely wanted us to have a great meal. It's easy to get disillusioned about big chains that don't really care about you or the food. Vincenzo's Cucina is a most welcome change from that and I will definitely be back!

    Fried Mozzarella.

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    4 days ago

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    3 months ago

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    2 months ago

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    2 months ago

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    8 months ago

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    Thank you

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    8 months ago

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    Your the best thank you for your great review

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    9 months ago

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    7 months ago

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    7 months ago

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    1 year ago

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    5 months ago

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    5 months ago

    Horrible place and everything plus stuff is horrible and no one is nice and everyone mean nasty and not clean ever! The is horrible

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    1 year ago

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    3 months ago

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    2 months ago

    Great food. Full bar and great place to watch sports! Also a separate dining room for an elevated experience.

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    5 months ago

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    3 months ago

    Mediocre food tastes like everything came out of a can. Very dysfunctional service. Overall, not a great experience. We won't be back.

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    Thank you for coming

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    1 year ago

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    6 months ago

    Loved Vincenzo's! Went with a big group and had a great dinner with good serviceI recommend the piccata and the gelato.

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    Thank you so much

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    2 years ago

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    6 months ago

    Such a fun cute place.. highly recommend the pizza and hot honey wings.. best in town! Very reasonable priced and high quality food!

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    2 years ago

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    5 months ago

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    3 months ago

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    1 year ago

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    Thank you so much

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    7 months ago

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    10 months ago

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    1 year ago

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    8 months ago

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    2 years ago

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    5 months ago

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    2 years ago

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    Thank you for the kind feedback. We look forward to your next visit.

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    2 years ago

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    1 year ago

    Best pizza in NE florida!! Staff is incredible, great atmosphere...entire menu is a winner! HIGHLY RECOMMEND!

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    Thank you for your amazing review

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    1 year ago

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    2 years ago

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    9 months ago

    We had the "how you doing " pizza with added green olives. Delicious. So fresh!! I loved the crust!

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    2 years ago

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    2 years ago

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    10 months ago

    The people are great the owner Venny is usually behind the bar and helping. It's a great environment highly recommend

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    Page 1 of 3

    Ask the Community - Vincenzo's Cucina

    Will you have cheese steaks?? They were the best?

    Yes, we have cheesesteaks. Come, check it out.

    Don’t See Your Question? Ask Away!

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    Side of Mac n Cheese
    Side of Mac n Cheese
    Drone shot from across the lake

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    Drone shot from across the lake

    Vincenzo's Cucina - italian - Updated July 2026

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