I've been to Ohlala French Bistro several times for lunch, dinner, and brunch, and my most recent…read morevisit was this past weekend. Every time I go, I'm reminded why I keep coming back! Ohlala has such an elegant, inviting atmosphere, with beautiful chandeliers and a cozy French bistro feel. It's located on Rampart and Lake Mead, near Starbucks. We arrived at 11:00 for brunch, and by 11:30 the restaurant was alive and bustling. One of my favorite things about Ohlala is that the owner always comes out to greet guests at their tables. He makes everyone feel welcome and takes the time to check that everything is going well--a personal touch that really makes a difference. This visit, I had a cappuccino and the traditional French toast, which comes with honey, syrup, and whipped cream. The crust was perfectly crisp while the center practically melted in my mouth. Absolutely delicious! They have a great menu with plenty of options, and whether you're looking for brunch, lunch, or dinner, Ohlala is definitely worth a visit!

Came to Ohlala French Bistro for a birthday celebration and I can't believe I've never been here…read morebefore. The restaurant is small, romantic, and really nice. We ordered the pistachio goat cheese salad, salmon pasta , and the beet salad, and honestly it was enough for both of us. Everything was so good and I would come back just for the food. Service was great too. I also saw they have Sunday brunch and I will definitely be back for that. This place is easily at the top of my list now. Highly recommend!

First time at this location and WOW, I'm beyond impressed…read more Recommend: make your reservation It's Sunday evening and within 30mins of us being seated, the main dining area was full. They were seating guests on the 2nd room. We were greeted and walked to our table in front of the open kitchen. We had a very fast speaking staff member who went thru the menu. It's not a big menu so although we were not able to follow along, we looked at the menu and finally understood what he was recommending. Luckily he was not our waiter. Edith was our waitress and she was amazing. Our food was brought out at a timely manner. We changed out our plates at least 2x so we can enjoy the next dish on a clean plate. Our water glass was always full. We had a small table for 2 but always made sure we had enough room for the dishes we ordered so we can enjoy. Mind you, we did a wine flight for each of us so there was always 6 glasses of wine on the table. The food was phenomenal. Portion, flavor, each dish was just perfection. Whipped Brie. Omfg, I could eaten just this all night with my wine. Garlic shrimp on toast. Why did I only order one plate. It was so gorgeous. I had to take small bite so that the dish would last longer. Gouda fries with a dip on the side. Heaven sent. Wagyu, medium rare. Cannot be cooked more perfectly. Went amazing with the cab wine. Kat was nice and went around making sure everyone had a nice dinner. I had to share how perfect our dinner was at Ada's. Will be back.

I had the Wagyu hangar steak with chimichurri and broccolini. The steak was flavorful, cooked…read moreperfectly to order (medium rare) and great standalone, but the chimichurri sauce took it to the next level- probably one of the best chimichurri I've tasted. No need for more than a butter knife. The broccolini was flavorfully charred. Top tier entree I would come back for. I also ordered the home cut fries with garlic aioli. The fries were less than desirable. They're a thicker cut and more of a mushy fry. My preference is a thinner extra crispy fry so not my bag. The garlic aioli also lacked flavor so most of that was left untouched. I'm a fan of pandan and had high hopes for the panna cotta but it did not hit. The panna cotta on its own lacked a light sweetness you'd expect and somehow tasted egg-y with no trace of pandan flavor. It was served with a berry compote of some sort which helped with the flavor. Texture was as expected for a panna cotta. So panna cotta alone I would give this a 2/10. Definitely would not have tolerated the panna cotta without the berry but boosted it up to a 4/10. I took the lemon bars home and gave to a friend who loves lemon bars and her feedback was they were really good. Good amount of tart and sweetness but nothing standout. Olive oil cake was a little dry for my preference and didn't take more than a bite. At this point I was full and it didn't leave me with a need to over indulge. I ordered the Suprise Me red wine which was just ok. I should have selected a better pairing for the steak and I'm used to a heavier, Cabernet Sauvignon, but did not see anything on the menu that really matched that flavor palette. the Surprise Me choice did not particularly enhance the steak entree but was decent alone. The vibe is more of a lively, young but mature crowd. I dined alone and had to put in noise cancelling headphones to match more of an intimate dining experience I was going for. Just a preference but something to be aware of. This place lacks any stand out identifying features. As a guest to the area, I found it a little hard to find. It is across from the CraftHaus and Mescal which have prominent signage. Being in the artsy downtown district, there is plenty of paid street parking that costs about seven dollars for two hours. Paid parking is from 8 AM to 10 PM I believe. Service was a little slow. I was seated for approximately 5 to 10 minutes before I was even greeted. A little annoying, considering she could have just taken my drink order and I would've been fine sipping on that while waiting for my order to be taken. So overall, what I recommend this place to friends? Yes but for the Wagyu entree alone. I would also caveat that recommendation with all of the other above preferences regarding vibe and wine selection. It would not be a top recommendation for someone coming to Vegas though. There is too much competition that would overshadow this restaurant easily.

Decided to have an anything can happen Saturday. Had a res downtown but out appointment ran late so…read morewe knew we wouldn't make it. Looked for another Italian place on yelp and saw this place close to home and with great reviews. Made a reservation and headed right over It's not much from the outside, but quaint inside. Reminds me of places I used to eat in NYC. Were seated quickly and greeted by everyone on the staff. Gentleman who I assume was the owner came over and went over the menu and explained everything. They only have beer and wine, so I got a glass of the Barolo special they had, wife got a Peroni. We ordered the crispy burrata, the burrata salad and the Fritto misto. Everything was delicious. Beets in the salad were shaved thin and fresh. Fritto was lightly battered and not greasy. Really well done For mains I had the rigatoni vodka and my wife had the special steak and risotto. Rigatoni had Italian sausage in it and was amazing. Pasta perfectly cooked and so full of flavor I ate every bit Wife's steak was cooked perfectly and the risotto was cooked well. Can tell if a place is good if they can make a risotto or not. Excellent For dessert we got cannoli and the tiramisu. Both were good. Cannolis were not overly sweet and tiramisu tasted authentic. Service was good, had a team of people taking care of us. Never went without water or drink refills Loved the whole experience and can't wait to go back

Aromi delivered an excellent dining experience marked by attentive service, warm hospitality, and…read morethoughtfully prepared cuisine. Our waiter, Alfredo, provided outstanding guidance with well-considered recommendations, and the entire staff was friendly, welcoming, and helpful throughout the meal. Each dish was presented beautifully, and the flavors matched the impressive presentation. Kudos the Chef and staff. Appetizers: We began with the Fritto Misto and the Appetizer of the Day, both of which set a refined and satisfying tone for the meal. Main Courses: The Agnello Scottadito featured a modest portion of exceptionally flavorful lamb chops, prepared with care and rich in taste. The Branzino was perfectly roasted, with a buttery texture and a lightly crisp exterior that added an appealing contrast. The Grilled John Dory, a delicate white fish, was prepared beautifully. It was flaky, mild, and clean-tasting, with a flavor profile reminiscent of tilapia. Desserts: The meal concluded with vanilla crème brûlée and tiramisu, both classic choices that provided a fittingly elegant finish to the evening. The presentation and taste of each dessert were amazing! The bread was a perfect introduction to what we were about to experience. We had Moscato and Deldotto Red Blend for our drinks. The water glasses were always tended to by the excellent service. They decorated one of our desserts with a lit candle for our son's birthday. Average cost per person was $60-$70.

If you're looking for a low key but nice neighborhood Italian spot, this is your place. It was…read morerecommended by a friend so we thought give it a shot. The restaurant is nicely decorated, it gives modern Italian vibes. We went on a random weekday, wasn't overly busy. The service was excellent, prompt and polite. The menu spans most traditional Italian fair from pizzas to pasta to meat entrees. We ordered the calamari to start, was delicious and fresh served with marinara. The wine selection is pretty provost offering bottles and glasses. I ordered the lamb chops and player 2 the seafood pasta. I was barely able to get a picture in before we dove in. The food smelled excellent and tasted even better. The lamb wasn't gamey , always a fear of mine, and cooked perfectly. I would 100% come back here for a nice easy dinner. 2 entrees , appetizer and 2 glasses of wine. Out the door for 100$, was a good deal for sure.

This is an absolutely wonderful place. It has a 10/10 interior look. A 10/10 staff. A 10/10 menu…read more.. to be honest probably the best bread I've had at a restaurant possibly ever in this city. The desserts were Fair priced as well and very delicious . Owner who I randomly met is amazing. This is one of those places you pray is there for decades to come. Beyond a must visit... A++++

Yes, Marche Bacchus. Seriously, go try it again for the…read morefirst time. The food is consistent and amazing. Best French Dip around. Really. Up the ante with the tableside raclette (baked cheezy goodness that taunts you tableside while you wait) and thank me later. Dropping a photo of the Mary's chicken (juicy , crispy and phenomenal) Add this to the lake view and amazing staff who remember your name and cocktail order. Chef Lupe is a local gem, and his presence is noticed and appreciated. So, so good.

Family Boy's trip - I want to give kudos to the front staff and Greg (Somm) for a wonderful…read moreevening. Marche sets the bar for Caviar with accompaniments. Others don't take the time to provide a proper presentation. The kitchen is TOP notch! Fish, Scallops, & Beef were all on point. If you want to step away from the strip or if you are a local. This is an amazing spot. Greg will give you good advice - our White Burgundy and Cab were very good .

This place is an excellent wine bar. You can tell a lot of regulars frequent it and with good…read morereason! The bar remains welcoming and approachable, though. On my first visit I tried a flight of red wines, two from their curious selection and one from their more traditional glasses. Each was great and the owner was very knowledgeable as he explained the different varietals. I also tried their curious board, which was amazing and definitely satiating enough for one person. Can't way to return!

Crush Pad is like a modern day Cheers. You're welcomed as soon as you come in the door and if you…read morego often enough, they remember your name. They have multiple wines by the glass and even more wines by the bottle. It's fun because they have a classic (grapes most people know) and a curious list (grapes you might not have heard of). They have great tapas and continue to add to their menu. There are events happening all the time and are listed on their website. Everybody that works there is amazing and knowledgeable. I would highly recommend a visit. You won't regret it.

This Review is for Ai Pazzi's Pizza Restaurant. I regularly get pizza from there and the service…read moreis always great. Deann is always friend and does a great job; she makes sure my food is correct and delicious.

The pizza was great and so yummy! The cashier, Grace, also did an amazing job. Even though it was…read morebusy and there was a long line, she stayed patient, friendly, and did a great job accommodating all the customers. She always had a smile on her face and made the experience even better. Great food and excellent customer service! Highly recommend!

We visited on Friday, for lunch, with a party of two and it was a nice experience. We arrived…read moreright at 1100 and nobody was there. The host and waitress arrived a few minutes later and we were seated in a spacious booth. The host took our orders, they have a wine special at lunch for $9/glass, the Riesling was very good. We started with Corn Soup, Beef Carpaccio, and Charcuterie as appetizers. They were well prepared and tasty. From there we went with a Chicken Pannini and Linguini Frutti Di Mare. The entrees were excellent. After the initial lack of personnel, the service was outstanding. The waitress was very friendly, prompt and professional. Definitely a great place to grab lunch.

What a wonderful little Gem, near the lakes. My friend and…read moreI visit Vino Aromi for the first time and I was impressed. I walked in and even though the host was not at the front entrance for the typical greeting, the staff acknowledged my presence and signal that they will be with me in a moment, which as really nice. Since I arrived on time . I got to pick the spot where we would be eating. I forgot the name of the handsome waiter, which we found out later he was one of the owners. We asked him for suggestions on the menu and went with those, a CAPPELLINI with Shirmp (4 to be exact), RIGATONI VODKA with mushroom and RIGATONI VODKA with sausage. I also ordered the MARGHERITA and the taste made me remember my childhood with was nice. Their Wine menu was ample a little bit for everyone's taste. The staff was friendly, professional and made it for memorable experience. A friend of mine is Baseball fan and she was watching the game on her phone and listening with her ear piece and the owner was nice enough to turn the volume on that she could hear enjoy the game and maybe even our conversation . We all agreed, we enjoyed ourselves and even lost track of time, we left after about three and a half hours. I am sure I will bring my family when they come and visit me from out of state.

I have been to Ciao Vino in the beginning of their opening period and decided to went back again…read morethis week. The fact that they have their happy hour all day from opening to closed pretty amazing. All wines and cocktails were on point. My favorite there was Limoncello spritz! (Less than $10) Some of star dishes that flavorful and delicious are : Beef carpacio, Seasonal farmer salad, Chicken Masala. Spoke with chef Nico and found out that soon they will offer steak which I can't hardly wait. Staffs are always friendly from the host, servers and bartender. I usually sat at the bar and chat with Mark, Jose or Felice sometimes bar can get so busy but definitely worth it! I will be back for live music on Friday(check with them before you go, if you want to see the live music)

I decided to try a new Italian restaurant. The salad was good, and the meatballs were solid, but…read morethe spaghetti was extremely salty. We asked for it to be remade, and meanwhile the server kept topping off my Sprite with water--three times. When the new pasta finally came out, it still wasn't fully cooked. By then, I had already finished my protein, so I didn't even bother saying anything else. Overall, not a good experience. I won't be going back.

This bar is in a great location & is always busy. Machines are hot and the staff is great! Never…read moreleave unhappy & don't get me started on the food it's so good big full menu so many options!!! I would highly recommend this bar on any given day. It's bar loud, clean, darker, and even the bathrooms have their shit together overall this is the place.

Just your average gaming bar nothing special that I can note about it. It's in a nice area very…read moreconvenient but doesn't have the value that I look for in a regular gaming bar. The food is average priced most decent options running you $20+ also there isn't all day breakfast which is a tick against them as well. I couldn't find any sort of discount, players special or graveyard special unfortunately. I had the grill cheese and tomato soup which was only $10 and pretty good and the service was also good the only thing not to my liking was the Irish coffee it was prepared with too much baileys which harmed the taste. As far as gaming is concerned there is no welcome offer, I couldn't see any other sort of promotion active either no four of a kind bonus, point multiplier, free play, etc... just points it remains to be seen if they even send out mailers. Beyond that the game quality is poor 6/5 bonus poker and 8/5 DDB is the best you are going to get so everything is below a 97% return. Overall just your average gaming bar I don't see enough value for me to come back even though it's a nice location. This bar would do good to add more gaming and food specials otherwise I'd recommend going elsewhere or to the nearby casinos which provide more value.