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    Bowery Meat Company

    4.1 (704 reviews)
    Ultra High-EndSteakhouses, Wine Bars
    Closed 5:00 pm - 10:00 PM
    Updated 1 month ago

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    BOWERY MEAT COMPANY ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups

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    Extra place seafood tower
    Sandra C.

    Wow!! Came in for Father's Day dinner. The service was EXCELLENT, food was spectacular! We ordered the extra place seafood tower, seafood was plentiful and fresh. Onto our duck lasagna and the A5 wagyu to share. Excellent. Dinner we ordered the NY strip steak, cowgirl rib, filet mignon and the whole branzino. All of them came out perfectly cooked, nice portions. Sides we had mushrooms, creamed spinach, mashed potatoes and Brussels sprouts. Also delicious. The meal was excellent and we are a hard crowd to please. Thank you for an enjoyable dinner. KUDOS!!

    Porterhouse, NY strip, bacon mac n cheese, asparagus, brussel sprouts
    Jessica N.

    Lovely steaks and wonderful staff. Our server Manny was very personable and attentive. The other staff checked on us often and everyone was very nice despite how busy it was on a Wednesday night. While it wasn't super quiet, you could still have a nice intimate conversation. Perfect for a date. Although lots of people had dinners with friends and business. New York strip was my favorite but the porterhouse was delicious. I definitely enjoyed the ricotta over the burrata. Mac and cheese was very rich, the asparagus and brussel sprouts were grilled perfectly. Definitely recommend for anyone looking for a good time.

    Tomahawk Ribeye (40 Oz.)Tomahawk
    Melissa H.

    We made a reservation a few weeks in advance and got a great seat in the corner. When we got there we were seated right away. We ordered the tomahawk, duck lasagna, fries, chocolate chip cookie, and creamed spinach. Honestly it was way too much food for two people so we had to take home leftovers. If I were to go again, I'd definitely get the duck lasagna and the chocolate chip cookie. The service was attentive most of the night until we had to pay the check and wanted to get outta there haha

    6 oz Filet mignon with chimichurri, sides of garlic spinach and whipped potatoes
    Carissa C.

    Bowery Meat Company is a beautiful and intimate steakhouse in the LES, and we had a great anniversary dinner here. We happened to dine in during their Sunday supper service, and it was the perfect way to try a good variety of the menu at an affordable price point. My favorite bites were the broiled oyster, the filet with chimichurri, the whipped potatoes, and the passion fruit sorbet. The service was very attentive, and our water glasses were never empty. Would return!

    Whitney D.

    I have been to a few steak houses in NYC and WOW this one is my top one! The ambiance in here is dimly lit lighting and big tables so its a great spot for groups and families. We had a nice waiter who asked before taking our order if anyone had food allergies. I feel like every restaurant should do this. He was pretty attentive to our table until like the middle/ end of our dinner we had to ask for him. Before taking our order he also brings out a platter of all the different types of steaks they have that night. Its a bit gross looking but if you are a meat eater you may be used to it. I shared a steak with my Mom and we rarely finish a steak when we share it. Well this night we finished it because it was just that good! Some of my other family had the salmon which they said was great. We all shared sides like the whipped potatoes which were excellent, cream spinach tasted a bit too cheesy or some flavoring issue, The mac and cheese was pretty cheesy but we also finished that off because it was that good. Some one had the shrimp cocktail which they said was very good. Someone else had the oysters and everything we had, we pretty much finished because it was just that good!! For drinks we had prosecco, which again was pretty tasty, cosmos, manhattans, tequila and a vodka on the rocks were all had and all were great. For dessert I had a decaf cappuccino which was spot on! We were here for a birthday so a slice of cake was brought out that I heard it was very good and a warm cookie as well. I highly recommend this spot for work dinners, meet for drinks with friends or enjoy a nice family dinner. I will be coming back here one day soon hopefully.

    Hamachi Crudo
    Alfredo E.

    NYC STEAKHOUSE TOUR (1st stop) . We came to great New York in search of the best steakhouse experience. This restaurant was our first stop. Based on the reviews online, we expected to be dinning at the best. - The atmosphere was warm but modern and spacious. The decor and lighting were outstanding. - The service was average. We were seated immediately but the server took a little while to get to our table. The server was very nice, but seemed overwhelmed and took the order with some errors. They brought a plate that we didn't ask for, initially said that we were not going to get charged for it, but later included it on the bill anyways. I did not complain since he was nice enough to bring a side dish and a dessert on the house. - Price: this place is in the expensive side. - Quality: Our waiter brought over a not too vast selection of meats to see for ourselves and make a decision. The explanation was so fast that we ended up ordering from the menu. Steak was cooked perfectly and it was tender... but it was not impressive. I asked for the Ribeye steak and it was not tough or chewy but not at the level of a high quality steakhouse. We had an array of appetizers (octopus, oysters, Salad, and Hamachi). All very tasty and well presented. Actually, that was the best part of the dinning experience.

    Hamachi Crudo
    Koreen D.

    Was in search for a last minute steakhouse for dinner during the holiday season. A lot of the famous joints were booked out but Bowery had slots so decided to check it out. 1. Hamachi crudo was pretty good. Nothing to write home about 2. Ricotta was pretty bomb. Great starter for the table 3. Oysters were good 4. Steak was pretty damn good. Tender and flavorful. Perfectly cooked. 5. Mushrooms were yum 6. Sautéed spinach was also good. Standard Overall, Bowery's a pretty good steakhouse. Ambience is great and service was good. Pretty standard offerings but good nonetheless

    Meredith C.

    If you are looking for a nice steak dinner, definitely go here!!! Our hotel concierge recommended it and it did not disappoint! The restaurant has great vibes with low lighting. We sat in a booth and it was so comfy and spacious. The waiters come around with meat to show you your steak options and they are very knowledgeable on the menu. There are a ton of different options- not just steak, and there is something for everyone. I got the salmon with asparagus and it was great, especially the sauce it came with! The greatest part for me was the service. I mentioned I was pregnant, and the server was so attentive on the things I may and may not be able to order. He made sure we were always taken care of. There were also other servers whose job was to fill your water and make sure the table was clean. My water was never less than halfway empty- for someone who drinks a ton of water at restaurants. This was amazing! Would definitely go back- great place for friends and great place for date night.

    28oz Snake River Farms American Wagyu NY Strip
    Emil R.

    Warning: If you order the 28oz American Wagyu New York Strip, you may never be able to eat any other steak ever again. It's that great. Truly. Bowery Meat Company continues to set the gold standard for steak in the City of New York. Wonderful service. Lovely dining room. Great menu. Certainly a great spot for a special occasion... or any reason for a great, great steak.

    ricotta and toasted bread
    Danielle B.

    For being a restaurant in NYC, I really wanted better vegetarian options since I was coming for a family member's birthday. We were sat 30 minutes after our reservation because the party before us was running behind, but the bar area was nice to hang around for a drink. I ordered a St. Germain Spritz, which was very good. I ordered the ricotta with toasted bread to start - which was incredible! Everyone at the table had great things to say about this appetizer, which came with pomegranate seeds, herbs, and honey. The toasted bread was smokey, too. I would definitely order this dish again. The reason for my rating is because of the vegetarian dish, which was mozzarella ravioli floating in a cream sauce with truffle on top. The dairy was completely overdone on this dish. The portion was good - decent for two meals - but I couldn't eat more than 4 raviolis before feeling like I would regret it later. The cream sauce was way too much, more like soup. It would have been better if it was maybe a spinach ravioli, or any other kind of ravioli, with the cream sauce in half the amount. Everyone else seemed to enjoy their dishes, but I was disappointed with the vegetarian offering.

    Jessica R.

    The lobster Mac and cheese is a must order! I would recommend family style for it, but it's so good you won't want to share. Portions are hearty, so if you're in between options share with a friend! Pro tip! Ask your server about the different cuts of meat, and they will bring out all options and explain each one.

    Bread pudding
    Gabriela C.

    One of the best steakhouse experiences I've had in the city. The staff is very attentive and know the menu inside out. We were a large group, so we started with the caviar, oysters, and duck lasagna. The lasagna is a must try! We got three different cuts and they were all cooked to perfection. For sides we had creamed spinach, mashed potato's and Mac and cheese. You cannot leave without having the bread pudding for dessert! If you're too full you should get it to go!

    Chaka I.

    Decor and ambience were very chic and picturesque. The service and the food were top-notch the servers are well informed on different cuts of meats give great recommendations and are very professional when they come to your table with a different cuts of meat and explain what flavor you would get from what and why it was very enjoyable and educational I must say! The drinks were not disappointing and the food of course was very incredible and well-made. I would highly recommend for birthdays dates anniversary girls nights or even business meetings.

    Tomahawk

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    1 month ago

    Excellent food- Caesar, NY strip and cheesecake. Service very good. Noise level high. We will come back.

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    Bowery Meat Company Reviews in Other Languages

    Ask the Community - Bowery Meat Company

    Do you have heaters for outside dining right now?

    Hello Anna, Thanks for your inquiry. Bowery Meat Company currently has heaters installed in its outdoor dining deck. We are open Tuesday through Saturday . If you'd like to make reservation please visit our website… 

    Whats their happy hour consist of?

    Do they accept walking in?

    Currently we are accepting walk -ins. There is no wait. Thanks for your inquiry.

    What is the dress for this restaurant? I was wondering if we would be ok in jeans after walking around town for the day, or if it's more of a fancy dress.

    You can definitely wear jeans and a T-shirt. Some people do dress up when they come here, but I think it's just for an occasion

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    Rake Wine Bar - Wine Flights

    Rake Wine Bar

    4.8(29 reviews)
    0.2 miEast Village

    Wow East Village! You have yourself a gem with Rake Wine Bar! We were waiting for our dinner…read morereservations and decided to stop in here for a pre-dinner drink and bite. I am SO glad we did. The vibe drew us in, they had great music bumpin from the outside, it looked lively and welcoming. Let me tell you- I would have skipped dinner and just stayed here all evening if it was my choice! But alas, my husband wanted a bit more to eat. But let me tell you- their knowledge of wine is PRISTINE! I can't tell you what white wine we had but they captured our tastes perfectly. We also shared a bruschetta and it was deliciouso! I love how friendly the staff was here and how unpretentious it all was. Next time we are in NYC- we will definitely make a point to come visit Rake!

    My partner and I were looking for a great double date spot, so we decided to give Rake a try due to…read moreits relaxing vibe and multitude of bites we could share. First I'll start with the wine - we ended up trying all three happy hour wines (HH until 7), which the tables favorites were the white and we ended up getting a bottle to split once HH ended (but I really enjoyed the other vino verde option). It was incredibly refreshing and paired well with the many tinned fish options. As you'd expect - it's a pretty massive selection and there is bound to be a varietal and glass for any palate. It's also attached to a wine store - so it's fine to see all the bottles when peaking over. Food-wise - this is where it was hit or miss, they have a pretty extensive menu (with a whole tinned fish section!) and we ended up ordering the buratta on focaccia (buratta was excellent, focaccia was too dense for my tastes), mushroom truffle crostini (way too salty), the flatbread with sliced kielbasa (was fine), halloume (table favorite ), tinned sardines in lemon oil (delicious), tinned smoked trout (my favorite). Overall the four of us were very full at the end of the meal! The space itself felt very relaxing and rustic, and definitely got busier as the night went on (we got there at 6:50 and left around 9). The service was also fast and attentive - even for the amount of tables they were serving. Overall - I'd definitely go back again, and maybe just focus on the wine and another tinned fish selection!

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    Rake Wine Bar
    Rake Wine Bar
    Rake Wine Bar - Menu

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    Menu

    Skin Contact - perfect day, perfect wine

    Skin Contact

    4.2(60 reviews)
    0.5 miLower East Side

    "Adult in a wine bar" is definitely my grown-up version of "kid in a candy store". As a lover of…read morethe genre, I definitely thought that Skin Contact delivered, and then some. We stopped by last Saturday night after grabbing some dinner just down the street and were grateful to be seated immediately in the back area. The vibes here are very chill and the excellent, exuberant staff really know their stuff and get excited to chat with you about wine. We went with wines by the glass and I appreciated the confidence of the menu: it was small enough to not feel overwhelming, yet curated to have something for every palate and preference. My first glass was an unfiltered orange wine from the Alsace region of France (Tout Terriblement Maceration). It was funky and almost pithy in texture, with notes of apple and apricot. Definitely great if you're looking for something a little intense and off the beaten path. For my second glass, I felt like a lighter red, so I went with the Puszta Libre, a chilled Zweigelt from Austria. While it was slightly more standard than my first glass, I loved its funky nose and red and tropical fruits. I can't remember exactly what my husband had, but he loved his drinks, too. I remember one of his glasses smelled intensely of salty buttered popcorn. We weren't going to order any food, but the couple next to us had the chocolate lava cake and it smelled SO good, so we decided to go for it. It was served simply and deliciously, with vanilla ice cream and cherry sauce.

    This spot offers a genuinely unique selection of wines, making it a great place to try something a…read morelittle different. The small outdoor seating area adds a nice touch for enjoying a quiet glass. Service is minimal, but the vibe works best when you're just there to sip and relax. A simple, pleasant stop for wine drinkers

    Photos
    Skin Contact - Inside

    Inside

    Skin Contact
    Skin Contact

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    Sunn’s - Banchan. Potato salad with pear and the roasted eggplant were favorites.

    Sunn’s

    4.1(50 reviews)
    0.7 miLower East Side, Chinatown

    Sunn's is a really nice elevated Korean spot tucked into a tiny space right off the F train in…read moreChinatown. The room is intimate, the wine was excellent, and service was warm and on point. The hwe crudo was refreshing and delicious, and the salad was also a standout -- bright, crisp, and really well-balanced. But the best thing we had by far was the dak mandu, the crab/chicken dumplings. Those alone are worth coming back for. The ssam lettuce wraps were good, though they read a little more like Jewish brisket with a spicy bean sauce than what I expected from a Korean lettuce wrap. Still tasty, just a different vibe. Honestly, this would've been a 5-star meal if I didn't leave with three mosquito bites. Great food, great service, great wine -- just maybe bring bug spray.

    Came here with some friends to use the Chase Sapphire Reserve $150 credit. For a table of 4, we…read morepaid $300 with tip and tax which worked out because we had two credits at the table so we just split the bill. We ordered the following: Food -hwe (steelhead trout, seaweed muchim, green strawberries) $25 -banchan of the day (napa cabbage kimchi, namul spring greens in hot mustard jang, tahini pickled mushrooms, creamy potato salad with asian pear, dubu jeon fried and marinated tofu, garlicky cucumber muchim) $25 -off menu banchan (kimchi braised with pork) $6 -soon dubu chigae (silken tofu in spicy cardoon broth, perilla, pepitas, egg) $24 -ssam (soy-caramelized beef brisket, ssamjan, lettuce wraps) $38 -tteokbokki (fresh rice cakes baked with tomato & gochujang, puur grond gouda) $26 Drinks -tart cherry+yuzu somaek $9 -Hana Makgeolli Takju Brooklyn Rice Wine $39 After the first round of food, we were still hungry so we ordered another round of ssam. Overall the food is good; however, prices are a little steep for the size of the food. Out of all the items we tried, I enjoyed the hwe and tteokbokki the most. Space is small so reservations are highly recommended (which we did have). Service was good and food and drinks came out quickly.

    Photos
    Sunn’s - Vibes + wine bottle + cute water dispenser

    Vibes + wine bottle + cute water dispenser

    Sunn’s - Cozy sitting corner by the window

    Cozy sitting corner by the window

    Sunn’s - The counter by the kitchen

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    The counter by the kitchen

    Bar 56 - Oysters

    Bar 56

    4.8(51 reviews)
    1.5 miDUMBO

    Great happy hour deal: every day 5 to 6 PM, including weekends, $10 wines and house cocktails, if…read moreyou sit at the bar. The bar is very scenic so you will definitely feel like you are getting the full dining experience. Indoor and outdoor seating available. Make reservations for peak dining times in the evenings and on weekends. Many people walked in without reservations and were seated right away on Saturday evenings. Highly recommend trying their original cocktails ($18). We tried the flower child and the harvest moon. Both were tasty. I would get harvest moon again and again. Perfect balance of Tart, sweet refreshing and strong. Menu items change seasonally so it's delightful to try something new every time you visit. $21 potato croquettes were highly disappointing. Everyone recommended them highly, but I could not understand why. For such price, three tiny balls of fried potato should've been mind blowing, but they were underwhelming and forgettable at best. Skip. $24 giant ricotta stuffed raviolo was delightful. Such soothing comfort food. If I could eat just this, I would be happy. $26 fresh crudo was refreshing and light. Delicious cold broth/juice soup in which it was served. $32 Bronzino with mussels in a broth was superb. Light, crispy, and delicate. Would eat this dish for dinner Any night of the day. Balanced flavor profile. Could suit anyone who is picky about their food. $30 lamb neck was a solid dish. Perfectly crunchy on the outside and delicate and flavorful on the inside. Wish the portion was a bit bigger, especially the sides. $38 duck confit was highly advertised, however, it was underwhelming and the least stand out dish. It was solid, but nothing that I would order again or recommend. The duck was on the dry side. Definitely not enough sauce. The cabbage and the cabbage salad were good. Crispy and refreshing. The duck was not the star of this dish. $13 chocolate mousse with strawberry coulis was surprisingly delightful. So light and balanced. Not sweet, but just right to finish a meal. I could eat this dessert every day after every single meal. So simple, yet it hit the spot. Service is very fast and efficient. One of our readers was superb and provided stellar recommendations. Another waiter (young and inexperienced) was very shy and his energy felt very stifling.

    Bar 56 is conveniently located in the middle of DUMBO & albeit I can't speak much for the food, I…read morecan say that their drinks are great. Do note that they have an awesome HH from 5 to 6 PM where all of the cocktails are only $10- yes, only $10 (a rarity in NYC let alone in DUMBO). I had the harvest moon & the seaside drift. Both were good but the seaside drift definitely stood out to me. I also ordered the crispy brussel sprouts which were pretty tasty but a bit too charred for my liking. However, it was still good & the drinks totally made up for it. Lastly, I forgot the name of the bartender but despite being quite busy from 5-6 PM he was very attentive and nice. I'd be back for the other drinks & certain interesting dinner menu items as well such as their lamb neck.

    Photos
    Bar 56 - Potato croquettes and fried artichokes

    Potato croquettes and fried artichokes

    Bar 56 - Gorgeous lounge space in the bar

    Gorgeous lounge space in the bar

    Bar 56 - Cocktails

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    Cocktails

    Cork - Summer is here!

    Cork

    4.3(42 reviews)
    0.6 miSouth Village

    They have quite a robust wine list! Nice atmosphere. I didn't love the patio seating options (very…read moremuch on the sidewalk), but it was much more comfortable sitting inside at the bar. The wine was great and we had an attentive server who was able to help guide us through the wine choices. Would return!

    Olivia H. is clearly a paid reviewer because my experience here a few days ago felt like a literal…read moresitcom. First off, the front door is mounted on flimsy plastic hinges, so every time someone opens it, it swings open violently and knocks the vase off the nearby table. The service was somehow even worse. When I was there on Tuesday, May 19th from 8-10 PM, there was exactly ONE bartender working the entire place -- both inside and outside -- and she was unbelievably inattentive. My date and I sat at the bar for TWENTY MINUTES before she even acknowledged us or asked if we wanted drinks. I literally had to call out "Excuse me" just to order a $25 quarter-filled glass of wine. Embarrassing all around. And when we were ready to leave and wanted the check, the female bartender working on Tuesday May 19th from 8-10 PM was busy standing in the corner chatting with someone instead of helping customers. I haven't seen someone move this slowly or care this little since the DMV. TO MANAGEMENT - this was absolutely horrible, embarrassing, and unprofessional service. Clean up your act, and hire a second or even a third bartender.

    Photos
    Cork - Perfect match!

    Perfect match!

    Cork
    Cork

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    Bowery Meat Company - steak - Updated September 2026

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