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    Wilton Pizza

    3.4 (96 reviews)
    ModeratePizza, Italian
    Closed 10:00 am - 10:00 pm
    Updated 2 months ago

    Order Wilton Pizza Takeout or Delivery

    Wilton Pizza Photos

    WILTON PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Wilton Pizza

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    Reviews With Photos

    GARBAGE PENNE VODKA... literally threw it into the garbage
    Bill M.

    I've had decent food from Wilton Pizza before, but what I picked up today represents quite possibly one of the WORST penne vodka sauce dishes that I have ever had. The portion that I received looked half eaten, was dried out like it was leftover from yesterday or even days earlier and THEN overcooked when reheated in the microwave, and there was absolutely NO prosciutto or shallots (as described on the menu) to be found. On top of it all, I paid $15.99 plus tax for this. You have got to be kidding me. I will not be returning and I'm going to share this experience with anyone looking for a place to eat, as where NOT to go. Inexcusable.

    @ jazzeria pizza. Wilton, CT
    Jeremiah P.

    Nice quiet patio area to enjoy lunch/dinner on a beautiful day. Never had a bad experience here, food is always good. I have probably been here at least 10 times. As a fan of Jazz, I enjoy the Decor and music being played inside. Yelpers, always remember that most people, by nature, are more inclined to dwell on the bad, not the good in their lives. For every 1 bad reviews, there are probably 100 people that loved the place. If you have had a good experience here, please yelp about it. This place deserves better than its current 3 stars.

    Jazzeria Supreme Pizza

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    Photo of D. C.
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    3 months ago

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    Photo of Walter V.

    Walter V.

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    11 months ago

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    Walter V.

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    10 months ago

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    Walter V.

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    2 years ago

    Used to be great. Now there's nothing Italian about this place. Pizza served with a knife and fork. Univision on the tv.

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    Walter V.

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    2 years ago

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    Walter V.

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    3 years ago

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    Walter V.

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    3 years ago

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    4 years ago

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    3 years ago

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    5 years ago

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    Matt C.

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    5 years ago

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    Matt C.

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    8 years ago

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    Matt C.

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    2 years ago

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    Photo of Walter V.

    Walter V.

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    2 years ago

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    Walter V.

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    Photo of Mae T.
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    5 years ago

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    Matt C.

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    13 years ago

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    5 years ago

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    14 years ago

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    6 years ago

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    Matt C.

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    9 years ago

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    7 years ago

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    Matt C.

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    4 years ago

    Penne Vodka is not good. watery & not creamy. Worst we've ever had

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    6 years ago

    Excellent pizza, vegan cheese option, great people! Would recommend for anyone feeling like an thin slice NY style pie.

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    Matt C.

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    4 years ago

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    4 years ago

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    11 years ago

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    8 years ago

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    Matt C.

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    5 years ago

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    Matt C.

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    13 years ago

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    Breno D.

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    7 years ago

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    Matt C.

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    15 years ago

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    David B.

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    15 years ago

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    6 years ago

    The veggie sub was solid and I had it made without the sun-dried tomato. Beer was cold and fresh. Ample outdoor seating.

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    Matt C.

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    12 years ago

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    Matt C.

    Hi frank. Just checking in. Matt ))

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    Photo of Chuck T T.
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    7 years ago

    Love the crust. Love the Sausage and Pepedew Peppers. Like their other one in Brookfield Center--Street Food

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    Matt C.

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    Page 1 of 3

    Ask the Community - Wilton Pizza

    Review Highlights - Wilton Pizza

    Matt and his staff just helped me to arrange catering for a large sports event here in Wilton.

    Mentioned in 4 reviews

    Read more highlights

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    Bianco Rosso

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    3.8(91 reviews)
    0.1 mi
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    Go here for the focaccia and olive oil which was to die for. Walked into and it was loud bc there…read morewas a big party but very alive and busy for a Sunday. My uncle had the chicken Marsala which looked good but he said it was too salty. I probably would have loved it that dish bc I felt like mine needed salt. Hub had chicken parm which was average. I had the fettuccine in pink sauce with cantalini beans and lobster and it was ok bc it tasted a bit fishy. I was contemplating getting the bronzino and should have got that instead.My aunt had shrimp over capellini but it was swimming in the sauce. The artichoke salad was very good and my aunt enjoyed the pear salad. Overall it was pretty good and the portions were pretty big. I'd go back and get the salads and try the chicken Marsala or bronzino next time.

    Stopped for lunch today at Bianco Rosso with my family who live in Connecticut. Weren't exactly…read moresure what to expect, but were pleasantly surprised. There were 5 of us including two older adults, two middle age adults and one 11 year old. We were immediately impressed with the ambiance and vibe of the restaurant. Sleek design, good layout, very nice. Immediately greeted by a server and an assistant to take drink orders, and identify their excellent lunch menu which you can choose a starter and entree for $25. Highlights included the Ceasar Salad and shaved Brussels Sprouts, as well as the Pear Salad and Branzino. Ironically, the two Pasta options, especially the CacioPepe were the only disappointing choices. All in all, a very pleasant experience, with a handful of standout dishes worth checking out. Recommended

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    Bianco Rosso - Branzino with faro

    Branzino with faro

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    Siena Ristorante Norwalk - Ravioli with corn and ricotta, tomatoes, Parmesan, pancetta

    Siena Ristorante Norwalk

    4.4(86 reviews)
    3.7 mi

    "A birthday dinner that actually felt like one."…read more Sienna Ristorante gets the balance right in a way most places don't. The space immediately stands out with a clean, modern feel that still feels warm, not staged or overly polished. It sets the tone before the food even hits the table. The meal itself followed through. The complimentary bread with oil was simple but done right, soft with a good crust and a clean, flavorful dip. We shared the wild mushroom arancini, and that was the first real standout. Crispy on the outside, rich on the inside, and the sauce was the kind you keep going back to without thinking. It carried the dish. For mains, I went with the wild mushroom pizza, which came out with a well balanced crust and just enough weight from the toppings without feeling heavy. The mushrooms were the focus and they delivered. The honeynut squash ravioli leaned more delicate, slightly sweet, and felt more composed than expected in a good way. Drinks held their own too. The Old Fashioned was clean and steady, while the lychee martini added something lighter and more refreshing to the table. They close the meal with biscotti and limoncello, which already would have been enough, but we added the tiramisu and that was the right call. It rounded everything out without feeling excessive, just a clean finish to a well paced dinner. Service matched the tone of the restaurant, attentive without hovering, and the pacing of the meal felt natural from start to finish. This is the kind of place that feels intentional. Not just good food, but a full experience that actually holds together. Easy to come back to, especially for something worth celebrating.

    Every item we ordered was excellent. Food was super delicious and service was great also. We'll be…read moreback when we're in Norwalk

    Photos
    Siena Ristorante Norwalk - Bar pic- very cozy

    Bar pic- very cozy

    Siena Ristorante Norwalk - Biscotti & Limoncello

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    Spiga - CHICKEN PARM

    Spiga

    3.3(184 reviews)
    4.4 mi
    $$$

    I have been to this restaurant many times. I like the chopped salad and get that often. Today I got…read morea gluten free pizza and my husband got the Brussels sprouts as an app. The food is always consistent and the service is very good. The pizza was good but not 5 stars for gluten free but often gluten free varies.

    Our table was ready when we arrived, however it was like a bar stool table and too hard for my…read moreparents to manage. They kindly changed our table immediately. HOWEVER... We were seated next to 2 tables. One was a bunch of moms hanging out and having many drinks and their children at another table. Both tables were obnoxiously loud. The kids were Constantly up and down, bumping into my mom's chair, they were all over the restaurant, screaming in my mom's ear. My moms asked them nicely a few times to not scream in her ear. Eventually they sat back down after the waiter said something. But they sat ON the table and couldn't sit still. Totally get that they're kids, but at some point management should have said something before we asked.. Anyway, that's not really the restaurants fault. It just made for an unpleasant experience for our party. Our server was friendly and attentive, Our food was good, portions were good: Everything tasted fresh. My only gripe is that it's very loud and I feel like management should ask parents to control kids that are ruining it for others.

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    Spiga - Inside

    Inside

    Spiga - Chicken Parmigiana

    Chicken Parmigiana

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    TIRAMISU

    Wilton Pizza - pizza - Updated June 2026

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