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    White Lotus

    3.7 (168 reviews)
    ModerateVietnamese, Noodles
    Closed 10:00 am - 8:30 pm

    Order White Lotus Takeout or Delivery

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    Business Info

    WHITE LOTUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - White Lotus

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    Vanessa M.

    The food is super amazing and good. I go here everytime I'm down in Everett. Service is amazing. Staff are always welcoming

    Beef shortrib rice
    J T.

    Awesome bowl of Pho. The broth is spot on delicious and tad bit more tangy than most other places. The different cuts of beef in the pho makes for an amazing meal

    Bun Bo Hue.  Spicy beef noodle
    LoAnn P.

    This restaurant has been here for many years but I didn't have a chance to test it out until now. It is truly a family owned and operated. The food was exceptional and the atmosphere was quite pleasant. This will be my place to go now every time I am back in Washington for a visit.

    Brian H.

    I'm all about side-of-the-mall gems and White Lotus on Everett Mall Way delivers tofu vermicelli bowl zinged with crisp herbs tofu bánh mì that's lemongrassy and toothsome taro bubble tea like a sweet orchid daydream the staff unbearably kind the vibe cozy plain and gently timeless. Service was very attentive until the end but that's common as I only eat about half of my main dish and leave the rest for left overs.

    combo Rice with pork chop. Com Tam Suon Bi Cha Trung
    Mimi T.

    I barely do review but I believe this place deserve a 5 stars from me. They have huge portion at reasonable price. You cant find anywhere that has 2 huge pork chops in 1 order. This is Com Suon Bi Trung Cha. Bun Bo Hue is my favorite as well, considered the best BBH in North

    The vegetarian broth for my pho smelled terrible like a burnt plastic and had NO taste
    Nisi N.

    Ok it was Christmas and my birthday husband was tired from staying up wrapping presents the night before So we decided even Santa should get a day off from cooking dinner lol So we decided to look for pho restaurants open And wow there was NO place open!!! We finally found this place open We got takeout Tofu vegetarian pho large ( this was not good at all the broth smelled terrible and had NO NO flavor) Luckily my husband got a meat pho and he shared some of his broth so it was eatable I don't recommend this place But bravo for being open on Christmas

    Shrimp salad
    Huong L.

    I was introducing my friend to some Vietnamese food and this place seem like a good fit. We came around lunch time and it was empty at first but then it got busy. Service was good as they refilled our water and provided us with everything we needed. I like that they have other options besides just pho, sandwiches and vermicelli bowls. Price was also super reasonable considering the portion we got. Banh beo --- this is a staple food I eat growing up so I always get excited when I see this at a restaurant. It's not the best here but it still works. They are a little chewier and plain here Banh hoi - surprisingly there was more veggies and herbs here than noodle. I do wish the portion of each thing was more balance but it was good. The variety of toppings was good though and the protein was solid. Com tam - solid. Satisfied my craving. The fish sauce here seem sweeter than most places. Shrimp salad - good amount of shrimp. Another solid plate. Overall, I was very pleased as it was a good place to introduce someone to Vietnamese food

    Egg rolls and spring rolls
    Matt C.

    Located around a bunch of other pho restaurants, White Lotus is a good Vietnamese restaurant that along with some traditional pho, also offers some unique dishes as well. Their specialties include the drunken chicken and the Banh Beo which are the steamed rice cakes combo with shrimp. The food was good but the reason to visit however are the unique dishes and specials that make it White Lotus stand out. The restaurant was clean and service was good.

    Salt and pepper tofu
    Katherine C.

    Not sure why this place has a low rating. Lady was friendly. Food was prompt. Service was great. The broth in the pho was perfectly seasoned! So tasty! The special had everything: tendon, meatball, beef, tripe or cartilage...so good!! The salt and pepper tofu could have had more pickled veggies and more salt and pepper. The Mongolian beef was tender and nice spice for 3 star heat. Definitely coming back!

    Canh ga chien (fried chicken wings)
    Becky P.

    I got the fried chicken wings (cánh gà chiên) and a medium bowl pho with meat balls and steak (phở tái bò viên). I asked for the steak on the side, since I like to just cooked. Usually, it comes in the soul. Pho: This was pretty tasty. You could taste the aromatics in the pho, it was salty enough without housing sauce, and there wasn't a lot of fat floating on top. We didn't get a lot of meat balls though. Chicken wings: It came out cold in the middle in the first batch. They assured us it's cooked all the way first, then they just refry it. They gave us another batch anyway. The outside was perfectly crispy, and the chicken itself wasn't bland. Overall, this is a casual place to get a good, reliably tasty, authentic Vietnamese dinner or lunch.

    Veggie and shrimp pho with won tons.
    Mikki W.

    I never got what the big deal was with the pho craze but after this experience, I am hooked. My husband ordered the medium and I ordered the small (which was plenty) No. 15 which was the shrimp and veggie pho with won tons. The broth was so tasty and really didn't need anything else but my husband (a pho novice) insisted I put the Thai basil, the beansprouts and the jalapeños in my soup along with some hoisin and hot chili and sriracha. Talk about a flavor explosion! I can't wait to go back and try some other items from their menu. The wait staff was very friendly and helpful and the restaurant seemed to have an array of guests from young to old and families with small children. I highly recommend this place.

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    4 years ago

    The broth is just bland, found a hair in my bowl which ruined it for me. What a great first experience.

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    9 years ago

    Always here! One of the best in the PNW. I always get the seafood pho. Definitely a place to try out!

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    6 years ago

    This food was excellent for a very good price. My girlfriend and I enjoyed it! Thank you!! Highly recommend this place

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    7 years ago

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    4 years ago

    Food was ok but dirty bathroom. Service was ok. Parking is limited. I would say the table and sauce containers need to be cleaned too.

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    Page 2 of 5

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    King Noodle House

    King Noodle House

    3.9
    (536 reviews)
    1.4 mi
    $

    I ordered the combo:" bbq pork, roast duck, chicken broth, mushrooms, and baby bok choy."…read more When my food arrived, I couldn't find any roast duck in my bowl, so I asked the server. She told me that each bowl comes with three pieces of roast duck. I searched but only found what looked like a small duck bone. She insisted the other two pieces were still in my bowl and then used my own chopsticks to stir through my soup looking for them. After almost five minutes, she finally found two tiny pieces about the size of a thumb--and they were mostly bone, not meat. The chicken broth tasted like plain hot water with a little chicken flavor. The char siu had an old, greasy smell, and my friend's baby bok choy still had dirt on it. I almost never leave restaurant reviews, but this experience was so bad that I felt I had to. This was one of the most disappointing meals I've had, and I will never come back.

    Used to frequent KN 10 years ago. I cannot believe how a decade later the food quality and portion…read moresize didn't change one bit. Still delicious like how we remembered it! So glad this place survived after Covid. The seafood shaved noodle was solid. You get shrimp, squid and scallops. $13.95. Really? We are floored! Husband said it was exactly the same and he enjoyed it! He finished his whole plate. Impressed with the large portion!! Shrimp was huge! Instead of seafood, I asked to sub with chicken. Server said no problem! The chicken slices were super tender and juicy and the shaved noodle texture was perfection. It was a bit bland but nothing a lil' table soy can't fix. Only $11.95 for a huge platter. I was super hungry and cleaned my plate but for most, there'd be leftovers. Mapo tofu with white rice. The sauce had too much corn starch and the meat texture was not my favorite. I've had better but when you have spicy sauce over fluffy rice, it can be mediocre and still be satisfying..Would rather have this for my work lunch than Marie Callendar's any day. Pan fried pot stickers 8 pieces $7.95. Delicious. It's the thin skin kind. Classic, you can't go wrong! I can't eat fried stuff nowadays but their fried chicken wings were the best. Plump, juicy and piping hot! I am sure it's still amazing! They have lots of other menu items. On a colder day, I would go for the custom noodle soup bowls for $12.95. (Choose noodle, broth, 2 veg and 2 proteins). Duck noodle soup sounds amazing. For more topping, I think it's $2.25 per extra topping. One of the few places where most everything is below $15 per entree item and nothing above $20. I would like to try their oxtail noodle soup, sizzling beef or chicken platter, teriyaki short ribs, beef chow fun, and black bean noodle dish next time. Interior is clean with pleasant Cantonese Chinese music, free waters, and guava candy when you pay. The evergreen Asian supermarket next door has a lot of Asian grocery goodies with a Vietnamese deli inside. Durian is on sale for $4.29 a pound. Yes, you can get durian in Everett! Impressive! Worth the drive to get good Chinese then shop next door.

    Photos
    Empty! I came at the right time.
    Empty! I came at the right time.
    18. House Special Fried Rice
    18. House Special Fried Rice
    Food...lol

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    Food...lol
    Frying Lemon Fish

    Frying Lemon Fish

    4.5
    (181 reviews)
    5.3 mi

    10/10, this place is amazing! Every dish we tried was immaculate - full of flavor, the right…read moretextures, and depth. We got the Dan Dan noodle, fried spicy fish, and one of the popular beef dishes. Service was quick and helpful, and though there were two too many crying babies (from patrons, of course) next to us, we would come again! Also, the fortune cookies were a fun touch - definitely not your average cookies but brought smiles to us.

    The positive part was the sweet and sour chicken was still very warm when it reached my house…read more The vegetable chow mein was not. It is a huge portion but it is completely devoid of any flavor whatsoever. Usually onions add something but that did not help. I don't know how you can mess up noodles but no one in my family would eat them and there is one person in my family that will manage to eat almost anything and they refused. The sweet and sour chicken was drowning in sauce even though we asked more than once for the sauce to be on the side. We liked the bell peppers and onions in the sauce. The chicken pieces were of decent size. I did not care for the sauce. The white rice was well made and fluffy. The rice was probably the best part of the dish. About an hour later, we ended up throwing up the food. A complete waste of $31 dollars (which is pricey for what was supposed to be a lunch special). Also, vegetable chow mein and chicken chow mein is the same price which we found out after we had paid. Lunch is pictured and mention to include soup BUT you only get soup if you dine in. The place looked clean the the people seemed friendly. We may give them one more chance bc of the friendly service.

    Photos
    Table
    Table
    Stir Fried Fish with White Sauce
    Stir Fried Fish with White Sauce
    Chicken Fried Rice

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    Chicken Fried Rice
    Botan Ramen n’ Bar

    Botan Ramen n’ Bar

    4.2
    (341 reviews)
    5.2 mi
    $$

    So much hope for this place. Such a disappointment…read more The ramen broth clearly has star anise, and it tastes more like a fatty Vietnamese phở than Japanese (or even Korean) ramen. I asked if the gyoza were made in house. They are not, and I suspect many of the other side dishes are not either. Sad. In addition to having an odd taste for ramen (it was okay, not bad but certainly not a great broth), the chashu was dry, overcooked, and tough. Not at all pleasant to eat. Hey, the jammy egg was good. And the space is inviting, comfortable, and clean. But this place overall falls far short. We will not be returning.

    Botan Ramen n' Bar was a very nice Ramen experience for this novice in Ramen…read more In walking in, you're greeted by a stunning cherry blossom tree and flowers filling the interior. Adding to the outdoor ambiance inside, we were seated in a 'shaded porch' area, which still had plenty of room (such partitioning could reduce interior space). We were promptly greeted by the staff, who interestingly that day were not of Asian descent as typically found in Far East themed restaurants: more like your average Seattleite college-age server. I like that they bucked the stereotypes. As a ramen newbie, I was overwhelmed by the expert-level menu, the main reason I didn't give 5 stars. The menu starts with alcohol, leading me to look around for the food menu. There it is, tucked after several pages of booze and virgin drinks. The food section starts with the 'Botan Deluxe' (don't recall the actual name used) and lists the components using words that I as a newbie have either never seen before or maybe have seen but not understood, so my anxiety level spiked because I don't like being shamed into just ordering without understanding. Fortunately the waitress worked through this with me after my telling her my issue. The following page had a 'build your own ramen' blocked off into sections: noodles, broth, extras. With the extras, you get like 3 or 4 included (green onions, egg. garlic-something, seaweed, etc.) and more cost $1 extra (not printed on menu). I did the udon noodles, bone broth (insert fancy name but not with the fancy-name soy sauce added), and one extra ingredient over the included number. When asked 'tell me more about the green noodle?', the relatively new employee was unable to immediately describe, but went back and learned it was spinach blended. We also ordered a (fancy name) cucumber salad starter: yummy, sizable and recommended. The orders arrived promptly, with just a small break after the starter; the egg I ordered was replaced by bean sprouts: the served quickly and gracefully delivered the missing egg. Each ordered ingredient was placed as an individual island: it's up to the customer to blend or not (I enjoyed not mixing so to experience each flavor). The udon noodle was exactly as I had imagined and desired. My wife said she enjoyed her selection as well, although didn't pick out any unique flavor to the green noodle. The bill was right-priced if not even on the lower side for the neighborhood. We'll be back again to try more of the offerings now that we have a little bit of familiarity with the exotic descriptions.

    Photos
    Botan Ramen n’ Bar
    House special
    House special
    Hot sake

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    Hot sake
    T Dumplings House

    T Dumplings House

    4.5
    (150 reviews)
    3.8 mi
    $$

    We went here the 1st time in April 2026. Foods were amazing, tasty, delicious and huge portions…read more Ordered 2 beef stew noodles soup, 1 wonton soup, 1 dish of dumplings, and cucumber pickles. Beef stew noodles (5 star) came with a huge bowl with 12-15 big slices of tender beef, a lot of excellent noodes and the beef stew broth were so delicious and that I drank all the broth. The wonton noodles soup (5 star) with 12 to 15 pieces of wonton. The wonton soup has tasty broth, yummy wonton and a lot of excellent noodles. The dumplings 15 big pieces was one of the best dumplings we ever had, very yummy, tasty and delicious (5 star). Cucumber pickles was below average 2 star. Friendly service 4 star. Small clean restaurant 4 star. I came back by myself 2nd time in May and had a beef stew noodles soup and it was still excellent, delicious 5 star. Noodles soup are very reasonable excellent prices $13.99 on May 2026. Pork and Shrimp Dumplings is only $14.99 for 15 pieces excellent price. 5 star for the prices.

    If you like Chinese style handmade dumplings, this is your place! I've tasted many dumplings in the…read moreSeattle area, and the dumplings in this place is definitely above standard. It is their specialty and they do it well, from the skin to the fillings. In my opinion, they are much better than dough zone. However, their pot stickers, steamed, and boiled ones, are all the same type, so be aware not to order too many dumplings, mix in some noodle or pancakes dishes to avoid one note. My only complaint to the menu is they don't offer much wide veggie dishes. The only thing is the cucumber salad, which is only a ok dish.

    Photos
    T Dumplings House
    Spicy Cucumber Salad
    Spicy Cucumber Salad
    Inside Vegetable Dumpling

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    Inside Vegetable Dumpling
    Café uu

    Café uu

    4.8
    (127 reviews)
    5.0 mi
    $$

    we came here as a group of 6 and were so impressed by the speed of service and quality of food!! it…read morewas so fresh, delicious, and unique. will absolutely coming by again for a delicious meal!! :)

    Parking: There are some paid lots around the restaurant and free street parking for 90 minutes on…read morethe surrounding streets. My friends and I opted for the latter option. We were greeted as we entered and had access to the menus right away, as they are placed at the entrance. We got seated and were able to order quickly. We came at a non-peak time so we were at the front of the queue so to speak. The restaurant is very clean. The bathrooms are also very clean, which I love to see. It shows me the business really cares about how it comes across. Our food was prepared and served very fast. My friend was still in the restroom by the time it had come. As you can see from the image, my Japchaebap was awesome. (Order with tofu if you're vegan) I got mild spice just because I am sensitive to *too much* spice. But as someone who enjoys spice I couldn't really perceive it. So if you have a good spice tolerance I'd suggest you up the spice one more level than you would think. The flavoring was great, but I don't really like the noodle texture. I prefer them with more weight. It was a slight challenge getting them onto the fork, and it being stable enough to put into your mouth. Just something to consider when choosing your dish. I'm still glad I chose to experience the dish. Maybe I'll learn to like this style of noodle. Special note if you're vegan too: the kimchi has shellfish, so skip any menu items with the asterisks that have kimchi in the ingredients. Thankfully my friends caught that because I would've missed it as it's below another note.

    Photos
    Interior
    Interior
    Affogato dessert
    Affogato dessert
    Front view

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    Front view
    Rum Thai Cuisine

    Rum Thai Cuisine

    4.3
    (34 reviews)
    5.2 mi

    Excellent service! We were a walk in... party of 6 (including a toddler). A broad menu so everyone…read morehad plenty of options to choose from. My toddler decided to become very difficult. I'm assuming she is one of the owners... but she took over and kept him preoccupied while I was able to eat my meal while it was still hot. (Which is a rarity for a mom). She went above and beyond to help me enjoy my meal with my family and friends. I will never forget this act of kindness... it really takes a village. So thank you for giving me a great dining experience. (I would have normally spent the time outside with him and would eat my meal on the go to avoid annoying others around me.) so this new mom wanted to take the time to acknowledge the kindness and patience that was shown to my son and I. Thank you

    It was ok. Food came out super fast but I wouldn't say it was particularly great. The place itself…read moreis super dingy, definitely wouldn't sit down for a date there. Had Pad se ew, pineapple fried rice, massuman curry & crab Rangoons. Pineapple curry was probably the best dish but each dish felt overloaded with oil and very lacking in seasoning/flavor. The curry especially was a let down. It was mostly the most liquid soupy curry I've ever had, very little in terms of substance; meat/veg. The price was good but I don't think we will be returning... I'd rather go to Thai Waterside in Mukilteo and get truly flavorful food.

    Photos
    Helping care for my toddler while I get to eat!
    Helping care for my toddler while I get to eat!
    Pad thai
    Pad thai
    Northern larb (pork). Spicy, and served hot. Our waiter was very clear about this being a Northern style variant.

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    Northern larb (pork). Spicy, and served hot. Our waiter was very clear about this being a Northern style variant.
    The Korea House

    The Korea House

    4.7
    (438 reviews)
    11.8 mi
    $$

    This is our go-to KBBQ spot! We've been to many Korean BBQ restaurants throughout the Pacific…read moreNorthwest and Korea House is still #1 in my book. Morrison and his staff always go above and beyond to make every visit enjoyable. The food is consistently fresh, high-quality, and absolutely delicious. We always leave satisfied and look forward to coming back. Highly recommend!

    I highly recommend to Not visit. If you are coming here for food, I would strongly recommend…read morelooking elsewhere. We ordered the kimchi pancake, short rib soup with potatoes and glass noodles, and fried beef brisket (spice level 2/4). The kimchi pancake was overly breaded and tasted like it had been fried in reused oil. The short rib soup was the safest dish of the night, but the beef was still chewy rather than tender, the glass noodles were minimal, and the broth was extremely salty with a noticeable MSG-like taste. The fried beef brisket was heavily sauced, overly salty, and far spicier than a mild level should be. The beef itself tasted far from fresh and was very tough to chew. The appetizers were among the most basic I've seen at any Korean restaurant in the Greater Seattle area. Even then, the kimchi lacked depth and tasted unfresh, with sourness that felt more like age than proper fermentation. What made the experience even stranger was when the server asked how everything was. We tried to respond politely, and the server simply said, "I'm with you." Korean food is not rare in this area, and the prices here are on the higher side. With that context, the quality is difficult to justify. To be fair, the space is decent for group gatherings, large space, and the staff were friendly. But food is the most basic standard for a restaurant, and unfortunately it fell far below expectations. I genuinely don't understand how this place has such high ratings.

    Photos
    Combo D
    Combo D
    Inside
    Inside
    J3. Stir-fried Tofu & Vegetables / 두부야채볶음

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    J3. Stir-fried Tofu & Vegetables / 두부야채볶음

    White Lotus - vietnamese - Updated August 2026

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