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Vito's Pizza & Pasta

3.5 (115 reviews)
InexpensiveItalian, Pizza
Closed • 11:00 am - 9:00 pm
Updated 3 months ago

Order Vito's Pizza & Pasta Takeout or Delivery

Vito's Pizza & Pasta Photos

VITO'S PIZZA & PASTA ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for groups

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Recommended Reviews - Vito's Pizza & Pasta

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Reviews With Photos

Lorenzo D.

Soooo I'm hungry as hell and I go to Vitos to grab a quick couple slices of pizza..been here many times "but today though " so I go in make my order all good till I turn around.. freaking guy's loading my supreme slices with his bare hands...then I notice every other cook's got on the blue gloves.. so I say hey man you just gonna prepare my dood with no protection please put in some gloves dude.. this guys face turned purple and says O the heat of the oven will eliminate ANY GERMS!! I'm like "THE FUGG YOU MEAN"!! So another guy stepped in and redid my pizza but he also had a pissy attitude So I'm trying to be a good BLACK dude O then the guy that didn't have his gloves on storm's off to the back of the kitchen somewhere.. I'm on the phone with my wife who's like????? Pizzas ready in 3 min...I grabbed my shii and bounce.. get to my destination hungry as hell open my pizza box to cold pizza and my toppings are all over inside the box .. cheese not melted or nothing.. Straight trash!!!! Unbelievable!! Never getting my business again!! Monkey ass MF's !!!

Chicken Parmigiana
Chris W.

Salad seemed fresh, blue cheese dressing was horrible/ cheap brand, garlic bread ok nothing special just pour some butter with garlic flakes thrown on it, wouldn't order it again, chicken parmigiana meal was good would order again, chicken may have been cooked just a little too much, chewy, however I would order it again, grilled / roasted vegetables were great, pasta was room temperature when I ate it...

Lisa J.

This place is fantastic!!!!!!!! Must visit!!!!! I ordered the fettuccine Alfredo and added broccoli and mushrooms. Delicious!! Comes with bread and a salad. Even taking some desserts home. Great service!

'Lorena B.

Really good and fast service, prices are ver affordable paid less than 25 dollars for a large vegetarian pizza and minestrone soup both very delicious.. definitely ordering from this restaurant again!

John P.

First time here. Working in Dallas for the week. This is one of the few places near me that was opened at night. Order the chicken Parmesan. Comes with salad and bread. I am getting it to go. Back at the hotel; way too much food to eat!! The chicken is cooked perfectly lots and lots of linguine great marinara sauce. Vito's is definitely a do again for me.

Chicken alfredo with salad. Large portion.
Doug M.

I have been driving past their location on Esters Rd in Irving, Texas for awhile. Their was a brick interior with several Italian style pictures on the wall. Due to COVID-19, I made my order carry-out. I ordered the Chicken Alfredo which came with breadsticks and salad. The manager was talking with a health inspector. The staff seemed less than enthusiastic. It was good food. The atmosphere was lacking.

HUGE XL PIZZA
Kimberly S.

Amazing place! Food is always huge sizes and great price! Big enough to share. Owner is a Mexican guy, super friendly and caring. I will always support this place being a Mexican American myself. Please support establishments like this. Overall amazing value.

Chicken Fettuccine Alfredo

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4 months ago

Fabulous ambiance & waitstaff. Very kind people here . Food is fabulous & the salmon is our favorite dinner.

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3 years ago

Great place, amazing tacos, pizza and wings. Yes they have tacos!! The people here are great and top notch service. Came twice in 1 week.

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4 years ago

Came here for Mother's Day and loved it. The food was good and the service was outstanding, would definitely recommend.

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Politano's Pizza & Pasta - Fettuccine Alfredo

Politano's Pizza & Pasta

4.5(142 reviews)
0.5 mi
•$$

"Politano's truly touched our hearts. They generously donated pizza to Clifton Early Childhood…read moreSchool for Teacher Appreciation Week, and it meant so much to all of us. The teachers couldn't stop smiling -- or talking about how incredibly delicious the pizza was. Your kindness made us feel seen, valued, and celebrated. Thank you for making our week so special."

Folks, do not walk...RUN to Politano's in Irving, this mom-n-pop Italian, run by two actual Italian…read morebrothers, is Fantastic with a capital F. It is $12-$16 per entree, and better than Italian you've paid $40-$50 per entree for at much fancier places. Scout's honor. Complimentary garlic knots, and when you taste the accompanying red sauce that's your first indicator this is not an average Italian restaurant. Had a house salad with Ranch. This was the only 'standard' item of the meal. Entree, had the Creamy Mushroom Tortellini with Veggies ($3.25 addition, charred broccoli, tomatoes, extra mushrooms). You can get Alfredo or a creamy tomato sauce. I asked the owner's recommendation, he said creamy tomato, I went with that. Oh sweet mama.... C-H-E-F-S K-I-S-S!!!!!!!!!!!!!!!!!!!! Could not fathom it would be a top tier of all time Italian dish. Totally not expecting, and totally blown out of the water. So much so, I told a buddy who lives 3 hours from Dallas, he & his kids could make a Saturday road trip just to eat a meal here & it would be worth it... I'm visiting from out of state (lived in DFW ten yrs prior), this was a fantastic surprise on the visit. If I'm back in DFW at any point, this will be on the extremely short list while visiting.

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Politano's Pizza & Pasta - Inside of restaurant

Inside of restaurant

Politano's Pizza & Pasta
Politano's Pizza & Pasta

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Monaco - Salmon St. Harve

Monaco

4.4(180 reviews)
4.7 mi
•$$$

Lovely inside, upscale but not pretentious, lively but not loud. The food, service, and drinks were…read moreall on point and very reasonably priced for the quality. I had the roasted oysters and the creamy Calabrian pasta and would order both again.

Monaco is a beautiful Italian restaurant in Irving-Las Colinas's Water Street development is. This…read morearea has become of gem of a location in DFW for dining, and Monaco brings a truly elevated and upscale experience to the area. This is my updated review. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Monaco is one of the prettiest restaurants in all of DFW. Dark wood and dark blue seating invite you in. The bar is stunning, with back lighting highlighting their drinks. There's also an outdoor seating area, including a wind shield - perfect when the weather is nice. This is a great spot for a weekend date night if you want something outside of Dallas. 1 Star. Service - Everyone was very nice. We were never rushed, all dishes could be customized to order, and I never had to ask for a refill. Nothing but good people here. 1 Star. Food - Let me start by saying presentation matters, and the dishes at Monaco are great for your Instagram or Yelp feed. I started with the roasted oysters. I chose it because the description said the oysters are "topped with bone marrow butter". That, combined with the roasted breadcrumbs, added a nice crunchy and smooth texture to the delicious oysters. For my main, I went with the Salmon St. Harve. This beautiful dish had a perfectly prepared salmon. Soft and flaky, but with a crunch from the skin at the bottom. It was served on top of grilled asparagus and topped with a cream sauce that brought everything together. Delicious. 2 Stars. Will I Return? - Yes. It's not a secret that I love Water Street. This is an awesome area in the heart of DFW, and I'm so happy there is an upscale restaurant like Monaco that has amazing food. 1 Star.

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Monaco
Monaco - Steak Tartare

Steak Tartare

Monaco - Table light

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Table light

il Bracco

il Bracco

4.3(572 reviews)
11.7 mi
•$$

My first experience here wasn't the best, so I was curious to see how a second visit would compare…read more A friend was moving out of town and wanted to come here, so I decided to give it another try and order completely different dishes. We started with the focaccia bread (5/5). Wow--this might be some of the best bread I've ever had. Perfectly crispy on the outside, soft on the inside, and the dip was delicious. I usually try not to fill up on bread before the entrées arrive, but we made sure to finish every bite. We also ordered the burrata salad (5/5), which was a very generous portion and absolutely delicious. I would definitely order it again. For our entrées, my friend and I shared the chicken piccata and the bolognese. The chicken piccata was a 5/5 for me, while the bolognese was a 4.5/5. Both dishes were excellent and I'd happily order either again. This visit was a completely different experience from my first one, and I'm glad I came back. I'd love to return with my husband sometime.

Had brunch here on a Saturday with some girlfriends and we really enjoyed it! It was packed but…read moreservice was great and all the food we ordered including the dessert and drinks were very delicious! I would love to go back and try their dinner here too. The pasta was cooked perfectly and it was very flavorful! The interior inside is cute which is always a plus! Definitely will be going back here.

Photos
il Bracco - Crispy Baby Artichokes

Crispy Baby Artichokes

il Bracco - Bolognese with Mafaldine noodles

Bolognese with Mafaldine noodles

il Bracco

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Copper & Vine

Copper & Vine

4.6(111 reviews)
2.2 mi
•$$

I don't know how to describe this place. It's weird. I've been here maybe 5 times over the past 6…read moremonths. First off, the food is excellent. AMAZING actually. I've never had anything that wasn't perfectly prepared, flavorful, and served the correct temperature. And that's what really matters in a restaurant, of course. But the vibe is odd. I can't put my finger on it. It's "clique-y". Every time I come, I walk into an empty restaurant with no host. And it seems I've walked in before they opened. They have lots of private events which are walled off with weird partitions. And they sometimes (according to others I overheard) completely close down for private parties. I don't ask for much. I require very little attention. I grossly over tip. And, yet still I feel very unwelcome in this restaurant that I have frequented several times. I don't get it. The other customers were very nice to me, but the staff seemed annoyed by my presence. It's bizarre. Anyway, the food alone earns them a top rating. Pro tip: Do NOT sit at the bar. They don't tell you this: but it's for the regulars. You'll feel like you've wandered into a party you weren't invited to. AND.....order the Prince Edward Island mussels!

Copper & Vine is a really nice restaurant that mixes fine dining with a casual experience in the…read moreLas Colinas neighborhood. The owner of the restaurant took our order and offered good suggestions. He raved about their Tiramisu and we wanted to try if for dessert. The starters we tried were well seasoned and flavorful. The pasta bowls come with breadsticks and is perfect for one. The bowls are not shareable but the flavors were excellent. Do try the tiramisu for dessert. It is highly recommended. Plenty of parking available in the strip mall. The restaurant offers beer, wines and cocktails with a full bar service. Pricing: Not an inexpensive restaurant but it's worth the money you pay. Will I return? : For sure!

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Copper & Vine
Copper & Vine
Copper & Vine

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Knife Italian Steak - Avocado Toast

Knife Italian Steak

3.8(138 reviews)
4.4 mi
•$$$

A dagger it was indeed when all my compatriots received their amuse-bouche, a spoonful of varied…read moreseafood. What did I, a vegetarian, receive? Not so much as an acknowledgment from the wait staff of the awkwardness of the situation, and certainly not a substitute. I might have been more charitable if my entree was good, but the haphazard combination of two eggplant Parmesan appetizers into a main was mediocre at best. There is not even an official vegetarian entree on the menu, and the staff seemed genuinely flummoxed by the request. I'm giving 2 stars because, perhaps sensing my displeasure, they made sure to clarify that the peculiar, deconstructed caesar salad had been modified for my needs.

The service was lacking at my table throughout the whole Christmas dinner. The night started off…read morewith our party of 2 arriving 10 minutes or so prior to the restaurant's opening at 5PM. I could see the team having a pre-service huddle which the hostess broke away from to politely state that they'll be opening shortly and completely understood/appreciated it. Needless to say, more and more early birds showed up and eventually the seating began but that was a painfully slow process as it seemed minutes went by before the hostess returned to seat another party. Finally, she returned and said 'oh - I didn't know anyone was still waiting as she - another co-worker that was lighting candles - didn't tell her. Hmmm! Should the hostess be at the hostess station to greet guests as much/often as possible at all times? The hostess is pleasant and seats us at a nice table. A large party of six gets seated nearby soon after us and although our waiter, Gerardo, took our drink order it felt like they became his focus from that moment on. A young gentleman came around asking if we'd like oil and balsamic without out saying it was for the bread that would be served. I had to ask him if we're getting bread to which he replied yes. We sat with our drinks waiting a long time for the bread which I had to mention to the waiter - AND FINALLY it arrived. It was delicious bread as we're the meatballs - which were unfortunately luke warm. (I wanted to tell them but I try not to be 'that guy' so we ate them before the cooled down any more.) Our caesar salads arrived soon after and I can say they were not remarkable - just another caesar salad that will quickly fade in my memory as 'okay'. I'm not a foodie by any means but do enjoy good food when I can and truly believe that the service can make or break even the best meal - and I have heard so much about John Tesar so I was definitely expecting more that just 'okay'. My filet and my friend's skirt steak finally arrived after a prolonged wait - one of the servers again came to the table with fish plates that weren't ours. (Earlier he also brought 2 burrata plates prior to our salads which makes me think our waiter messed up as we had to wait a while after that to get the 2 Caesars in front of us.) The steaks, peppercorn sauce, asparagus and pureed potatoes were delicious. I like my steak well done and it was cooked perfectly and yet so easy to chew. So the main course was a success but it's hard to overlook the service - especially when we could see/hear a female waiter taking care of an older couple nearby with great care and enthusiastic attention. A party of 4 got seated before we left and again she was quite good relative to our experience. I'm not trying to say it was our waiter (and hostess) as I believe a restaurant is only as good as everyone - from the hostess, bus boy, wait staff, bartender, chef, etc. I had high expectations as I stated earlier since this was a John Tesar restaurant but I know that the one at the Beeman near SMU in Dallas closed and heard from acquaintances that the food and service had been going downhill there. Take this all for what it's worth but if you have a reputation/brand you need to constantly deliver on it. And if you're inside a Ritz-Carlton property - you better be the frickin' best around!

Photos
Knife Italian Steak - Knife Italian Entrance

Knife Italian Entrance

Knife Italian Steak - Nutella smore

Nutella smore

Knife Italian Steak - Apple pie

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Apple pie

Vito's Pizza & Pasta - italian - Updated June 2026

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