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    Wildflower Restaurant & Lounge

    3.2 (61 reviews)
    Special Hours Closed
    Updated a few days ago

    Wildflower Restaurant & Lounge Photos

    Business Info

    WILDFLOWER RESTAURANT & LOUNGE ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Good for groups
    Outdoor seating

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    Recommended Reviews - Wildflower Restaurant & Lounge

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    Gray W.

    If you are at the iron blossom lodge, they have great pizza! Would recommend it to anyone, service can be slow at times depending on holidays, we went NYE and it was very fun! Pizza is pizza and it wasn't mindblowing but it was fun

    the dining area
    Chris C.

    Came here for a group dinner during a ski trip so didn't have much choice over the food as we basically just had ceasar salad, pasta with meat sauce and a variety of pizzas. The salad was fresh, the pasta quite tasty, and the pizza - most have relatively thick crust except for the vegetarian version which was thinner. Overall a pretty good restaurant although not outstanding. The dining room has two levels just a few steps apart. We were on the upper level which was a long and narrow section where tables can be put together for groups.

    Chicken parm
    Tanner C.

    I came here after a long day of skiing and thought it was very good. I tried some of my family's flatbread, which was super good. For my main, I ordered the chicken parm, which had a great crispy seasoning and was cooked perfectly, along with a good sauce and spaghetti. The bread side was flavorless though. I thought the service was decent and would go again after a day of skiing.

    Jack G.

    Great place post skiing, food is excellent for the location and where you are located. Service is usually very good but can be slow at sometimes. Overall highly would recommend this restaurant

    Jordan L.

    This place is super yummy, if you get the right thing. I highly recommend the flatbreads/pizzas. The vibe is fun and they have great big windows that look out on the snowbird mountain. We came here several times during our stay at Iron Blossom and it was great! I'm sure we'll be coming back as it's very convenient, quick, and have a friendly staff.

    a pizza in a takeout box
    Amber A.

    Super slow and weird service. We were told to wait 45 min for our small takeout order, and it ended up taking almost 2.5 hours. Food was decent but not worth the wait the hassle, and the price. Super strange behavior from servers and a bunch of errors on our order/ bill that delayed things even further. Not worth it

    Insalata Dello chef
    Charles A.

    The roasted garlic pizza was awesome, but I would pass on the over priced starters and salad next time.. the pasta bowls at other tables looked reasonably sized for the price.

    Rice and cheese balls. Yum!

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    4 years ago

    Went for pizza and wings. Both were very good and half price during happy hour! Service was good, would return.

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    Collins Grill

    Collins Grill

    4.2
    (5 reviews)
    1.1 mi
    $$

    Not impressed. The service was ok ("everything on the menu is good" line). The food was frankly…read moremediocre. The crab cakes were not great, the salmon was very undercooked, the rice was strange and terrible tasting, and the steak was just ok. Better than fast food, but certainly not worth the prices or what other people are saying. Very overrated. Also, the flatware was all different and one of them was from Amazon Basics! They do have coat racks and slippers, which is cool.

    I was with a group ski class at Alta. The instructor suggested we try out Collins Grill. It's in…read morethe top floor of the new Watson shelter near the "angle station" on the Collins Lift. There is an elevator, in case your legs are weary from too many miles on the mountain. I was a little bit concerned that they might not have anything that would fit into my very restrictive diet. Turns out I was totally wrong to worry. Reservations are recommended. It's not the usual ski resort cafeteria. It's a classy sit-down place. You can even take off your ski boots and change into slippers. Made me feel pampered, like I was at a health spa or something. I was able to get some vegan carrot soup, which meant that it had been thickened with coconut cream instead of gluten-rich roux. Score! I didn't think I had the appetite to eat an entire salad, so I scanned the menu and decided that a plain chicken breast would be my protein for the meal. The rest of our group had sandwiches, salads and pasta. The menu seems to be mainly American/European, with very nice vegetarian and vegan options. I'd welcome a chance to go back there any time. It certainly wasn't a quick lunch, but it gave us all a chance to rest well before we headed back out into the whiteout conditions to conquer some waist-high moguls for the rest of the afternoon.

    Photos
    Collins Grill
    View from our table out the picture windows.  Great day at Alta.
    View from our table out the picture windows. Great day at Alta.
    Take off your ski boots and stay a while.

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    Take off your ski boots and stay a while.
    Silver Fork Lodge & Restaurant

    Silver Fork Lodge & Restaurant

    3.9
    (439 reviews)
    4.5 mi
    $$

    I chose Silver Fork because I've had good experiences there in the past and wanted to make a good…read moreimpression during a special evening with my girlfriend and her daughter before she returned home. Unfortunately, this visit was disappointing. We ordered a bison burger with fries, pulled pork poutine, and blue corn nachos. The fries were limp and cold. The nachos arrived with regular corn chips instead of blue corn and were also cold. The pulled pork poutine was cold as well, and the burger was overly salty. What made the experience worse was the lack of service. We waited about 30 minutes without being checked on while the manager appeared to visit other tables. After flagging down a server, it took additional time before we were assisted. I understand that restaurants can have off nights, but this visit fell well below expectations -- especially given the price point and past experiences. I hope this feedback is taken constructively, as the location and atmosphere have always been a draw.

    A perfect stop with unexpectedly great food…read more Stopped into the old lodge to wait out the end‑of‑day ski traffic and ended up having a far better experience than expected. The food was fantastic, made with care, and far above what you usually find in a mountain lodge setting. The staff were genuinely friendly, attentive, and seemed to take real pride in the place. The dining room and bar have a rustic charm that feels authentic rather than staged, which adds to the overall atmosphere. A memorable stop and absolutely worth returning to.

    Photos
    Hot chocolate
    Hot chocolate
    Open faced turkey sandwich and autumn leaves.
    Open faced turkey sandwich and autumn leaves.
    Hotel room

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    Hotel room
    Provisions

    Provisions

    4.1
    (562 reviews)
    11.8 mi
    $$

    Absolutely excellent weeknight dinner. They were busy, but we didn't have to wait, and they…read morecontinued to fill up almost to capacity. For appetizers, the roasted cauliflower and Caesar salad were very flavorful and delicious, and sized to share among four of us. Although we considered several entrees, we all selected the king salmon and it was wonderful. Served with orzo, a pea puree, and tempura asparagus, we all loved it. Couldn't resist dessert: the homemade Vietnamese coffee ice cream and the olive oil cake plus a latte. All wonderful. The only downsides were: the noise level; the space is small and we almost couldn't hear our table conversation as the dining area filled up, and the fact that they temporarily have no liquor license (in June 2026), so no wine or adult beverages were available. Another reason to go back, though! We're looking forward to trying their brunch, too.

    Good food in the Millcreek (canyon rim) area. We got the duck rolls, roasted cauliflower, and steam…read morepork buns for appetizer (all were good, the duck rolls were great). For mains I got the pappardelle and my date got the glazed salmon. I really liked my pappardelle, the salmon was pretty good too. Note on atmosphere: probably just a bad day, we showed up right when they opened for dinner at 5, were the only ones there, and man we were molested my flies for all of the dinner. I normally don't mind but it was very annoying. It's not going to stop me from coming back or rating them highly.

    Photos
    Inside table. Love the vibe for brunch.
    Inside table. Love the vibe for brunch.
    Eggs Benedict
    Eggs Benedict
    Entrance

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    Entrance
    Pago

    Pago

    3.9
    (679 reviews)
    15.8 mi
    $$

    Amazing little farm to table restaurant serving artisanal dishes in a charming space…read more Went with the Lamb Crepinette which I was a little worried to order as lamb can be fatty. But wow, this dish was out of this world. Braised lamb is then crisped on a grill, served over a bed of roasted vegetables with a crème sauce. One of the best things I've ever eaten. Also ordered the sourdough, again so good - crunchy on the outside but soft and chewy on the inside. Started with a martini (they have my favorite - Belvedere, A+ for that) which was perfect, and a glass of wine which I enjoyed. For dessert we loved the Olive oil cake. The dark chocolate terrine got mixed reviews, but most of us don't like hazelnut so wrong thing to order. Waiter was nice. When is SLC this is a must!

    They didn't have any solid vegetarian entrees and featured tallow in several of their vegetable…read moredishes. So really looking for guidance, I asked the server for vegetarian recommendations and then she came back that they had just gotten some lion's mane mushroom in and the chef could create a dish just for me also including rice and peppers. In fact, we saw him walk by our table with his hands full of said ingredients. I love that the feature local and seasonal ingredients and really showed off their scratch made capabilities by creating a unique dish on the fly. My favorite item was the mushroom toast!

    Photos
    Interior
    Interior
    Local mushrooms with beluga lentils - perfect seasoning and light crunch texture. An unusual but delicious find!
    Local mushrooms with beluga lentils - perfect seasoning and light crunch texture. An unusual but delicious find!
    House cocktail, "Retrograde", features Black Feather Bourbon, Campari, & The Queen's Tea herbal blend of coconut, almond, & lavender.

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    House cocktail, "Retrograde", features Black Feather Bourbon, Campari, & The Queen's Tea herbal blend of coconut, almond, & lavender.
    Cultivate Craft Kitchen

    Cultivate Craft Kitchen

    4.4
    (377 reviews)
    10.7 mi
    $$$

    This place is sooo fancy. It's beautiful inside for sure. We went for my brothers birthday and…read morewaiting on the table was the menu saying happy birthday to him. Super cool of them. Small menu, that's how these fancy places are. We ordered the pasta, mediterranean dip, chicken piccata, Cesar salad. It was good but you don't ever feel fully full from a place like this. Drinks were amazing! Service is kinda awkward because they're trying so hard to be chic. Nice place to try and get dressed up for!

    Excellent service, delicious meal, fantastic space…read more Parking is a bit hectic but once you snag one you step into a lovely inviting space and will be greeted by lovely staff members. Our table of 3 opted for a few shareable and soup and it did not disappoint. We left full and packed leftovers ! BlackBerry mocktail was refreshing and a great option Cauliflower app (5/5) a huge portion, great crunch and perfect cauliflower to batter ratio. It was decently spicy without being overpowering and a fantastic very shareable option. We had 3 adults and still had about half left. Ginger carrot soup (4/5) was yummy but leaned a bit more pumpkin vine than carrot. Gnocchi starter (3/5) great consistency, but a bit too oily at least mine was and there wasn't much taste unless you snagged a bit of the meat with it Chicken lollipops (5/5) great taste and anther substantial share option.

    Photos
    Cultivate Craft Kitchen
    Must get cauliflower appetizer
    Must get cauliflower appetizer
    Coconut Chai martini

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    Coconut Chai martini

    Wildflower Restaurant & Lounge - newamerican - Updated July 2026

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