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    Wilder's Pizza

    4.0 (48 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 1 week ago

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    Recommended Reviews - Wilder's Pizza

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    This is the best pizza I've eaten in Florida. Crispy crust, excellent sauce and cheese.

    They carry Jai Alai IPA.
    William C.

    We found Wilder's when we went to the Village of the Arts to see some live music but the venue didn't open until 5 and we were hungry. Wilder's is just a 2 block walk from the Village so we decided to check it out. The Caprese salad was pretty good, they could have used tomatoes that were a little bit more ripe but still had good flavor. The pizza was very good. It seemed to me that they use fresh sausage that is chopped into small chunks. I was very happy that they offer one of my favorite beers (Cigar City Jai Alai IPA). The owner came over to check and see if everything was up to our satisfaction. He was very friendly and chatted with us for several minutes. We will definitely be back.

    Italian sub
    Nicole M.

    i've been trying to find somewhere to get a good sub, FINALLY FOUND A PLACE- their italian sub is so good!!

    Wilder's Slice of AMI
    Scott S.

    Just had the best pizza and wings I've had on the island at Wilder's Slice of AMI. They just soft opened next to Scoops Ice Cream just north of Bridge Street. You won't be disappointed! Ryan and John were working hard to make it happen. 10 out of 10!

    Wilder's
    Sandy B.

    Best pizza in bradenton. Fresh good ingredients, thin but crispy. Like pizza from jersey! Go in it's better there

    Angel hair pasta with clams and a white wine sauce.
    Doreen D.

    We just discovered Wilder's Pizza. It's our second time here... absolutely wonderful. The seafood pasta is amazing!!! Great staff...thank you Angel, John and Dustin. I had the angel hair pasta with a white clam sauce. My husband had Fettuccine Tutto Mare. Both excellent! They are located at 827 14th St W. Lol ...they also have

    Italian Calzone

    My mom and I found Wilder's Pizza in an online search and saw an extensive menu, that they were only 15 minutes away, and that they were open until 930 that evening which we appreciated. We enjoyed a superb meal and tried both their pizza ( with shaved meatballs ) and their calzones; I had an Italian and my mom a vegetarian. They were huge and super tasty with fresh marinara sauce for dipping. The staff were all super friendly and excited regarding their fairly new environment that was very clean, and set up well. The owner, Justin, told us some of the restaurant's history and current growth, with plenty of understood pride. There was also plenty of seating and 2 tv screens for viewing, plus beers on tap. I have a strong feeling that Wilders will be frequented plenty by my mom and her friends. I live in California, so I'll only be able to go in when visiting... And I will!!

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    4 years ago

    Pizza is good, little pricy but it's one of the best places with close to NY style pizza.

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    Scarpino's Classic Italian

    Scarpino's Classic Italian

    3.8
    (244 reviews)
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    Enjoyed an amazing dinner here recently with my father and brother. We arrived around 7 on a…read moreSaturday evening, it was pretty busy, but we only had to wait about 15 minutes to be seated. Once seated, the waiter was very attentive throughout the entire meal. To start our meal, we ordered a a plate of the calamari, which were ok, maybe a bit more rubbery than I like. Side salads were brought out after, which were ok, nothing great, very basic. They also brought some tasty, warm garlic rolls/knotts with the salads. For my entree, I had a tough time deciding, there were a lot of good options on the menu, but I was really interested by the Cacio E Pepe, but it is only available as a meal for (2) which seemed a bit excessive. My brother and I decided to get it together, along with a side of sausage to add some protein to the meal. I've seen videos of pasta made with in a cheese wheel online several times, and have wanted to try it, but this has been my first opportunity. They bring out the cooked pasta, and prepare it in the cheese wheel at the table, which was an added bit of fun for the dining experience. overall it was a fun and tasty meal. Got to try something I've been wanting to for a while. One warning, the restaurant is basically just one large room, so it can get a bit loud, depending on the crowd and how busy it is. But I'd go back, and would recommend this spot to other as well.

    We went with 2 - 8" pizzas instead of pasta dishes and we were both pleased with what we ordered…read more The service was excellent and we would consider going back. It's pretty far from where we live and we had to pass a lot of red lights to get there, almost an hour drive. Aside from that, we considered the prices pretty high but you get what you pay for.

    Photos
    Try our famous pizza!
    Try our famous pizza!
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    Tiramisu Ristorante

    Tiramisu Ristorante

    4.5
    (426 reviews)
    3.0 mi
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    Family-owned & operated
    Takes reservations

    Went here with some friends who actually recommended it from friends and Yelp…read more The exterior looked like the Italian restaurants you find in a larger city, trying hard to be noticed. The interior was in the same motif, an old school Italian restaurant that's been around for awhile. We had reservations and were sat immediately. Our server came over to our table almost immediately. He was friendly, professional and friendly and explained the menu and his recommendations. Even though the appetizers looked amazing, we opted to just order entrees as they came with a salad and pasta. We ordered 2 Chicken Parm's with a Caeser salad side and their homemade Tagliatelle pasta, Bronzino special and a Pasta (homemade linguine). I was one of the Chicken Parm's. DAMN, it was excellent! Very large portions of chicken and pasta with a tomato sauce that was absolutely one of the best I've ever had in a restaurant! It was thick, tasty and clung to the pasta and Parm. I HATE ordering pasta in a restaurant that isn't drained properly and the plate is a puddle with food sitting in it-and this WAS NOT the case! It was a big ass tasty platter of delicious food. The other plates were as large and delicious! For dessert, I had the Espresso Affogato, again DELICIOUS!!! I WILL be back to try some of the other dishes as, for me, unless they do a really good chicken parm, I won't go on!! Great job by the staff! Our table was constantly bussed, waters refilled and making sure we were satisfied.

    had a very nice waiter. took 45 minutes to seat the 4 of us even though we had reservations…read more Caesar salad was boring and the dressing seemed from a bottle. the mushroom soup was dark grey and had the consistency of mushy baby food and didnt taste like mushroom. Puttanesco very salty and noodles were hard, not al dente- inedible. bolognese was a little salty and sauce was scant and boring..

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    Ortygia Restaurant

    Ortygia Restaurant

    4.5
    (157 reviews)
    0.4 mi
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    This place is a 5 other than Mel . Service is so bad I have to draw back and give a 3 this is for…read morethe class they are not open regularly anymore so, if you plan to purchase anything after the class just double check before actually sending money . She's seems nice and in shadows most of time but the money there was miss communication she was absolutely ready to tell I wouldn't be getting my money back at all .....turns out she's is bad at hearing and misheard and created a ball of drama for no reason but yeah... what can you do she's the Help after all you can't expect more from someone that clears tables and fill glasses. È la vita ! What ya gonna do ? Awesome ! food is great! beware of her (Mel) trying to scam you at the end of the night with extra purchases . Double ask before handing your card or cash . It's def giving SCAM for bottles and olive oil since she was so against anything I said even tho owner quoted me on price and i paid Venmo ........ she still didn't believe it . even though have known this place for 12 years . Food is a 5*** help you get what you get. Also expect to get back in your car and get fast food or go out to eat again ....cause you will still be hungry it's a small dish but also it's a cooking class I wouldn't expect to be full after learning a few quick dishes ! :) they will def load you up with lots of red/white wine though .

    Awesome! Last dinner with Gaetano in the kitchen. He retired and turned the restaurant over to…read moreBrady and his wife. Wish them the best of luck! Service was excellent and the setting is cozy like the kitchen in a Sicilian home.

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    Scuderia Italian Cuisine

    Scuderia Italian Cuisine

    4.0
    (82 reviews)
    3.0 mi
    $$

    This is painful to review this establishment because I normally LOVE the pizza but tonight was an…read moreoff night for us. The restaurant was buzzing with customers which is good to see. Our wait staff Jennifer was very good and courteous. It was just the two of us and we each order our own Pizzas if you compare my pizza photo from my last visit to today's you'll see what I mean. Either the oven was too high or the pizza oven chef was overwhelmed because as I looked around ours weren't the only ones really dark. I did mention it to the wait staff and she was more than apologetic but it's not her fault. Anyway, I will probably be back and specify "light on top" you want the crust to have a bite not a chew that's tough. I know that sometimes you just have an off night. Pretty hard to screw up a cheese pizza tho. Sigh.

    Ambiance - right next to the movie theater, cute little place. We asked about Specials, were told…read morethere are none. The White pizza was good. He got Angel hair with Spinach and Shrimp. Came with several large shrimp, Spinach was uncut and still had stems, massive leaves of uncut spinach - too much, not cooked down. The spinach almost ruined the dish, and frankly the prices for the pasta and chicken dishes are high for a place that keeps napkin dispensers on the tables. Service was okay. We were one of four tables and there were two servers. Had to flag down for refills. She was never available - counting her tip money at the counter. Had to ask for a plate. This seems to be more of a pizza place... wouldn't recommend it otherwise.

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    Wilder's Pizza - pizza - Updated July 2026

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