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    Waffle & Bubble

    5.0 (3 reviews)
    Open 11:00 am - 10:00 pm

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    5 years ago

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    7 years ago

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    Gurumé - Tuna Tartar - yellowfin tuna noodle, lemon shallot aioli, cucumber, crispy sun-choke chips

    Gurumé

    4.7(405 reviews)
    2.6 miMidtown West, Theater District, Hell's Kitchen
    $$
    Locally owned & operated
    Large group friendly

    Went back to Gurume, this time later at night after seeing a show so the restaurant was less…read morecrowded but still lively. Had the Soy Garlic Chicken Wings and the Mushroom Harvest Bowl - both were great and what we come back for. Terrific staff, warm welcome from the host and our server Mario was friendly and helpful. Great also to catch up with Arianna who we know from past visits.

    This restuarnt specializes in Korean small bites. During my trip to NYC they may have orchestrated…read moresome of the best dishes during the whole trip. The environment is very laid back, with dim lighting. The servers were very attentive, and the chef would bring it the dishes and explain them to you each time. The food here that we had was absolutely fenominal. We started with their house made truffle potatoe chips. Nicely flavored, just perfect amount of saltiness with a great crisp. The star of the show was the oyster mushroom tacos. By far the best single bite or dish of food. The flavor profile is so robust, with different textures, it was a true delight. I highly recommend their black sesame bread pooding as well. The bread pooding was so gooey, and crispy and melted, it was the perfect balance of sweetness, and paired amazingly with the cold ice cream. Highly recommend if you are interested in a true fine dinning experience.

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    Gurumé - Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

    Gurumé - Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

    Gurumé - Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

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    Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

    Danji - Wild Yellowtail Sashimi

    Danji

    3.9(1.1k reviews)
    2.4 miTheater District, Midtown West, Hell's Kitchen
    $$

    Walked in a little anxious about dining solo but left comfortable and satisfied. I made a…read morereservation and showed up early, which helped a lot. The bartender was friendly, easy to talk to, and checked in on me throughout the meal. I did the $60 four course dinner: crispy soft tofu, bulgogi slider, cod with rice, and raspberry sorbet. The crispy tofu and bulgogi slider were my favorites. I would definitely come back for those, plus the sangria. I would not come back for the raspberry sorbet. I just wish the four course dinner included two sliders. I know two are available separately for $24 , but that kind of defeats the purpose of getting the four course dinner. The Pretty in Pink cocktail was not for me. FYI, it is not actually pink! The bartender recommended the sangria instead and kindly comped the Pink drink. The cod had a $10 supplement that I overlooked, and unfortunately it was the weakest dish. The sauce was too heavy and salty for me and overpowered the cod, though the daikon radish was good. Overall, flavorful food, attentive service, and a solid solo dinner spot before an 8 p.m. Broadway show.

    Food was okay! Tasty but not incredible…read more We tried the bossam, kimchi fried rice, tteokbokki, fried tofu, pork and chive dumplings, and the bulgogi sliders. I loved the fried tofu! I love the chewy outer layer of the tofu- rather mochi like and a delicious sauce! I don't like pork belly and didn't enjoy the bossam. Kimchi fried rice and the dumplings were okay. I liked the bulgogi sliders and the tteokbokki. Drinks were fine, nothing to write home about. Service was good. Overall, it was nice to try but I'm not sure I will be returning.

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    Danji - Inside

    Inside

    Danji - Wild yellow tail

    Wild yellow tail

    Danji - Outside

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    Outside

    Boong’s Korean Fried Chicken - Sweet & Spicy Boneless

    Boong’s Korean Fried Chicken

    4.6(28 reviews)
    3.5 miMidtown East

    So freakin good that our family regularly orders - usually the 20 pcs original wings with ddeokboki…read moreor fries. The chicken is so delicious, crispy on the outside and juicy inside, with perfect amount of saltiness. If you are looking for authentic and delicious korean fried chicken, this place is it. The delivery is also super fast. So glad we have a delicious k- fried chicken in the UES. Please keep it up!!!

    This KFC, or rather Korean Fried Chicken place, opened up back in April on 1st Avenue, with a new…read moreone having very recently opened on 2nd Ave and 73rd. I went here a while back to order lunch for takeout, and it was pretty good. After they opened, they added some specials ranging from $15 to $17, combining chicken with fries or dumplings, and I went with the sweet and spicy boneless chicken with standard fries, as you can also update the fries to the "spicy snow" version for an extra $1. The cashier was friendly. The sweet and spicy chicken is their version of Yangnyeom/양념치킨, and the combo came with a few moderately sized pieces. The breading was crispy, and the chicken inside was pretty tender. There was some sweetness, and it had a mild kick, though it wasn't as spicy as I prefer. The fries inside were OK. They had a good crisp to them and a good crunch, but needed a tad more salt. The fry portion was also much larger, so next time, I would just stick with the chicken. The free kimchi was standard and decent. This was a perfectly decent Korean chicken spot. If it were any closer to a Korean neighborhood, I doubt it would be doing well, but there is a distinct lack of Korean places nearby outside of the primarily takeout spot, which doesn't specialize at all in chicken. It fills a niche, and I would likely at some point stop in again to try their Korean chicken sandwich or their plain chicken to try more of their sauces.

    Photos
    Boong’s Korean Fried Chicken - Instant Ramen station, mild to spicy, either to-stay or to-go:  4/16/2025

    Instant Ramen station, mild to spicy, either to-stay or to-go: 4/16/2025

    Boong’s Korean Fried Chicken - Spicy Korean Fried Chicken with coleslaw - 5/28/2026

    Spicy Korean Fried Chicken with coleslaw - 5/28/2026

    Boong’s Korean Fried Chicken

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    Waffle & Bubble - bubbletea - Updated September 2026

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