I finally tried these guys. It was pretty wild…read more Meats Gone Wild is a food truck - well, more of a jumbo-sized trailer - that often makes appearances outside such Henderson businesses as Lovelady Brewing and Khoury's Fine WIne & Spirits. I've also been seeing them at the annual, free-admission Sunset Park'd lately, and I finally felt like shelling out the dough to try them today. They do usually offer simple hot dogs for the not-so-adventurous, but their signature items are a variety of "exotic" meats, i.e. the not-so-commonplace game and fowl meats. Their sausages ($10) tonight included alligator and python/rabbit, but I went for the elk w/ jalapeño and cheddar. I once tried an elk burger, just a few years ago actually, but it wasn't very impressive. It turns out that if you make it properly, it can pop with meaty, non-gamey, delicious flavor. The sausage had the right snap on its skin too. I didn't taste too much jalapeño or cheddar, but you really should be letting the meat stand on its own as much as possible anyway. The bun was plain but supported the meat sufficiently, and the raw diced red onion added nice texture and a complementary bite. I'll definitely have to pony up (not literally, as far as I know) for more offerings by Meats Gone Wild the next time I come across them. They are unique in the food truck landscape, if not the entire local restaurant realm - let me know if anybody else advertises a camel offering!

Lots of fun lots of great selections and very helpful staff. Great place for a party and lots of…read moreparking. The staff is willing to accommodate for food allergies.

This is not just a dinner, it is an experience -- and also a commitment on your part. Don't come…read morehere if you're on a diet or if you want a light meal. You're going to get a tasting menu and it's going to take you a minimum of two hours to get through it, but you'll love it. The space reminds me of a dreamscape carousel, with the curves and showlights on the ceiling (which occasionally move in choreographed patterns). The staff all seem ecstatic to be there, and are impeccably versed in the menu and cooking methods. We did the Bazaar Tasting Menu ($215), which lists 14 items. These come as three sets of three one-to-two bite samples to begin, then the main event, which is the spectacular ribeye (Australian Wagyu when we were there) with three sides. There's also a flan for dessert. Particular standouts of the small bites for me were the jamon iberico taco (the pork is sliced tableside from its own cart, which has a glamour ringlight) and the "beefsteak" tomato tartare, which is like salsa as candy. The steak is expertly cooked "Jose's way", arrives sliced for you, and served with three sides -- a potato course, Brussels sprout petals, and piquillo peppers. By the time we got to this point, I couldn't possibly do justice to the sides, though I would love to have a jar of those peppers in my pantry. Bazaar Meat is a proper Vegas dining event, and if you're game for a big carnivore meal, you shouldn't hesitate to book your night.

I'm so disappointed in the changes they've made to the menu since moving from the Sahara to the…read moreVenetian. My boyfriend and I used to come to the Sahara location almost weekly, and most of the staff knew us there. They are seriously an A+ crew, especially Sunday. Five stars to the amazing Bazaar team. That said, this review is really about my disappointment with some of the menu changes. First, they removed the oxtail consommé, and I'm not exaggerating when I say I still dream about that soup. Second, the caprese salad used to be my favorite bite in all of Vegas, and I eat at all kinds of restaurants around town, so that's saying something. But they no longer make it with dehydrated tomatoes. Now they just slice cherry tomatoes in half, and it's lost that perfectly blended flavor. The tomato taste is way too overpowering now. The A5 Philly cheesesteak has also changed. There's noticeably more cheese than before, which is a bit much for my taste. All that said, the service is still top notch and the food is still good overall. I'm just genuinely sad that, with these changes, it's no longer my favorite restaurant in town.

Took the family here for the first time, and we had a great experience. The food was delicious, and…read morethe quality of the meat for the grill was noticeably better than at other places in the area. Even the grills were working properly, which made the meal much more enjoyable. It seems like they regularly maintain their equipment, and it definitely shows. The service was excellent, and the restrooms were clean as well. Overall, this is definitely going on our list of favorite places to come back to for dinner.

We love Korean bbq this is definitely on our top list now!…read more Service was great the environment itself is friendly, we will be coming back. I can't remember everything I ordered but here's some pics. kimchi rice and tofu spicy soup #AnotherDateNight

Intentionality Stopped in for ravioli. 8 kinds and…read moremarinaras. Friendly staff, spacious business with 3 counters to provide the best service. Meats you haven't thought of or imagined. Best quality and pricing. Curb parking and transition curb out front. Wanted to make fried ravioli and I was informed this was the one. I bought meat filled with traditional marinara. Prepared my dish and it turned out perfect. I will return for more

I have had good experiences there untill Saturday…read more I walk I. At 10:30. You can smell the bad odor they have the door propped open, ugh Clean the cases something stinks!!!! That is a song of something not fresh. I look at the shrimp it was the source sadly I looked at the hamburgers and you can tell they have been setting there they look tired there old!!! If your staff can't smell or tell when something is old. Ugh really time for new help or management

Food was delicious and plentiful. Everyone so friendly. And so close to our Cadence home; we will…read morego out there often.

It was all excellent!! The staff was super amazing!!…read moreVery attentive and friendly I had pulled pork on top of mac and cheese! I love that they didn't smother everything with a sauce and i was able to try all of the sauces that were on the table. The atmosphere is super chill and relaxing

It's my second time here. This time we went for Father's Day dinner and chose the Wagyu Lover for…read moreme and my family. Didn't have a reservation but the wait was only 10mins. The choices of sushi, kbbq and shabu shabu is a wide variety. Great service! And very good quality wagyu meat. The place is clean and our server was nice too. Definitely going back again.

The meats are so fresh. The rolls are so good. The choices on the food bar are great. Drinks are…read morefire! Fully recommend this place to anyone.

Good food! So good we came the next day and feasted some more. Chef Jeffrey is so attentive and…read morenice. He's from the bay and it was nice chatting up with him. We will definitely be back when we visit Vegas. Both my kids loved this place. The first day we were here they ran out of the chicken and after we ordered, they ran out of the brisket. We came around 2pm. The second day they had everything and I'm so glad I got to try the chicken. It was really good. The candied bacon was amazing too! We didn't order it but chef Jeffery gave us some samples. He really went above and beyond.

So, since my last review I've been back 2 more times (don't judge). Today I ate their pulled pork…read moresandwich and my husband had the smoked turkey and brisket (not pictured) Portions are great and flavor was out of this world. I think I may be addicted to the honey mustard BBQ sauce IYKYK Fot dessert the mad culinary scientist had lemon pound cake and was working on banana bread cinnamon rolls? Where do these ideas come from?! I think I keep going back to come across something I dont like. If your one of those that like to play on the safe side when trying new food spots, try the B2B Burger. You won't be disappointed and you might not even be able to finish in one sitting As always staff was friendly and engaging which negates top customer service marks in my book. 10 out of 10 would recommend.

Best Korean market in Henderson. Hot plates are a must. Specially the collard tuna or salmon. The…read morejapchae and any fresh kimchi is a MUST!!!!

3.75 stars. Great grab and go place. Plenty of dosirak (Korean bento box), banchan, raw or…read moremarinated meats you can cook at home, and fun Korean foodstuff like Korean style cup-o-noodle ramen bowls and condiments.