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    2 years ago

    I was dying for hunger so I went to Wingstop I got some wings and the food was soggy and cold and I only got one wing

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    8 years ago

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    9 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Business owner information

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    Jorge C.

    Ashley, We are happy you stopped by! Thanks for coming in!

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    8 years ago

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    9 years ago

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    8 years ago

    WORST customer service ever! Placed order and called to inform owner and was told it was my fault.

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    10 years ago

    Loved the wings, Louisiana Rub was my favorite flavor! Really friendly staff as well!

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    Ask the Community - Wingstop

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    Parker John BBQ And Pizza - Try one of the originals. A hickory smoked pulled pork sandwich. The pork is smoked for 14 hours and is tender and delicious.

    Parker John BBQ And Pizza

    3.8(115 reviews)
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    Ordered a day ahead for my husbands Birthday. Food was ready on time when picking up and the food…read morewas amazing. Will order again. We got the Brisket. My only complaint is they don't supply any dipping sauce like barbecue. Had to use our own.

    Came here with family for dinner before a concert and left with pretty mixed feelings…read more The restaurant wasn't very busy, and we were seated immediately. We chose the patio, which ended up being one of the highlights of the visit. It was clean, comfortable, and well shaded, with a few yard games available that gave the space a fun and relaxed atmosphere. Service started off decent but unfortunately declined as the evening went on. Food took an unusually long time to come out, and to the server's credit, she recognized the delay before we even brought it up. She apologized and mentioned that a manager would be stopping by to speak with us. Unfortunately, that never happened, and service continued to deteriorate from there. We started with the nachos and cheese curds. The cheese curds were actually quite good. Crispy, flavorful, and probably one of the stronger items we had. The nachos were decent, though nothing particularly memorable. As for the BBQ, it was unfortunately pretty underwhelming. Especially considering BBQ pricing tends to come with expectations around quality and portion value. The ribs were the biggest disappointment. They were so dry they were nearly inedible, with meat crumbling apart from being overcooked. No amount of sauce could bring them back. The jalapeño cheddar sausage had a good texture, but flavor wise it was just okay and leaned overly salty without much depth. My side salad was forgotten entirely, and the cornbread, while having decent flavor, was very dry. The burnt ends also missed the mark. Rather than having the bark and caramelized texture you typically expect, they appeared to be stewed in BBQ sauce, leaving them mushy and overly sauced instead of smoky and textured. One bright spot was the BBQ sauce selection. There were several options, and they were tasty with enough variety to complement different meats. Overall, this feels like a place with good potential and a really pleasant setup, particularly the patio. I'm not sure if we caught them on an off night, but between the slow service and inconsistent food execution, the experience didn't live up to expectations. That said, I'd consider giving it another try in the future because the foundation is there.

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    Wet your whistle at our full bar! From Wisconsin Craft Beers, Loaded Bloody Marys and Signature Cocktails, we have something for everybody!

    Wingstop - chicken_wings - Updated May 2026

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