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    Virgil's Gullah Kitchen & Bar

    3.9 (650 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 3 months ago

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    VIRGIL'S GULLAH KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    FRIED OYSTUHS
    Janae B.

    I went to Virgil's as a party of 4 for brunch on a Sunday. My food was good and everyone else said that enjoyed their's as well. I also feel like the prices were appropriate for the portion sizes. That was the only positive thing about our visit. Service was EXTREMELY slow, it took 20 minutes for waters. An even longer wait for food followed by another few minutes for hot sauce and lemon slices. For a restaurant with a 2 hour table/validated parking limit I'd expect faster service. Questions about cross contamination with allergens were met with a blank stare and shoulder shrug. The DJ was great but the music was way too loud and made it hard to hear each other. 20% auto grat is included for all checks over $100 according to the menu, but it should say all parties or something similar as it's determined by what the table spends. This was even more annoying considering the lackluster service we received. He did remove the automatic gratuity from my check, but it was only $10 due to a special so I'm sure that was only accommodated since the tip was $2.

    Menu
    Al J.

    This was our first time here, and it was a recommendation from the front lobby staff at our hotel. The place exudes a relaxed and welcoming atmosphere, with a clean and well-maintained interior and exterior. They offer both indoor and outdoor seating options. The staff is incredibly friendly and attentive, making us feel right at home. The bartender crafted some of the most delicious drinks we've ever had, and the food was equally impressive, bursting with flavor. We'll definitely be returning to this fantastic establishment.

    STUFF' FLOUNDUH
    Carissa E.

    WAS THIS A OR MISS Unfortunately for me and my friends it was a MISS I did not have a good experience here. But, I won't get into a long story about my rating but I will instead highlight 3 my biggest pros and cons Pros 1.) the food was good. Really good. They weren't stingy on the portions. Nice and different options on the menu. Awesome food 2.) our waitress (Alycia) was awesome. Great service. She was a delight. Even the manager (Miko) was cool and addressed our issues expeditiously and graciously. 3.) the decor and how the restaurant is decorated and set up is cool. It's 2 floors. Each floor has its own balcony. It's a small establishment but they did a lot with little room. Cons 1.) the music was loud. Some people may like to have music playing during dinner but I couldn't even hear the people around my table...and we were seated outside on the front porch. 2.) the hostess was very nonchalant. We had been seated, had our drinks and appetizers ordered when he asked us move to another table to accommodate another party. That move was very unwelcoming. I felt like my patronage there was not valued. Overall, It just wasn't our cup of tea ... we will not be returning

    Shay M.

    I took my brother to Virgil's for his birthday and the experience was fine. Restaurant was clean and well decorated. The music was at a good level as well. The food was tasty and the portion sizes were large. The service was just ok as I didn't feel like the server was super attentive. The restaurant is worth a try but manage your expectations regarding service.

    Tyreen T.

    Wow! Wow & more wow! This was some of the best food I've ever had. The customer service was top notch, the inside is so beautiful. They had music playing in the early afternoon. Highly recommend, 10/10.

    Brunch at Virgil's
    Trell S.

    The food was good, the atmosphere was good, and my drink was d@mn good! Upstairs is a vibe. I love a dj with good music . I enjoy sitting at the bar. Sometimes it's fun meeting strangers and sometimes it's fun enjoying alone time.

    Jessye D.

    First impression visit at 5:30PM on a sunday. Large black and white sign with a large front patio and balcony. Located in a suite next to Paloma. There is a parking lot right next door. Not sure if you have to pay- I did not and my car was fine. We got the deviled crab eggs, fried green ma'tis, afta church plate, smoth'ad poke chop, geechee pasta, fried fish, and the slammin salmon. An appitizer, two entrees, and 2 non-alcoholic drinks cost about $100.00 with tip. Pros Great food and great service. The food was hot, fresh, and seasoned to perfection. The restaurant was able to accomdate my large party with alternative seating due to the loud music being played. I appreciate them acknowledging the problem and doing their best to help solve the issue. Cons As stated before, the music is very loud. Especially upstairs. This is not a chill dinner spot for family. More of a turn up spot with friends. Would I Recommend: Yes, as a spot with music and good food. Not a spot for conversation. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    BUSSIN' CORNMUFFINS
    Allison P.

    We had a reservation at Virgil's and really appreciated the complimentary parking. The restaurant itself is nice, though a bit tight in size. We were seated upstairs, and since it was a Sunday night the music was lively. As the DJ got going, the volume made it a little hard to carry on conversation with my guests. Our server (who was also the upstairs bartender) was wonderful--attentive and friendly. We ordered the Afta Church Plate with fried chicken, greens, mac and cheese, and yams. The greens were definitely the standout! I should've asked for the chicken without sauce (it tasted like a hot honey glaze), which wasn't quite my preference. Overall, the meal was good, but not something I'd rush back for.

    SKRIMP N' GRITS WIT' CRAB
    Carmen H.

    I went to Virgil's with a group of 9 people. We had a reservation for 11:30, and when we arrived, we were seated right away. Zachary was our server, and he was awesome. He didn't take long to come over and greet us. He started by taking our drink and appetizer orders. We orderd a bunch of different appetizers and drinks. For starters, we ordered the bussin' corn muffins, fried green tomatoes, Gullah eggrolls, and the Sol-E-Gre crab cakes, which we shared. Everything came out quickly, fresh, and hot. My favorites were the corn muffins and the crab cakes. Zachary took our entree orders. We all picked different things. I went with the skrimp n' grits with crab, and I had the gravy on the side. It was really good, and I was able to take some home. Since there were so many of us, the gratuity (20%) was already included. I also liked that we could pay separately, which was a big plus for a group that size. Overall, the visit to Virgil's was great. I look forward to visiting again in the future. If you're in the area or looking for a spot to eat, definitely check them out!

    Margarita Flight
    Yolanda P.

    Thoroughly enjoyed this place. I came for the happy hour special mid week for a reconnect with some friends. I ordered almost everything off the happy hour menu. I enjoyed everything except the deviled eggs did leave me wanting for more. The wings were really good. I probably should've ordered an extra plate of those. I also got the margarita flight while they were still on special. My favorite was the blackberry. They were all very good. The flavors come true compared to some places where you can tell there's only a little bit of the flavoring. This was a perfect mix so I wasn't too sweet, but you could still taste some of the alcohol. So it was not giving water down juice. They had karaoke on this night so we did leave the downstairs patio where we were initially seated and went upstairs to enjoy karaoke. However, if you do go upstairs (moving form your original seating) , be prepared to possibly not have as much seating we did leave downstairs where we were at earlier in the evening; because again as I mentioned, we were there for happy hour by the time we got upstairs a lot of the seating was reserved so we were moved out of the seats that we were at to accommodate for the reservations. We ended up on the patio outside until a friend of ours chose to do karaoke we were able to come in and stand around to support and record . Overall, I do believe they also have specials I believe the night we were there. They had $100 bottles of tequila. I cannot remember which brand. But it was announced over the audio where they were doing karaoke that they didn't have bottle specials. It was a good midweek, happy hour vibe . I probably would come back with a smaller group I believe initially it was about seven of us. I probably would come back with it just about one or two people so we could really vibe and have a little bit more wiggle room larger parties are harder to accommodate and move around. I would also like to come back for brunch, so hopefully I am able to go to brunch and give an updated review but definitely try the wings . everyone was very accommodating. Everybody was also very friendly even though we were moved no one was rude in our visit. I do believe this is a black owned establishment as well so definitely come support !

    SLAMMIN' SAMMEN
    Tierra L.

    Our server Sydney was really nice and went over the menu I great detail. She was attentive but not overbearing. I ordered the salmon and husband ordered a Couple of the 1/2 happy hour meals and $15 flight. The food Was fair to food. Salmo was garnished with a Cream sauce and corn was good. Biscuits were really good as recommended by the server. Stumbled upon bingo night which was surprisingly really fun.

    Marcus T.

    Atmosphere was great. Cocktails.... Great. Those greens? The service staff, top tier. It wasn't the best catfish I've ever had and pieces were definitely bone in.

    Slammin sammen
    Adiaha M.

    Came here for dinner with friends and the vibes were great. My drink, Ladylike, was delicious. We shared the sampler platter which serves 2-4 and it was a great array of their different appetizers which were all flavorful. I enjoyed the Gullah and Geechee sauces served with the platter. For my entree I got the slammin sammen and the salmon was seasoned great. It came with with geechee corn, rice and a crab cream sauce and garnished with a fried shrimp and oyster. The corn was a perfect accompaniment to this dish. The crab cream sauce had a great flavor but the crab was nowhere to be found. My dish also didn't get enough sauce nor the shrimp or oyster initially but that was remedied when I brought it the server's attention. There was a DJ playing a great selection of songs. One complaint sitting upstairs is the music was just a touch too loud, not sure if it was as loud downstairs. It was very hard to hear my server and tablemates. Our server, I believe her name was Marie, appeared to doubling as a bartender but was still very attentive. While I didnt have the perfect experience I still thoroughly everything I ate and would definitely return if in the area again

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    Good variety of cuisine good location interesting to try different types of foods from different ethnic groups

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    Page 1 of 17

    Ask the Community - Virgil's Gullah Kitchen & Bar

    South City Kitchen Midtown - Fried chicken

    South City Kitchen Midtown

    4.4(3.6k reviews)
    1.5 miMidtown
    $$

    While visiting ATL for Labor Day weekend, I was looking for great food as always. Perusing Yelp, I…read moresaw South City Kitchen and was elated when I saw it was with walking distance from my hotel. I made dinner reservations for my party of 4 for 5pm. We arrived around 4:45 and there was already a few people waiting as the doors didn't open until 5 for dinner. After a few minutes, a nice white haired gentleman open the door and welcomed us in. It was then that I knew this was going to be a treat! Upon entering, you're immediately greeted by a smiling hostess, the warmth of the hardwood floors, soft lighting and white tablecloths. We were sat near the window street side which was perfect. Our waitress was prompt, friendly and attentive. The menu is perfectly curated with southern comfort meals with a twist. The cocktail menu is stellar! I could write on and on but I'll let the pictures do the talking. From the service to the last bite and sip of cocktail..South City Kitchen was amazing!

    Five of us ate here on a Tuesday night and the place was packed. We felt lucky to get a table. We…read morehad a bunch of apps, the fried green tomatoes are legit. They are crispy and delicious with a goat cheese filling that is surprisingly just right for the dish. I wasn't a fan of the BBq shrimp. Ours came out a little overcooked. The crispy pork belly however was incredible. The pickled watermelon rind and the chili was the perfect complement to the delicious pork belly. For dinner everyone raved about the fried Chicken and collards. One of my friends said it was in the top three fried chicken dishes he'd ever had. I ordered the pork chop Which was really good. The peach and the pork were a great combination, Overall well worth visiting. Make a reservation though. :-)

    Photos
    South City Kitchen Midtown - Main dining space

    Main dining space

    South City Kitchen Midtown - Apple butter, oh my gosh, it was so delicious

    Apple butter, oh my gosh, it was so delicious

    South City Kitchen Midtown - Peach tea julep

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    Peach tea julep

    The Optimist - Murder Point Oysters

    The Optimist

    4.3(2.4k reviews)
    0.4 miWestside / Home Park
    $$$

    The dining room is dimly lit, eclectic and industrial. There is also patio seating…read more As always the dining experience is fantastic!! Service is excellent, staff is friendly and always accommodating. The food here is always delicious and if you can't decide between options, the staff is well versed in making recommendations. Michael was wonderful with our large party noting dietary restrictions and making sure to mention ingredients for shared dishes. When one of our party wasn't happy with an entree the issue was rectified immediately and the manager also came over to ensure it was handled to our satisfaction. Overall all the dishes were fantastic and delicious. Every time I dine here I'm more impressed with the experience. 100/10!

    We had a wonderful dinner at The Optimist, start to finish. We brought our 8‑month‑old with us and…read morewere promptly seated, no stress at all. Our daughter spent the first few minutes waving at the staff, and they genuinely lit up every time -- such a warm, welcoming vibe right from the jump. Starters We kicked things off with the she‑crab soup, and that's when we knew the meal was going to be special. Tons of rich crab flavor and chunks of crab. The crispy shrimp toast was another hit -- crunchy, savory, and a great pairing with the soup. We also ordered the Baker's Dozen oysters, chef's selection. All 13 were fresh, clean, and briny in the best way. Next up: the Spanish octopus, and honestly... top five octopus dish we've had. Cooked perfectly -- tender, melt‑in‑your‑mouth texture. The salsa macha added just the right amount of heat, and the marcona almonds brought a great crunch with the cilantro, lime, and mint brightening everything up. What a beautifully composed dish. We finished with the Halibut and Lady peas. The Halibut was topped with lobster and served with a lobster butter sauce, chives, and capers. Rich, buttery, flaky, and perfectly cooked. The lady peas (fava beans, asparagus, and a generous mound of blue crab) were another standout. So much flavor, but everything complemented each other instead of competing. One of those sides you keep looking for more of when it's gone. --- Overall Every dish was thoughtful, balanced, and executed at a high level. Service was warm and genuinely kind -- especially with our little one. 10/10 would recommend

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    The Optimist - Kitchen & Dining Area 12-28-2025

    Kitchen & Dining Area 12-28-2025

    The Optimist - Deviled Eggs

    Deviled Eggs

    The Optimist - Windjammer

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    Windjammer

    Bulla Gastrobar - Berry Waffles

    Bulla Gastrobar

    4.3(1.1k reviews)
    1.4 miMidtown
    $$

    I always love to stop into Bulla. All of the tapas I've gotten here have been tasty and the drinks…read moreusually pretty curate and good as well. Great for brunch.. Everyone is nice and service was very fast. I've never gone when it's not busy and I don't know if I'd suggest large parties.

    Bulla Gastrobar on 11th Street was always a great Midtown spot, and I'm actually sorry to see that…read morethis location has closed. I remember having the Blueberry Breeze, which was light, refreshing, and just sweet enough with the blueberry and lemon. I also had the Kale Caesar, and I really enjoyed it. The Manchego and Serrano-Caesar dressing gave it a little more flavor than your standard Caesar. The atmosphere was one of the things I liked most about Bulla. It was modern, lively, and social without feeling like you had to scream across the table to have a conversation. It worked just as well for lunch or after-work drinks as it did for sitting down and sharing a few tapas. Service was always friendly and attentive, and the tapas-style menu made it easy to order a few things and share instead of committing to one large meal. The 11th Street location was also right in the middle of Midtown, so it was an easy place to meet up for lunch, happy hour, or dinner. Great drinks, good food, attentive service, and a really nice Midtown atmosphere. Definitely a spot I enjoyed and one I wish was still around.

    Photos
    Bulla Gastrobar - Albondigas

    Albondigas

    Bulla Gastrobar - Ham Croquettes

    Ham Croquettes

    Bulla Gastrobar - Sautéed Garlic Shrimp

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    Sautéed Garlic Shrimp

    Crescent City Kitchen - Croffle Flight + mimosas

    Crescent City Kitchen

    4.3(187 reviews)
    1.4 miMidtown
    $$

    Crescent City Kitchen never disappoints! They're one of the few restaurants in Midtown that…read morevalidates parking, which is always a huge plus. Everything I've tried on the menu has been delicious. My only complaint is that I wish the restaurant was a little bigger because it can feel a bit cramped inside. Other than that, the service and food are consistently excellent. This visit, I ordered the seafood dip, and it was absolutely amazing. For my entrée, I had the steak with fries and a Caesar salad. The steak was perfectly cooked, well-seasoned, and full of flavor. My sister ordered the croffle flight along with the mac and cheese and grits, and she thoroughly enjoyed both. This was my second visit, and I'll definitely be back for a third. It's hard to find a restaurant that's this consistent, but Crescent City Kitchen delivers every time!

    Yessss!!! Shoutout to the NO!!! This place is legit! Me made a res but didnt get seated right away…read more They were busy boots. The place is kind of small with a bar and they were having a celebration that day! I forget what for. Anyrate. They have a very robust New Orleans Cajun cuisine menu. I saw that they serbe beignets and I ordered them! And yes! Taste and texture is fresh out if café dumonde um the size too damn small for $10 and for beignets...make them bigger. I ordered the blackened catfish and grits and omg rated GAF! I love a good grit that don't require chees. We also ordered tge garlic toast. It was just okay. Um if im back in town I'd come here again and our waitress could have been more attentive. They do offer shaded outdoor seating l.

    Photos
    Crescent City Kitchen - Ambiance

    Ambiance

    Crescent City Kitchen - Voodoo Eggrolls sooooo good

    Voodoo Eggrolls sooooo good

    Crescent City Kitchen - Peach Bourbon Mash

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    Peach Bourbon Mash

    Fin & Feathers - Chicken tenders

    Fin & Feathers

    4.0(140 reviews)
    1.5 miMidtown
    $$

    I was in the mood for a little snack, so I dipped into Fins & Feathers to check out their $5…read morespecials! This is a small, intimate establishment in Midtown ATL with lively music and, of course, hookah! I went with the chicken Caesar wrap, and let me tell you--it did NOT disappoint! It was the perfect little snack and definitely hit the spot. If you're in Midtown ATL and looking for a chill vibe, good music, and affordable bites, Fins & Feathers is worth checking out!

    I've been to the Finn and feathers in the Riverdale area, which wasn't the best experience. It's…read moremore spacious and beautiful there with a dance floor but here it's a little smaller more cozy. I ordered a honey bourbon Blaze salmon with mac & cheese and mashed potatoes lol yes two starches. And I also got some fried pickles. I was not a fan of the chipotle sauce. I said the soup came with so I got ranch instead. The salmon was cooked perfectly very fresh and the glaze really gave it a different type of kick. The mac & cheese is very creamy and thick so I suggest they get silverware because the plastic silverware didn't know justice lol the mashed potatoes was good. It had skins from the potatoes still in it, which I'm definitely enjoy, and it was seasoned perfectly. My Bartender was named Has she was very attentive and very sweet. I definitely enjoyed this location a lot better than the Riverdale area.

    Photos
    Fin & Feathers - Bar

    Bar

    Fin & Feathers - Lamb Chops & Eggs Breakfast Plate

    Lamb Chops & Eggs Breakfast Plate

    Fin & Feathers - Happy Hour Rum Punch

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    Happy Hour Rum Punch

    Virgil's Gullah Kitchen & Bar - southern - Updated September 2026

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