Food, drinks, service and atmosphere was great. Had a couple of blue shark margaritas and they…read morewere both fully loaded. Not skimpy and watered down like other places. Entrees had generous portions also.

.99¢ taco Wednesday is a life saver for dinner. Small but delicious. 3/4 hits the spot depending if…read moreI ate lunch yet. Got them American style. They offer steak, pork, chicken, and ground beef. Everyone in my family like a different one so we just get a bunch and let them choose.

My husband asked me where I wanted to eat for my 43rd birthday and I was craving Vietnamese but…read morewanted to find a new place. I looked up highly rated Vietnamese restaurants and found Tasty House 1 in Carol Stream. This place is everything we anticipated it to be. The location is nice and has parking in front, inside is super spacious and had a relaxing and breathable ambiance. We ordered a family appetizer platter that came with all the delicious Vietnamese appetizers like: spring rolls, bbq marinated meat, fried eggrolls, grilled jumbo shrimp, meat wrapped in betel leaf, lettuce, noodles, cucumbers, cabbage, tomatoes, daikon, jalapeños, two dipping sauces: peanut butter hoisin and Vietnamese fish sauce. Another appetizer we got separately was the fried calamari which had a great crunchy texture, the absolute best! For our entrees I decided to build my own pho and chose tripe, rib eye steak and quail eggs. My husband got the spicy beef noodle soup (Bun Bo Hue). This is honestly the best Vietnamese we've ever had in our lives!!!! I'm so glad I found this place. Awesome service, food and atmosphere. Zero complaints everything was very fresh and perfect. Our hearts left super happy.

I was here with a large group. This is a small family restaurant, with a surprisingly large menu…read more(not all of which may be in stock). There is a separate vegan menu with half a dozen things on it, and other than the drinks and desserts, pretty much nothing on the regular menu is vegetarian. (The papaya salad, which is on the vegan menu, is a ringer: it contains fish sauce.) You've got your choice of various fruit lemonades, bubble teas, popping bubble teas, jellies, etc. Desserts include flan, Vietnamese yogurt, coconut jelly - none of which you'll be eating onsite as you'll be too full after your entree. Portions are on the large side - even the papaya salad is a meal. I got the peach lemonade, vegetable spring rolls and the tofu, vegetable and noodles, which turned out to be a soup, basically Vietnamese ramen. The spring rolls are tasty and come with peanut sauce; the vegetable broth was savory with lots of baby bok choy, plenty of noodles and cubes of fried tofu - it was even better with some of the homemade hot sauce, which I highly recommend. The lemonade comes in a bubble tea disposable cup and contains tiny pieces of fruit - very fruity, not very citrusy. Service was friendly and very personable, which helps if you're serving 16 people. All of whom were happy.

Ki's sushi looks a little understated from the roadside, but there are some dang good reasons why…read morethat parking lot is nearly always full. First off, this restaurant is huge! A sweet hostess guided us through the large white table clothed dining room to a bright big windowed patio-like area in the back of the restaurant. Showing up in T-shirts and gym shoes, we assumed we would sit at the bar but after speaking the hostess we decided on the dining room apologizing for our appearance even though they were not phased. I just moved to the area and wasn't sure what to expect but Ki's is a great spot to have nearby! It has more options that your typical steakhouse. There seems to be a little bit of Greek influence, offering kababs (which were SO good), saganki and Grecian seasonings. An underdog is definitely the pot roast, not usually something I'd order off a menu but when it came to the table and I tried it, I instantly regretted not getting it as a meal. However, I was very satisfied with the cedar plank salmon I ordered that was cooked to perfection. I'm very excited to have this place nearby. I've heard awesome things about their Sunday brunch so I can't wait to return during different hours and try different things!

My boyfriend surprised me with dinner for my birthday at Ki's Seafood and Steakhouse and it did not…read moredisappoint. I love that it's been around since the 1930s. Such a cool, historic touch. The service made us feel truly special, and the food was absolutely top notch. Every bite was mouthwatering. A rare mix of history, incredible service and amazing food. We'll definitely be back. Highly recommend!

Best shrimp anywhere!! Get the jumbo shrimp, you won't be…read moredisappointed! Clamp strips too.

Quick service! I order fried scallops, fries and hush puppies they were very good. The scallops…read morewere a good size. The fries for my liking could have been cooked longer. I do like a crispy fry! The hush puppies were delicious. I brought my food home so didn't eat there. I will be back!

Our double date crew has a tradition of meeting in Wheaton as the perfect geographic middle ground,…read moreand this time we wanted Greek. Molos did not just deliver, it set a new standard for our little group dinners. We started with the Pikilia tasting plate and built our own trio of spreads. The roasted red pepper hummus was the unanimous table favorite, bold and deeply flavorful. The melitzanosalata was earthy and subtly sweet, a quieter but beautiful complement. The tirokafteri was good on its own but genuinely shone when swirled together with the other two. And the pita. That pita. Pillowy and soft with just enough structure to carry a generous pile of spread without collapsing. Outstanding. The fried zucchini with skordalia was fresh and light tasting despite being fried, a real trick. The potatoes needed a touch more salt to fully wake up but were otherwise solid. The saganaki was a table highlight, lit tableside with a proper OPA moment, gooey and beautifully crisped on top. Think mozzarella stick that went to finishing school. Mains were all exceptional. The filet mignon was wonderfully cooked, the EVO lemon sauce bringing a bright refreshing contrast to the richness of the beef. The pork chops were well charred and seasoned with the same confidence. The chicken ala feta was bright, light, and satisfying all at once. Dessert was a sampler of everything on the menu, all some gorgeous variation of creamy whipped filling, phyllo dough, honey, and nuts. Every single one cohesive and complementary. We tried them all and had no notes. We sat outside on a lovely evening, left with leftovers for days, and paid a price that felt almost unreasonably fair for what we got. Excited to go back and try more of their menu!

The menu and the space are a lot bigger than when I was here in 2022. Prices have also gone up, at…read moreleast for the mains; that's life. The atmosphere is still delightful with little sparkle lights along the windows and plenty of outdoor seating. They've added an Instagram wall ("Ouzo made me do it"). They now have a proper roasted Greek potato on the menu, and a vegetarian moussaka which I'm very excited about. Vegetarian items still not labeled; GF are. For mains, and vegetarians can get the spanakopita; a buttered macaroni with cheese; or combine various tasty dips from the appetizer section. There's also salad which I ignore. The online menu has a few appetizers I didn't see (zucchini with skordalia! Oven-baked lima beans!). Warning, at least where I was sitting: the booths can move (not nailed down) - be careful when you get up. I got the chef's special spanakopita/tiropita and the roasted potato; be very specific when ordering as I was served the special "Molos Greek potato" with garlic yogurt and shredded cheese, which was fine but not what I wanted. The spanakopita and tiropita were tasty, with a good ratio between filo and filling, served on a folded cloth napkin (great idea, even perfect filo-wrapped items can be a bit greasy). Service started a little slow, as there was apparently a big party (they do that and they cater now). It was OK though I'm not sure English was my server's first language. I'll be back for the moussaka, which looks great (someone at the next table ordered it) and will be very precise when ordering my roasted Greek potato. Hopefully with a side of giant lima beans in tomato sauce.

Returned for the second time. The food was tasty I had the veal dialova after a great positano…read moresalad One of our friends had the egg oldnyvsnd raved about the flavor So another great meal. The service is very knowledgeable and timely without feeling rushed We were there during the week so not too crowded allowed for perfect atmosphere

Very old white fish-yuck Great service…read moreNice wine pour Very, very noisy-hard to have a conversation

Thanks to our exceptional Waiter/Bartender 'Tony' my wife, Carmen, and I had really great food &…read moredrinks with 1st Class service in the V Lounge at Venuti's Italian Ristorante, Addison, IL, for our Early Friday Date Nite Fri. March 20, 2026. We will.most definitely be back soon! How soon? VERY SOON!! (Our Waiter 'Tony' (left) and my lovely Wife Carmen (right) in the V Lounge at Venuti's Italian Ristorante, Addison, IL) https://venutis.com/restaurant/

Buffet for lunch is excellent Eggplant parmigiana is superb…read more Love the large vaulted dining room with open fireplace

Nice atmosphere and service was good and helpful, anything we ordered was tasty, very nice place,…read morewould recommend to my friends and will definitely come back.

Haven't been to Lucia Rose for sometime after moving to Plainfield. Decided to meet a long time…read morefriend that I haven't seen for over 20 years. I recommend meeting at Lucia Rose. Love the ambiance, Kathy was great as our server it was that the pizza just wasn't on par with what I've had in the past. I ordered the pistachio pizza, my friend ordered the Margarita. I wanted her to try the pistachio as it always had the ability to roll my eyes with every bite. I was shocked when she said it was just ok. She was right! The pistachio cream didn't have the same taste, actually it had no taste. The cheese wasn't melted, but formed hard ribbons on top, and there was so much sausage the taste was just sausage and salt. Even had my husband taste it when I brought some home and he agreed. No eye roll. My friends margarita was equally as disappointing. The cheese wasn't melted, the middle was soft and sat in a puddle of tomato water when you opened it up. We were planning on meeting back again for dinner with our partners, but both agreed we're going to find someplace else.

I wasn't too sure about this place as it was empty when we arrived for lunch at 1pm. However,…read moreseveral people came in after us to order and delivery drivers were coming in to pick up to go orders. My steak sandwich was a monster. I thought it would be sliced steak, but it was a WHOLE boneless Ribeye. It was also the best steak sandwich I've ever had. It was big enough to make 2 meals but it was so good I was willing to make myself sick just to finish it. Never fear though I restrained myself and brought it and half the fries home. Speaking of fries, they were super crunchy and fresh -no soggy sitting around for these guys. My husband proclaimed the milkshake equally as good. I'm glad this place is close to my work since I'll be craving this sandwich frequently.

The Food was not good. Large portion of Fries were hot but were hard and dark brown . Not fresh…read more Chicken wings were small and the meat inside had a dark old discoloration. Small portion of Cat fish filets were also hard & dark brown. Disappointing The cashier was nice But I will not return. Spent $34 dollars here

Ate there over the weekend for my Birthday. Had a great time and the food was awesome. I've yet…read moreto be disappointed in a special or a menu item. With that said a Margherita Pizza to start then for the entrees had the special which was Tilapia and Risotto and the beef short ribs. I was disappointed with the pairing of polenta with this. In the past they used to pair this with Risotto I prefer that. Luckily they did sub out the polenta for Risotto because they had extra risotto that day due to it being in the special. But it may not be possible if they aren't serving additional risotto items. BRING BACK risotto with the short ribs! Overall good time.

Came in early on a Friday night during Lilac season and decided to relax with a drink before…read moreputting our names in for dinner. Service in all areas was super friendly and helpful all night! Nice selection of their own mixed drinks, wine and good craft beer selection. By the time we were ready to be seated the place was hopping and nearly full, we asked for first available. Were seated immediately outside and service was always prompt. There's so much on the menu, my vegetarian friend had plenty to choose from and loved their gnocchi dish with veggies. I loved my salmon with fingerling potatoes and veggies. Fire + Wine will definitely be getting return visits from us!