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Boxcar Pizza

4.6 (229 reviews)
ModeratePizza, Vegan
Closed 11:30 am - 10:00 pm

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BOXCAR PIZZA ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Good for groups

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Lunch time!
Jennifer S.

You guys!!!!!! Holy freaking biscuits and gravy!!!!!! Who sold their soul to have this GF & VEGAN be so damn good!!!! I did not have high expectations for this. I have had vegan pizza before. It's only been "meh, it good" THIS PIZZA WAS AMAZING The crust was thick and and springy and chewy and the cheese, was not cheese but it came off so well as being cheese. The edges were crispy like it was cheesy crisp. Toppings were so good and flavorful. It's a small spot. Little window bar that sits like, 8 - 10 people. You order yourself at the counter using the kiosk. They have drinks and vegan/gf wings if that's your thing! I can't wait to go back.

Cheesy Garlic Bread
Stephanie L.

Cheesy Garlic Bread is a MUST! I was expecting your typical basic garlic bread, but no this was a piece of art. Mozzarella, ricotta, sliced garlic, grated parmesan, and Italian seasoning with a side of red sauce AND ranch - amazing! Dairy-free mozzarella sticks are usually a bust, but Boxcar Pizza makes the best vegan version I've had. While this is a stand-alone business when entering an ordering, the seating and restroom are located down in a food hall set-up, so you might have to look around for a table indoors. I seriously do not understand how this Cheesy Garlic Bread was vegan because it really was that good!

Nooshi B.

Woah! Boxcar is where it's at for vegan pizza. I've never had deep dish vegan pizza ever and this place was awesome. We did their white/bianca pizza and one slice was super filling. Great crust and the manager there was so welcoming and kind. I'll definitely be back during the week so I can grab individual slices to try more of their menu since they only do whole pizzas on the weekend.

Jeremy L.

I LOVE this place. I'm not vegan. Not even a little vegan. That said. This is a top 5 pizza spot for me in Portland. The Jimmy Pesto is one of my very favorite foods from anyplace. The mix of flavors is SO GOOD. The pesto and the honey and the garlic... all of the flavors mix together to be so freaking good. If anything, the cheese is the weak point. It can be a little sticky/gummy on your teeth - but in no way stops the pizza from being epic. I've had bites of other pies, and they're good, but THIS ONE makes me so happy. I go back as often as I can. The Zipper itself is a pretty cool location. The drinks from the bar are nice and there's an okay amount of seating. Things can fill up pretty fast in the Winter months or super nice Summer days - so seating can be limited.

Bianca
Shannon F.

Located in the Zipper, this vegan gem is a must-try! I visited with two friends, one vegetarian and the other egg-free and dairy-free. Detroit-style pizza isn't usually my favorite, but Boxcar Pizza has completely changed my mind! Honestly, if I hadn't known it was vegan beforehand, I wouldn't have guessed. We ordered a variety of dishes to share: the Ape Dos Mil (margerita-style pizza), the Bianca (white pizza), Buffalo Wings, and a Kale Caesar Salad. I have to admit, I was most excited about the Bianca, and the Ape Dos Mil was my least anticipated choice. The Ape Dos Mil ended up being my absolute favorite thing we ordered. My mouth actually waters just thinking about it. The sourdough crust was perfectly chewy with just the right amount of crispy crunch. The Buffalo wings were really good, with a fantastic sauce. Even the Kale Caesar salad was top-notch.

Steaky Breaky Heart
Jessica F.

Top notch pizza! The flavors are so punchy and vibrant. The crust is crunchy, chewy, and pillowy all at the same time. 1,000 bonus points for being all vegan. If you've not vegan, don't let it deter you! My friends who aren't actually recommended this place to us. Scouts honor, you're in for a real treat! I love the communal dining area as well. It's a great spot to grab lunch or dinner and have a few different restaurant options for everyone to enjoy.

Karisa Y.

Enjoyed the vibes and food at Boxcar pizza! The menu is fully vegan with gluten free crust options as well. I'm not going to say the vegan sausage tastes exactly like real meat, but even as a non-vegan I thoroughly enjoyed the food. I tried the Bianca & my partner got the Viktor Vaughn (gf version). As someone with a nut allergy I was surprised at how good their vegan cheese was given that it was nut free (the mozzarella sticks are the only things with nuts!). You order at a little kiosk and they have outdoor seating that is shared among the different food vendors in the building. It is definitely on the spendier end (runs around $18-$20+ for a pizza that feeds 1-2 people) but I do think that is pretty standard for a fully vegan menu with gf options.

Kate s.

**Boxcar Pizza Soars: A Portland Masterpiece of Dough, Fire, and Flavor** PORTLAND, Ore. -- In a city that takes its pizza seriously, **Boxcar Pizza** isn't just competing--it's rewriting the rules. Tucked away in a vibrant corner of Portland's culinary landscape, this unassuming spot delivers pies that are equal parts creative and crave-worthy, with a wood-fired finesse that leaves no doubt: This is one of the best pizzerias in America. The **Head On Collision** is the kind of pizza that sparks obsession. A perfect marriage of chewy, blistered crust and bold toppings--spicy soppressata, honey that crackles into caramelized gold under the heat, and creamy stracciatella that cools the fire--it's a symphony of contrasts. Each bite is a thrill ride, balancing heat, sweetness, and richness with the precision of a chef who knows exactly what they're doing. Then there's the **Bacon Damn Sure**, a pie that elevates simplicity to brilliance. Smoky "bacon", caramelized onions, and a swirl of béchamel meld into something greater than the sum of its parts, while the crust--airy at the edges, crisp beneath--proves Boxcar's dough game is untouchable. This isn't just pizza; it's craftsmanship. Even the classics shine. The margherita, with its vibrant tomato sauce and milky fresh mozzarella, is a testament to the power of perfect execution. But Boxcar's true magic lies in its willingness to take risks, turning each pie into a conversation piece without ever sacrificing flavor for novelty. The space itself--rustic, warm, buzzing with energy--feels like the ideal setting for this kind of culinary alchemy. Servers move with the ease of people who know they're serving something special, and the aroma of wood smoke and melting cheese wraps around you like an invitation to stay all night. Boxcar Pizza isn't just a meal; it's an event. With every slice, it makes the case that Portland's pizza scene isn't just keeping up with the giants--it's setting the pace.

Bianca
Becky P.

Picked up a to go order. I am vegan and this was the #1 place I wanted to stop at in Portland-- it did not disappoint. I got the Bianca and the Bacon Damn Sure. Being from Michigan, the Detroit-style pizza tasted just like home. One piece was so filling! The ricotta and the sausage on the Bianca were absolute perfection. The Bacon Damn Sure was almost equally as good, with the perfect amount of kick from the jalapenos. The building was very cute, and I love the dog logo. I was only in the area for 5 days and was so close to going back for another pizza to take home, but couldn't quite make it happen. I will absolutely be going back if I'm ever in the area again!

Menu

Picked up food from Boxcar Pizza and the pizza looks great and they are having a lunch special (a side and a can of beer for 6.50.

Outside patio- some covered some not! Lovely!
Candace M.

Believe the hype. The thick crust (and I had the gluten free Bianca ) was worth it. The wings have gluten but I brought them home for my partner where they were all devoured. Loved the set up - like a food cart pod without the food carts: windows or small store fronts where you can get a variety of food including this amazing pizza. The pay dirt bar has some seating otherwise enjoy the open air, covered patio with your pup and friends - covid-safe! I hope they heat this during the winter as I would love to come back and enjoy a more open air option then, too! Yum! Go get the pizza! Now Boxcar is ahead of Ruse's Crust Collective for me in terms of a great vegan (and gf if you want) pizza! Staff at Boxcar were also friendly and helpful despite being busy!

We got the gluten-free crust and it was AMAZING. If you have an sensitives to gluten or dairy or egg I would highly recommend! Service was helpful and vibe was fun.

Entrance
Patricia L.

Really cool vegan pizza spot. I ordered the lunch special + beer $8 (does have a + root beer soda option $6.50) and the 6pc wings. Pizza was pretty much a cheese deep dish style. The crust was fluffy and I enjoyed every bite. I was really interested in the wings. They were absolutely delicious and I think they were made using jackfruit because they pulled apart like jackfruit. Definitely something I'd eat often and will forever be chasing this wings.

Mozzarella sticks

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2 months ago

Delicious! And the staff is attentive and friendly-! I can't emphasize enough how awesome my pizza was.

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All vegan. That's all there is to it. Pizzas are hearty! Mozzarella sticks are great. Can't go wrong with anything on the menu.

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8 months ago

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7 months ago

Love this place. Consistently awesome vegan pizza, and the gluten free crust is amazing.

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Mucca Pizzeria

Mucca Pizzeria

4.6
(126 reviews)
2.2 mi
$$

I CANNOT believe that I have never left a review here! I've been coming here for a couple years…read morejust for the Margherita pizza! It's truly sensational and the most authentic I have tasted! When I order I go in person because I have special requests of extra sauce, etc and everyone who leaves this amazing restaurant always raves about it to the staff upon leaving. The best part though is just how NICE they ALL are! I fly from LA just to come get pizza and some to take back. The crust is perfect chewiness and perfection with the right amount of airy and right about of thin and the sauce is amazing! You will NOT be disappointed! They also fulfill my special requests with ease and a smile! I have told thousands of flight crew about this place as it's right around the corner from our layover hotel. I bid this layover ONLY to get pizza. Yes, I gave up a Hawaii, Cancun and Costa Rica trip for this layover for Mucca Pizza, so that should say it all! So appreciate how kindly they treat you when you walk in the door:) amazing staff and owner.

My friend really enjoyed her pasta special and the mushroom soup. My pizza unfortunately was just…read moreokay. First off the crust under the toppings was soggy. I did like the edge crust. Then I looked at my bill and they added $8.60 for my ask to add prosciutto to the Margherita pizza. So $27.30 which is more than another pizza with prosciutto on it. I also must have missed something on the menu about another extra charge as the margherita pizza was supposed to be $18 but had $18.70 on the bill. So overall soggy and very expensive so no need for me to return.

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Small space but charming and stylish.
Small space but charming and stylish.
North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
House made gelato

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House made gelato
Ranch

Ranch

4.4
(233 reviews)
2.7 mi
$$

Detroit style pizza. If you know, you know. The crispy…read moreedge, the stripes of sauce, the pillowy soft middle with toppings upon toppings ladled on top. New York and Chicago are still trying to catch up. But we are in the Pacific Northwest, nowhere near Loui's Pizza or Buddy's Pizza (Detroit pizza staples). So many times, what tries to pass off as "Detroit style" falls miles short. Then came "Ranch" where I stood outside and screwed up enough courage to try yet another Detroit style pizza. The interior was small, one wall lined with tomato sauce cans, the menu was bolted to a wall. The smell took me back and that gave me some hope. The pizza arrived at the table, the wife and I have varied tastes so we each ordered a quarter pizza. Mine was pepperoni, the wife had a veggie. The pizzas looked right, square, caramelized crispy edges, heavy toppings... and then on the side of the plate was this cup of ranch dressing. Duh! "Ranch" obviously has to have a good ranch, right? I dipped my pinky finger in the ranch and took a taste. You would not think one ranch can be so far ahead of the others, but ranch is the place for ranch, as well as pizza. My first bite brought a smile to my face, it was just, right in every way that a Detroit pie should be. I have been back to try their #4 pie with sausage and ricotta, and I am looking forward to more trips. If all that was not enough, the service was friendly, the food came out so quick (about 10 minutes) and the place was nice and clean.

Detroit Style thicc crust pizza. One of the best pizza spots in Portland. They got crispy and chewy…read moredown on that crust and dough. Got the pepperoni which also has mozzarella, basil, and sauce. They also give you ranch to dip the pizza in. Everything was delicious. Cute little shop. Great service from the folks working here. Hope to come back soon. You can a whole pizza or quarter (which is like a square personal pizza).

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Ranch
Quarter Pepperoni Pizza
Quarter Pepperoni Pizza
Menu

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Menu
Pizza Kat

Pizza Kat

4.5
(135 reviews)
2.8 mi

No matter where you roam, near or far from home, one question must always be answered: where can I…read moreget good pizza around here? If you're in or planning to be in Portland, Oregon, I respectfully and enthusiastically recommend you include Pizza Kat in your considered alternatives. A thin, flexible, and tasty-all-by-itself crust. Tomato sauce that adroitly walks the lines between sweet and acidic, and between supporting the other elements well, fading into obscurity, and overwhelming those other elements. The right amounts of the right cheeses. And fresh, tasty toppings. (Sweet Italian sausage not dominated by garlic and mushrooms worth eating on their own, for two delicious examples.) Even better, prices are reasonable, and delivery is available. We had some delivered to our hotel, and it arrived almost as hot and tasty as we would have expected were we at a table near the ovens. There are other pizzas worth eating -- including the thicker-crust "deep cut" slices available before and after select shows at Revolution Hall. But when you want the thin-crust version done right, Pizza Kat will leave your taste buds and tummy purring, without clawing the life out of your wallet.

I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

Photos
Order Station and entryway seating
Order Station and entryway seating
Pizza by the slice
Pizza by the slice
Dining area

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Dining area
Oven and Shaker

Oven and Shaker

3.9
(891 reviews)
2.2 mi
$$

I am going to let you in on a little secret. I've been coming here for years, and this place is…read moreconsistently fantastic! This review is broken up into 2 parts. Pizza (Oven) and Cocktails (Shaker). The Oven part of the restaurant name. When it comes to food, I love pizza and that is what I am going to highlight here. They have a nice selection of standard pizza and 18 different additional toppings that you can add so it is super easy to get a pizza just the way you like it OR create something never before seen. It up to you! Don't forget to ask about the daily pizza pie they are currently offering. I am gluten free. I am not celiac. I actively avoid gluten. Their GF crust is a great option. I remember the first time I got it I asked the server if this was the GF crust and they said it was. I was like amazing! Note to self: Yelp does not support emoji in reviews. The Shaker part of the restaurant name For me, the craft cocktails here are spectacular! There is a half page menu with 9 well thought out drinks. It changes regularly. Is it seasonally? I don't know. There are tasting notes and even the actual recipe for the drink! I've never seen that before. If something doesn't suit your fancy, ask for something off menu. I've done it several times and always been pleased.

Came to this restaurant during our last trip to Portland and we had a great time. Rustic mix with…read moremodern decor. Inside was bright and inviting. We Went right before dinner rush, the restaurant was fairly empty. We were greeted and seated right away. Sat by the window. Nice street view to people watch. Service was very friendly and attentive. We ordered 2 pizzas, appetizers, cocktails, tea and dessert. Everything was good. Food came out fast and Pizza tasted yummy. However, both my husband and I had discomfort in stomach that night after returned back to hotel. Given that was the only place we ate that afternoon, cannot help, we can only assume there were something wrong with the food we ate here... but not 100% certain. Luckily we did not get too sick, so we just brushed it off. We walked to the restaurant, so did not pay much attention to the parking situation, but looks like there were street parkings only. Prices were not bad, and loved how creative some of the cocktails they have. Do recommend.

Photos
Bar and kitchen view
Bar and kitchen view
Butterscotch Budino
Butterscotch Budino
Front desk

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Front desk
Escape From New York Pizza

Escape From New York Pizza

3.9
(799 reviews)
2.9 mi
$

Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

Photos
Escape From New York Pizza
Slice with all the seasonings.
Slice with all the seasonings.
Retro Decor

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Retro Decor
The Star Portland

The Star Portland

4.2
(450 reviews)
2.2 mi
$$

One of the best pizzas I've had in Portland! I ordered food…read moredelivered thru GrubHub. It arrived on time and looking great. I prefer thin crust Neapolitan style pizza so I got the large thin crust vegetarian. It was delicious! The crust was perfect, thin, buttery and crisp. The toppings were fresh and tasty. I also ordered a large roasted cauliflower and a large roasted broccolini. Both these dishes came bathed in garlic, olive oil and parmesan. They were so good. The Star also offers deep dish pizza and Detroit style pizza, if you prefer those. They also offer sandwiches, salads and appetizers. As a vegetarian, I appreciate all the meat free items on the menu. I'll be trying some of those soon. I highly recommend the Star Portland!

It would be easy to write this place off as a multi-location (only 5) spot from California, but the…read moretruth is that it's actually great, and one of my favorite 'comfort' restaurants in town. The pizza is solid, credit to them for doing deep dish and thin crust, as well as having a great GF crust offering. Along with fresh, high quality toppings. Special shout to their very tomato-y red sauce. Also love their goddess salad for a lighter, vegetable starter. And I have to mention their baked wings. Actually so much better than deep-fried buffalo wings, why don't more places offer these?! Service is always friendly, the drink menu solid, and appreciate the cushioned seats so I want to stay awhile. All-in-all just a great regular go-to spot for an elevated but approachable pizza night out.

Photos
Decent bar
Decent bar
California deep dish
California deep dish
Bar area

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Bar area
Life of Pie

Life of Pie

4.4
(362 reviews)
3.0 mi
$$

Tried Life of Pie Pizza on NW 23rd and went with the all-meat pizza…read more Loaded with toppings--pepperoni, sausage, and the works--this thing was definitely hearty. The crust had a nice chew with a bit of crisp on the edges, and the sauce balanced everything without getting lost under all the meat. It's a solid spot if you're craving a rich, filling pizza that doesn't hold back. Not light by any means, but that's kind of the point here. Good flavor, good portion, and hits best when you're hungry.

My wife and I used to live down the street from this place for four years, so we've had many…read moreexperiences here. They charge a premium, but the food is consistently hit or miss. For example, when the Arugula Salad is made well, it is fantastic. However we have had repeated experiences where the greens are not fresh, or the dressing is forgotten, or there is no cheese. We have had repeated issues specifically with takeout orders, over many years. Additionally, if you dine-in, there is an entire bottle of oil on the table that you are encouraged to use on your pizza. It is delicious, and really completes the pizza flavor profile! They used to automatically include two small containers of oil per pizza if you ordered to-go. Current policy appears to be to not include any oil with the pizza (unless explicitly asked) and to only provide a maximum of two oils (even if multiple pizzas are ordered). I don't know if there is an oil shortage or what, but this is silly for a place that charges so much for their pizza. Life of Pie is a typical Portland restaurant that expects you to tip before you receive your food (and also expects you to bus your own table). To me, this expectation alongside with the inconsistency of the food for the price, is disappointing, and does not encourage people to go out of their way to return. When the food is good it is a solid place, however I would expect much more consistency for the price they command.

Photos
Life of Pie
Happy hour $9 margherita pizza.
Happy hour $9 margherita pizza.
Margherita with Mozzarella, Tomato and Basil

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Margherita with Mozzarella, Tomato and Basil
Sizzle Pie

Sizzle Pie

3.6
(969 reviews)
2.1 mi
$$

Solid place to get a satisfying cheap eat. My girlfriend…read morethought the pepperoni pizza was too greasy so maybe not the best place for ppl with sensitive tummies. We came in for the smell of pizza and we're not disappointed. We were greeted by a window with 6-8 different pizza types and two vegan options. I really liked how they had slice options for about $6 and half slice options for about $3. Really accessible for ppl with less than $5 and great to try something you're unsure of. I got a slice and salad combo for $11 that I really enjoyed. There was a lot salad that took up half the plate and I enjoyed the balsamic. The quality of the produce was 10/10. I got a piece with pesto cheese and balsamic. It was 4/5. My other friend really enjoyed the pepperoni. They have a soda fountain of all the jones sodas if that's ur thing. All the staff were really cool and stylish. Wouldn't go out of my way to come back but a solid place to return to if I'm nearby and want something reliable.

The great thing about this place is that it's right next to Powell's books so you can grab a slice…read moreand walk around. I was hoping they would have a vegetarian option, but I didn't really see one yesterday I think the space is cute and fun and super Portland vibes. I got a slice of cheese and it was delicious. My test for a slice of cheese is usually when the crust holds up straight. This one didn't do that. I think the soda machine was broken, but the customer service wasn't too bad and the prices were about five dollars for a cheese slice I think I would go back. I think it just needs a little bit more excitement in there. Also felt a little bit musky

Photos
Sizzle Pie
Demolition Man
Demolition Man
The restaurant.

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The restaurant.

Boxcar Pizza - pizza - Updated July 2026

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