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    Gianna Restaurant

    4.2 (418 reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

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    GIANNA RESTAURANT ATMOSPHERE

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    Recommended Reviews - Gianna Restaurant

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    Beet salad
    Teresa D.

    We did not have a reservation, and we were able to walk in (early) and be seated immediately. The menu is limited, but what we did have was fabulous. My husband and I had 2 appetizers as our meal. We had the Mafalde Alla bolognese and the Roasted Chicken Meatballs - both were delicious. My sons had the Grilled Wagyu skirt steak and they both enjoyed it. There was a charge for bread which I thought was a little over the top ($11). The atmosphere is chic and our service was excellent. We also had the frito misto and the beet salad - both very good

    Charles S.

    At the recommendation of the very helpful woman at the desk of the Ogden Museum, we had lunch at Gianna on a cold, windy late December day. And it was great! We started with soup of course. Perfect on a cold day. And tasty. She had tagliatelle with funghi. I had spaghetti with aglio e olio. We were both delighted with our choices. Service was great. The space is beautiful. Gianni is owned by the same group that owns Pêche and Herbsaint, two of our favorite NOLA restaurants.

    Short Rib Bolognese
    Mitchell N.

    Service was 10/10. Our waiters were Jacob and Steven (hopefully this is the correct spelling). Both were very nice and had great suggestions. Never once had to ask for re-fills or anything else. By the time I noticed my drink was empty, they were placing another one on the table. Marinated Beets - 9.1 Ciabatta Bread - 7.5 Kale & Brussels Salad - 8.2 Spaghetti (Olive Oil Based) - 6 Short Rib Bolognese - 9.8 Drum - 9.2 Butterscotch Budino - 8.8 The marinated beets paired with burrata, almonds and fresh citrus was excellent. It nearly made a perfect bite of food. The different textures and flavor profiles complimented each other greatly. The bread was okay, I have had many complimentary breads that were better. Kale & Brussel salad was very tasty. It was paired with a lemon/anchovy vinaigrette and thin sliced red onions. I believe the greens could have handled a thicker dressing and could have also used a sweet note, such as pomegranate. Spaghetti - It wasn't traditionally which is something we knew and wanted to pair with the drum. It was okay. I have had pasta with simple ingredients that were fantastic but this didn't hit that mark. It's the only thing I wish we wouldn't have ordered. Bolognese - Incredible!!! My Wife loves Bolognese so it is a dish we typically try when we go on vacation and restaurants known for their bolognese. This bolognese was compromised of short rib and pancetta. The beef flavor hit you over the head in the best way possible. Top 5 bolognese we have ever had for sure. Drum - Can't recall whether it was baked, seared or both. However, the crust was amazing and held up although it was served in a very delicious broth. It was paired with capers and fennel. Butterscotch Budino Dessert - I hate I didn't get a photo. My Wife doesn't like butterscotch however, we took a chance on this after the waiter strongly suggested it. It didn't disappoint. It was described as a pudding like dessert however, it was thicker. The consistency and mouth feel were a lot better than pudding. Service - 10/10 Food - 7.8/10 I would give this place on yelp 4.5 stars however, you can rate with whole stars.

    Bar
    Donna C.

    Get a reservation for some fantastic Italian. Service was top notch and the food was great. All their pasta and sauces are made in house. Busy place and can tend to be on the loud side.

    Spicy pizza
    Sa'Rah H.

    I can't believe it's been a whole year since my last visit to Gianna up until recently. We came in on a busy Friday night without a reservation and got lucky with two seats at the bar. We ordered pizza, pasta and breadsticks. It was all delicious. I have to go back very soon!

    Sparkling Chardonnay (Trentino. Ferrari 'Perle' 2017)
    Megan L.

    10/10 and would definitely return. I went in shortly after they opened for the day and sat at the bar. I had a glass of the Sparkling Chardonnay (Trentino. Ferrari 'Perle' 2017) - so good & crisp. More like a blend of Sauvignon Blanc & Prosecco than a Chardonnay. I started with the Brussels Sprout & Kale Salad - phenomenal. It does have red onion, which is not mentioned on the menu- luckily I was able to pick them out. For the main dish, Rigatoni Alla Amatriciana- delicious. The pasta could have been cooked 1-2 more minutes for my liking but the flavor was outstanding, had a nice spicy kick, and it wasn't a huge portion. Service and atmosphere were great.

    Michael R.

    I was in New Orleans for a conference and stopped by Gianna for dinner with a friend. We had such a lovely time with great food and a great atmosphere. It's a beautiful restaurant with plenty of space for dining. We stopped by during the week so reservations were easy to make. We loved the ambiance and it's great for catching up with friends or even a date night. The service was great! Our server was charming, made us feel welcomed and took good care of us. For dinner we shared a pizza, meatballs and I had the lamb lasagna. Everything hit the spot especially the lamb lasagna. I was a little nervous about the mushrooms since they aren't my favorite, but I really enjoyed it! I would order it again and would highly recommend. The drinks were also really good. Gianna is be great for a full meal or for after work drinks. Overall we had a great time and I will definitely return next time I'm in New Orleans.

    GULF FISH AMALFI STYLE sub pasta for egg plant
    Jorge R.

    Love this restaurant. Very accommodating to my gluten allergy and separated the sauces and garnishes per my request. The food is so delicious and I they have a new menu every time I go. Their ingredients are super fresh and high quality.

    PASTA POMODORO
    Rekeshia H.

    Good & quick service, food was okay. Ambiance was incredible. Great for a date night.

    Erica J.

    We were on the hunt for an Italian restaurant to celebrate our last night in New Orleans. We are honestly sick of eating Cajun food for the last three days. We were a little concerned because we did have a to go cocktail in her hands when we walked into this very nice establishment. Nobody said a single thing or even flinched, which truly shouldnt surprise us due to the location. We sat at the large bar and was greeted in a reasonable amount of time. This is a very nice and upscale kind of restaurant, so it's always surprising when you see people sitting down with their baseball caps on. We ordered a pasta dish, aside of meatballs and bread. It's a crime to leave leftover pasta sauce, so the bread was needed. It did not disappoint. We both had a glass of red wine, which after the second glass, we should've just bought the bottle. I believe it was $15 a glass which after looking on the bill was more expensive than the food. Everything was very delicious and met our expectations for our last night in New Orleans.

    Portia W.

    Delicious I'll be back super impressed with the freshness ambiance and authentic dishes!!! Great cocktails too!

    Marlene C.

    I was in New Orleans for my birthday, and i decided to have my dinner at Gianna! I absolutely loved it! Thank you , especially my waiter! He made my birthday extraaa special ! They even gave me a cute surprise ( meatball with a candle) and the menu says happy birthday Marlene! LOVE ITTTT! The food was delicious! And the service is impeccable! If you're ever in New Orleans pls stop by and grab some delicious food! The ambiance of the restaurant and service is top tier!

    Laurie J.

    Everything perfect from moment I stepped in. Peche jammed so we came here and I will never regret that life. Son loved it.

    Calamari appetizer + marinara it comes with 10/10

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    Food was decent. Tiny portions. Expensive. Great service, very attentive and knowledgeable.

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    Gianna Restaurant Reviews in Other Languages

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    Jolie - Bread Service

    Jolie

    3.9(120 reviews)
    0.2 miWarehouse District, Lower Garden District

    The good : The food…read morewas all just incredible. I did not realize what gnocchi was actually supposed to be like until I ate it in masterpiece form. The overall vibe/decor is dramatic and appealing. If you are a group of rich girls who are eating before they go out drinking or a dude trying hard to impress a date, this is the spot. The eh: It's $$$. I probably didn't look into this aspect well enough so my shock at the menu/check was probably on me. Portions are a bit confusing. Poutine was huge - like Mexican Nachos size huge. Hamburger also. But 2 deviled eggs, a tiny 9$ miniature loaf of bread were confusing in contrast. We had two mixed drinks. Gin and tonic was fine, but the 17$ espresso martini was hilariously undrinkably unpleasant. Less like espresso, more like donut shop coffee. Now, I love some indirect lighting. It creates interesting and compelling spaces with mood and a bit of mystery- But y'all - this is just the darkest restaurant (or lounge or whatever) I have ever eaten in. There is so little light that you literally cannot read the menu without using the flashlight on your phone. It is spelunking levels of darkness in there. I had to ask the server for more of the tiny tabletop candles just so we could see each other. The music is also very loud. Which would make sense if there was a dance floor or some reason for it. It is a place where what you do is drink and eat (in the dark) and talk to each other. The design of the restaurant itself seems at odds with the two things it aims to provide.

    We have burger and shrimp cocktail...... You're welcome in advance, they both were good…read more Delishia is the ABSOLUTE BEST, she was so attentive to us!!!!! This place is an absolute vibe. It was too dark for my hubby and some friends to read the menu. The speciality cocktails were not my favorite, but I'll be back and look forward to it.

    Photos
    Jolie - Steak Frites

    Steak Frites

    Jolie - Lounge views

    Lounge views

    Jolie

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    The Carousel Bar & Lounge - Weeee!

    The Carousel Bar & Lounge

    4.2(1.9k reviews)
    0.5 miFrench Quarter
    $$

    What's more fun that getting your drunk on while taking a leisurely spin around a well-appointed…read moreand historic bar? We got lucky. Walking in at 1:30 on a beautifully sunny Wed, we fully expected a wait. Instead, our two empty seats beckoned to us like a pretty girl winking at us across a bar in college. Marvin has been promoted to Beverage Manager. He left his bar in very good hands. The two young dudes carrying his torch were great. Very friendly and well aware each time we finished our drink and needed a reload. They're well-trained in the art of concocting the Sazerac we love. Sitting for 2 hours watching the regular turnover of the precious seats at the Carousel is still big fun. And having a friendly chat with the constant turnover of strangers sitting next to us is part of the unique charm of the Carousel Bar. As we were leaving Corey the bartender let us know management is shutting down next month for a few weeks for much needed repairs & renovations so the Carousel can add another 50-60 years to its legacy.

    This is a fun spot, if you can grab a spot by the bar. It is first come, first served, so just grab…read morethe seats by the lounge and move to the bar when spots open up. It rotates slowly, so you won't get dizzy... The cocktail list looked interesting, but the two we had tasted pretty standard, inline with what you'd expect from a hotel bar (it is inside Hotel Monteleone). There is a small bar bites menu - the Cubano was tasty but a bit overpriced at $18. The service was okay. We ended up getting water from our server that brought us food as the bartenders were too busy making cocktails. There was a jazz band playing on Thursday night when we visited.

    Photos
    The Carousel Bar & Lounge - The Sazarac

    The Sazarac

    The Carousel Bar & Lounge - Lemon drop martini and old fashioned

    Lemon drop martini and old fashioned

    The Carousel Bar & Lounge - Second bar

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    Second bar

    Gianna Restaurant - wine_bars - Updated September 2026

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