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    Wicked Wolf Bronx

    3.9 (142 reviews)
    ModerateItalian, German, Seafood
    Closed 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Wicked Wolf Bronx Takeout or Delivery

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    WICKED WOLF BRONX ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Wicked Wolf Bronx

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    Cheeseburger with sautéed onions
    Alex Dallas M.

    Great neighborhood establishment that has gone through many growing pains. they have always maintained a good reputation and once the pandemic hit, the previous management sold the restaurant-bar to another restauranteur in the neighboring vicinity. Under the new ownership I have seen tremendous growth and really nice things come out of the kitchen. Not all my dishes have come out perfect or on time due to some kinks but overall they deserve a visit and my support! Some of my favorites include their pretzels with cheese sauce, the steak specials (I've had a variety of cuts and they are pretty much all cooked to temperature. My favorite is the ribeye. The skirt steak isn't really cooked to temp but it is still good and tender) , their pastas are all pretty good and the added proteins are also good. All in all they are not a lace to get a fancy meal but one that will make you full and have proper seasoning. Through the week they have a happy hour special with some snacks and discounted drinks at the bar only. On Tuesdays they have taco Tuesday specials where I would recommend the steak tacos! On Wednesdays and Thursdays they have the prime rib special which is pretty tasty and good value.

    Memorial Repast for my Hero FDNY Cousin Mark Senno
    John M.

    Superb service and outstanding food at this wonderful Bronx spot. Such a warm, comfortable spot to share my cousin Marks memory with the FDNY brotherhood

    pot roast
    Jason M.

    I found myself at The Wicked Wolf tonight for an impromptu meetup with one of my brothers. It had been a few years since I was last here; even though I remember being less than impressed with the food, I heard ownership changed and the menu was updated. That being said, I was looking forward to rediscovering WW. WW is located on E Tremont Ave in Throggs Neck, among a number of other restaurants in the neighborhood. I assume the business page was renamed "Wicked Wolf Bronx" since the original owner sold this spot to someone else and reopened a new restaurant in Westchester called Wicked Wolf North; this spot, though, is still simply called Wicked Wolf. The interior has a casual vibe without being divey, it doesn't look like much was changed since I was last here. Immediately upon entry there's a split wall with the bar area on the left and the dining are on the right. The interior had a mostly wood color scheme with some exposed brick and light tablecloths. The decor was kind of sparse, and overall I feel the entire interior aesthetic could be a little warmer. The menu is mostly American food, but more elevated than typical pub food; I also noticed the menu was more organized since my last visit here. They have a large selection of starters (small plates), as well as apps, starter and entree salads, sandwiches, pastas, and mains. I was feeling soup so I decided to get the French Onion. This wasn't the best French Onion I've had - the broth could have used more flavor, and I noticed it was lighter than other broths I've had. For my main I decided to get the pulled pork sandwich. This was better - they used a hearty roll for the sandwich which did a good job keeping the generous helping of pulled pork in place. I really liked the barbecue sauce they used on the pulled pork - it was tangy without being too sharp and really elevated the sandwich. Steak fries were served on the side which were nothing outstanding. Service was pretty good, kind of slow at times but they were busy so I'm going to chalk it up to that. We were not offered coffee or dessert, however, which I found interesting. Overall, Wicked Wolf is better than I remember, but still just fine. Based on what I had, some items seem to be better than others, but I'm interested in exploring their menu more to see if that is actually true. WW is a solid neighborhood spot, and if I found myself here again I wouldn't be disappointed.

    Noelle R.

    We had our rehearsal dinner here in 2016 because it was a neighborhood favorite. Everyone raved about the food. We now live in Queens, but we go back every year around our anniversary for our favorites! Best penne vodka, beef stroganoff, & chicken potstickers! This time I tried chicken marsala, and it was pretty yummy, too! Try not to fill up on the breadsticks and flats, they are addicting LOL

    Splashed~ (Seltzer+Cranberry)
    Mercedes C.

    A green salad with a piece of fish was what I wanted for Lunch and Wicked Wolf in Throggs Neck came through ok. Not only does Wolf has it going on inside- but even their sidewalk is decked out with Mums, Corn Husks, etc- to give it that Autumn oomph. The soft lighting and woods all around- give off a warm feel. All Wolf needed was a crackling fire in the fireplace to clinch the deal. Having been here a couple of years ago, if you're looking for a way to mingle (especially at night), Wolf is just your ticket. Huge bar on your left with the main dining room- off on the right. There were a few folks lunching at the bar- so I joined them too. High chairs are comfy and music playlist was super chill with Marvin Gaye, some Rufus & Chaka and a few others. Even with a low-key Friday, Peggy was a doll and manned that bar plus her customers as fast as greased lightning. My Zucchini Sticks were good and although substantial in size, the Roasted Salmon in my Salad was a bit overcooked. Wouldn't hurt coming back. Besides- Wicked Wolf seems like the right place in Throggs Neck for a catch-up with friends or family

    TastyLadiesNY P.

    IT'S OKTOBERFEST again at the Wicked Wolf and I couldn't wait to get my German on! They have a full menu of German cuisine ready for you and your family! It was a beautiful Sunday afternoon and we ate outside, people watching and eating the best Jaeger schnitzel with potato pancakes, red cabbage and applesauce! The other dish was there great beef goulash over egg noodles! We started with beef vegetable soup and Tuscan tomato and mozzarella salad. Now they don't have the pumpkin beer yet, but I was very happy with a blue moon with a honey and cinnamon rim. Also the Sauerbraten will be added by next week, so I will have to return.

    White Sangria
    Alexsis A.

    Where should I start? Hmm, let's talk about my experience from beginning to end. There's free parking at a nearby lot. In this area, this is a super treat. Because there's usually only pay by meter available after about four or five trips around. Upon entry, our temperatures were taken and contact information logged. We were sat in the enclosed oak wood featured dining room. The tables are pretty much lset pre-COVID (Perfect for a private party experience if you ask me). I ordered all appetizers. The Irish whiskey wings, sliders, chicken pot stickers and nachos. OmG!!!! They were all delicious and very flavorful. The wings were fried to perfection with this burst of flavor that's hard to describe. But I will try my best: honey mustard dipped in whiskey.....ughhhh my mouth is watering just thinking about these wings! Please order if you like sweet & heat. The sliders were delicious! My son ate them all. LoL!!! They were three bites per burger with a grilled onion on top escorted by a dill pickle. The nachos!!!!! The Nachos!!!! If you love cheese, then order these! It is truly a damn treat. Yummers!!!! They have a kick....not sure if the spice comes from the chili. But it's gooooood!!! Now, the pot stickers we didn't enjoy so much. Because it was spicy as well. The filling carried this intense amount of heat on the backend that just didn't mix with what was already on the palette. I will be back!!!

    Menu
    Cal H.

    The wolf is a spot I come to often. The food is always on point, & reliable. The menu is extensive with tons of different options. Because we've come here so many times I've had the opportunity to try quite a few different things on the menu. Fried Calamari: 3/5 (Hit or miss, usually just alright) Wings: 5/5 (They give a huge portion, the BBQ, Mild, and buffalo sauces are all great) Caesar Salad: 5/5 (You might think it's hard to mess this up, but I've had some pretty sh*tty Caesar salads but from here they're always good) Coconut Shrimp: 4/5 (The shrimp are always fantastic but sometimes the sauce they're served with can be really watered down) New England Clam Chowder: 3/5 (Sometimes the soup of the day, not something I'd order often because it's really nothing too spectacular) Buffalo Chicken Wrap: 4/5 (Always a solid choice but sometimes when ordered with grilled chicken the meat is very dry, go with breaded) Fries: 4/5 (Standard steak fries, delicious) Wolf House Burger: 4/5 (If you're in the mood for a good burger this will take care of your craving) AND THE BEST FOR LAST ****Drumroll**** Buffalo Chicken Quesadilla: 10/5 (Kind of a hidden gem on the menu but this thing is my personal favorite and I come here solely to get it. Always great, it's a big portion & always delicious-Highly recommend if you're a buffalo fan) Overall the wicked wolf is a great option for any craving and because of the extensive menu it's good for a lot of different occasions. You're served a little bread basket when you sit and it's a good vibe and ambience in the restaurant and at the bar. The only reason this isn't a 5 star review is because usually the service is pretty slow & the food takes a while to come out. BUT when it does it makes up for the wait.

    Brunch!

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    3 years ago

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    9 years ago

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    9 years ago

    I love this place, from the people, to the drinks, to the food. $8 dinner bar specials you can't go wrong.

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    9 years ago

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    9 years ago

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    4 years ago

    I would recommend this place. I had the shepherds pie and was very good. Please is nice with a separate Bar area. Very nice and clean.

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    7 years ago

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    13 years ago

    I came here for drinks and really enjoyed myself. The bartender was really attentive and nice.

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    7 years ago

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    18 years ago

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    9 years ago

    I love coming here. The food is delicious and the service is always great even when ordering takeout I get it with a smile.

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    10 years ago

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    12 years ago

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    6 years ago

    I love the chicken wings here. They have many flavors but my favorite are the sweet chili sauce

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    Page 2 of 4

    Ask the Community - Wicked Wolf Bronx

    Is there a. Outdoor seating and can I bring my small yorkie?

    Yes, there is outdoor seating for you and your Yorkie. I have never seen dogs inside the restaurant.

    Is the brunch bottomless?

    No. Glasses are $9-$16. Pitchers are $25-30.

    Don’t See Your Question? Ask Away!

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    Trattoria Zero Otto Nove - Margherita

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    4.1(1k reviews)
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    An authentic Italian gem on Arthur Avenue…read more Zero Otto Nove was recommended to us by the owner of Titles Brothers, where I regularly go to buy Italian cold cuts and cheeses. It turned out to be one of the best recommendations we've received. My mom, my daughter, and I absolutely loved our experience. The food was outstanding, the wine was excellent, and every dish was full of authentic Italian flavor. We arrived about 30 minutes before closing, but the staff welcomed us with a smile and never made us feel rushed. Instead, they took the time to recommend some of their favorite dishes, and every suggestion was delicious. What made the evening even more special was how kind and attentive they were to my daughter. Their hospitality was exceptional and made us feel truly welcome. If you're visiting Arthur Avenue and looking for authentic Italian cuisine with outstanding service, Zero Otto Nove is a restaurant I highly recommend. Great food, excellent wine, warm hospitality, and an atmosphere that makes you want to stay longer. We'll definitely be coming back!

    I've never been to Italy, but after dinner at Zero Otto Nove I'm pretty sure my passport should get…read morean honorary stamp. We started with the Patate Salsiccia e Provola, and I immediately understood why Italians talk with their hands my mouth was too busy eating to say anything. Crispy potatoes, savory sausage, and gooey provola cheese... comfort food at its finest. For my main course, I had the Pollo Capriccio with a glass of red wine. The chicken was so tender I barely needed a knife, and the wine had me looking around for a Vespa to ride back to the Bronx. The service was fantastic friendly, attentive, and patient enough to let me butcher every Italian word on the menu without judging me. At least not out loud. If this isn't what Italy feels like, don't tell me. I'm happy living in this delicious fantasy. Now excuse me while I search for affordable flights to Rome... or just uback to Arthur Avenue.

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    Patricia's of Morris Park - Margarita Pizza

    Patricia's of Morris Park

    3.9(735 reviews)
    2.8 miMorris Park
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    This is my second time at this restaurant. The first time was over 10 years ago with my mom and…read morehusband to have dinner and it was amazing. I stopped by today again with my mom after a doctor's appointment and running errands. It was around 230pm and very quiet inside we weren't sure if they were opened. However, service picked up shortly after we came in. My mom and i were given water and bread with olive oil. We ordered the margarita pizza which was cut into eight slices so we had four each. We also ordered two sodas. I love that it's brick oven pizza. Food totaled at $25 and we tipped the guy $8 since he was quick and attentive. Food was great and the restaurant is beautiful. Very clean even the restrooms. Can't wait to come back

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    Patricia's of Morris Park - Looking into the open kitchen

    Looking into the open kitchen

    Patricia's of Morris Park
    Patricia's of Morris Park - Interior

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    Da Franco & Tony Ristorante

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    4.6(155 reviews)
    1.9 miCountry Club
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    Was invited to my partner's grandma's 93rd birthday dinner here last weekend. The atmosphere felt…read morecozy and upscale without being overly formal, with a very authentic oldschool Italian vibe. Everything tasted fresh and well made. The warm bread was soft, fresh, and nicely herby with what tasted like oregano sprinkled on top. Portions were satisfying, flavors were rich without feeling too heavy, and the quality really stood out. We ordered sparkling water and a couple of cocktails. For appetizers we had the Polpettine Di Casa (homemade beef meatballs in pomodoro sauce) and the Portuguese octopus with fava beans, cannellini beans, onions, and apple vinegar dressing. Both were flavorful and well prepared. For entrées we ordered the Pappardelle alla Bolognese with homemade pasta and meat sauce, along with the New Zealand lamb chops over broccoli rabe and mashed potatoes. The pasta tasted fresh and authentic, and the lamb was tender and cooked as requested. Unfortunately, the night ended on a disappointing note because of the service. Mario was pleasant, but another server, I believe named Alex, overheard a conversation and became argumentative and sarcastic toward the birthday woman's son. It felt very unprofessional for the setting and completely changed the mood of the dinner, causing everyone to leave earlier than planned. The 93yr old woman was shaking. People should stay in their lane. Sadly, because of that interaction, I wouldn't return.

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    Da Franco & Tony Ristorante
    Da Franco & Tony Ristorante
    Da Franco & Tony Ristorante

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    4.2(146 reviews)
    3.3 miPelham Gardens
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    4.5 Rating: Our group of 10 finally made it to Fratelli…read moreItalian Restaurant after a few plans were cancelled sue to Jan/Feb snow storms. It would up being worth the wait. All aspects of this visit were spot on: Kind and caring service, excellent food quality, and good value. The pacing of the dinner was also right on- not too fast, not too slow- just right. Dinner starts with a green salad with house dressing and a selection of Italian breads. This is old school Italian service which seems to be going away. as many restaurants regrettably skip on the bread delivery these days. Everyone enjoyed their entrees- Chicken parm, Shrimp Parm, Penne Ala Vodka, Grilled chicken with Broccoli Rabe and the house specialty- shrimp and veal Fratelli- one of the better entrees I have had in a long while. The potato croquettes were a great accompaniment for this dish to enjoy the sauce/gravy. Dessert included perhaps the largest selection ever (a positive) was available along with pictures. The Italian cheesecake was also large and excellent. Hot expresso with anisette was served. The service team here is well trained and on their toes. I can't believe that I didn't know of this place sooner- a true neighborhood gem. They also seemed to be doing a robust take away business... The leadership team from the restaurant stopped by for hello as well. A case study in restaurant hospitality.

    Had such a wonderful lunch here today. My partner and I shared the penne alla vodka, which was…read moreabsolutely delicious -- perfectly cooked pasta with a rich, creamy sauce that had just the right balance of flavor. We also ordered the chicken alla milanese, and it was outstanding. The chicken was incredibly tender with perfectly crisp breadcrumbs and seasoning that made every bite so satisfying. The ambiance of the restaurant is warm and welcoming, making it a great place to relax and enjoy a meal. What really elevated the experience was the service. Jonny, our waiter, took amazing care of us. He was attentive, friendly, and clearly passionate about the restaurant -- a true curator of the experience. A fantastic lunch all around. Great food, great atmosphere, and exceptional service. I'll definitely be coming back.

    Photos
    Fratelli - Winding Down

    Winding Down

    Fratelli - The Vapors: (Warm Apple Crisp)

    The Vapors: (Warm Apple Crisp)

    Fratelli - Fusilli w/ Shrimp & Arugula

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    Wicked Wolf Bronx - italian - Updated September 2026

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