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    Vincitori Apizza

    4.5 (113 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 3 months ago

    Vincitori Apizza Photos

    VINCITORI APIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Kathleen S.

    I am definitely picky with my pizza And this restaurant has great pizza! It's Located right near the ocean too! I ordered the buffalo chicken pizza it came with leeks, roasted red peppers, gorgonzola, signature cheese blend, and , ranch drizzle ! For 30$ it was delicious! Staff were friendly and Service was fast! Pizza was ready for pick up within 15 minutes.

    Meatballs and ricotta
    Clare C.

    Came here on a Monday evening to enjoy a meal. There are two tables outside that we were able to eat at with our dog. They would not let us bring a chair from inside to sit which was slightly annoying but we made it work. Menu had lots of different pizzas and the opportunity to make your own. We enjoyed our food and had leftovers to take home. Ordered an app of meatballs and ricotta and it was just what we wanted! There was a little mixup with our pizza but the workers were very kind and handled it well. Would definitely come back if craving pizza!

    Joe B.

    Such a cute little place. Nice atmosphere. Went in for a slice ended up getting a whole pie and eating it. Highly recommended.

    The Circa 1985. Sadly our last piece.
    Crystal H.

    Hands down the best pizza we've had, better than in Italy, better than the 3 big New Haven spots. Every element on its own is high quality and flavorful, put it together and it's perfect. The crust is salty and has the perfect char, meats seasoned, high quality cheese and sauce with the perfect level of garlic. The Circa 1985 is *chefs kiss*. We've enjoyed the seasonal arancini's a few times as well. Do yourself a favor and visit, sit at the bar, and watch the magic unfold. The service is fast, friendly and reliable. We hope this modest pizza shop lasts for generations. It's a gem.

    Jack G.

    Food was great, service was just as good. Got us in immediately, food came out quick. Servers regularly checking up. Would come again if I was not visiting.

    English pea and prosciutto special.

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    6 years ago

    Fantastic New Haven style pizza and fantastic arugula salad can be had here. Good prices and a nice staff make the place a winner.

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    4 years ago

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    7 years ago

    Only had their pie a few times and I've had absolutely no complaints ... price and taste match pretty darn well.

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    7 years ago

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    7 years ago

    Everything is great including the seafood chowder. Wow! Pizza is flavorful and salads are fresh. Small town local feel. We love it!!

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    6 years ago

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    7 years ago

    Great pizza, great service! Nice thin crust pizza with amazing quality toppings. Quaint little downtown pizza shop atmosphere.

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    7 years ago

    What a find! Friendly service and fabulous pizza...this will be our go-to pizza spot from now on.

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    Charlie's Place Restaurant & Lounge - Sugar Beet Salad

    Charlie's Place Restaurant & Lounge

    4.0(156 reviews)
    0.6 mi
    $$

    First visit of the season to Charlie's Place and definitely not my last! We decided to sit at the…read morebar, and it turned out to be the best choice. The bartender was friendly, funny, and made us feel right at home. The support waitress was just as welcoming--chatty, attentive, and genuinely kind. Even the regulars added to the experience, making the atmosphere fun, relaxed, and entertaining. The food was outstanding! The snow crab roll was an easy 10/10--fresh, flavorful, and absolutely delicious. The truffle fries were perfectly crispy and addictive. And the wine slushy? 1000/1000! It was the perfect summer drink. The prices were very reasonable for the quality of the food and service, which made the experience even better. Great food, great people, and a great atmosphere. I already can't wait to come back to try the wings and prime rib... and of course MANY more snow crab rolls! Highly recommend!

    I stopped by Charlie's Place in Niantic, CT & inside was such a cute little spot! It had a nice,…read morecozy feel to it & I liked the atmosphere. I ordered the pot roast, which came w/ mashed potatoes & asparagus. The pot roast itself was good & had a nice, tender texture, but I wasn't a huge fan of how much gravy they put on top. They were VERY heavy-handed w/ it, & unfortunately, it was overpowering. It took away from the actual taste of the pot roast. I think if they would've gone a little lighter on the gravy, it would've been SO much better because I really wanted to taste the pot roast itself. The mashed potatoes were creamy & really good, & I also enjoyed the asparagus. I liked the way everything tasted, especially the sides. I just wish there wasn't so much gravy because I think the pot roast would've been much better with less of it. I also sampled the Mac & cheese & it could have had more cheese in it. As for the service, our waitress could've been a little more attentive. I actually had to flag her down just to get some water, which was a little disappointing. She was nice, but I would've appreciated her checking on us a little more throughout the meal.

    Photos
    Charlie's Place Restaurant & Lounge - The inside

    The inside

    Charlie's Place Restaurant & Lounge - Bowl Clam Chowder

    Bowl Clam Chowder

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    La Belle Aurore - Sweet Corn Ravioli with garlic scape pesto

    La Belle Aurore

    4.1(96 reviews)
    0.3 mi
    $$

    We were here for a private event, but the food was still from the menu for dinner, and the hors…read mored'oeuvres were available on the menu too. As a result we were able to taste a number of their starters, a real winner was the crab rangoon tart there. For dinner we ordered tasting sizes of the pasta alla vodka and beef bolognese. I really like the thoughtfulness of having smaller plates be an option, for whatever reason you want it for. Also, they used campanelle pasta, rather than your standard noodles. Some real awareness of the right pasta pairing for the sauce evidenced for you. The only quibble there was the lack of seasoning in the sauce, but there was salt on the table to bring that up. The service is wicked friendly and attentive. The ambiance is certainly bohemian, with mismatched furniture and faux foliage hanging from the ceiling. The biggest ding is accessibility. One of the people at the event was in a motorized chair, and in order for them to move about or get to the restroom was a production. The tables and chairs are tightly packed, so I'd imagine someone on crutches or a walker would also have difficulty of movement. The menu changes as local ingredients come in or out of season. The current menu is available on their website. It is not large, so you know they're doing a few things and doing them right. I can recommend checking this place out.

    this is my first visit to the restaurant. Though I lived in the town for many years I've yet to go…read morethere. I was pleasantly surprised with the meal and atmosphere. The atmosphere is very quaint. There are several small tables. The the owner is the chef. They had one waiter. The wait was not too long though the restaurant was very busy. The meal itself was very tasty. The portion size was good. And I thought it was a good value. Would recommend this restaurant and will return.

    Photos
    La Belle Aurore - Interior

    Interior

    La Belle Aurore
    La Belle Aurore

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    Fat Tuna - Fisherman's Platter

    Fat Tuna

    3.9(97 reviews)
    1.0 mi

    I came here with several friends for lunch mid week. The location is right on the shore near a…read moremarina where you can watch trains crossing over the river and boats going by. There is a road bridge that crosses the river way above so it does not impact views of the water. We were promptly seated outside where the umbrellas provided shade and the sea breeze was gentle. We were fortunate to catch a beautiful summer day that was not humid or extremely hot. I started with Niantic Bay oysters which are local. They were expertly plated, plump and delicious served with a mignonette sauce. Next I ordered the Chilled Seafood Salad which is listed as an appetizer but was plenty for me. The salad had Stonington scallops, Long Island scungilli, large shrimp, hot peppers with a lime vinaigrette. It was nicely seasoned including the shrimp and scallops. Although the scungilli was sliced thin, they were somewhat tough and a little chewy. My friends enjoyed their selections which ranged from burgers and fries to salads and chowders. The wait staff were pleasant and efficient. The inside decor was very pleasant. Prices are within range of what one would expect.

    We've been coming here often since they first opened and have generally always been happy, but…read moresomething has recently changed food wise and the costs have gotten out of control. The service is always great, so kind and quick, no complaints ever. Even with summer hires they are great! The setting is beautiful, nice outside patio, great raw bar seating, and even in the winter the indoors is comfortable and warm. A few months ago our meal was off and seemed poorly made with lesser quality ingredients, but we let it go as we thought maybe it was just a bad night. We came back again this weekend and it was more of not worse of the same. Our staple go to here has always been the crab cakes with Kimchi. I love it so much that I sometimes order 2 of it as my meal, with extra kimchi on the side! We have also tried many other options though, both kinds of lobster rolls, scallops, ravioli, always 2-3 things from the raw bar, and generally get an entree and drink special too. I'm not sure if staffing/decision making in the kitchen changed or they are cutting costs but something is definitely off. The crab cakes are no longer what they were, they have no signs of the large lump crab, and honestly tasted like a frozen version made with imitation crab. Add to that that they raised the price and I am baffled they thought it was ok to serve. The kimchi is no longer actual kimchi but plain raw cabbage chopped and lightly dusted with what could only be the leftover spices from a poor attempt at kimchi mix. The entire thing was so bad we had to send it back. When I asked about what had changed I was met with a firm denial that it was any different than it had ever been. We have eaten them around 15-20 different times and I honestly couldn't believe they were trying to convince me it was the same. The lobster roll was awful, tasted almost day old. If we had done what we wanted we would have sent our entire meals back and just left. On top of all of this, the prices have been consistently raised and yet the food quality has gone way down. I think if it were not for tourists and the location this place would suffer greatly from the changes and cutbacks they have made. Sadly, we will not be returning.

    Photos
    Fat Tuna - Inside (not my pic)

    Inside (not my pic)

    Fat Tuna - Terrific spiced apple dessert

    Terrific spiced apple dessert

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    Cheese Plate

    Vincitori Apizza - pizza - Updated September 2026

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