After walking the Quarter for hours, people watching and taking in the unique vibe, I got an out of…read morenowhere craving for pizza. We asked an about bellmen at a few hotels for the best pizza recommendations in the French Quarter and Vieux Carre was mentioned one time too many...and off we went! There are a few stool type chairs lining thing bar top type tables; most people ordered to go. I was indecisive so I asked Ahmad what to order. He asked what I liked and he recommended the Bourbon Special (feta, pesto, spinach, chicken). Added crushed red pepper flakes and it was perfection. The slices are really big and great prices. Thank you again, Ahmad!

The girl on tik tok who said this was the best pizza on bourbon street/nola was absolutely sick in…read morethe head. This pizza was so bad I debated writing this review because I didn't even want to think about it again.

Me and my 10 year old son live a block from here and the pizza is amazing. So good we have to…read morelimit ourselves to once a week. My son was in an accident and is on crutches. My son collects stickers and went in to buy a sticker of zees pizza. Lia at the register pulled money out her pocket and paid for 3 stickers for my son. World class pizza and world class staff!!!! Thank you Lia!!!!!!

We've had a few people recommend this new pizza place to us in a week, so we had to go try…read more The service was great. Everyone seemed really nice and helpful. It was cool to see the pizza ovens right behind the register. The red top pizza was bomb. It was crispy but still saucy. They do a garlicky butter crust on their pizza which we thought was really nice. It had really good herbs in the crust. The buffalo pizza was pretty good too. Large chunks of chicken with a bit of cheese and a blue cheese sauce drizzled on top. I wish there was a bit more tomato sauce / buffalo sauce, but that's just my preference. Overall, the pizza did remind me of a thin, crispy NE style pizza. And I love that they do by the slice too. I would love to try their white pizza next

The teenagers loved this place! We ate here three times…read more Vegan friendly. Delicious, indeed.

Came to the area waiting for our dog to get groomed. Where they're located there's a coffee shop,…read morerecord store, and pizza on the same block. Can't go wrong killing time. The inside is spacious with some interesting art on the walls. We ordered some Ceasar salad and pizzas by the slice. We split the Ceasar and they brought it to us in two separate bowls, which was nice not many places do that. Ceasar was very good. It had thin sliced crunchy croutons. I got the Greg and Mike's homemade meatballs slice. I really enjoyed that and we split the white pie. I would have thought meatball would be my favorite, but that white pie was awesome.

The Tavern at St Pizza is excellent. Could have been a red table cloth Jersey joint and that is a…read morehigh compliment! Very good thin crust pizza and pasta, great service and ambience. Our waitperson, Noelle, was terrific. The meatballs are of a size to make two sandwiches at home. Highly recommend, Waldo the Jersey Boy

My Wife and I have visited this place I believe 5 or 6 times now. Each visit has been great and the…read morefood was fresh, hot and delicious. I posted pics from our last visit in which we ordered the fries, caesar salad, bianca pizza and tomato pie. In previous visits we also ordered the chicken parm, tiramisu and chocolate chip cookie. All were good and worth the purchase. The serving sizes are great at this place. The salads, fries and main dishes are great portion sizes and you get arguably more than what you paid for. The fries at here are a must get imo. They go great alongside the salad and/or pizza. The drinks are also good and sitting at the bar is the way to go if it's just you and your spouse or a buddy.

Best thing: The Margherita and grilled chicken pizzas, specifically the excellent crust that hits…read morethe perfect balance of not being too thin or too thick. Type of Food: Pizza, Italian, and American. Review: Magazine Pizza is a fantastic spot that is incredibly easy to find. We tried both the Margherita and the grilled chicken pizzas, and both were absolutely excellent. A huge highlight is definitely the crust--it is dialed in perfectly, striking that elusive middle ground where it's neither too thin nor too thick. To top it off, the service here was remarkably fast, making for a smooth and enjoyable dining experience. Cons: While they offer refillable sodas, it's a bit disappointing that they don't have iced tea on the menu. (Note: We didn't drive, so we can't speak to the parking situation). Thumbs up / Thumbs down: Thumbs up (Highly recommended, and would definitely go back again!)

We enjoyed our dinner at Magazine pizza and kicking ourselves the day before- we had been at the…read moreWW2 museum and it's just around the corner! Just out of view- so we didn't know! We ordered cheese bread and mini meat pies for the appetizers- came out pretty fast after ordering at the counter. The pizza we got also came out pretty fast- the medium was just right for our trio. Our hotel was close by but since it looked like it wasn't very busy - we ate there. Thank you for the military discount as well @Magazine Pizza! Highly recommend this place!

The service was quick, efficient, and incredibly friendly. Since it's located inside a bar, I…read morewasn't expecting much from the food and assumed it would just be a quick bite after a few drinks. However, I was genuinely impressed by the pizza. If you're a garlic lover, you'll definitely enjoy it. They use chunks of whole garlic that are baked in olive oil right on the pizza, giving it a rich and flavorful taste without being overwhelming. It's easily one of my favorite pizzas so far. The crust was great too--not too thick and not too thin, with just the right texture and chew.

There is no better food experience than traveling across our beautiful country and trying local…read morerestaurants, state by state. It's unfortunate that we didn't get to try Pizza Luna because everything on the menu looked delicious. Even more disappointing was the service we received from the young woman with pixie cut short hair. I'm not sure why she continued to be rude, especially after we had already decided to leave. She ran after us to say the food was ready, but then told us not to come back. I sincerely hope her week gets better--it was only Tuesday at 8:45 p.m. The main issue was that the ceiling was leaking water, and it dripped directly into my drink. I politely asked for a clean cup and a fresh soda, but I was given the same cup back. I'm genuinely disappointed by the experience because I was really looking forward to trying the calzone, the pepperoni pizza, and the shrimp pizza. Based on what we saw, the food looked excellent, but unfortunately the service and how the situation was handled left us unable to enjoy it.

Why has it taken me so long to go here??? Easily in the top 5 of pizza in New Orleans (and I say…read morethat as respect to the other pizza chefs doing great work in the city, not anything against Forbidden Pizza). There were three in our group, and we decided to go with a Garden of Eatin' whole pie, plus slices of the Italian Stallion, Pepperoni Pleaser, and the Burrata Bliss. I only had the Italian Stallion and the pepperoni, so I'll keep it to that for now. The pepperoni was delicious. It's the kind of pepperoni that cups and chars just a little on the edges and that's my love language. The sausage on the other was phenomenal and I would eat it off the floor if it fell! I'm told that the Burrata was delicious and so was the whole pie. There were so many green peppers on it! Not my thing, but they didn't skimp on the ingredients. The location is cool but kind of small, so make plans accordingly. They have the pies by the slice in cases at the front so you can see everything, which was really cool. There is also a nice bar area and the bartender was very friendly and fast, even on a busy night. I'm sad that I couldn't get the Some Like It Hot as a slice but that's good incentive to go back! It looked amazing. Last thing, I read some reviews that mentioned it being expensive. It's a little more pricey than a few of the other places I've been, but well below anything else in that neighborhood. Definitely not the most expensive pizza around and worth every penny!

These pizzas are so damn good. We didn't realize we needed…read moreto order from the counter, but order at the counter, no one is coming to the desk. It's cute though. You can sit outside or dine on the inside.

Small pizza place tucked away but a hidden gem! the pizza is quality and cooked in an open woodfire…read moreoven!! I would go back for the margarita pizza any time in town.

If there is a perfect pizza this might be it. We had the…read moremargarita pizza. The crust was light and airy, the sauce wasn't acidic and the flavor and taste were superb.