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    Wesley’s Grill

    4.3 (65 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 3 months ago

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    Recommended Reviews - Wesley’s Grill

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    Lamb chops, Mac and cheese and Asparagus
    Latonya H.

    I'm on a work trip and needed some dinner so I found this place. The gentleman working the register is also the chef! It was a pleasant atmosphere and he offered a drink while I waited for my food. The food is 10 out of 10!!! Everything was perfectly seasoned and cooked, melt in your mouth! The wait it worth it because it's fresh food cooked on the spot! Definitely returning soon!

    Steak, Mac & Cheese with a side of Shrimp
    William S.

    So when we travel I'm always looking for someplace special to eat and this was the place on a recent trip to Bloomington/Normal area. Wesley is a one man show and it's so awesome so be patient with the wait time for food. Come for his Mac & Cheese but stay for all of the other options. The Lobster, scallop and shrimp ravioli is what I started with. It was incredible. I think you can add nearly 20 different options to your meal. I went with shrimp but really wanted about 10 other things to go with it. Come hungry as his portions are good. Bring an extra stomach for the Mac & Cheese as it's so good and filling. A very happy tummy after my visit.

    Gourmet Wagyu Burger and Cheesy Potato and he also got a side of Wesley's famous Mac & Cheese .

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    8 days ago

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    6 months ago

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    3 months ago

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    5 months ago

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    2 months ago

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    10 months ago

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    3 months ago

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    11 months ago

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    7 months ago

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    3 months ago

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    7 months ago

    Food is incredible. It is a small venue. No liquor license, but you can bring your own alcohol. No uncorking fee..

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    7 months ago

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    6 months ago

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    1 year ago

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    1 year ago

    It's just not for me. Prices are too high. Dining room was chaotic as one person did everything. Food was fine.

    Business owner information

    Photo of Wesley K.

    Wesley K.

    Helpful 1
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    10 months ago

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    1 year ago

    2nd time here. Food is great, small quiet place. Open late - ribeye was excellent. Potstickers excellent. I recommend.

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    Photo of Kim M.
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    2 years ago

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    Wesley K.

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    11 months ago

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    2 years ago

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    Wesley K.

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    2 years ago

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    2 years ago

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    2 years ago

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    Wesley K.

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    2 years ago

    He's an amazing cook and the service is absolutely fantastic! He always makes the environment safe and easy!

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    3 years ago

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    2 years ago

    Food overpriced. Food tasted precooked. Seafood overcooked. Nice cool place. Steak good.

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    Wesley K.

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    3 years ago

    Worth the prices!! High quality food & high quality customer service. Support this BLACK OWNED BUSINESS!!

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    Wesley K.

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    3 years ago

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    Wesley K.

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    Page 1 of 2

    Ask the Community - Wesley’s Grill

    Is there a dine-in option or only carry out and delivery? Also, I tried calling to ask this question and nobody answered; there isn't a voicemail option nor do I see a website.

    Messaging the Wesley’s Grill Facebook page would be the best bet to check at this time. We can do dine-ins when carryout isn’t super busy.

    Don’t See Your Question? Ask Away!

    Review Highlights - Wesley’s Grill

    I've been eating wesley's grill getting the buffalo chicken mac forever it's my go to.

    $29.25 Chicken Mac

    Read more highlights

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    4.0(229 reviews)
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    We went to celebrate our anniversary we both had steaks they were cooked as we requested the…read moreservice was very efficient

    So we've been coming here since it opened and in fact had been to its predecessor in St. Louis…read morebefore that. We're pretty familiar with what they used to, and are trying, to be and while we have come to expect lofty goals, it seems like the longer in the tooth this place gets, the more they lose focus. Our most recent Valentines visit reinforced this with some disappointing bar service and a 'special featured' appetizer that took our disappointment to the next level. I get that on a busy night like Valentines, stuff happens, but in this case it was still relatively early (5:30 pm) and they had more than enough employees, it's just that those workers constantly stepped on each other, ignored customers for lengthy stretches, and missed a few details that used to come naturally at this place. Combine that with food delivery confusion and a complete fail on the supposed special feature of "sealed scallops with risotto" app and it left us feeling unfulfilled on what should have been a romantic visit. The next time they offer the scallop app, we strongly suggest they actually do more than wave one side of the scallop over a lukewarm-warm pan (nothing that resembles a 'sear') and figure a way to cut the greasiness of the garlic rice dollops without covering everything in pea tendrils such that you don't notice the lack of sear marks and oily pooling. We give the place three stars based on the still modern and comfortable decor, nice ambiance, robust cocktail & beer selection and the execution of the Tuna Tartare - still one of the lady's favorite bites in town. Perhaps it's just a management/training issue, but it touches both the kitchen and the floor and will hopefully be addressed before our next visit.

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    Epiphany Farms Restaurant

    Epiphany Farms Restaurant

    4.5(505 reviews)
    3.1 mi
    $$$

    Our late night visit to Epiphany Farms/Anju was exceptional! A huge drink menu welcome us and we…read morehad the Beyond jalapeño cornbread for a starter, which proved to be quite yummy and not hot at all. We decided to go with the rustic pizzas that were delicious and unusual: harmony, Korean, chicken and loaded supreme. The crust tasted like it was from a woodfired oven and the Korean chicken pizza was so unusual and tasty with kimchi and pickled shiitake. The fresh from the forest mushroom side dish they gave us a special treat to us was quite a delicacy. Even the farm to table items they have for sale when you walk in to take home are a treat, Especially the homemade marshmallows! Ended with dessert of a fresh orange olive oil cake with just tremendous flavor and blood orange on the side and orange marmalade on the cake. It served exquisitely with a side of homemade ice cream that was to die for. We can't wait to come back! Our waitress, Lupe, treated us like family and was incredibly personal and warm. Put this on your must visit List.

    There's a lot to like about Epiphany Farms. The menu is interesting New American farm-to-table. You…read morecan get Asian cuisine, pizza, steaks, chicken, seafood. We started with the sashimi plate. The fish was fresh- including tuna, salmon, shrimp- placed over small celery bites. A variety of sauces were dotted around the plate's edge. The dish would have benefited from some ginger and more sauce. Our entrees included Pork Coppa Ramen- which was a solid dish- strong beef broth flavor and the sambal (chili sauce) -a few cents extra- added a good depth of flavor. The fish bowl- tuna, salmon- with rice, pickled veggies, and gim (Korean seaweed) was tasty. It was even tasty the next day cold out of the fridge. Our server Jack did a nice job- we sampled their roasted carrots- and they were actually our favorite bite. We also had the potato graten and they were tasty- but could have been easily skipped with our Asian dinner vibe. The restaurant has a great eclectic historical vibe and was busy on a Friday night, but still felt spacious. The drink menu is a good selection- we enjoyed wine with dinner (a solid Pinot noir). I would definitely go back to have the pizza- which looked delicious at a couple of the neighboring tables. This is a great date night venue or girls night out.

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    The Mystic Kitchen & Tasting Room - The Salty Caesar Flatbread

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    4.7(116 reviews)
    3.3 mi
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    This place was really good but my judgement all the way until we got our food was mixed. Very good…read moreYelp reviews but we were able to walk in and be seated immediately on a Friday night. The menu was several pages but only one page with food, drinks were the remainder. We got the dipper appetizer and I had the Sassy Chicken Thighs. Both were good and the thigh was boneless. My wife had the loaded potato salad, asparagus, and broccoli which she enjoyed. My son had the Steak Sliders with the potato salad which he really enjoyed. I suppose when the chef can master a menu there's no need for multiple pages. I misjudged and would definitely come back if I'm in town again.

    Great atmosphere, and great food at Mystic Kitchen tonight. A couple things that you really need to…read moretry for yourself. The spiced apple Margarita was delish, tasted just like apple pie. The Salty Caesar Flatbread was exceptional, romaine, herb chicken, bacon, tomatoes, mozzarella, and parmesan all piled on a flatbread, you just have to try it. The Shaved steak sliders were topped with a horseradish aioli and really didn't need the au jus but it was a nice addition. And leave room for dessert because the Blueberry Cobbler was also something that you have to try. Served perfectly warm with just a small scoop of ice cream. Kitchen was a little slow with some of the dishes but it was a great meal and a great experience.

    Photos
    The Mystic Kitchen & Tasting Room - Inside

    Inside

    The Mystic Kitchen & Tasting Room - Cashew crusted salmon

    Cashew crusted salmon

    The Mystic Kitchen & Tasting Room - Dining area

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    DESTIHL Restaurant & Brew Works - Stuffed poblano peppers

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    4.2(983 reviews)
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    The corned beef was incredibly tender and full of flavor. The Brussels sprouts were different--they…read morewere shredded and mixed with sauerkraut--but they were still really good, even though they weren't like any I've had before. The potatoes were also pretty solid. The flavored tea was nice, it just needed a bit of sugar. Our waitress was super friendly and made the experience even better. She was enthusiastic and enjoyed sharing her favorite menu items, which I appreciated. The ambiance was very welcoming, and I liked how open the space felt. The only downside was that the host who seated us seemed a little short when asking if we had reservations, especially when I asked if they were required.

    First time and man, did not disappoint…read more Everything was amazing and it was hard to pick what to eat! Got a flight- moon jumper (smoky), black angel (a little on the burnt side), blackberry gose, pumpkin porter (spicy but not fake pumpkin flavor spicy). Beer battered asparagus for the appetizer- delicious! Crunchy which was great! Husband and I split a bacon pickle pizza (omg!!) and spicy chicken sandwich with wedges (huge, thick potato slices). Definitely recommend the pizza, so flavorful! Spicy chicken was both hot and spicy from the jalapeños and sweet from the sauce. Madysen was our server and was amazing and attentive! If it wasn't 2.5 hours away we'd be regulars! Lots of parking available.

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    Seating by bar area. We arrived at an off time, so it wasn't crowded. People started filtering in around 4pm.

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    Guajillo Chicken Nachos & Sausage and pepperoni stone oven pizza

    DESTIHL Restaurant & Brew Works - Dining area

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    Wesley’s Grill - seafood - Updated May 2026

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