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    Wildflower

    3.2 (62 reviews)
    Special Hours Closed
    Updated a few days ago

    Wildflower Photos

    Business Info

    WILDFLOWER ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for kids
    Good for groups

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    Recommended Reviews - Wildflower

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    Chicken Marsala
    Andy C.

    Weak but at least it's there. Service is friendly and quick. Drinks were comically fast. Ambience is diner style, slightly elevated. About par for a hotel restaurant. Food is hot or miss. Shrimp scampi was decent actually but the chicken Marsala was comically sad. A dry half of a roasted chicken with a sad excuse of a sauce that the polenta soaked up. You might find better menu options but you can also do better overall.

    the dining area
    Chris C.

    Came here for a group dinner during a ski trip so didn't have much choice over the food as we basically just had ceasar salad, pasta with meat sauce and a variety of pizzas. The salad was fresh, the pasta quite tasty, and the pizza - most have relatively thick crust except for the vegetarian version which was thinner. Overall a pretty good restaurant although not outstanding. The dining room has two levels just a few steps apart. We were on the upper level which was a long and narrow section where tables can be put together for groups.

    Gray W.

    If you are at the iron blossom lodge, they have great pizza! Would recommend it to anyone, service can be slow at times depending on holidays, we went NYE and it was very fun! Pizza is pizza and it wasn't mindblowing but it was fun

    Chicken parm
    Tanner C.

    I came here after a long day of skiing and thought it was very good. I tried some of my family's flatbread, which was super good. For my main, I ordered the chicken parm, which had a great crispy seasoning and was cooked perfectly, along with a good sauce and spaghetti. The bread side was flavorless though. I thought the service was decent and would go again after a day of skiing.

    Jack G.

    Great place post skiing, food is excellent for the location and where you are located. Service is usually very good but can be slow at sometimes. Overall highly would recommend this restaurant

    Jordan L.

    This place is super yummy, if you get the right thing. I highly recommend the flatbreads/pizzas. The vibe is fun and they have great big windows that look out on the snowbird mountain. We came here several times during our stay at Iron Blossom and it was great! I'm sure we'll be coming back as it's very convenient, quick, and have a friendly staff.

    a pizza in a takeout box
    Amber A.

    Super slow and weird service. We were told to wait 45 min for our small takeout order, and it ended up taking almost 2.5 hours. Food was decent but not worth the wait the hassle, and the price. Super strange behavior from servers and a bunch of errors on our order/ bill that delayed things even further. Not worth it

    Insalata Dello chef

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    7 years ago

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    14 days ago

    Closed,can't use facilities,reopen year round,Family's take vacations year round to this resort .and to have stuff closed is not great.

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    7 months ago

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    4 years ago

    Went for pizza and wings. Both were very good and half price during happy hour! Service was good, would return.

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    7 years ago

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    Mastra - Trenette al Pesto Genovese

    Mastra

    4.5(323 reviews)
    15.8 mi
    $$

    What a treat to have a great Italian restaurant in American Fork…read more The onion foccacia, bruschetta and carbonara were very good. My sister raved about the pesto lasagna plus, the portion could have fed all three of us. We had the coffee tiramisu for dessert and it was light, creamy and delicious. Service staff was well informed about the menu and the restaurant. Overall, service was good. We were happy to hear that Mastra will be expanding to a nearby location so they can handle all the fans of their fabulous handmade food. We've already recommended Mastra to others.

    Pesto lasagna? Count me in! We were excited to try this…read moreplace for dinner the other night because we've only heard great things about it. Let me first say, The service was immaculate. There were about 5 employees working the front of the house and each one checked in on us. I was also very impressed that the entire time we were there, they were cleaning, dusting, polishing glasses, etc. instead of sitting around or goofing off since they weren't that busy. We ordered onion focaccia bread, pesto lasagna, cacio e Pepe. And for dessert the Nutella focaccia. The food was all pretty good, but we were a little underwhelmed.. the onion focaccia was good but we liked the bread more and probably would've preferred the classic focaccia. The pesto lasagna had amazing flavors and came out hot. But the sides were hard and maybe not cooked all the way through. We definitely will be back to try other menu items though.

    Photos
    Mastra
    Mastra - Bruschetta

    Bruschetta

    Mastra

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    The Forklift - Ruben - get it

    The Forklift

    3.1(103 reviews)
    0.3 mi
    $$

    The Forklift is a restaurant at Snowbird Cliff Lodge and offers breakfast and lunch. Forklift…read moreserves traditional American foods and they also serve breakfast options, soups, salads, sandwiches and burgers. I was in the mood for breakfast so I went to The Forklift. I ordered Bacon, Scrambled Eggs, Potatoes, and Sourdough Bread Toast. The breakfast was good. An average breakfast but the best part was the view. It was spectacular. In my opinion the prices are quite steep for breakfast. The breakfast plate was twenty two dollars but that's to be expected staying on a ski resort. The customer service was good and could be quite slow at times.

    My husband and I decided to try this place for brunch after church and Since it was the off season,…read morewe knew there would not be lot of people there. Upon arrival we requested patio seating, where a large party was also seated. The server was a little slow to acknowledge us, however as she was helping the large party we let it go. We did overhear someone from the large group they wanted to order biscuits and gravy and was promptly informed they were out (this was about 10 am - posted business hours were from 8 am to 4 pm). The patio was had great view, the weather was perfect and of course being in the off season hardly many visitors It took the several minutes after taking their order to finally stop by. My husband ordered the black bean with chicken and informed they were out. So he opted for the Caesar salad with chicken and I ordered the eggs Benedict; he chose to stick with water and I ordered a n iced tea. When our order was brought it, it looked great. And was brought out by someone who was not our server. However my eggs were very overcooked; husband's salad had too much dressing. Not once did our server come by to check on either us or the large party until it was time to pay. My husband ended drinking the water brought to us when we're seated and I drank my iced tea slowly to make it last for the duration of our meal. We did observe another couple who was seated on the patio about the time we placed our order, the server was very attentive to them. Additionally there was a single young man also seated about the same time who was ignored by the server for good length of time.

    Photos
    The Forklift
    The Forklift - Tacos - yummy

    Tacos - yummy

    The Forklift

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    Carmine's - 4 Formaggi

    Carmine's

    4.1(434 reviews)
    8.8 mi
    $$

    I don't leave reviews often, but Gossip Kitchen 2 absolutely earned one…read more From the moment we walked in, it was clear this restaurant genuinely cares about its guests. The atmosphere is warm and inviting, the service was exceptional from start to finish, and the food exceeded our expectations. We ordered the lasagna, meatballs, and the fettuccine carbonara bolognese, and every dish was outstanding. The lasagna was rich and full of flavor, the meatballs were incredibly tender, and the pasta was cooked perfectly with an amazing sauce. We finished with the chocolate mousse cake, which was the perfect ending to a fantastic meal. What really set this place apart was the hospitality. Diego checked on us several times throughout the evening--not in an intrusive way, but because he genuinely wanted to make sure everything was perfect. It's refreshing to see someone who takes that much pride in the guest experience. As we were leaving, John, one of the owners, noticed us while he was in the middle of a business meeting. He took the time to step away, introduce himself, and personally welcome us. That simple gesture spoke volumes about how much he cares about his restaurant and the people who walk through the door. Great food will bring people in, but exceptional hospitality is what keeps them coming back. Gossip Kitchen 2 delivers both. We'll definitely be back, and I highly recommend it to anyone looking for outstanding Italian food and a restaurant that truly makes you feel welcome.

    "Absolutely loved our experience! The food was delicious, the atmosphere was beautiful, and the…read moreservice was outstanding. Everything was thoughtfully done, and we can't wait to come back!"

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    Carmine's
    Carmine's - Bruschetta

    Bruschetta

    Carmine's - Filet mignon with mushroom Sauce

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    Filet mignon with mushroom Sauce

    Grappa - Duck Risotto

crispy duck leg · creamy saffron risotto · grilled scallion · trumpet mushrooms · cherry agrodolce

    Grappa

    3.7(554 reviews)
    9.7 mi
    $$$

    So, this is a once in a lifetime type of place. It's really really pricy. It's good, BUT, there…read moreare other places around the city that are better. The waitress suggested the mushroom toast, the duck carbonara and the osso bucco and they were all good, but the mushroom toast was the standout. Considering the prices here- I'd expect more to be a standout.

    Not worth it. Sounds weird but should have stuck with my gut instinct of going to No Name…read more Ordered the Wild Mushrooms and Formaggio Fritto as appetizers. I thought they were ok but extremely salty. The rest of my party did not like them. Then had a Caesar salad. Honestly one of the most bland Caesar salads Ive ever had. It may not be the worst caesar I've ever had but it is one of the most forgettable. For an entree, ordered the tagliatelle, it was also extremely bland and also forgettable. I only ordered it because I was sharing. I would have never chosen it if I was ordering on my own. Its the time of dish that leaves you disappointed and wanting something else. We sat outside. Weather was nice but there were a ton of flies. A few landed in our drinks and food. Not the restaurants fault. And not grading them down on this. If anything the weather was better than the fly experience. Based on my experience, I would maybe consider coming back but try something else besides the salad and pasta. Its a strong maybe though.

    Photos
    Grappa
    Grappa - Seared Striped Bass

    Seared Striped Bass

    Grappa - Outside of restaraunt

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    Outside of restaraunt

    Collins Grill - So many good dishes! I lovedddd the elk curry

    Collins Grill

    4.2(5 reviews)
    1.1 mi
    $$

    Not impressed. The service was ok ("everything on the menu is good" line). The food was frankly…read moremediocre. The crab cakes were not great, the salmon was very undercooked, the rice was strange and terrible tasting, and the steak was just ok. Better than fast food, but certainly not worth the prices or what other people are saying. Very overrated. Also, the flatware was all different and one of them was from Amazon Basics! They do have coat racks and slippers, which is cool.

    I was with a group ski class at Alta. The instructor suggested we try out Collins Grill. It's in…read morethe top floor of the new Watson shelter near the "angle station" on the Collins Lift. There is an elevator, in case your legs are weary from too many miles on the mountain. I was a little bit concerned that they might not have anything that would fit into my very restrictive diet. Turns out I was totally wrong to worry. Reservations are recommended. It's not the usual ski resort cafeteria. It's a classy sit-down place. You can even take off your ski boots and change into slippers. Made me feel pampered, like I was at a health spa or something. I was able to get some vegan carrot soup, which meant that it had been thickened with coconut cream instead of gluten-rich roux. Score! I didn't think I had the appetite to eat an entire salad, so I scanned the menu and decided that a plain chicken breast would be my protein for the meal. The rest of our group had sandwiches, salads and pasta. The menu seems to be mainly American/European, with very nice vegetarian and vegan options. I'd welcome a chance to go back there any time. It certainly wasn't a quick lunch, but it gave us all a chance to rest well before we headed back out into the whiteout conditions to conquer some waist-high moguls for the rest of the afternoon.

    Photos
    Collins Grill
    Collins Grill - View from our table out the picture windows.  Great day at Alta.

    View from our table out the picture windows. Great day at Alta.

    Collins Grill - Take off your ski boots and stay a while.

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    Take off your ski boots and stay a while.

    Wildflower - newamerican - Updated September 2026

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