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    Vintage Home Kitchen

    3.3 (32 reviews)

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    Turkey dressing entre with mashed potatoes and Oven Baked Mac and Cheese
    A D.

    The flavor of the few choices entre's of food is subpar to plain. Only a few choices and, the all you can eat price after 5pm is too expensive. $16 advertised price goes up to $20 after a drink and after taxes for old left over from earlier cooked food they don't want to throw away after their 8pm closing time.

    Fresh salad,  broccoli casserole, and swai fried fish. See that beautiful biscuit!!
    Judy M.

    Well, this place is different ! It is cafeteria style, BUT serve yourself! They just opened where 5 spot is too be on Progress and 316. Love the new decor very fresh and clean! Our server Amy was fantastic! She explained how things worked after seeing us looking confused! They had several meats, fried chicken, country fried steak, baked fish, fried swai fish, which I got that was delicious, baked chicken, and I think meatloaf. Meats were like $3.40, vegetables around 2.40/2.80, same for desserts. I chose broccoli casserole, and it was so good! Plus, I had a very fresh salad along with strawberry shortcake. My friend had swai and chicken, Mac n cheese, and green beans. He cleaned his plate, saying everything was great! Oh yeah, he had a biscuit that was Ahmazing and huge! Cathead size and would've been awesome for breakfast stuffed with sausage, egg, and cheese ! They do a breakfast buffet, too. My meal was reasonably priced at $10. See pic

    This is real deal, cooked with love, kinda food. Some of the best, I mean the BEST biscuits I've ever had. Weekends until 3 is the best brunch buffet. Run to this little gem. So very, very good.

    Great comfort food. My granddaughter and I enjoyed it.
    Elizabeth R.

    Vintage home kitchen is a great place to eat it's fairly new great buffet definitely worth finding and going to little bit off the beaten path but worth it.

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    2 years ago

    Good home cooking and reasonable prices. Also has drive thru service and dinner buffets.

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    2 years ago

    Service and food was amazing we had breakfast and lunch there on different days and the service and food was consistently great.

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    4.5(764 reviews)
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    i tried this place on a whim with my boyfriend. upon our arrival, we saw that they were PACKED. and…read morethat is for good reason!! we waited about 30 minutes before getting seated. the hostess and our waitress were both really kind, very attentive. my boyfriend ordered the chicken & churros waffle, YES it is as good as it sounds. topped with guava butter this was actual perfection!! i had the pork belly benedict which was also reallyyy good. SO much flavor, but if you're like me and can't handle too much during breakfast i don't recommend ordering it bc it's A LOT of food lol i couldn't finish. it's huge pieces of pork belly with eggs on top of cornbread cake and served with potato wedges!! tbh SOOO cheap for all that you get. normal eggs benedict elsewhere are about the same with so much less food. we also tried their specialty whipped coffee which was okay, i think i expected more since it's one of their most popular items but it's worth trying for sure. the restaurant is basically a house so it feels really cozy and is a super cute spot for a brunch date. i would feel overwhelmed bringing a big group of people here but they have a lot of outside seating too! overall such a great brunch place, definitely made it to one of my top favorites :)

    What a cool brunch spot! We were coming from out of town and came here with some friends. Such a…read morecozy place to enjoy brunch with friends and family. We were craving chicken and waffles, and they did not disappoint! The chicken was juicy and flavorful, and the waffle was perfectly fluffy. Such a good combo! And the coffee was on the sweeter side, but SO good. I couldn't stop drinking it! Our server was great and very attentive, which made the experience even better. Definitely would come back when we're back in Atlanta!

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    NY Prime Fried Chicken - COMBO #3

    NY Prime Fried Chicken

    4.2(80 reviews)
    4.8 mi

    Got the whole chicken wings and thighs, crispy on the outside, tender and juicy inside. The…read moreseasoning hits that sweet spot between savory and spicy, giving each bite depth without overpowering the natural flavor of the meat.

    The food was as depicted in the image as everyone mentioned, it was quite hot. However, in my…read moreopinion, it lacked seasoning. The breading on the chicken was comparable to what you would find at Popeyes. The food arrived piping hot, almost too hot to eat I had to let it cool for a few minutes. I ordered the cat fish sandwich, which was quite large. However, it lacked seasoning altogether. If they add more seasoning, I believe this could be a hit. Unfortunately, I did not receive any seasoning, and I do not believe I would order again. The atmosphere was reminiscent of a small, family-owned store on the corner of a strip mall. The interior was clean and nothing special. The staff was friendly. Calling in the food would reduced the 20-minute wait time, as the food is made to order. I have no issue with this, as you can clearly tell by how piping hot the food was. The other items I ordered besides the fish sandwich were whole chicken wings meal that came with French fries and a drink. The price is slightly on the higher side. In my opinion, I will not return to this establishment.

    Photos
    NY Prime Fried Chicken - The entrance is immaculate and clean. Very easy to navigate. Has bar seating in case you do have to wait.

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    The Galloping Galette - La Tout Chocolat dessert crepe

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    4.9(50 reviews)
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    I have adored TGG in Braselton, and have eaten there many times when I was in the mood for a rare…read moretreat with great atmosphere. It's a good spot for date night, or a special occasion, or just when you want a properly- and artfully-prepared crepe and coffee. Their new location in Dacula is a bit further from home for me, but it is worth the drive - and longer. They have an expanded menu featuring a variety of French classics. They still do offer galette and crepe menu items. This new location also features bar service, and their menu has a short list of specialty cocktails and TGG versions of standard mixes. Amuse Bouche: a fresh watermelon gazpacho (served in a shooter) with a tiny crispy wafer topped with Gruyère and apple preserve. Wild! I ordered the Boeuf Bourguignon. One of our party ordered the Sea Bass and another went light and ordered a selection of appetizers. They reported excellent preparation and flavors. Mine was extremely well prepared, rich and full flavored. The dishes were presented like works of art. It was the luck of the day that beams of setting sunlight shone through the curtains and illuminated our meals just as they were placed on the table. The spiraled lemon on the crab cake caught sun like a stained glass window. The beef arrangement on my side looked like a tiny forest, with tender boulders of mushrooms and meat, fallen trees of carrots, a little shrub of Swiss chard, and a sapling sprig of fresh rosemary. But for real - artistic musings aside, this was some damn good food. I thoroughly enjoyed the main course, and of course, I had to get a crepe for dessert. Tout de Chocolat was such a perfect finish, with freshly toasted almonds and warm buttery caramel to offset wave after wave of chocolate flavors. I always love the atmosphere they create. The owner was in the house and she is always such a delight to encounter. The Galloping Galette should be on your short list for great restaurant experiences in Gwinnett County.

    So wanted to give it a 5 star... The building is interesting…read moreand a bank back in the day. Seated right away, by bubbly host/waitress. No reservations on a Saturday night at 5. Got in right away, might say something. Ordered a margarita and beer and put in knowing we wanted escargot and got our drinks. My was not drinkable with too much lime juice. The waitress took care of the drink and I ordered a tequila pineapple juice. Perfect. Shaken not stirred. The amouse bush was delicious and a great start. Waited a long time between courses IMHO. Did get the French onion soup which was actually very good. Just needed a pinch of salt Ordered the scallops and the duck special. Very rich but so flavorful and want you coming back for more. Unami bomb. The duck side was this unchcous polenta that ate more like a pudding. The finishing touch was the pear crepe with whipped cream, ice cream and chocolate sauce. We will be back and I want to see if we can them to a 5

    Photos
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