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    Wallflour Bake Shop

    4.8 (52 reviews)
    Closed 8:00 am - 12:00 pm

    Wallflour Bake Shop Photos

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    Found it at the Kaka'ako Farmer's Market on Saturday morning!
    Nadine C.

    Looking for a light breakfast in Honolulu, Hawaii, I scrolled tthrough my Yelp app and found: Wallflour Bake Shop... Somewhere I haven't been! Doing some reading, I learned that they're open on Saturday mornings at the Kaka'ako Farmer's Market. They also do some pop-ups at 'ili'ili Cash & Carry. Just order online! I luckily got a metered street space next to the booth! There was a line (in the sun), so be prepared when you come. The left line is for bread only - it's quicker. The long line (with efficient service) is for pastries and bread. I got a loaf of sourdough and a croissant and a Black Sesame pastry. Everything was of high quality. The croissant had layers of flakiness! The Black Sesame had a generous portion of creative yummy filling. The sourdough bread was solid and satisfying! It was a fabulous breakfast!

    Hannah H.

    The Wallflour Bake Shop can be found at local farmers market, and based on their IG, we wanted to check them and try some of their popular pastries. We had an assortment box, including: +Mushroom Danish +a Stuffed Pepper Flat +Apple Cinnamon Even though we came early in the morning, the pastries were cold; not sure if these were made the morning of or the day before, but that was a bit of a letdown. The Mushroom Danish had a large sliced oyster mushroom on top, but would love it if there were more embedded into the pastry. The Stuffed Pepper Flat was okay, and not as spicy as the description stated with the ground beef. The Apple Cinnamon was okay, as the cream in between was a bit too much. Staff were friendly, and I liked how they had each pastries laid out so you know what type of pastry you're getting/ordering. +cold pastries +located at farmers markets

    Various pastries 12/2024
    Torrie N.

    2 years later and I'm still a fan of Wallflour Bake Shop! This time, we got: - Lilikoi sticky bun, still as good as last time! I love lilikoi anything and this was no exception. This is fairly rich so a great item to share. - Curry pastry, I was expecting more of a curry powder taste but this reminded me of chicken tikka masala flavor but with veggies on top. So good! (we got this one two weeks in a row) - Black sesame chocolate croissant - pretty strong black sesame flavor but the nuttiness paired well with the chocolate. I enjoyed! - Bread (I think the flavor was sundried tomato and smoked gouda) - a unique combo and tasty. Tip: if you are only getting bread (and not pastries), there is a separate (shorter) line for just bread orders at the Kakaako farmers market.

    Elizabeth L.

    Whenever I go to the Kaka'ako Farmer's Market, Wallflour Bake Shop is the first place I check out. Although it gets really packed, I haven't had too much of an issue finding free parking around the area. Their line gets pretty long, and some things do sell out if you're not early enough. They have a wide selection of savory and sweet pastries, with some seasonal changes to the menu. I love that they lay out each item so you can take a look before ordering - they do have an instagram you can check out as well for their menu. Everything that I've tried from them has been a hit, so I'm going to keep coming back!

    Risa L.

    The vanilla burnt basque cheesecake is so fluffy and rich, without being heavy. It reminds me of a Japanese cheesecake and Chinese egg tart filling combined. Really enjoyed the high quality chocolate and creamy mousse with thin crunchy layer on the bottom of the chocolate dome. The locally sourced ingredients make these pastries extra special. Also tried the sun dried tomato/smoked Gouda sourdough. It's a very rustic and hearty bread with a crusty and well baked exterior. The chocolate babka loaf is an excellent dessert bread with whole hazelnuts and ample chocolate swirl throughout. The service is pretty fast, they have a line only to purchase bread and another to buy both pastry and bread. Worth the wait, go early for the best selection.

    Chocolate Dome (@miguelmoralesphotography on Instagram)
    Miguel M.

    I saw them on Instagram and was really excited to try their treats! I saw this chocolate dome like dessert and decided to get it - it was super smooth and silky both to cut through and to taste! I'm hoping to stop by again to try their basque cheesecake! - Miguel Morales Photography

    Our haul
    Ann C.

    Oh me oh my. I've been told by many a bread/pastry loving friend that I must try Wallflour and it did not disappoint! My favorites included: - Basque cheesecake: as a cheesecake aficionado, this is hands down one of the BEST cheesecakes I've had in Hawaii so far! Not too sweet, perfect texture, with that smokey burnt top...MMM! - strawberries and cream paris brest: holy moly, what an incredible composition of the perfect cream, sweet strawberry, and flaky pastry. like eating a cloud! - guava cream cheese danish: o-m-g guava should be on everything, and it really shined in this pastry! - any donut- they really do donuts well here. so yeasty/pillowy, perfect fillings. you can't go wrong with any of them! My favorite savory pastries included: - Squash flat. I'm not even a squash person but this was so delicious and balanced. - Tomato Pesto danish. Like a breakfast pizza. The tomato sauce was punchy and bright, the pesto was earthy, the pastry was perfect. Just OK for me: sesame croissant (I thought the texture was a little dry and not as flaky/tender as I would have liked but the sesame filling was quite nice), ham/gruyere croissant (again, croissant was rather dry for my liking but the ham was delicious), regular croissant (I am sensing a theme, maybe I just went on a day when the croissants weren't quite the way I like) This is the main reason I go to the Kakaako farmers market!!!

    My 4 choices
    Kim B.

    I said I would return. Each time I go to market, I go earlier than most vendors are open and I also don't go to both sides or the market. Habit, I guess. Market brought out a wonderful ambiance for all vendors!! Well, today I walked the entire market and also tried a bunch of different items. I told myself I wanted to try this place again because I knew my first review wouldn't be what they were about. I let them work out the kinks since they first were at market. I knew to give them another chance. I'm glad I did. Let me tell you. The flavor is good. In this humidity to create pastry so delicate and good like them is amazing. The after taste proved they use great butter. The ingredients are high quality and the freshness of the pastry even after hours of it being out shows the excellent workmanship of the bakers!! I'm just amazed and happy. They're organized and friendly. The prices are great. Let me tell you because there are places charging this much and they don't come near the flavor, texture or look of this vendor. I'm glad I came back and mahalo for doing what you do. Next time I want a buttery, flakey, not overly sweet, and high quality pastry, I'm coming back!!!

    Pear osmanthus brioche tart
    Henry D.

    Yipppeee, we were lucky enough to be in town for the Kaka'ako Farmers Market in Honolulu held on Saturdays. There is just too much food available in Oahu and we had been buying lots of snacks. We saw the Wallflour booth and everything looked so delicious. My wife and I planned to buy one pastry to share. Everything looked so good that we ended up buying 3 pastries. We tried a cinnamon roll, a banana hazelnut croissant and a pear osmanthus brioche tart. All three were delicious, light, fresh ingredients and loved the fruits. The cinnamon roll was the right chewiness, nice frosting and cinnamon seasoning. The hazelnut banana filling was actually evenly distributed inside the croissant and each bite was tasty. The pear osmanthus brioche tart was soft, excellent balance of sweetness and taste of fresh fruit all combined in a great pastry. On our next trip, we plan to try more and different pastries. Now that we are familiar with Walflour we can be strategic in how many and where we buy treats to eat. Save your dessert appetite and get multiple pastries on Saturday mornings.

    Wallflour items
    John T.

    Wallflour Bake Shop at the Kakaako Farmers Market is a must stop for any pastries enthusiast. On a recent visit, I got to try their cinnamon roll and sticky bun. The cinnamon roll was absolutely incredible, it was so soft and surpassing even the my beloved Cinnabon in taste and texture. The sticky bun was equally delicious, making Wallflour a standout among the market's offerings. If you're ever at the Kakaako Farmers Market on a Saturday morning, be sure to check them out you won't be disappointed.

    Sherene H.

    Amazing high quality pastries and bread! I went to kakaako's saturday pop up and had to try their pastries. I was attracted by the black sesame chocolate croissant, taco breakfast pastry, cinnamon roll, earl grey grapefruit, and Kimchee monkey bread. I was also lucky to snag their Japanese milk bread loaf! I have to say I was disappointed in the black sesame croissant. However, their savory pastries were amazing. I really enjoyed the breakfast pastry with the egg and chorizo in it! Then the Kimchee monkey bread had to be my second favorite followed by the cinnamon roll. The earl grey grapefruit pastry was a cream puff basically. It was sooo tasty but pricey. It cost more than my loaf of bread! The quality of ingredients is on point though. I am definitely going back for the savory pastries and to try all the other baked good!! They do have a pop up on Mondays from 7-11 at the iliili cash and carry but it's hard to go if you're working. Definitely worth trying!

    Cinnamon roll
    Rod U.

    07:30. 24th in line. And they don't technically open for another 30 minutes. No, no. It's not worth it. Go stand in another line..... and leave all these delights for ME! Seriously, it doesn't get much better than this. The freshness. The entire flavor spectrum beyond just sweet (which by the way, is very well controlled). The refinement. The near perfection. Fresh baked, gently sweet, brioche, lightly candied tangerine slice with its juicy interior and bitter citrusy pith and skin, vanilla imbued sweetened kisses of torched meringue all come together to make an incredibly balanced, multi dimensional... oh heck, straight up delicious bready treat. The cinnamon roll, wow! Ultra fresh, fluffy interior with swirls of cinnamon and almost zero interior sweetness topped with a gently sweetened cream cheese spread. No glazing, no candied nuts. Just perfect sweet, tart balance. Don't even get me started on the sublime black sesame roll with a smear of tahini in the interior or the to die for Basque cheesecake with its heavenly airy, smooth, creamy texture. It's like wearing silk undies. Oops. TMI. Prices match the quality $5-$7 each. Very friendly service. Cards through square. Kakaako Farmers Market, mauka side, extreme mauka row. Probably best you don't bother going. Yeah. that would be best. Mahalo plenty. JK.

    Yum!
    Kira K.

    I saw pics of their pastries and immediately knew I had to order some! Luckily, on Mondays, they are currently doing pop ups at Ilii ilii Can and carry in makiki :) I ordered, Korean corn cheese sourdough bread, a lillikoi sticky bun, einkorn biscuit, cara cara vanilla brioche, and savory bread pudding. Everything was so pretty - especially the brioche! Lillikoi sticky bun: sticky and delicious, and most importantly, I could taste the lillikoi :) Cara cara vanilla brioche: this was by far the star! So pretty, and the brioche was delicious and paired so well with the citrusy cara cara orange which was not chewy or tough at all also, it was topped with little droplets of meringue which definitely added to the taste and beauty of the pastry :) Einkorn biscuit: the biscuit tasted like a normal biscuit.. more on the dry side.. but it was served with a yummy guava jelly and butter Savory bread pudding: honestly I only took a few bites of it so far because I was full from everything else lol! But it was very good and I can't wait to toast it up in the oven Korean corn cheese bread: tastes pretty much just like a sourdough bread with corn and some red peppers added in. We still enjoyed it though with some butter slathered on :) Overall, I highly recommend this place, and I'll be back to try more menu items and get more of those orange brioche pastries!

    Pork luau and ratatouille flat

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    3 years ago

    Amazing bakery with the most unique pastries. I couldn't recommend it more if you're looking for highly complex and comforting treat!

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    Ask the Community - Wallflour Bake Shop

    Hi! Any vegan, dairy-free and/or gluten free options?

    Hi, we don’t have any gluten-free options. Our sourdough bread is vegan and dairy-free, except for our loaf that has cheese in it. Thank you.

    View All 2 Questions

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    Pipeline Bakeshop & Creamery

    Pipeline Bakeshop & Creamery

    4.4
    (894 reviews)
    4.0 mi
    $$

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

    Photos
    Interior during Malasada Day / Fat Tuesday, 2/17/2026
    Interior during Malasada Day / Fat Tuesday, 2/17/2026
    1/2 dozen malasada
    1/2 dozen malasada
    Pipeline Bakeshop & Creamery

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    Jejubing Dessert Cafe

    Jejubing Dessert Cafe

    4.4
    (706 reviews)
    1.0 mi
    $$

    Situated right off the parking lot before entering the Ala Moana food court. We skipped it at first…read morethen decided to try it after everyone was done eating inside. On the way back to the car we saw it again and decided to try the Strawberry Bingsu. Our party shared the bowl and loved it so much we decided to also try the Mango Bingsu. It was the perfect amount of fruits and sweetness to cool us down in the muggy afternoon weather. Good service. Clean dining area. Cute decor. Wish we had more time to try other desserts but we will definitely visit again when we're back in town!

    Good: Ordering is easy using a kiosk which provided clear instructions to the user. Quick service,…read moreeven near closing. At 8:30 pm, the place was packed, which is a great sign. Standard generous portion for a bingsu location, notably generous for an Ala Moana location. The location itself was free of insects despite being on a ground floor location with sugary desserts everywhere. Meh: The $14 (including 15% tip) dessert tasted too light and ice-like and appeared more translucent (rather than opaque white) than expected, leading me to think the milk was watered down, which may be how the establishment can make up the cost for the portion size while maintaining a spot in Ala Moana, especially given milk prices in Hawai'i, even if you're buying from Costco or direct from farmers. Also, tables were not cleaned after each party departed; that transparent puddle on your table might not be condensation and may instead be drool drops from the toddler who sat there before you. Overall: Good (not outstanding) experience. Knocked off 2 stars for combination of suspected diluted milk + unclean tables.

    Photos
    Injeolmi Bingsu
    Injeolmi Bingsu
    Mango sans the almonds
    Mango sans the almonds
    Strawberry Bingsu

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    Strawberry Bingsu
    Cha To Gelato Zen

    Cha To Gelato Zen

    4.6
    (173 reviews)
    3.0 mi
    $$

    Love this cute classy cafe with its authentic Japanese dessert and tea selection unlike anywhere…read moreelse I've been to in Hawaii. They have an interesting selection of Japanese flavored gelato including miso, black sesame, Kinako, azuki and green tea of course. There was a Yuzu ginger gelato which is more of a sorbet too. You can get traditional accompaniments like shiratama (mochi) and azuki (beans) . I only wish they had more non dairy options for us lactose intolerants. My friend got a Matcha latte which she really liked. Another friend got Kinako gelato with mochi topped with chocolate sauce that paired perfectly! I would take Lactaid to eat this! Teas: -Kabusecha kara which had a bitter umami profile . It started out nice and mellow and turned bitter at the end. Love how they give you the percentage of caffeine. -The Kansaku was a nice mild tea that our server Nana explained must be served at a lower temperature to allow the hand rolled leaves to steep properly . So if you like piping hot tea, don't choose this. -They also have traditional whisked matcha if you want an extra boost of caffeine and antioxidants! Potent! Everything is beautifully served in hand crafted ceramic dishes and presented on wooden boards with a simple flower. You feel like you're in a cozy cafe in Japan. They are open till 10:00 on weekdays and till midnight on weekends Thursday - Saturday . Love that you can find a late night place to drink good quality tea, but they can add alcohol if you want too! Nana and Kai were friendly, knowledgeable and helpful servers. The owner was next door at his other business, the very popular Andria Ibushi so we did not get to meet him. Next time!

    4 stars only because parking is kinda terrible, especially on busy weekends…read more love the diagrams about the different teas and flavors. really helps you choose the best tea for what youre feeling. fun gelato flavors, but i was boring and picked a normie one (azuki) lol combo is totally worth it, tea + monaka with gelato mochi balls & azuki def a relaxing spot, though not many seats on some nights they have a bartender so you can get match cocktails. unfortunately the night we went, they didnt have that worker =( will have to try again

    Photos
    Inside seating
    Inside seating
    Tea leaves with some shoyu topping
    Tea leaves with some shoyu topping
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    Wallflour Bake Shop - bakeries - Updated June 2026

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