After a long day in NoMad, I came to Vinyl for dinner with my family. The ambiance was amazing--the decor was beautiful, and the dim lighting really set the mood. We ordered the chicken parm, salmon, a salad, and a side of Parmesan green beans. The chicken parm was good but didn't have much of a wow factor. The salmon was solid, but the green beans were extremely salty. Thankfully, the manager came over, and when we expressed our disappointment with the green beans, she went above and beyond to make things right. She brought us a fresh order of plain green beans with onions, and they were absolutely delicious. The restaurant was empty during our visit, and our server checked in on us frequently, which I appreciated. As for the drinks, I had the Crimson & Clover, which left a lot to be desired. However, I followed it with a mezcal espresso martini, and that was amazing--so I'm a bit conflicted about the drinks overall. All in all, there were some definite highs and some misses. I really appreciated the manager taking our feedback seriously and making things right, but I'm not sure this is a place I'll be rushing back to. read more

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Surprisingly really cool place - food: 4/5, good quality, meat was well-cooked, all the appetizers were excellent - ambiance: 5/5, not common to find vintage style decor for steak houses. Very unique and def my style - Service: 4/5 , okay- nothing spectacular. Steakhouses in NYC all look the same, but I found it super interesting that their appetizer sushi wasnt bad and even the vibe was different from other NYC, old school steakhouses. I recommend this place read more

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I was so excited to try this restaurant after reading the reviews about the food and since I'm a music buff to be able to go to a restaurant where you can pick songs to be played while eating was right up my alley. My girlfriends and I arrived at the restaurant before the dinner rush started and it was empty. I loved the decor as you walk in with the vinyl albums everywhere and the art on the walls. Our waiter immediately came and took our appetizer and drink orders. Shout out to the bartender cause my Moscow mule was on point. We ordered the wagyu potstickers and the crab cake, to share - both were good. For my entree I ordered the cajun spice rub ribeye and we ordered sides for the table: fried rice, mashed potatoes and truffle Mac and cheese. The first thing I noticed was how dark my steak was - I thought ok it must be the rub but upon cutting the steak it was well done and not medium as I requested. Also, the steak didn't have any taste - no cajun seasoning, no salt, nothing. The sides didn't have any seasoning either - it was all very bland and the mashed potatoes were extremely thin - like runny thin. We all ordered the creme brûlée and it was ok - I've definitely had better. By the end of our meal we noticed the table next to us was offered the opportunity to select songs from their iPad. When we questioned our waiter why we weren't asked even though we were there when the restaurant was completely empty he gave us an answer that didn't make any sense. He then asked us to leave our table as you only get 90 minutes seating but we were not informed of that as we were seated. Now let me say this restaurant is not cheap and since its a steakhouse one would expect the steaks to be on point, the food was taste good and all customers would be given the opportunity to select music. I was very disappointed on all fronts. read more

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Incredible experience! Love the vibe here and was blown away with the service and the food. The Mediterranean salad, spinach carbonara, cheeseburger and filet all exceptional. Also a nod to the bread with maple butter!!! So delish. Can't wait to return and bring friends. read more

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10/10 experience all around. The restaurant is a whole vibe with the vinyl records and dim lighting. You get to pick a record to play for the restaurant which is pretty cool. The service was also excellent! I have nothing but nice things to say thanks to our server Geronimo. Now the food, wow. The steak was cooked and seasoned perfectly. The mashed potatoes were nice and creamy. The cheesecake was delicious and not too sweet. Go check this place out if you haven't yet. read more

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Came to Vinyl for a client dinner and had the best time! We were in search of a steakhouse near our office and Vinyl sounded like it had a cool vibe. There was a big group of us so we were sat in the front across from the wall of vinyl options. We started with the shishito peppers, short rib potstickers, and crab cake. The potstickers were SO flavorful. For dinner, I ordered the NY Strip and we ordered a bunch of sides to share amongst the table including the garlic mashed potatoes, truffle Mac & cheese (my fave!!), creamed spinach with an over-easy egg on top. By time dessert came, drinks were flowing and espresso martinis were just what we needed with our cheesecake and creme brûlée. Overall, food and drinks were excellent. Service was fast considering there were almost 10 of us at the table and the vibes were vibin'. We loved that we were able to choose a record to play in the restaurant and since we were one of the later tables, got to choose two! read more

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Vinyl Steakhouse is the kind of place that gets everything right. The vibe is incredible! Nicely dim, stylish, and just the right energy for a night out. We started with the crispy sushi and it was unreal, perfect crunch with fresh, flavorful bites. The porterhouse was cooked exactly how we asked, super tender and packed with that rich, buttery flavor you want from a great steak. The mashed potatoes were smooth and comforting, and the creamed spinach carbonara was easily a standout! It was creamy, savory, and a little indulgent in the best way. Service was excellent all around, attentive without being overbearing, and everything came out at a great pace. Definitely a spot that lives up to the hype. read more

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Vinyl and steak? Yes, please. Vinyl Steakhouse was on my radar screen, and I finally had a chance to try it last week. It's a modern steakhouse with the added feature of a 3,000+ vinyl LP collection (60s and 70s emphasis) to enjoy during your meal. On play that evening were Santana, Pearl Jam, Led Zeppelin, the Beatles and more. The atmosphere was modern, upbeat and celebratory. Not the typical serious steakhouse environment. The music was present, but not overbearing. We enjoyed a wedge salad, Porterhouse for two, and a Macaroni & Cheese side dish. The food was outstanding, with the steak cooked perfectly. I don't recall having a more delicious rendition of Mac & Cheese..... ever. On the cocktail side, I tried a Pear & Oak. It was tasty, but slightly unbalanced with the pear notes not coming through. I'll have to try some of their other cocktails on a future visit. Service was warm, efficient, and friendly. The owner Danny even stopped by to say hello. A very nice guy. Pricing was fair, considering a New York City steakhouse backdrop, and based on social media posts, Vinyl Steakhouse is making an effort to keep prices under control in this inflationary restaurant environment. read more

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This is a fun little neighborhood steakhouse with a laid back vibe. Popped in early for drinks at the bar and service was wonderful and drinks solid. We moved to our table after a few cocktails Music is fun but not so loud that we couldn't enjoy conversation with our party of four. We ordered the Caesar salad, potstickers and crispy sushi. Each one was very tasty. Shared a couple of steaks, my favorite was the filet that was seared to perfection. Don't skip the trio of dipping sauces for a little extra punch of flavor. Bill was a little pricey but I feel like steak orders in the city tends to run very high these days. I would recommend this fun spot and will put it on my list of do overs. read more

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Cute spot. Greet vibe. Best steak in the neighborhood. They even played my GnR! Price is a little bit on the higher end but worth it.

What an awesome spot! We had impromptu plans with a friend visiting NYC for work and our usual spots for steak in the city were fully booked and so I'm really happy they all were! Vinyl has been open for the 2 years now. The atmosphere is chic, trendy with a rustic man cave kind of feel to it yet very welcoming. The steaks were stellar and cooked to the perfect temperature we had requested. The sides were delicious and loved that they had practically ever vinyl record you could think of and make music requests for the night. Definitely a must go! The staff is totally on it and seemed genuinely happy to be working there. I think it also helped that the owners were in the weeds with their staff serving, cleaning tables and greeting guests too. We ordered a Cesar: crisp and fresh dressed with a delicious dressing; a NY Strip, a couple of filets too and they were all mouth wateringly perfect. Seasoned simply with a bit of salt too bring it read more

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Went back to Vinyl Steakhouse after about three years and unfortunately, it was a letdown. I ordered the Cajun dryrubbed ribeye medium rare, but it came out fully cooked through and tasted burnt :/ you can literally see it . The sliders were also very dry and cold, which was disappointing. The only things I actually enjoyed were the sides, since those at least came out hot. I'm honestly sad about this experience because this used to be one of my favorite spots. I really hope this was just an off night, but this visit didn't live up to how good it used to be. The waitress was amazing and I was pleased with how attentive she was! read more

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Just want to say we only order two appetizers, no entrées. Whipped ricotta, which was good, but we got the fillet sliders,which were dry and flavorless. I was here two years ago and it was so good. I feel like I just picked the wrong thing and if I had gotten an entree. read more

Visited Vinyl Steakhouse for an early dinner and tried the wedge salad, crab cake, and the Porterhouse for two. I'll say you should try it -- it wasn't the best steak I've had, nor the worst. The wedge was flavorful, fresh, and crisp. The crab cake was uneventful and a bit soggy at the bottom, though the sauce was delicious. I definitely recommend the chocolate mint cake and the carrot cake. Regarding the theme they highlight, we weren't advised upon arrival that we could select a record to play, and by the time we realized it, our entrées had already arrived. Our song finally played with dessert. Overall, I'd rate it 3.8/5 -- 5/5 for service, 4/5 for ambiance, and 3.5/5 for food. read more

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Awesome steakhouse. First off all the vibe is unbelievable it's dim and the vinyls on the walls is such a cool addition. Our waitress was very sweet and always made sure we were satisfied. I got the ceaser salad, the rib eye with garlic mashed potatoes and everything was perfect. read more

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Fabulous spot! Intimate space with great vibes and records. Every food was spot on from the apps to the mains to the desserts. We got 3 apps: potstickers, crispy tuna, and filet sliders. The star was the potstickers with the yumyum sauce. The sides were exceptional, specially the truffle Mac and creamed spinach with egg - wow!! Lastly was dessert with the mint chocolate chip cake. Be prepared: it's huge and you will likely need to take it home. The sauce was my fav part. Our server, Christian, was very attentive and easy to talk to. The vibes were great for a date night or fun night out -- you get an iPad and can choose a record song to play. Hope to be back! read more

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Ambiance was nice music was ok & food was ok. We were there for a birthday dinner. We thought we would get to pick a song, did not happen. It did take a long time for food to come out. The best part was dessert was complimentary, get the chocolate cake . read more

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Super vibey atmosphere, definitely a bit of a splurge! Had some issues with the cook temperature of our steaks, but the wait staff did their best to correct it quickly which was very appreciated. I've had better steaks, but pretty solid! The sides were A+ read more

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Updating my review even though I am keeping my rating the same as they we tried more dishes and they improved the crab cake! The restaurant is still dimly lit and crowded (tables are a bit too close together), but the service is still phenomenal (our waitress Crystal was attentive, friendly and even gave us a heads up a few minutes before our entrees arrived which I appreciated). She also brought out a free piece of their carrot cake at the end of our meal for a birthday we were celebrating (it was extremely good and I usually don't care much for carrot cake, it had the perfect texture) along with a record to pick and sign. We ordered the crab cake and kale salad to start. The crab cake this time was fantastic, served over a corn puree and cooked perfectly. Great flavor and a decent portion, I would definitely order it again. The kale salad was very tasty as it always is, but they used more cheese and less apple (also less fried goat cheese balls). I would recommend they keep this preparation of the crab cake and go back to their previous preparation of the kale salad (more apples, lighter on the cheese). For entrees we went with the hanger steak with chimichurri and the salmon. The salmon is still the best thing on the menu in my opinion, large portion and super flavorful. Cooked perfectly (crispy skin on top) and the bearnaise sauce with tomatoes and swiss chard pairs so well. Definitely worth it. We asked for the hanger steak to be cooked as the chef recommended, but it came out rare. Crystal offered to take it back and cook it again, but we left it as is. Next time we would just ask for it medium. The side of green beans was tasty (we did not taste any parmesan which was fine, but they are called parmesan green beans, they are more asian flavored which we enjoyed). Others got the filet mignon and scallops which they each loved, but the portion on the scallops was tiny, 4 small scallops for $58. I think there should have been at least 6 on the plate or they need to lower the price. They were cooked perfectly though and very much enjoyed. Overall a really nice meal, we left feeling pretty full, with great service and food. read more

What an absolutely fantastic surprise this was! Have wanted to come here for months and have passed it probably 1 million times since it's not exactly clearly visible and currently surrounded by some scaffolding nearby I believe. Makes it easy to walk by and pass up. In one it is an incredible blessing since it's not a tourist trap. No one winds up here by accident, rather only by reputation! Brick lined interior in warm dim light makes this feel special and private, especially when paired with the music. The music! Vinyl - aptly named for its dedication to its music selection. The patrons are invited to select from while they dine. This is not merely some sort of jukebox process. Your server may offer you an iPad and allow you to pick an album aside and a song to add to the compilation for the night. It creates a great interaction and anticipation as a backdrop to a wonderful dinner. Food and service plain simple are top notch .... The steaks are incredible of course but the hamburger was mine blowing and the appetizers flawlessly executed. Portions are perfect and the service level behind it is what really makes it pop.. The team is friendly, responsive, and perfectly interactive culminating in truly curated dinner experience! Love this place and the people running it! read more

Went for a birthday party with a group of four on a Tuesday night reservation. Service was top notch - they went above and beyond to make the birthday special. We split and tried a number of things and everything was great. The stars were probably the steak, the wedge salad, truffle Mac and cheese, and the potstickers* (do not sleep on these). It's a vibe in here and they have a great bar. Would definitely return! read more

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After much searching for the perfect spot, I decided to take my girlfriend to Vinyl Steakhouse to celebrating her birthday. I put my trust in my fellow Yelpers and they came through in spades! Everything I read about was accurate... from the service and vibe to the food and drinks. Our waitress Maddie is such a great server and helped make our night quite special, which we really appreciated. As we were browsing the menu, she brought over complimentary champagne to start the evening, which was so incredibly sweet. And then when we mentioned that we're taking an alcohol break, she kindly brought over non-alcoholic bubbly instead!! I mean, cmon, what awesome service!! For apps we ordered ricotta plate and pork . Of the two, the ricotta was a stand-out. It was soo creamy and perfect for both dipping and sharing. For entres, we got the smashed burger (side of shoestring fries included) and chicken parm dish. We were honestly so full from the apps so we took half of each entre to go. With that said, we enjoyed every single bite and if not already so stuffed, could easily have finished both. The chicken parm had a great crunch to it and the burger was quite soft and pillowy.. I loved both. The shoestring fries were quite addicting as well and paired great with the included garlic aioli sauce. To top everything off, even after we regrettingly declined desert (from being so full), our Maddie brought over a complimentary mini carrot cake/brownie and two spoons to share. It was the perfect amount without pushing us over the edge of gluttony. And after everything was said and done, she gave us recommendations on local bars to hit up in the neighborhood so that we could continue the celebration. We ended up going to a speakeasy we already scoped out prior but might definitely check out her favorite spots during a future city rendezvous. Vinyl Steakhouse is an easy 5/5! read more

What a great experience. From the moment we walked in, we knew we found a gem. We love vinyl records so that was a huge plus. Being that it was my husband's Birthday, he got to pick 1 album side to play. The music is anywhere from hip hop to yacht rock, r&b to classic rock. It's a great vibe. Now about the food - delish! Started with the shishito peppers which should not be missed. Then we shared the ribeye, the truffle mac n cheese, and the corn. All were incredibly flavorful. And my cocktail was super cute with a playing card attached. Isabella was our server and she took great care of us. She was friendly, helpful, and attentive. With all of this being said, just make the reservation. You don't have to get dressed up. It's a fun and casual steakhouse. Can't wait to come back the next time we're in NYC. read more

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One of the best dining experiences I've ever had! The service was outstanding. Geronimo made sure to get our vinyl request playing, and timed it up perfectly to start when our dessert came out. He even brought us a free dessert and glass of wine because it was my birthday. The food was fantastic as well. Perfectly cooked steak and an outstanding Mac and cheese. If you want great food and great hospitality with the twist of selecting your own music to play I would highly recommend. We will be back! read more

Vinyl Steakhouse - Steakhouses Near Me - New York, New York

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The place was cute. They had good music playing, the vibes were definitely there. The food I definitely rate a 6.5 outta 10. I had the NY Strip. With a side of bok choy and mash potatoes. With a flavored butter on the side. My drink was good, but my friend asked for a margarita and instead gave him a Mezcal margarita with spicy rim which no one asked for. The box choy was sooo bad lol (-20/10) - i literally had to spit it out. It was just drinking straight soy sauce and oyster sauce. (The waiter recommended it which is crazy) I wanted to get them taken off the bill but our waiter never really checked up on us even though he had tables next to us. Mash potatoes was good nothing crazy definitely need some salt /pepper (7/10) And steaks were steaks. Nothing special. Overall for the price I wasn't satisfied ($300+tip) I don't think I'd be back. read more

Vinyl Steakhouse - NY STRIP, Garlic mashed potatoes, bok choy. - Steakhouses Near Me - New York, New York

Absolutely amazing restaurant! My husband and I come here every year for any celebratory occasion. We look forward to it every time and are sad once it's over! We have to start planning for our next visit. Fantastic steak and even chicken parmesan! Everything we've had here is phenomenal. Great service, great drinks and great food! Can't ask for any better! read more

Vinyl Steakhouse - 20oz Dry aged Bone in strip - Steakhouses Near Me - New York, New York

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The food and the ambiance were amazing!! Truffle mac and cheese was the winner of the night! Deserts and cocktails were okay too. Employees were very friendly. read more

Excellent food. The mac & cheese is to die for. Excellent friendly service from management to wait staff. Great atmosphere. Great drink drinks. Great music. music I did not previously know about but thoroughly enjoyed the music choices. Not a bad thing to say about my experience here. Will definitely be making this our new go to steakhouse. read more

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Vinyl Steakhouse is truly one of a kind. From the moment you walk in, you're greeted not just with the aroma of perfectly cooked steaks, but with the warm crackle of music history with over 2,000 vintage records lining the space and filling the atmosphere with personality. The food speaks for itself. Rich flavors, tender cuts, and dishes prepared with obvious care. But what really made the evening unforgettable was the service. Maddi went above and beyond, striking the perfect balance of professionalism and genuine warmth. She made us feel like honored guests from start to finish. You MUST get the creamed spinach. SO GOOD. The truffle Mac n cheese was also good but very filling! And an "off the menu" dessert... the carrot cake. Unreal. Ask for it!! Between the incredible menu, the immersive music collection, and the top-notch hospitality, Vinyl Steakhouse is more than just dinner it's an experience. Can't wait to come back! read more

Vinyl Steakhouse - 7 oz Filet Mignon, Creamed Spinach Carbonara, and Truffle Mac n Cheese - Steakhouses Near Me - New York, New York

Steak was a bit tough. Water had an eggy taste to it. Waiter was great tho and ambiance was nice.

Came here for a business dinner and everything was excellent--there wasn't anything we didn't enjoy. Service was very friendly.

This place has potential but needs a lot of improvement. Very cute concept for a steakhouse but the food is so mediocre, i would never go back here tbh. Food for price 3.5/10 Drinks 3.5/10 Service 4/10 Ambiance 8.5/10 1. The steak is way too small for 3. The steak for 3 is smaller than a porterhouse at wolfgangs for 2 2. The AC is directly pointing down at our face/ food and everything got cold within 8 minutes 3. Crispy sushi is not crispy...don't get this even though the waitress recommended it. It was so soggy and clearly reheated poorly or just microwaved. 4. Caesar is good but you really cannot mess up a classic caesar salad 5. Beef Carpaccios the only decent dish aside from the Creamy spinach carbonara... 3.5/5 6. Spinach carbonara was good but i don't like eating yellow yolk. If you are going to price this at 16-18 dollars, at least provide orange yolk eggs, aka pasture raised 7. Cocktails sounded good but theyre really underwhelming especially for that price 8. We ordered drinks and waitress never came back to get the food order and we sat there trying to flag her down for 20 minutes.. and they have a 2 hour seat limit The owner / manager came by to see if everything was OK and honestly it was a nice gesture but this place is not worth the stars it has currently. I would give this place 4-8 mo before closing unless they focus on making it better for food and service. It is nyc afterall and i can get better food anywhere.. read more

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Vinyl Steakhouse has quickly become a staple in our dinner rotation, and for good reason. Hands down, this is the best restaurant we've been to so far. Every visit consistently delivers top-quality food, incredible service, and a vibrant, welcoming atmosphere. The steaks are always cooked to perfection, and the menu has just the right balance of creativity and classic flavors. The staff is attentive, professional, and genuinely makes you feel like a valued guest every time you walk in. It's rare to find a spot that hits all the marks. Highly recommend to anyone looking for a top-tier dining experience you'll want to come back to again and again. We met the owner, Kevin, couple of times. It's always a pleasure talking to him. His love for food & service makes Vinyl Steakhouse #1 restaurant in NYC read more

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I'm struggling to understand why so many people have left rave reviews for the place. We ordered appetizers and drinks but had to ask for the check before ordering food. The music was so loud that it gave me a migraine and I couldn't eat. I don't normally get headaches, but the music was so loud you couldn't have a conversation. I even overheard a guest next to us asking for the music to be turned down and the restaurant declined. And the apps were nothing to write home about. We had the whipped ricotta, short rib potstickers, and sticky rice sushi. Whipped ricotta was the best, but nothing was great. We left and went to another restaurant. read more

When I heard about this spot that plays exclusively vinyl records and serves generational steak I *immediately* made a reservation. Here's what I found out: Their Vinyl Martini with olive oil is a unique take on a classic cocktail and if I find myself strolling by I will be ordering one at the bar. It is a crisp martini with the rich olive oil flavor on the front end of your sip. Not the type of martini that will cause you to question your like of vodka. This is a well crafted cocktail. The music transitioned from Otis Redding to Nathaniel Rateliff to The Rolling Stones. We began to wonder how they were avoiding stagnancy by playing a full record when the owner Kevin stopped by. In order to maintain the rustic, warm ambiance, they play an A or B side before a record change. Kevin previously worked at a more buttoned-up restaurant and wants Vinyl Steakhouse to emanate the opposite. We ordered the dry age porterhouse for two-- my god people. The bone marrow butter draping the perfectly medium rare slices is making my mouth water. Just feast your lil eyeballs on this image and trust me. Accompanying our steak we ordered a loaded potato pavé with gouda, chives, bacon and jalapeño layered in impressively thin slices. Mmm. The kale blue cheese salad-- my fellow carnivore is not a blue cheese fan and he loved this salad. It was adorned with delicately sliced radish and a harmonious combination of blue cheese and light citrus. If you're in the mood for a dinner with the Beastie Boys and Debbie Harry watching over you -- this is your spot. read more

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Vinyl has to be the best steakhouse in this world I tried so many stake places and this is absolutely the best one ever. A bit pricey but worth it 100% That stake melts in your mouth. Incredible flavor. Good music, stuff is amazing read more

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I've had better steaks, but overall I enjoyed my experience and would recommend checking out, especially since it's so different from other traditional steakhouses (which adds to the charm!) Ambiance / Service: definitely laid back, chill vibes - they play rock music. Definitely not your typical steakhouse, which I enjoyed. However, it's still nice - candles, cloth napkins, etc. You could definitely do a nice date night here. Service was phenomenal. Big shoutout to our male server with glasses! Food: like I said, not the best steak I've had. I thought it was very under seasoned, but I still enjoyed the meal. I ordered: -Vinyl Wedge: this was good. I would order again. They automatically split in 2 which was nice. -Crispy Sushi: comes with 6. I love crispy rice and this hit the spot. -NY Strip 14 oz: good size. Very under seasoned and a little chewy, but it may have been an off night. I got it with the cognac peppercorn sauce and I think I would get a different sauce next time. It was a bit too creamy for me. -Loaded Potato Pave: this was good. I would order again. It's almost like a potato lasagna. -Creamed Spinach Carbonara: good flavor, but I think I should've asked for no egg yolk. Just a personal preference. read more

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What a great place!! The vibes were so great with walls covered with shelves upon shelves of records. Vinyls were always playing great music. The food was also very good! We loved everything we got. The crispy sushi and short rib potstickers were great to start! We then got the New York Strip and shared it between the 2 of us. For sides we got the Mac and cheese, green beans, and creamed spinach. Surprisingly, our favorite had to be the green beans which were covered in Parmesan and onions and had a savory sauce on them. My favorite thing of the night tbh. Finally we got the crème brûlée and I CLEANED that plate. Everything was so good!! Very good for a date spot read more

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Totally dig the vibe here! Service at the bar was outstanding very attentive and unbelievably good cocktails! Food recommended by my server, It was good as it gets. Recommend this place! read more

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Celebrating my daughter's new apartment and first day of Spring Break and wanted to find somewhere that she and her friend would enjoy. They love albums and Vinyl looked perfect. It was. We arrived early and enjoyed Zapata Rum old fashions at the bar. Bar service and cocktails are 5/5. Music and ambiance is real solid. Spinning what the guests request. The hosts are the ones that operate the turntables and it is a really cool setup. We split the 28 oz "dry aged" porterhouse. My daughter had the filet. Filet was good. Fries and Mac were too. For $150 the porterhouse was average. The bone butter was eh. Bottle of 21 Honig. This would have been 5/5, if "dry aged" steak was appropriate quality for $150. Next time I will get the standard NY strip for $59 and might bump this up to 5/5. I love legit dry aged prepared well and for us a big splurge, maybe one or two times a year. I think it should blow your mind for $150. This was like a $75 - $85 steak IMO. read more

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