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    Virtuous Pie

    4.4 (429 reviews)
    ModeratePizza, Vegan, Vegetarian

    Order Virtuous Pie Takeout or Delivery

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    VIRTUOUS PIE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Virtuous Pie

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    Sophia Z.

    Appetizer: Garlic knots -3/4. Needs more garlic but bread is good. Pizza: MARGHERITA -4/5.Classic and yum. SUPERFUNGHI - 4/5. Would get this again. PIE-ROGI -3/5. Not a big fan of this one. Ice cream flight: Strawberry cheesecake? 5/5. Viet coffee -4/5. Chocolate Hazelnut -4/5.

    Otoniel D.

    Pizza had almost no sauce and was burnt. The "pepperoni" was giant slabs of seitan. Got an Alfredo pasta that was $19 served in a tiny desert dish. Mod pizza makes a better vegan pizza at half the cost. Their ranch is good though. Never again. They also charged me $2 for 2oz side of marinara

    Carl M.

    Came in on a Tuesday around 3pm and the place was quiet. I was excited to try Virtouos pies out and sat down to look things over before I decided since I was the only guest in there.. The pizza was just okay so I ordered a side of marinara sauce and hot honey to dip the slices in.. both were $2 each and a small ramekin size. And served cold.. cold sauces for my hot pizza? hmm.. okay.. I ordered the spinach and artichoke dip to dip my slices instead.. pretty good. I liked this the most. I wasn't super stoked on my lunch so I decided to try a couple desserts to make the lunch better.. they were just okay too.. the seasonal canoli was supposed to be apple pie but instead came with apple pie cream and no actual baked fruit.. The guy at the counter was slow with ordering and making my drink.. meh..

    Bridget W.

    When my friend and I had our flight delayed from Sac and we finally landed in PDX we already knew we were going straight to Virtuous Pie for some vegan pizza. This is what happens when two vegans from Sacramento land in Portland's wonderland of vegan foodie options. We indulge! We made it there shortly before closing and ordered two pies (Super Funghi and Stranger Wings), garlic knots, and scoops of Salted Caramel & Chocolate Pretzel ice cream. I've been to Virtuous Pie in Vancouver's Chinatown, but this was a first time for me at the Portland location. The pizza was good (especially the spicy Stranger Wings, which I prefered) but felt that everything was a tad overcooked. The garlic knots were even slightly burnt. Maybe we caught them on an off night because they were close to closing, but knowing their pizza from Vancouver I can say I've had better from them. Personally I'd also prefer Sizzle Pie if I had to choose between the two vegan pizza places, but I'm definitely not opposed to coming back here for more. I'd also recommend trying out the ice cream, because the flavors are creative and ever-changing. #2VS

    Jenny W.

    AJ was amazing!! She took such good care of us and made the best recommendations. She made us feel welcome and at home. I am so glad we came here. Also - The pesto was SO GOOD.

    Great great great!!! Vegan pizza here is da bomb! Cool space to hang and enjoy.... No animals were harmed ....

    Menu
    Constantine J.

    Had heard great things about this place and am looking forward to going back. We only stopped by for ice cream and homemade waffle cones this go round, but will definitely be back to try pizza, mac n cheese and other delicious goodies. We were kindly greeted upon walking in! We gave the Marionberry and Stawberry & Cream a shot. They were good flavors. Felt a bit overpriced for ice cream but it was still worth it. Looking forward to checking out additional menu items upon our return!

    Rossa P.

    Portland Pizza Week is here! I tried two places today and it a fun discovering new pizza flavors. Don't miss out - the week is almost over! Here are some tips to make the most of it: 1 Explore nearby pizza spots and try different flavors. 2 Check out their special Pizza Week pies. 3 Note their open times as some places may have limited hours. 4 Vegetarians, fear not - there are plenty of veggie options available! 1. @virtuous_pie-Pepper Ann They had a really light and healthy taste, and the place itself was really cool, with an amazing dessert menu. It's a great spot for date night or hanging out with friends.

    Blue Lavender Ice Cream
    Jason C.

    I had a hankering for ice cream so I can only comment on that. Everyone was super friendly, and the space had a chill, clean vibe. The blue lavender ice cream was delicious and super creamy. Decadently refreshing if that's something that's possible. I'm sure I'll have pizza here at some point but for now the ice cream is good enough!

    Pepper Ann Slice
    Shane W.

    We decided to try the pepper ann slice here for pizza week, and we didn't enjoy it very much. While there can be some leeway for vegan food lacking in flavor, this was far from acceptable. Every single component was below average in flavor. It was genuinely one of the worst slices we've ever eaten, worse than frozen pizza.

    Bacon Mac and cheese. Pierogi Pizza.

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    Absolutely delicious pizza and mega-yummy (vegan!) ice cream. Ten ten would eat here again. Good service and hip decor.

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    7 years ago

    Sooo yummy. Even if you aren't vegan, this is seriously amazing pizza. So much flavor and a lot of options!

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    8 years ago

    Best vegan pizza I've ever had. Super light and full of flavor. I'm a big fan of the classic Margherita . Fast service and nice staff.

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    Thank you so much Augusta, really appreciate the kind words!!

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    Page 8 of 11

    Ask the Community - Virtuous Pie

    Anyone know what the gluten free crust made out of?

    According to their website: "In Portland, we use Portland Gluten Free Baking Company, the ingredients are: white rice flour, brown rice flour, millet flour, sorghum flour, potato starch, potato flour, tapioca flour, guar gum, xanthan gum, oregano,… Read more

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    Mucca Pizzeria

    Mucca Pizzeria

    4.6
    (123 reviews)
    1.8 mi
    $$

    I CANNOT believe that I have never left a review here! I've been coming here for a couple years…read morejust for the Margherita pizza! It's truly sensational and the most authentic I have tasted! When I order I go in person because I have special requests of extra sauce, etc and everyone who leaves this amazing restaurant always raves about it to the staff upon leaving. The best part though is just how NICE they ALL are! I fly from LA just to come get pizza and some to take back. The crust is perfect chewiness and perfection with the right amount of airy and right about of thin and the sauce is amazing! You will NOT be disappointed! They also fulfill my special requests with ease and a smile! I have told thousands of flight crew about this place as it's right around the corner from our layover hotel. I bid this layover ONLY to get pizza. Yes, I gave up a Hawaii, Cancun and Costa Rica trip for this layover for Mucca Pizza, so that should say it all! So appreciate how kindly they treat you when you walk in the door:) amazing staff and owner.

    We love their sister restaurant next door so had high hopes for this place. It did not disappoint!…read more Pizza was amazing (although I like it a little crispier) and the pasta is clearly fresh and homemade. Gelato is also made in house and worth the calories! Staff was perfect and the food truly was amazing.

    Photos
    Small space but charming and stylish.
    Small space but charming and stylish.
    North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
    North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
    House made gelato

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    House made gelato
    Ranch

    Ranch

    4.4
    (233 reviews)
    2.6 mi
    $$

    Detroit style pizza. If you know, you know. The crispy…read moreedge, the stripes of sauce, the pillowy soft middle with toppings upon toppings ladled on top. New York and Chicago are still trying to catch up. But we are in the Pacific Northwest, nowhere near Loui's Pizza or Buddy's Pizza (Detroit pizza staples). So many times, what tries to pass off as "Detroit style" falls miles short. Then came "Ranch" where I stood outside and screwed up enough courage to try yet another Detroit style pizza. The interior was small, one wall lined with tomato sauce cans, the menu was bolted to a wall. The smell took me back and that gave me some hope. The pizza arrived at the table, the wife and I have varied tastes so we each ordered a quarter pizza. Mine was pepperoni, the wife had a veggie. The pizzas looked right, square, caramelized crispy edges, heavy toppings... and then on the side of the plate was this cup of ranch dressing. Duh! "Ranch" obviously has to have a good ranch, right? I dipped my pinky finger in the ranch and took a taste. You would not think one ranch can be so far ahead of the others, but ranch is the place for ranch, as well as pizza. My first bite brought a smile to my face, it was just, right in every way that a Detroit pie should be. I have been back to try their #4 pie with sausage and ricotta, and I am looking forward to more trips. If all that was not enough, the service was friendly, the food came out so quick (about 10 minutes) and the place was nice and clean.

    Detroit Style thicc crust pizza. One of the best pizza spots in Portland. They got crispy and chewy…read moredown on that crust and dough. Got the pepperoni which also has mozzarella, basil, and sauce. They also give you ranch to dip the pizza in. Everything was delicious. Cute little shop. Great service from the folks working here. Hope to come back soon. You can a whole pizza or quarter (which is like a square personal pizza).

    Photos
    Ranch
    Ranch
    Quarter Pepperoni Pizza

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    Quarter Pepperoni Pizza
    Pizza Kat

    Pizza Kat

    4.5
    (134 reviews)
    2.4 mi

    No matter where you roam, near or far from home, one question must always be answered: where can I…read moreget good pizza around here? If you're in or planning to be in Portland, Oregon, I respectfully and enthusiastically recommend you include Pizza Kat in your considered alternatives. A thin, flexible, and tasty-all-by-itself crust. Tomato sauce that adroitly walks the lines between sweet and acidic, and between supporting the other elements well, fading into obscurity, and overwhelming those other elements. The right amounts of the right cheeses. And fresh, tasty toppings. (Sweet Italian sausage not dominated by garlic and mushrooms worth eating on their own, for two delicious examples.) Even better, prices are reasonable, and delivery is available. We had some delivered to our hotel, and it arrived almost as hot and tasty as we would have expected were we at a table near the ovens. There are other pizzas worth eating -- including the thicker-crust "deep cut" slices available before and after select shows at Revolution Hall. But when you want the thin-crust version done right, Pizza Kat will leave your taste buds and tummy purring, without clawing the life out of your wallet.

    I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

    Photos
    Order Station and entryway seating
    Order Station and entryway seating
    Pizza by the slice
    Pizza by the slice
    Dining area

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    Dining area
    Wild Child Pizza

    Wild Child Pizza

    4.2
    (18 reviews)
    2.1 mi

    This pizza is so good! We came in about 11:15pm, the place was packed. They had a live DJ playing…read moresome good hits. Lots of college age crowd great spot for under 30. Thankfully we got a table pretty easy. I really wanted to get their mushroom pizza but they were sold out of almost everything. I managed to snag the last cheese and ricotta with arugula. Also got their buffalo chicken special of the day and a bbq chicken pizza. ALL THE PIZZAS DID NOT DISAPPOINT. Every single one was delicious. 100% recommend and can't wait to be back!

    Grew up in metro Detroit; the crust is wrong and there is way too much sauce. Places outside…read moreDetroit seem to focus on the sauce being on top, but the crust is the key. The crust needs to be thick but light and airy in the inside, with a crispy, greasy bottom pocked with air holes. The bottom of this crust was smooth, which probably limits how much oil they can use. The sauce was way too thick (about 3/8") and extremely salty. The cheese and pepperoni were ok. Quality of ingredients was good. Overall the pizza was just average, and I would have preferred Jet's. Price was good and 1 pepperoni slice is a meal. I ordered 2 slices and did not finish the second. (For comparison, 2 slices of Buddy's is a meal but I end up eating a 4 square.) Good service, low frills place.

    Photos
    Pizza corner.
    Pizza corner.
    Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all
    Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all
    Wild Child Pizza

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    Escape From New York Pizza

    Escape From New York Pizza

    3.9
    (795 reviews)
    2.7 mi
    $

    Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

    We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

    Photos
    Escape From New York Pizza
    Slice with all the seasonings.
    Slice with all the seasonings.
    Retro Decor

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    Retro Decor
    Sizzle Pie

    Sizzle Pie

    3.6
    (963 reviews)
    1.8 mi
    $$

    Whenever we travel, we make it a point to try some of the top pizza spots in the city. As two…read morepeople who are always on the hunt for a great slice, Sizzle Pie was high on our Portland list and came highly recommended. Overall, I thought it was a really solid New York-style slice. Thin, foldable crust, a nice crunch on the bottom, and a chewy interior--exactly what I look for in a classic slice. The cheese and toppings tasted fresh, and I especially appreciated that they offer half slices, which made it easy for my husband and me to try a few different varieties without committing to full slices. That said, I think my expectations may have been a little too high going in. The pizza was definitely good, but I wasn't quite blown away the way I expected to be based on all the hype. For me, the cheese were the weakest part--wasn't bad by any means, but it didn't stand out compared to some of the other pizza spots we've visited around the country. Sauce was just okay, I like mine a little more flavorful. The vibe was fun and memorable. They were blasting metal music when we walked in, which definitely gives the place some personality. The employee helping us was incredibly friendly, offered recommendations, and even suggested other places for us to check out while we were in town. If memory serves me correctly, they also seemed to have a lot of vegan and vegetarian options, which is always nice to see. At the end of the day, Sizzle Pie is exactly what I think a neighborhood pizza shop should be: good pizza, no fuss, and plenty of options. While it wasn't my favorite pizza in Portland, I'd still happily stop in again for a slice.

    The staff is friendly and energetic. The pizza is a good…read more80's style pizza. The pepperoni and pepperoni pineapple are fantastic. The crust has great flavor and crunch

    Photos
    Sizzle Pie
    Demolition Man
    Demolition Man
    The restaurant.

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    The restaurant.

    Virtuous Pie - pizza - Updated June 2026

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